T O P O N D E R

Çıtır kalamar Isli patlıcan Acılı kanat Muhammara Crudité Bőrek

simit coated baby squid, eggplant puree with walnuts, Fire! Chili grilled chicken roasted red pepper r aw vegetables filo wrapped feta cheese with avocado Haydari & spicy red crispy coated eggplant crisps wings with Marash pepper tomato walnut dip red pepper yogurt carrots, zucchini & walnuts ( ) pepper dip (D/G) (N/G) (G/N) G/N/D

COLD STARTERS COLD STARTERS Çiġ köfte Oysters Tuna Homemade pastırma

raw tuna, Antep pistachio purée, cured beef, pickled baby vegetables & beef tartar with freshly shucked with tomato bulgur & baby gem (G) & preserved lemon puffed rice Turkish chilli (N) grilled sourdough (G)

Levrek Fırın pancar Karpuz peynir roasted baby beetroot, goat burnt watermelon, sheep cheese, seabass sashimi with mustard, apple cheese & corn bread (D/N/G) (D/N) & shaved radish (D/N/G) tomato & pine nuts

HOT STARTERS

Kuymak Zeytinyağlı ahtapot Yer elması corbası Sarma

soft cheese polenta, wild marinated grilled octopus, black eyed Jerusalem artichoke soup grilled sarma stuffed with spiced

mushrooms & truffle butter (D/G) beans & apple vinaigrette with eggplant purée (D) lamb, rice, herbs, consommé (D) Courgette dolma

Lamb mantı İçli köfte with mushroom ragout, fennel Midye Dolma Imam bayıldı & oregano (D/G) tomato, roast garlic, kibbeh with roasted duck & barberries mussels filled with rice, breadcrumbs & confit of eggplant, slow cooked

( ) yogurt & thyme (G/D) G/N/D herbs (G/D) onion, tomato & feta (D/N)

CENTRAL OVEN IZGARA MUTFAK

Çaġ kebap (per skewer) Australian Grain Fed Beef 300g Lamb Shank clay p ot

Marinated chicken (G/D) Turkish coffee & izot rub & crispy Zaatar potatoes (D) 600g lamb shank with baby onions & homemade

Wagyu beef & lamb (G/D) red pepper paste

Grilled meatballs with fried baby artichoke Marinated baby chicken Lahmacun with smoked tomato sauce (D/G) spicy lamb vegetables & herbs (G) with pastry wrapped rice pilaf (G/D/N)

Whole grilled seabream 2 Cheese Pide from Black Sea Sahanda karides with a spiced herb rub, lemon dressing & Havuc salatasi (for 2) (D) with slow cooked egg (D/G) lightly spiced prawns with tomato & fennel

( pilav D) Sujuk durum Adana kebap homemade sujuk wrap, compressed Pekmez & yogurt marinated cod spicy minced lamb, burnt tomato (G) cucumber, scallion and chili (D/G) with sweet Tahina, spring onion

sumac & fennel (D) Yoğurtlu kebap 24-hour slow cooked short rib

with Turkish chili BBQ glaze, spiced Konya chick pea puree (D) lamb and wagyu cag kebap, tomato sauce Keşkek – barley risotto

& roasted garlic yogurt (D/G) with pulled lamb & spices (G/D)

Lamb cutlets

Güveç Baby spinach & kale Gőzleme smoked eggplant, tomato & minted yogurt (D) clay pot baby vegetables in a tomato & red with Tulum cheese (G/D) Marinated Veal Chop pepper sauce Cheese Pide with homemade (G/D) with Turkish sage tea butter, kumpir potatoes (D)

Pastırma OR Sujuk

SALADS Turkish spoon salad Mixed leaf salad Umut ‘s Quinoa Gavurdağı Confit of baby artichoke

chopped vegetables with za’atar & herbs (G) mixed quinoa with nuts, tomato salad with warm salad with

in pomegranate dressing (N) seeds & pomegranate (N) shallots, pomegranate and pine nuts & pomegranate (N) spiced walnuts (N/G) SIDES

White Alba truffle Mushrooms Fire! Grilled sweetcorn Duck Fried Chips Rice market price (per gram) with fava beans & chili sauce, Turkish chili preserved lemon butter & triple cooked duck fat chips, pistachio pilaf with

truffle (D) pepper, chopped chili chilli (D) with Turkish chili spinach & herbs (N/D)

All prices are in AED and inclusive of 10% service charge, 7% municipality fee and 5% VAT.

A – contains alcohol, D – contains dairy, G – contains g luten, N – contains nuts.