ANTIPASTI

Beef Carpaccio $13.95 Classica Burrata Italiana $12.95 (Tender raw , arugula, lemon dressing, parmesan) , arugula and marinated artichoke Prosciutto e Melone $16.35 Vongole Possilipo Bianque $13.95 (Prosciutto, cantaloupe melon) (Sautéed cherry tomato, white wine, and parsley) Scampi Oreganata $21.95 Octopus Carpaccio $17.95 (Shrimp, Lemon, paprika, garlic and parsley) (Mixed green salad, orange dressing, red onion) Shrimp Cocktail $21.95 Vongole Oreganata $17.95 (Jumbo shrimp, cocktail sauce, lemon) (Clams, oil, lemon sauce, paprika, garlic, parsley) 01 Bay Sea Scallops Arrabbiata $21.95 Vf19.95 (Sautéed cherry tomato, white wine, zucchini, garlic)

INSALATE

Insalata Mista Classica $12.95 Insalata di Spinaci $13.95 (Belgium endive, radicchio, arugula, tomato, lemon (Fresh Spinach, tomatoes, , boiled eggs, red and vinegar dressing) onion, red vinegar) Insalata di Arugula $13.95 Caesar Salad $12.95 (Parmesan cheese, tomato and lemon dressing)

SOUPS

$12.95 Stracciatella Fiorentina $12.95 e Fagioli (Egg white, spinach, parmesan cheese, chicken broth) (Onion, garlic, guanciale, tomato sauce, pasta, white , chicken broth, spinach) $12.95 (, carrots, onion, pasta, green peas, potato, chicken broth, tomato sauce)

PASTA

Spaghetti $23.95 Pappardelle Seafood $35.95

(Onion, guanciale, egg yolk, black pepper, parmesan (Garlic, shrimp, calamari, scallops, clams) cheese) Trenette al $20.95 Tortellini Panna e Prosciutto $23.95 (Pasta, garlic, basil, parmesan cheese, nuts, ) (Shallots, prosciutto, parmesan cheese) Fettuccine Bolognese $22.95

Gnocchi Siracusa $23.95 ( and pork, celery, onion, carrots, basil, and tomato sauce) (Garlic, anchovies, tomato sauce, basil) Linguine al Vongole $27.95 Bucatini all’ Amatriciana $25.95 (Garlic, white wine, clams, parsley) (Onion, guanciale, tomato sauce)

RISOTTO

Risotto Porcini $25.95 Risotto $19.95 (Porcini mushroom, garlic, parsley, parmesan cheese) Risotto Milanese $27.95 Risotto Primavera $21.95

(Shrimp, green peas, saffron, parmesan cheese) (Carrots, green peas, wild mushrooms, zucchini, red pepper, red onion, tomato base) *

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

VITELLO

Scaloppine Marsala $29.95 al Limone $29.95 (Marsala wine, mushroom sauce) (Lemon, capers, white wine sauce) Costoletta alla Salvia $55.95 Scaloppine Parmigiana $39.95

(16oz. Grilled prime double-cut chop, shallots, (Lightly breaded, topped with mozzarella cheese and tomato sauce) sage)

POLLO

Pollo Milanese $28.95 Pollo Mattia $28.95 (Chicken breast pounded, lightly breaded, served with (Chicken breast pounded, egg, flour, parmesan cheese arugula, tomato and red onion salad) and lemon) Pollo Parmigiana $29.95 Pollo Scarpariello $29.95 (Chicken breast pounded, with mozzarella cheese and (Chicken medallions, sausages, mushrooms, white tomato sauce served with pomodoro) wine and red vinegar)

MANZO

Bistecca alla Griglia $41.95 Filet Mignon Fiorentina $48.95 (Grilled sirloin steak, black pepper, rosemary, thyme) (Grilled Filet Mignon, sage, demi-glace, shallots, mushrooms brandy) Filet Mignon Flambe` $48.95

(Brandy, demi-glace, shallots, spinach)

PESCE

Snapper Livornese $37.95 Scampi Fradiavolo $35.95 Garlic, anchovies, tomato sauce, capers, black olive) (Cherry peppers, tomato, red pepper flakes, white wine, zucchini) Salmon Salmorglio $36.95

(Capers, garlic, olive oil, parsley, onion, oregano with Scampi Francese $35.95 (Flour, lemon, white wine served) spinach) Dover Sole Meuniere MP Branzino alla Sale MP

(Mediterranean Sea Bass crusted with Himalayan salt, baked and deboned) (Pan seared Meuniere sauce, deboned)

SIDES

Broccoli Rabe $9.95 Spinach Sautéed $9.95

Potato Saltate $9.95

Add Chicken $8.95 Add Shrimp $9.95 Add Sausage $8.95

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE

YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.