Sushi Sashimi Dim Sum NIGIRI SUSHI (Two pieces per portion) (Two pieces per portion) Choice of topping, hand pressed onto a mound of delicate vinegar rice, enhanced with a dash of wasabi Siopao, steamed bun with vegetables tossed in house spices and sweet soy Maguro Tuna steamed Shake Salmon Baby Pak Choi and Water Chestnut, baby pak choi and water chestnut flavoured Tai Red snapper with onion & garlic oil Saba Mackerel Cheung Fun, steamed rice paper roll with Ebi Prawn Asian vegetables, scented with soya and ginger Tobiko Flying fish roe Har Gow, steamed prawn dumplings with MAKI SUSHI (Six pieces per portion) bamboo shoots Choice of filling layered with rice and nori sheet, hand-rolled and cut into pieces Jiaozi, delicate mix of minced chicken legs and shiitake mushrooms Takwan Pickled radish Siu Mai, steamed open faced chicken and Kappa Cucumber shrimp dumplings stuffed with bamboo shoots Abokado Avocado and mushrooms Ninjin Carrot Ladhaki Momo, whole wheat flour steamed Maguro Tuna chicken dumplings with shallots, coriander Shake Salmon and ginger Ebi Prawn Lamb Kothe, pan-fried minced lamb dumplings with scallions and coriander SIGNATURE SUSHI ROLLS (Six pieces per portion) your choice of Vegetable Delight Roll, cucumber, carrot, Sampan Dim Sum Combo, bell pepper with mayo and roasted sesame seeds three varieties of dim sum, two pieces each

Kakiage Roll, filled with crispy tempura vegetables with tenkasu Please let your server know if you have any special dietary requirements like Sugar free, low calorie, low sodium food and any food allergies and intolerances. Asparagus Tempura Roll, filled with crunchy Government taxes as applicable. We levy no service charge. asparagus tempura with tenkasu Vegetarian Non-vegetarian ( ) Healthy ( ) Spicy ( ) Medium Spicy ( ) Very Spicy Ohitashi Roll, spinach, shiitake, takuan, cucumber, asparagus

Classic California Roll, marinated prawns, cucumber and crabstick topped with flying fish roe

Crunchy Roll, crispy-fried prawn tempura tenkasu with teriyaki drizzling

Dragon Roll, crispy-fried prawn tempura sushi, topped with salmon and tuna

Crispy Wonton Sheet Roll, grilled salmon, cucumber and mayo, scented with teriyaki

Volcano Roll, salmon and flying fish roe coated with tonkatsu Philly Roll, cucumber, grilled salmon and cheese with mayonnaise

Chirashi Sushi, mixed slices of raw fish served in a bowl of sushi rice Salad and Starter Soup Choice of Spring Roll with Sweet Kimchi Jigae, Korean style cabbage Chilli Sauce and Plum Sauce, kimchi stew with a choice of prawn, vietnamese style, steamed spring chicken, tenderloin, vegetables or mixed rolls with vegetables Miso Shuru, Japanese style fermented Cantonese chicken and vegetables bean paste with silken tofu and seaweed Thai style crispy duck spring roll with basil and oyster Suan La Tang, hot and sour soup with your choice of prawn, chicken or Som Tam Thai, chiffonade of crispy vegetables green papaya tossed in a palm spicy and sour clear jaggery, chilli, coriander root and Tom Yum, soup with choice of prawn, chicken or crushed peanut dressing vegetables Yasai Sarada, Japanese style fresh soup scented with star anise, lettuce salad with miso dressing Pho, enriched with rice noodles, chicken Three Treasure Vegetables, honey and vegetables, a Vietnamese speciality glazed lotus stem, baby corn and silken tofu water chestnut Chap Choy Tofu Thong, clear soup with your choice chicken Five Spice Fresh Corn, sautéed or vegetables crispy American corn in five spice with your choice powder, chilli and shallots Sour Pepper Wonton, of prawn, chicken or vegetables Crunchy Spinach and Corn, tossed coconut curry with with chilli, garlic and scallions Curry Laksa, noodles and a choice of prawn, chicken, Sampan Special Prawn, Indian tenderloin, vegetables or mixed ocean prawns tossed with home-made chilli, served with crispy spinach in oyster sauce

Sambal Goreng Ikan, fish with Please let your server know if you have any special dietary requirements like shallots, chilli paste, coriander and a Sugar free, low calorie, low sodium food and any food allergies and intolerances. hint of lime Government taxes as applicable. We levy no service charge. Vegetarian Non-vegetarian ( ) Healthy Thai Crispy Fried Fish, fish spiced ( ) Spicy ( ) Medium Spicy ( ) Very Spicy with chilli tamarind and sweet basil

Ebi Furai, shrimps crusted with panko flakes and fried with tonkatsu dip

Yum Nua Salad, tenderloin slices tossed with chef's special marinade

Sashimi Salad, fish slices with carrot and cucumber in Kewpie mayonnaise

Phuket Style Barbecued Chicken, chicken fillet with garlic basil and fresh chilli

Chilli Mountain Chicken, crispy chicken tossed with pepper and sesame seeds, aromatised with Chinese wine, a Sampan Master Chef's speciality Poultry Main Course Duck with Trio of Peppers, Luohan Zhai, chef's selection of wok-tossed duck with bell peppers, vegetables, a Buddhist's delight shiitake and spring onion with mala sauce

Four Treasure Vegetables, baby Beijing Roast Duck, mandarin pancakes corn, chest nut, broccoli, shiitake prepared with cucumber, scallions and mushrooms wok-fried with Sichuan sauce hoisin sauce

Braised Chinese Greens with Kung Pao Chicken, crispy chicken Burnt Garlic, tossed greens vegetables, tossed with sweet soy, peanut, chilli rice wine, sesame oil and garlic and spinach

Kung Pao Style Okra, stir-fried lady Szechwan Style Chicken, tossed fingers in chilli, tomato and scallion with garlic and scallion; crushed Sichuan pepper Wok-tossed Vegetables with Mango Mustard, wok-tossed vegetables Chicken in Hot Basil, tossed with in mango mustard, shallots and chilli chilli and oyster flavoured with basil

Stir-Fried Baby Pak Choi Chinese Cabbage and Tomato, stir-fried baby pak choi, Chinese cabbage and tomato tossed with sliced chilli, burnt garlic Meat and scallion Asian Style Lamb with Vegetables, tossed with soya, spring onion and Eggplant and Potato, eggplant oyster sauce and potato stir-fried in Sichuan sauce Double Roast Lamb Shank with

Tofu and Vegetable Clay Pot, Star Anise, slow-roasted lamb shanks slow braised seasonal vegetables with marinated vegetables and chilli and Chinese greens with tofu, scented with star anise Wok-tossed tenderloin slices with Almonds Slivers and Asparagus, cooked with chilli, tomato and sesame oil Fish and Seafood Stir-Fried Tenderloin with Chinese Indian Ocean Lobster, Steamed Greens, enhanced with rice wine or Wok-fried, with Chinese seasonal and burnt garlic greens and a choice of sauce – ginger scallion or Sichuan Sweet and Sour Pork Chops with Pomegranate, tossed with pineapple, Imperial Prawns, golden-fried tomato and chest nut prawns sautéed with garlic chilli and green onion shoots

Stir-fried Prawns in Chilli Grain tossed with mushrooms Please let your server know if you have any special dietary requirements like Mustard Sauce, Sugar free, low calorie, low sodium food and any food allergies and intolerances. and scallions and encased in a spiced Government taxes as applicable. We levy no service charge. mustard sauce Vegetarian Non-vegetarian ( ) Healthy ( ) Spicy ( ) Medium Spicy ( ) Very Spicy Singaporean Chilli Crab, spiced with chilli and enhanced with tamarind

Black Pepper Crab, fried with hand-crushed black pepper

The Day's Fish, Steamed or Wok-fried, with Chinese seasonal greens and a choice of sauce – ginger scallion or soy with home-made chilli pickle

Shandong Fish, stir-fried fillet of fish with vegetables cooked in oyster sauce Far Eastern Kari or Curry Penang Style Black Cod, braised cooked black cod fish in creamy Dessert creamy mousse peanut curry Asian Mango Ginger Mousse, of mango pulp, scented with fresh ginger root Thai yellow Kaeng Kari Kung, served warm with coconut curry of prawns with pineapple Layered Coconut Milk Cake, berry compote Thai Kaeng Khiao Waan Kai, cake chicken green curry with pea eggplant Chocolate Lava Cake With Ice Cream, stuffed with hot liquefied chocolate and served and perfumed with kaffir lime leaves with ice cream Lamb Massamam Curry, slow cooked lamb with potato, basil and chilli Lemongrass Star Anise Crème Brûlée, lemongrass and star anise laced burnt cream Rendang Curry, West Sumatran caramelised meat curry with a choice Tempura Fried Ice Cream of lamb or tenderloin Chilled Rambutan with Ice Cream, preserved rambutan served with ice cream Kaeng Kari Jai, Thai curry with seasonal vegetables with a choice of Exotic fresh fruits with ice cream, seasonal red, green or massaman curry fresh exotic fruits served with ice cream

Honey Roasted Almond Darsan, crispy fried flat pastry, drizzled with honey and toasted almonds Rice and Noodle Tab Trim Grob, water chestnuts in syrup with Phad Thai, soft flat rice noodles with chilled coconut milk crushed peanut and tamarind choice fried banana and chocolate of filling-prawn, chicken, vegetables Pisang Goreng, pancake with ice cream or mixed

Cantonese Pan-fried Noodles, tossed with Asian vegetables and spring onions Please let your server know if you have any special dietary requirements like Sugar free, low calorie, low sodium food and any food allergies and intolerances. in light soy choice of filling-prawn, Government taxes as applicable. We levy no service charge. chicken, vegetables or mixed Vegetarian Non-vegetarian ( ) Healthy ( ) Spicy ( ) Medium Spicy ( ) Very Spicy Braised Buckwheat noodles with Mushroom and Chinese Cabbage, choice of filling-prawn, chicken, vegetables or mixed

Singaporean Noodles, choice of filling-prawn, chicken, vegetables or mixed

Hakka Style Noodles, an all-time favourite, choice of filling-prawn, chicken, vegetables or mixed

Cantonese Fried Rice, choice of filling-prawn, chicken, vegetables or mixed

Khao Phad, Thai style fired rice choice of filling-Prawn, chicken, vegetables or mixed

Burnt Garlic Fried Rice, choice of filling-prawn, chicken, vegetables or mixed

Spicy Tomato, Basil and Ginger Fried Rice Jasmine Rice Steamed Rice