<<

u u u u CARRY-OUT ONLY. NOT AVAILABLE FOR DINE IN SERVICE. Dolci 18” Pizza SICILIANO 6 CHEESE 16 PROSCIUTTO E ARUGULA 22 Pastry Shell Filled with Sweet Ricotta Sauce & Mozzarella Sauce, Fresh Mozzarella, Parmigiano Cheese & Oil BIANCA 16 8 Ricotta Cheese, , Romano, PROSCIUTTO Lady Fingers Soaked in layered with Mascarpone Filling & Cocoa Mozzarella, & Basil & GORGONZOLA 22 Prosciutto, Walnuts, Spinach, Onions, VEGETARIANA 22 Gorgonzola Cheese, Mozzarella Cheese, CAKE 8 Sauce, Mozzarella, Eggplant, Mushrooms, Olive Oil & Parmigiano Cheese Tomatoes, Onions, Spinach & Roasted Peppers Lemon with Limoncello Filling CARMELOS SPECIAL 22 AMERICANA 22 Vodka Sauce, Sliced Tomatoes, FLOURLESS CHOCOLATE TORTE Sauce, Mozzarella, Sausage, Basil & Fresh Mozzarella 8 Meatballs & Pepperoni Gluten Free Take Out Menu LASAGNA PIZZA 22 MARGHERITA 18 Sauce, Mozzarella, Meatballs, Sausage, Now Offering Light Sauce, Fresh Mozzarella & Basil Basil and Ricotta Cheese Pizza uSicilian Pan Pizza u for take out only CARRY-OUT ONLY. NOT AVAILABLE FOR DINE IN SERVICE. PLEASE ALLOW ADDITIONAL TIME

SICILIAN CHEESE 20 u Pizzolo u (STUFFED PIZZA) CARRY-OUT ONLY. NOT AVAILABLE FOR DINE IN SERVICE.

STUFFED PIZZOLO VEGETARIANO 22 Eggplant, Mushrooms, Onions, Spinach, Tomatoes, Light Sauce & Mozzarella Cheese

PARMA PIZZOLO 22 Imported Prosciutto, Sopressata, Arugula, Cherry Tomatoes, Mozzarella & Parmigiano Cheese

NUTELLA PIZZOLO 16 Stuffed with Nutella Topped with Powered Sugar & Fruit uAdditional Toppings u TOPPINGS 2.50 each SPECIALTY TOPPINGS 3.50 each Carmelo’sBenvenuti was established in 2014 to withCarmelos a mission to provide Ristorante you, our guest, with a true Pepperoni Artichokes authentic Italian dining experience. Having been blessed to be part of a large family Sausage Extra Cheese with great cooks, I learned at a young age the hard work, passion and love that goes into 321 Retta Esplanade • Punta Gorda, FL 33950 Prosciutto [email protected] Onions Arugula creating a great meal. I strive to bring you that passion and love in my cuisine by using Mushrooms Ricotta Cheese fresh quality ingredients, made to order for you - the way it should be! You are invited Ham Sopressata to sit back and enjoy a great meal paired with fine wines, but most importantly, enjoy Spinach Fresh Mozzarella your family and friends because at Carmelo’s we are all about FAMIGLIA! Basil Roasted Peppers Tomatoes Buon Appetito Order online at: Green Peppers Carmelo Mangiafico Chef/Owner Meatball www.CarmelosRistorante.com u u u u u u Antipasti Pastaria Carmelo’s Signature Entrees SERVED WITH CHOICE OF OR SALAD. CEASAR SALAD $3 SERVED WITH CHOICE OF SOUP OR SALAD. CAESAR SALAD $3 GLUTEN FREE AVAILABLE. GNOCCHI OR PENNE COOKED TO ORDER ADD $4. CALAMARI FRITTI ARANCINE SICILIANE Fried Domestic Squid Rice Balls filled with Meat Sauce, BOCCONCINI SACCHETTINI served with Pomodoro Sauce 12 Peas & Mozzarella fried & served ALLA MARSALA Imported Pasta Purses filled with Pear & Cheeses with Pomodoro Sauce 12 FETTUCCINE BURRATA MANGIAFICO ALLA MARISSA FETTUCCINE Pan Seared Filet Mignon Medallions with served with Prosciutto, Spinach, Walnuts & Mushrooms & Marsala Sauce Baked Au Gratin’ Gorgonzola Cream Sauce 22 Crostini topped with Shaved Prosciutto, Arugula, Wilted Spinach, Pine Nuts, Eggplant, ALFREDO with Romano & Fontina Cheese accompanied Creamy Mozzarella, Imported Fig Jam, Olive Oil & PROSCIUTTO E’ MELONE Roasted Tomatoes, Mushrooms tossed with Creamy Parmigiano Sauce with Vegetable & choice of Vesuvio Potatoes or Fig Balsamic Glaze 16 Prosciutto wrapped Cantaloupe Cream Sauce 18 served over Fettuccine 15 Truffle Parmesan Mashed Potatoes 32 served with Arugula Salad, Olive Oil Add Chicken 6 Add Shrimp 8 CALAMARI AGRO DOLCE & Fig Balsamic Glaze 12 STUFFED RIGATONI

Fried Domestic Squid tossed with a Cherry Pepper ANTONIO GNOCCHI Garlic Sauce served over Arugula 14 BOLOGNESE Tossed with Pomodoro Sauce, & Meatball baked PORK SHANK CHICKEN CHRISTINE MAMMA’S POLPETTE with Fresh Mozzarella 16 Potato Pasta tossed with 15 Family recipe Meatballs simmered with Braised with Tomatoes, Vegetables, Red Wine, Veal Pan Fried Chicken Cutlet baked with Add Fresh Ricotta 3 stock & herbs served over Pan Burrata Cheese, Fresh Basil & Sliced Tomatoes Combination of Chopped Tomatoes Pomodoro Sauce, topped with Sopraffina Ricotta, LASAGNA Fried Pappardellete 26 served with Arugula Salad & Balsamic Glaze 24 with Fresh Mozzarella & Eggplant, Basil & Parmigiano Cheese 12 Fresh Pasta Sheets layered with CON POLPETTE Roasted Peppers, Pesto & Goat Cheese 12 Meat Sauce, Ricotta & Mozzarella 16 OR SALSICCIA Choice of Homemade Meatball slowly simmered ANTIPASTO MISTO CAPRESE FIOR DI GF with Pomodoro Sauce or Italian Sausage 14 Artistically arranged Thinly Sliced Imported Fresh Sliced Mozzarella, Vine Ripe Tomatoes, Crispy flambéed with Vodka, Add Fresh Ricotta 3 SHRIMP & SCALLOPS SALMON TOMMASO Cured Meats, Cheeses, , Crostini & Roasted Peppers & Basil Leaves served with & Cream Sauce 15 LIMONCELLO Baked Oregonata Style & topped with Cherry Marinated Vegetables 16 drizzled E.v.o.o. & Balsamic Glaze 12 Add Italian Sausage 4 Sautéed with Artichokes, Capers, Sun Dried Tomatoes, Capers & Lemon Butter Sauce Tomatoes & Garlic finished with a Sweet Basil accompanied with Vegetable & choice of Vesuvio COZZE IN BIANCO SCAMPI Limoncello infused Cream Sauce tossed with Potatoes or Truffle Parmesan Mashed Potatoes 26 OR POSSILIPO Large Shrimp Sautéed with Garlic, Parsley, Red Pappardelle Pasta 32 Sautéed Mussels with a choice of White Wine Crushed Pepper, White Wine Lemon Butter Garlic Butter Sauce or White Wine Sauce. Served with Grilled Crostini 14 Tomato Broth served with Crostini 14 u u LOBSTER Vesuvio Potatoes 3 Chicken Scallopine With Shrimp, Cherry Tomatoes SERVED WITH CHOICE OF SOUP OR SALAD, & Spinach in a Vodka Sauce 22 Cannellini with Pancetta 5 VEGETABLE OF THE DAY & ORZO PASTA. CEASAR SALAD $3 Add Lobster Tail - Market Price Broccoli Oil & Garlic 4 u Insalate u Parmigiano Fries 4 ADD CHICKEN 6 ADD SHRIMP 8 ADD GRILLED SALMON 12 CHICKEN VALENTINA CHICKEN INSALATA DI CASA STEAK & ARUGULA Topped with Eggplant, Prosciutto, Basil & Pan fried Chicken Cutlet baked with Pomodoro u u Fontina Cheese finished with Marsala Tomato Sauce & Mozzarella served with Spaghetti 22 Mixed Greens, Grape Tomatoes, Olives, Roasted SALAD GF Sides Cream Sauce 22 Add Eggplant 4 Penne with Pomodoro 4 Vesuvio Potatoes 3 Peppers, Sweet Onions, Artichokes & Peperoncinis 10 5 oz Grilled Tenderloin, Arugula, Grape Meatballs (2) 6 Broccoli Oil & Garlic 4 Add Gorgonzola Crumbles 2 Tomatoes, Roasted Peppers, Onions, Gorgonzola Cheese tossed with Balsamic Vinaigrette & CHICKEN PICCATA Sausage (2) 6 Parmigiano Fries 4 Parmigiano Cheese 18 Sautéed with Lemon Butter & Capers 22 6

CAESAR SALAD 321 RETTA WEDGE SALAD Crispy Romaine, Croutons Hearts of Romaine Leaves, Crispy Pancetta, & Shaved Parmigiano tossed Gorgonzola Crumbles, Grape Tomatoes, Red with Caesar Dressing 10 Onions, Blue Cheese Dressing & Balsamic Glaze u u Bambini Menu 7 Drizzle 12 Veal Scallopine Cheese Ravioli With Pomodoro Sauce SERVED WITH CHOICE OF SOUP OR SALAD, VEGETABLE OF THE DAY & ORZO PASTA. CEASAR SALAD $3 Penne Alla Vodka Chicken Caesar Salad VEAL MARSALA VEAL PARMIGIANA Spaghetti With Meatballs Sautéed with Prosciutto, Mushrooms Pan fried & baked with Pomodoro & Mozzarella u u Fettuccine Alfredo Zuppe & Sweet Marsala Sauce 25 served with Spaghetti 25 Chicken Parmigiana With Spaghetti ZUPPA DEL GIORNO PASTA E’ FAGIOLI Add Eggplant 4 VEAL SALTIMBOCA (Soup Of The Day) Cup 4 Bowl 8 Cup 4 Bowl 8 Prosciutto, Mushrooms, Spinach with a Sage Wine Butter Sauce baked with Fontina Cheese 25 GF DENOTES GLUTEN FREE GLUTEN FREE PASTA AVAILABLE. GNOCCHI OR PENNE COOKED TO ORDER ADD $4.