42° 7′ 46″ N 80° 5′ 6 ″ W STARTERS Hummus VG Naan Bread V Jumbo Lump Crab Cake Housemade Roasted Red Pepper Grilled Naan Bread, Baked Crab Cake with Hummus, Sliced Cucumber, Extra Virgin Garlic Olive Oil, Lemon, Herbs & Garlic Aioli 24 Pickled Red Onion, Extra Virgin Za’atar Spice, Whipped Feta 12 Olive Oil, Flour Tortilla 12 Spicy Carnitas Tacos SP Fried Calamari GF Braised Pork Shoulder, Fresh Fire Cracker Shrimp GF SP Flash Fried Gluten Free Breaded Pico de Gallo, Chipotle Aioli 12 Flash Fried Shrimp, Calamari, Thai Chili Sauce, Lemon 14 Sriracha & Sesame Seed Aioli 14 Pig Wings GF Teriyaki glaze, chili infused SOUP & SALADS pineapple, grilled lime, scallions 16

Crab Bisque GF Wedge GF Chicken Caesar Crab Stock Velouté’, 1/4 Head of Iceburg Lettuce, Romaine, House Caesar Dressing, Chive Oil, Buttered Crab 10 Peppered Bacon, Cherry Tomatoes, Croutons, Fresh Grated Pecorino Blue Cheese Dressing, Chives 12 Romano Cheese, Cracked Black Grilled Poblano + Corn Soup GF, V, VG Pepper, Grilled Chicken Breast 18 Grilled Poblano, Roasted Corn, Compressed Watermelon Salad GF V Tomato Oil, Cilantro 8 Heirloom Tomatoes, Goat Cheese, Add Carnita + 4 Basil, Candied Walnuts, Fig Balsamic Reduction 15 Add Protein to your Salad: Shrimp +12 Chicken +7 STEAK HOUSE Salmon +12 Scallop +8 Crab Cake +24 CHOICE OF PROTEIN Baked Mac n’ Cheese V Fried Brussels Sprouts GF V Salsa Verde V + 3 8 oz Filet GF MP Cavatappi Pasta, House Flash Fried with Butter, Cheese Sauce, Herbed Salt & Pepper 5 Red Wine Demi Glace + 5 12 oz NY Strip Steak GF 30 Bread Crumbs 8 Truffle FriesGF VG Blue Cheese Crust GF V + 5 16 oz Ribeye GF 36 Grilled Asparagus V Shoestring French Fries, Olive Oil, Pecorino Truffle Salt 5 Scallop GF + 8 Pork Chop 24 Romano, Grilled Lemon 6 Risotto Crab Cake + 24 Crab Cake Sandwich 26 Mashed Potatoes GF V Seaonal Selection 7

With French Fries SIDES Butter, Cream 5

ACCOMPANIMENTS

ENTRÉES

Grilled Salmon Summer Pasta V Brick Chicken GF DESSERT Citrus Glazed Salmon, Fettucine, Smoked Heirloom 1/2 Chicken, Cilantro Pineapple Rice, Asparagus 26 Tomato Sauce, English Peas, Garlic Potatoes, Tahini Creme Brulee GF V Grilled Corn, Asparagus, Yogurt Sauce, Sumac Housemade Vanilla Custard 9 Pork Osso Bucco Pecorino Romano, Basil, Asparagus 24 20 oz Braised Pork Shank, Lemon Zest 23 Featured Dessert Bacon Polenta, Fried Brussels Scallops + Bacon Ask your server about our Sprouts, Cherry Tomatoes, Barramundi GF Scallops, Gnocchi, Grilled daily dessert! Salsa Verde 35 Pan Seared Barramundi, Corn, Roasted Cherry Fried Fingerling Potatoes Tomatoes, Bacon, Jalapeño, Red Velvet Cupcake V Sweet Potato Samosa V with Gremolata, Artichoke Chipotle Cream Sauce, Served with a Scoop of Spicy Sweet Potato Leek Sauce 25 Scallions 40 Vanilla Ice Cream 6 Samosa, Red Pepper Cashew Coconut Sauce, Asparagus, Lime 23 Consuming raw or uncooked meats, poultry, shellfish, or eggs may increase risk to foodborne illness GF Gluten Free Item R Raw Item SP Spicy Item V Vegetarian Item VG Vegan Item

COCKTAILS BOTTLED BEER DRAFT

RLH Manhattan Budweiser 4 8 Days a Week 6 Blue Moon 5.5 A Red Letter Hospitality Tradition Bud Light 4 Southern Tier 2X IPA 6 Guinness (16 oz.) 7 Skunk & Goat Tavern Selected Knob Miller High Life 4 Heineken 5 Michelob Ultra 4 Creek 120 Bourbon, Dolin’s Sweet Miller Lite 4 White Claw 6 S&G Tavern Ale 7 Vermouth, Angostura Bitters 12 Coors Light 4 Great Lakes Burning River Samuel Adam’s Corona 5 IPA 6.5 Seasonal 7 Corona Light 5 Fat Head’s Yuengling 4 Raspberry Fizz Labatt Blue 4 Headhunter IPA 7 Lavery Dulachan 6 Housemade Raspberry Syrup, Labatt Blue Light 4 Troeg’s Perpetual IPA 6.5 Stella Artois 7 Vodka, Lemon Juice, Prosecco 13 Samuel Adams Five & 20 Pale Ale 6.5 Boston Lager 6 Samuel Smith’s Hard Cider 8 Erie Brewing Final Lavery Golden Leopard Farmhouse Ale 6.5 Blueberry Mule Destination IPA 6.5 Heineken Non-Alcoholic 5 Blueberry Infused Vodka, Voodoo Good Vibes 7 Sweet Water Pale Ale 6 Ginger Beer 10 Wyndridge Crafty Cider 7 Sweet Water Hazy IPA 6

Key Lime Sour Deep Eddy Lime Vodka, WHITE BY THE GLASS 5oz 9oz BTL Stoli Vanilla Vodka, Lime, Ramilo, Arinto 8 13 35 Simple Syrup, Egg White 13 Boron, Pinot Grigio 7 11 30 Pisano Family, Pinot Grigio 7 11 30 Au Bon Climate Pinot Gris/Blac 11 18 45 Pineapple Sage Sour Nik Weis, Riesling 9 15 40 Altos Reposado Tequila, Lemon juice, Black Stallion, Sauvignon Blanc 10 17 45 Pineapple Sage Syrup 12 Sunday Mountain, Sauvignon Blanc 9 15 40 Ch. Pilet, Entre deux, Mers, White Bordeux 8 13 35 Raymond, Chardonnay 8 13 35 Back Porch Sangria Bernier, Chardonnay 9 15 40 Rosè, Watermelon, Lamoreaux Landing, Chardonnay 9 15 45 Basil Simple Syrup, Dreambird, Moscato 1.5L 6 10 45 Pineapple, Grapefruit 9 Arundel, ‘Young Love’, Niagara 6 10 25 Villa, La Vie En Rose, Rosè 8 13 35

Traditional Old Fashioned RED BY THE GLASS 5oz 9oz BTL Skunk & Goat Tavern Selected Knob Ponzi, Tavalo, Pinot Noir 13 22 65 Creek 120 Bourbon, Demerara Sugar Louis Latour, Pinot Noir 9 16 45 Cube, Angostura Bitters 11 La Veneranda, Riccardo I, Umbria Rossa 10 17 48 Red Schooner, Malbec 16 25 70 Tussock Jumper, Malbec, Argentina 9 16 45 Watermelon Basil Martini Chateau St. Michelle, Indian Wells, Merlot 10 17 48 Altered State Gin, Lemon Juice Vizar, Tempranillo 9 16 45 Watermelon Juice, Basil Syrup 13 Merf, Cabernet Sauvignon 9 16 45 Duckhorn, Post Mark, Cabernet Sauvignon 12 20 60 Caymus, Bonanza, Cabernet Sauvignon 9 17 50 Pineapple Rhubarb Old Fashioned Lyeth, Cabernet Sauvignon 11 18 50 Real McCoy 5 Year Aged Rum, Truchard, Syrah 9 16 45 Pineapple Syrup, Rhubarb Bitters 11 Raymond, ‘FIeld Blend’, Red Blend 10 16 45 Peirano, ‘Immortal’, Zinfandel 9 15 40 Ch. Des Tourtes, Cuvee Prestige, Rouge 13 22 60 Raspberry Mojito Presque Isle, Pinot Noir 11 19 50 Cruzan Rum, Raspberry, 6 Mile, Derby Red 6 10 25 Mint Syrup, Lime 10 SPARKLING BY THE GLASS 5oz 9oz BTL Boron, Prosecco DOC 8 13 35 Hacienda, Method Champenoise, Brut 8 13 35

Ask your server for our Extended Bottle List!