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Alcoholic Beverages Cocktail ＄5 cocktail Monday Beverages Chu-Hi (Japanese Sho-chu & soda) 8 ・Iced Tea 3.5 lemon, green apple, yuzu, calpico ・Iced Green Tea 3 Flavored Nigori 8 ・Iced Matcha 3.5 hi-ball sho-chu Rock 8 sake lime jack-coke ・ Iced Matcha Float 5 bloddy mary mimosa ・Iced Black Tea 3 screw driver sake mojito ・Ginger Honey Tea Soda 4 Beer Half Price Sapporo Draft Tuesday ・Tea Lemonade Soda 4 draft ・Sapporo or asahi draft <pint>18oz 6 <glass>10oz 3.5 ・Shiso Mojito Soda 4 ・Sapporo or Asahi SD <pitcher> 60oz 18 5 ・Hot Ginger Matcha w/soy milk 4 bottled ・Kirin large 22 oz, 7. ・Kirin or Kirin light small 12 oz, ・Hot Matcha 3 5 ・Orion 21.5 oz, 7.5 Soft Drinks ・Echigo red premium Ale 330ml 6.5 ・ Fountain coke, diet coke, sprite, 3 ・Echigo premium stout 330ml 6.5 Dr. pepper, root beer, lemonade ・Ozeno Yuki Doke premium IPA 330ml 11 ・Calpico 3 ・Kawaba Snow Weizen 11.16 oz 8.5 ・Apple Juice 2.8 ・Kawaba Sunrize Ale 11.16 oz 8.5 5 ・ ・Milk (white or chocolate) 2. Kyoto Matcha IPA 330ml 11 premium, cold ・Ramune 3 ・ 男山 dry ・Melon Cream Soda 4 Sake otoko yama glass 9 ・kurosawa くろさわ dry 300ml 15 ・Mango Cream Soda 4 ・kubota 久保田 300ml 20 Melon Cream Soda Float 5 ・sayuri nigori (unfiltered) さゆり 300ml 14 ・kurosawa nigori (unfiltered) 300ml 15 (+GreenTea Ice Cream) house cold Half Price HouseColdSake Wednesday Any Drink Float Sake ・house cold sake Hatsuru 白鶴 6 your soft drink +1.5 ・house nigori (unfiltered) Ozeki 大関 6 premium hot ・Pot Tea 3.8 Sake ・hakutsuru premium 8oz 白鶴 9 ・Sen cha regular green tea 6oz 6 ・ Genmai cha roasted brown rice+green tea Wine glass ・sweet plum 6 ・Ban cha roasted green tea, less caffeine ・chardonnay 6 ・merlot 6 ・ ・ champagne 7 Matcha IPA Float 12 Sake Sampler (Alcohol Beverage) IPA only 11 This Matcha IPA is from Kyoto Ask the daily special Enjoy with Matcha Ice Cream Dessert 甘味 ・YawaMochi Ice Cream 5 Choose Green tea or Vanilla ice cream, shiratama dumpling, red bean paste, Daifuku 1pc 3 strawberry, whipping cream, vegan Red Bean Cake ・Kyoto Matcha CheeseCake 4.5 ・Yuzu Cheese Cake 4.5 ・ Taiyaki fish shaped baked red 6 !! Delicious petite cheese cake !! bean cake, fruit, Green tea ice cream 5 ・Hokkaido Soft Cream 3. 5 ・Tempura Green Tea Ice Cream 6 ・Matcha Monaka 3. matcha ice cream & chocolate sandwiched ・Ice Cream 3.5 ・Mochi Ice Cream vanilla, 5 Green Tea or Red Bean strawberry , G tea, mango, red bean ・Ten-Dora 3 tempura fried red bean pancake GreenTea Warabi-mochi 4.5 If you have a food allergy or a special dietary requirement, F ood Allergy Notice please inform of a member of staff before placing an order. ＊ (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Department) =Vegan menu ●=Vegetarian with Egg or cheese = seafood =Gluten Free Ramen らあめん Miso soup is Gluten free Spinachi, Baby Buck Choy, Fishcake, Charshoo-Pork, Ajitama , bamboo Shoot, in house 10 hours broth with Appetizer & Salad all natural chicken. ・Tonkotsu Ramen 10.5 Organic Edamame (Soy Beans) 4.5 5 Ginger Tofu (Organic Tofu) 6.5 ・Shoyu Ramen 10. Agedashi Tofu (Organic Tofu, Onion, Mushroom) 7 5 5 ・Miso Ramen 10. Gyoza (6pcs ●veggie or pork dumplings) 6. 5 ・ Tempura (●veggie 9, 2shrimp & veggie 10) ・Charshoo Ramen 14. Sautéed Shishito Pepper 8 ・ ●Potato Croquette 2ocs 5 Seafood Ramen 15 shrimp, scallop, squid, instead of char shoo ・ Kara-Age (Japanese flavored fried chicken) 7 ・Tako Yaki (5 pcs octopus cake balls) 6.5 ● 5 ・ Hamachi Kama (grilled yellowtail cheek) 9.5 Tomato Ramen 10. vegetarian tomato broth, Seaweed Salad 5 sautéed tomato, fried Matsu Salad (edamame carrot, daikon, tomato, organic tofu, green onion, daikon sprout, cucumber, spinach with green,) 7 daikon sprout, celeries' Spinach Ohitashi 7 ●Cucumber Sunomono 5.5 Tasty and Good for Body! ( w/crab or w/octopus 9) Egg ramen noodle can be ・ Steamed Bao 4.50 substituted with vegan Rice Noodle for +$1 extra (char shoo pork daikon, carrots, ● 5 Veggie Ramen 10. cilantro, jalapeno) tofu, vegetable on top, veggie broth 5 ・Tantan MenSpicy! 10. Fried Squid Leg 8.5 spicy miso ramen, ground pork, Squid Salad 7.5 spinach, back choi, bamboo shoot, ・ Soft Shell Crab 10 fish cake Sashimi Spring Roll 12 Seafood Steamed Custard 5 (chawan mushi) 5 ・Tofu Tantan Spicy! 10. spicy miso ramen, ground tofu, spinach, back choi, bamboo shoot, ・Wonton Men 11 串 Kushi Yaki skewers house made shrimp and pork wan tan with ramen soup noodle ☆Rice noodle Available +$1 Maze men まぜめん Bacon & mochi Mix style ramen no broth Shiitake Mushroom 1pc 3 Shishito 1pc 3 Mix everything very well, then eat!!! Brussels Sprouts 1pc 3 ・ ・Maze men 10.5 Atsu Age Tofu 1pc 3 ・ all natural Chicken 1pc 3 ground pork, g-onion, nori, bamboo shoot sesame seeds, nuts, egg ・ Chicken & Shiso Plum 1pc 3 ● Veggie Maze men 10.5 ・ Chicken & Onion 1pc 3 Chopped tofu, g-onion, nori, bamboo shoot ・ Bacon & Mochi 1pc 4 sesame seeds, nuts, aji-tama egg ・ Scallop & Bacon 1pc 5 No Nuts, No Aji-tama Egg Available. ・ Asparagus & Bacon 1pc 3 ・ Beef Filet Mignon 1pc 6 Okonomi Yaki Japanese savory pancake made of flour, cabbage, egg, ginger, g.onion cooked w/mushroom broth ● Veggie 11 ・ Beef 13 ・ Shrimp 14 ・ Seafood 15 shrimp, scallop, squid Kushi Katsu (breaded fried) ・ ・ new Yakisoba Modern Yaki +3 Kushi Katsu Avocado 1pc 3 Yakisoba noodle mix into any kinds of okonomiyaki ・ Kushi Katsu Pork 1pc 4 ＊ (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Department) **If you need substitution, there maybe an extra charge. **Picture sample and actual dish may differ, because the vegetable and fish available may differ depending on the day. Noodles Signature Bento Popular*Yoshimatsu Bento 22 4 kinds sashimi (2tuna,2salmon, 2yellow tail, 2albacore), shrimp & veggie tempura, grilled Tempura Udon fish, today’s several 5 chef’s choice, seafood ・Tempura Udon 14. custard and choice of ・ 5 your sushi(3pcs nigiri, Nabeyaki Udon 14. 4pcs Cal roll, 4pcs soup noodle in iron pot, fish, mussel, fish cake, veggie, mushroom, Alaskan Roll,or 4pcs 2 shrimp tempura dragon roll) 2 KushiYaki skewers(Aspara/Bacon Udon or Soba soup flour or buck wheat noodle soup and Chicken Onion) People who can not eat meat can choose other skewers variety bento box!!! veggie 10 tofu mushroom 11 fried tofu 10 chicken 11 beef12 seafood 15 *Add curry sauce $1.5 Veggie Matsu Bento 18 Yaki Udon stir fried udon veggie 10 tofu mushroom 11 fried tofu 10 Tofu caprese salad, veggie chicken 11 beef12 seafood 15 tempura, choice of 2 skewers kushi yaki, Yaki Soba egg noodle stirfried yakisoba steamed veggie and 4pcs Avocado roll ●veggie 10 ●tofu mushroom 11 ●fried tofu 10 chicken 11 beef12 seafood 15 Rice Noodle (Soup or Pan fried) Vegan Gluten free miso broth Bento veggie 10 tofu mushroom 10 fried tofu 10 salad, rice, pickles, seaweed ・chicken 11 seafood 15 salad, edamame, ●takikomi brown rice Fried Rice $.75 extra chicken or pork katsu bento Fried Rice w/Egg Ginger Tofu Bento ☆use organic 11 ●veggie 10 ●tofu mushroom 10 ●fried tofu 10 Orange Tofu Bento tofu 11 ・chicken 11 beef12 charshoo pork 12 seafood 15 ● House Made Tofu Hamburger Bento 12 ・Tofu Kimchee Bento contain fish sauce 11 Curry Tofu Mushroom Bento 11 Veggie Tempura Bento 11.5 Curry Rice ・Teriyaki Chicken Bento 12 veggie 10 chicken 11 ・Spicy Chicken Bento 12 tofu & mushroom 11 beef 12 ・Gyoza (pork or ●veggie) Bento 11 ●potato croquette 10 seafood 15 ・Kara Age(Japanese fried chicken) Bento 11 5 fried tofu 10 ・Orange Chicken Bento 11. ・Tonkatsu (pork breaded) Bento 14 Katsu Curry Pork or Chicken 12 ・ (breaded crispy) Chicken Katsu (breaded) Bento 14 ・ 5 ●Tofu Hamburger Curry 12 Tempura Bento (shrimp & veggie) 13. * House made w/organic tofu Sashimi Bentotuna, salmon albacore yellowtail 11pc18 ・Grilled Salmon Bento 14.95 new Yokozuna Curry 16 ・Grilled Hamachi Kama Bento 14.95 charshoo spicy pork, beef and egg * Tuna Steak Bento (medium rare) 14.95 Donburi Rice Bowl Gluten free Plate comes with salad, rice edamame ・Oyako Don(ckn & egg cooked 10 ・ GF Tofu Mushroom Plate 11 ・Gyu Don(beef bowl) 11 ・ GF Grilled Chicken Plate 12 ・Katsu Don(pork or ckn breaded & egg) 12 ・ GF Grilled Salmon Plate 15 ・Una-Jyu (BBQ eel, rice, egg omelet) 22 ＊ GF Tuna Steak Plate 15 Change to Brown Rice available +0.75 ＊ (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Department) **If you need substitution, there maybe an extra charge. **Picture sample and actual dish may differ, because the vegetable and fish available may differ depending on the day. ＊ (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Department) **If you need substitution, there maybe an extra charge. **Picture sample and actual dish may differ, because the vegetable and fish available may differ depending on the day. ＊ (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Department) **If you need substitution, there maybe an extra charge. **Picture sample and actual dish may differ, because the vegetable and fish available may differ depending on the day. .
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  • Download Dinner Menu

    Download Dinner Menu

    APPETIZER 1. Yakitori (Chicken on 2 bamboo skewers) 4.50 2. Gyoza (Pork Dumplings, 6pcs) 4.50 3. Shumai (Shrimp&Vegetables, deep fried,6pcs) 4.50 4. Egg Rolls (4pcs) 6.95 Yakitori Gyoza 5. Fried Calamari w/Special Dip Sauce 7.95 6. Mix Tempura (Shrimp & Vegetables) 6.95 7. Shrimp Tempura Only (4pcs) 6.95 8. Mix Vegetable Tempura 5.95 Egg Roll Fried Calamari 9. Soft Shell Crab (Tempura battered and fried) 7.95 10. Fried Fish (Breaded deep fried) 6.95 11. Pork Cutlet (tonkatsu) (Breaded deep fried) 7.95 Shrimp Tempura 12. Chicken Cutlet (Breaded deep fried) 7.95 Soft Shell Crab 13. Chicken Teriyaki 6.95 14. Fish Tempura Roll 6.95 (Fish rolled w/rice in seaweed, tempura battered and Tempura Sauce) 15. Edamame (Soy beans) 4.50 Fish Tempura Roll 16. Garlic Edamame (Soy beans) 4.95 Pork Catlet 17. Karaage (Fried Chicken w/Garlic Sauce) 6.95 S A L A D 1. Salmon Skin Salad 8.95 Cucumber, Lettuce, Seaweeds & Crispy cooked Salmon Skin w/Vinegar Sauce 2. Ocean Salad (No Fish, Mixed Seaweeds) 7.95 Salmon Skin Salad Ocean Salad Cucumber, Seaweeds & Fish Eggs(Masago) w/Vinegar Sauce 3. Seafood Salad 12.95 Cucumber, Seaweeds, Variety of Raw Fish, Cooked Fish & Fish Eggs w/Vinegar Sauce 4. Avocado Salad 8.95 Cucumber, Avocado, Lettuce, Crab, Chili Oil & Fish Eggs(Masago) 5. Sashimi Salad 13.95 Sashimi Salad Avocado Salad Lettuce, Baby Spinach, Tomato, Bell Pepper, Cucumber, Tuna, Salmon w/Vinegar Sauce 6. Tofu Salad 8.95 Tofu, Lettuce, Tomato, Cucumber, w/Vinegar Sauce 7.
  • Irasshaimase (Welcome) Yatai Is an Lzakaya, a Place to Gather with Friends and Family to Eat and Drink at Leisure

    Irasshaimase (Welcome) Yatai Is an Lzakaya, a Place to Gather with Friends and Family to Eat and Drink at Leisure

    Irasshaimase (Welcome) Yatai is an lzakaya, a place to gather with friends and family to eat and drink at leisure. A selection of dishes are chosen by your group to share (please forget the usual western custom of ordering your own entrée and main).The greatest benefits of dining this way are; that you experience a variety of tastes, everyone eats together, and you can keep ordering and trying different dishes at your own pace. If something was particularly enjoyable, just ask the wait staff to order again. You each have your own small plate to eat from and a menu remains on your table for further ordering. The Japanese culture believes that you should never have alcohol without food. Our menu is selected with this in mind. Stay a while, relax, enjoy a sake and have an lzakaya experience. Douzo funiki wo otanoshimi kudasai “We thank you for your custom and hope you enjoy the atmosphere.” Your hosts: Atsushi and Barbara Taniyama 316 Featherston Street Palmerston North Phone/Fax 06 356 1316 www.Yatai.co.nz, [email protected]. We proudly serve only free range meats and eggs 100% Cold Dishes Sashimi $27 A selection of the freshest raw fish available Beef Tataki $23 A block of NZ farmed steak, sliced & served with crushed garlic, dipping sauce & salad Norimaki Sushi $22 - 10 pc pre-rolled sushi Tekkamaki • Teriyaki free range chicken $22 Raw tuna norimaki • Cold smoked salmon sushi. Can substitute raw • Mixed (1/2 Chicken, 1/2 Salmon) salmon if tuna is not available Tuna Tataki $26 A block of • Vegetarian fresh tuna, seared, cooled, sliced
  • SUSHI • WOK • GRILL • CEBICHERIA Sashimi & CEBICHE BENTO BOX

    SUSHI • WOK • GRILL • CEBICHERIA Sashimi & CEBICHE BENTO BOX

    SUSHI• WOK• GRILL• CEBICHERIA FLAVORS AND INFLUENCES FROM ASIA AND SOUTH AMERICA BY CHEF GERONIMO LOPEZ BENTO BOX the bento has been used for centurIes to carry a delicious, nutricious & visually appealing meal - to eat here or on the go! PICKLE (should be eaten first, full of probiotics) APPETIZER (crunchy & full of flavor) OUR CHEF DAILY SELECTION FROM OUR FAVORITE SALAD (eat your greens!) CHIFA AND NIKKEI DISHES, ASK YOUR SERVER WHAT’S TODAY’S SELECTION, VEGETARIAN/VEGAN MAIN (chifa is all love, dig in!) OPTIONS ALWAYS AVAILABLE SUSHI (fresh & delicious) WOK & GRILL APPETIZERS PICADILLO EMPANADAS Beef, sweet plantain, queso fresco, rocoto aioli, avocado emulsion 12 POTSTICKERS Crispy pork and cabbage dumplings, black tea & sake broth, spicy mustard 12 CHIMICHURRI WINGS Anticuchero marinated, house chimichurri, crushed peanuts, capchi sauce 12 SANDWICH & SALAD GRILLED CHICKEN SANDWICH Huancaina sauce, salsa criolla, seasonal greens, queso fresco, side salad 14 BOTIKA BURGER 7oz beef patty, panela cheese, bacon jam, arugula, tomato, avocado emulsion, huacaina aioli 16 SPRING SALAD Pickled papaya, tomato, cucumber, botija olives, goat cheese, puffed quinoa, sherry-miso vinaigrette 9 (add grilled salmon +9) FROM THE WOK SWEET & SOUR BRUSSELS SPROUTS NOODLES Chili oil, yakisoba noodles, pickled peppers, herbs, peanuts 17 TERIYAKI PORK LOIN CHAUFA 8oz grilled pork loin, fried rice, seasonal wok vegetables, corn chalaca, fried egg 24 Sashimi & CEBICHE we believe IN SOURCING sustainable products that are CAUGHT OR RAISED IN AN ENVIRONMENTALLY