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Antipasti Insalate Soups Pasta Risotto

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Antipasti Insalate Soups Pasta Risotto ANTIPASTI Beef Carpaccio $13.95 Classica Burrata Italiana $12.95 (Tender raw beef, arugula, lemon dressing, parmesan) Tomato, arugula and marinated artichoke Prosciutto e Melone $16.35 Vongole Possilipo Bianque $13.95 (Prosciutto, cantaloupe melon) (Sautéed cherry tomato, white wine, garlic and parsley) Scampi Oreganata $21.95 Octopus Carpaccio $17.95 (Shrimp, Lemon, paprika, garlic and parsley) (Mixed green salad, orange dressing, red onion) Shrimp Cocktail $21.95 Vongole Oreganata $17.95 (Jumbo shrimp, cocktail sauce, lemon) (Clams, olive oil, lemon sauce, paprika, garlic, parsley) 01 Bay Sea Scallops Arrabbiata $21.95 Vf19.95 (Sautéed cherry tomato, white wine, zucchini, garlic) INSALATE Insalata Mista Classica $12.95 Insalata di Spinaci $13.95 (Belgium endive, radicchio, arugula, tomato, lemon (Fresh Spinach, tomatoes, bacon, boiled eggs, red and vinegar dressing) onion, red vinegar) Insalata di Arugula $13.95 Caesar Salad $12.95 (Parmesan cheese, tomato and lemon dressing) SOUPS $12.95 $12.95 Stracciatella Fiorentina Pasta e Fagioli (Egg white, spinach, parmesan cheese, chicken broth) (Onion, garlic, guanciale, tomato sauce, pasta, white beans, chicken broth, spinach) $12.95 Minestrone (Celery, carrots, onion, pasta, green peas, potato, chicken broth, tomato sauce) PASTA Spaghetti Carbonara $23.95 Pappardelle Seafood $35.95 (Onion, guanciale, egg yolk, black pepper, parmesan (Garlic, shrimp, calamari, scallops, clams) cheese) Trenette al Pesto $20.95 Tortellini Panna e Prosciutto $23.95 (Pasta, garlic, basil, parmesan cheese, nuts, olive oil) (Shallots, prosciutto, parmesan cheese) Fettuccine Bolognese $22.95 Gnocchi Siracusa $23.95 (Ground beef and pork, celery, onion, carrots, basil, (Garlic, anchovies, tomato sauce, basil) and tomato sauce) $25.95 Linguine al Vongole $27.95 Bucatini all’ Amatriciana (Onion, guanciale, tomato sauce) (Garlic, white wine, clams, parsley) RISOTTO Risotto Porcini $25.95 Risotto Parmigiana $19.95 (Porcini mushroom, garlic, parsley, parmesan cheese) $21.95 Risotto Milanese $27.95 Risotto Primavera (Shrimp, green peas, saffron, parmesan cheese) (Carrots, green peas, wild mushrooms, zucchini, red pepper, red onion, tomato base) * CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. VITELLO Scaloppine Marsala $29.95 Scaloppine Piccata al Limone $29.95 (Marsala wine, mushroom sauce) (Lemon, capers, white wine sauce) Costoletta alla Salvia $55.95 Scaloppine Parmigiana $39.95 (16oz. Grilled prime double-cut veal chop, shallots, (Lightly breaded, topped with mozzarella cheese and sage) tomato sauce) POLLO Pollo Milanese $28.95 Pollo Mattia $28.95 (Chicken breast pounded, lightly breaded, served with (Chicken breast pounded, egg, flour, parmesan cheese arugula, tomato and red onion salad) and lemon) Pollo Parmigiana $29.95 Pollo Scarpariello $29.95 (Chicken breast pounded, with mozzarella cheese and (Chicken medallions, sausages, mushrooms, white tomato sauce served with spaghetti pomodoro) wine and red vinegar) MANZO $41.95 $48.95 Bistecca alla Griglia Filet Mignon Fiorentina (Grilled sirloin steak, black pepper, rosemary, thyme) (Grilled Filet Mignon, sage, demi-glace, shallots, mushrooms brandy) Filet Mignon Flambe` $48.95 (Brandy, demi-glace, shallots, spinach) PESCE $35.95 Snapper Livornese $37.95 Scampi Fradiavolo Garlic, anchovies, tomato sauce, capers, black olive) (Cherry peppers, tomato, red pepper flakes, white wine, zucchini) $36.95 Salmon Salmorglio $35.95 (Capers, garlic, olive oil, parsley, onion, oregano with Scampi Francese spinach) (Flour, lemon, white wine served) MP MP Dover Sole Meuniere Branzino alla Sale (Mediterranean Sea Bass crusted with Himalayan salt, baked and deboned) (Pan seared Meuniere sauce, deboned) SIDES $9.95 Broccoli Rabe $9.95 Spinach Sautéed Potato Saltate $9.95 Add Chicken $8.95 Add Shrimp $9.95 Add Sausage $8.95 CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. .
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