DOCSLIB.ORG

Download Our Product Guide & Price List

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text

Load more

2020_ProdGuide_PriceList.indd 1 1/22/20 11:58 AM Here are 16 of our Gourmet Pasta available in over 20 different flavors of dough, most popular Pasta including gluten free, with your choice of 70 delicious fillings— Dough Flavors the combinations are endless! Yes, you can have them all! This catalog is here to simplify your life. We offer 70 In Stock Items, Egg ready to ship today: • 7 Different Ravioli Shapes Saffron • Traditional & Stuffed Gnocchi • Tortellini, Tortelloni & Sacchetti Spinach • 9 Fresh, Flat Pasta Cuts • 19 Fresh Cut Extruded Pasta Shapes Roasted • Fresh Cut Extruded Gluten Free Ziti Red Pepper • Lasagna, Manicotti & Ravioli Sheets Basil Custom orders are easy: tell us what you want, and in 72 hours we’ll deliver 30 lbs or more to your Red Wine kitchen. At Maria’s Gourmet Pasta, we believe the easier we make it for you, the more your customers Cracked Black will enjoy our famous pasta products. Pepper Squid Ink Herb Tomato Cinnamon Marbleized “Pazzo–Pasta” Black Marble Green Marble Red & Yellow Marble Black & Gold Marble 1 Please visit us online at www.MariasGourmetPasta.com 2020_ProdGuide_PriceList.indd 2 1/22/20 11:59 AM Maria’s “Old World” Hand-Rolled, Hand-Filled Ravioli Section Maria’s Gourmet Pasta is pleased to offer a classic Ingredients, along with the handmade production process, “Old World” Hand-Filled Ravioli, using the age-old are what gives Maria’s “Old World” Hand-Filled tradition of hand-chopping and hand-mixing the Ravioli a natural, wholesome flavor, rustic-look, ingredients, then hand-rolling and hand-filling and tantalizing texture. the pasta—fresh from our kitchen to yours. Enjoy! Old World Stock Shapes Hand-Made Hand-Made Medium Half-Moon Small-Square (Approximately 16 pcs./lb.) (Approximately 21 pcs./lb.) Actual Size Actual Size Actual Size Hand-Made Large Square (Approximately 13 pcs./lb.) “Old World” Hand-Rolled, Hand-Filled Stock Ravioli Fillings — Packed in 5 lb. Cases Description Stock Shape Dough Flavor Price / lb. Each All Old World are Hand- Made* Ave Maria (Signature Ravioli) — Large Square* Basil $8.65 .66¢ Mascarpone Cheese, Fresh Basil, Sun-Dried Tomato, & Pinenuts (13 pcs./lb.) Black Truffle Ravioli Med. Half-Moon* (16 pcs./lb.) Egg $10.29 .64¢ Butternut Squash & Mascarpone Cheese Ravioli (Fall-Winter Only) Large Square* (13 pcs./lb.) Egg $6.79 .52¢ Cheese Ravioli (Ricotta, Parmigiano, Romano) Large Square* (13 pcs./lb.) Egg $4.89 .38¢ Fig, Walnut & Mascarpone Cheese Ravioli Small Square* (21 pcs./lb.) Egg $7.94 .38¢ 100% Lobster Ravioli Med. Half-Moon* (16 pcs./lb.) Tomato Market Price 100% Lobster Ravioli Med. Half-Moon* (16 pcs./lb.) Egg Market Price Porcini Mushroom Ravioli Large Square* (13 pcs./lb.) Egg $7.89 .61¢ Prices subject to change without notice. Please refer to our web site for current pricing. See our 8 Special Order Shapes & Fillings on pages 9 & 10. 2 2020_ProdGuide_PriceList.indd 3 1/22/20 11:59 AM Maria’s Traditional Ravioli with Chunky Filling Section Maria’s Gourmet Pasta is proud to introduce our latest method for creating a beautiful, great tasting, over-stuffed ravioli. This new technique allows us to rough chop our ingredients into nice chunky pieces, then blend these chunks with the highest quality cheeses. The result is a delicious, fully seasoned, beautifully textured Ravioli that excites the tongue. All of our ingredients are carefully chosen from premium quality suppliers thus ensuring flavors thatcome together in a way that makes Maria’s Gourmet Ravioli rise above any other Ravioli on the market. Traditional Stock Shapes Jumbo Hexagon Actual Size (12 pcs./lb.) Round Actual (24 pcs./lb.) Size Jumbo Round (6 pcs./lb.) Jumbo Square (15 pcs./lb.) Actual Size Actual Size 3 See our 8 Special Order Shapes & Fillings on pages 9 & 10. 2020_ProdGuide_PriceList.indd 4 1/22/20 11:59 AM Maria’s Traditional Ravioli Stock Items Traditional Ravioli Stock Seafood Fillings — See Back Page For Pack Sizes Description Stock Shape Dough Flavor Price / lb. Each Blue Crab Ravioli (Maryland Lump Blue Crab) Jumbo Square (15 pcs./lb.) Egg $10.99 .73¢ Frutti di Mare Ravioli (Lobster, Shrimp, & Scallop) Jumbo Square (15 pcs./lb.) Egg $10.99 .73¢ Lobster Ravioli Round, Jumbo Square Egg Market Price Lobster Ravioli with Black Marbleized Dough Round (24 pcs/lb.) Egg & Squid Ink Market Price Lobster Ravioli with Red & Gold Marbleized Dough Round (24 pcs/lb.) Egg, Tomato & Saffron Market Price Shrimp, White Wine & Sautéed Spinach Ravioli Round (24 pcs./lb.) Egg $7.99 .33¢ Traditional Ravioli Stock Fillings — See Back Page For Pack Sizes Description Stock Shape Dough Flavor Price / lb. Each Artichoke & Fontina Cheese Ravioli Jumbo Square (15 pcs./lb.) Egg $8.29 .55¢ Asparagus & Fontina Cheese Ravioli Round (24 pcs./lb.) Black Pepper $8.29 .34¢ Butternut Squash Ravioli (Traditional Sweet Filling) Round (24 pcs./lb.) Egg $6.05 .25¢ Butternut Squash & Mascarpone Cheese Ravioli Jumbo Square (15 pcs./lb.) Egg $6.64 .44¢ Burrata Cheese Ravioli Jumbo Round (6 pcs./lb.) Egg $7.69 $1.28 Burrata Cheese Ravioli Jumbo Hexagon (12 pcs./lb.) Egg $7.69 .64¢ Caprese Ravioli — Fresh Mozzarella, Tomato & Basil) Round (24 pcs./lb.) Tomato & Spinach $7.69 .32¢ Cheese Ravioli (5 Cheese Blend) — Round (24 pcs./lb.) Egg $4.59 .19¢ Ricotta, Asiago, Romano, Sardo, Mozzarella Eggplant & Fontina Cheese Ravioli Round (24 pcs./lb.) Egg $6.29 .26¢ Fig, Gorgonzola & Prosciutto Ravioli Round (24 pcs./lb) Egg $8.99 .37¢ Goat Cheese & Roasted Red Bell Pepper Ravioli Round (24 pcs./lb.) Egg $7.29 .30¢ Gorgonzola Cheese & Walnut Ravioli (Fall-Winter Only) Round (24 pcs./lb.) Red Wine $7.29 .30¢ Kale, Pancetta & Parmigiano Ravioli Jumbo Hexagon (12 pcs./lb) Egg $6.99 .58¢ Mediterranean Ravioli —Eggplant, Roasted Red Pepper, Round (24 pcs./lb.) Spinach $8.39 .35¢ Sun Dried Tomato, Black Olive & Feta Cheese Porcini Mushroom Ravioli with Black & Yellow Marbled Dough Round (24 pcs./lb.) Saffron & Squid Ink $8.05 .34¢ Potato, Cheddar & Bacon Ravioli Round (24 pcs./lb.) Chive $6.99 .29¢ Proscuitto, Ricotta & Caramelized Onion Ravioli Round (24 pcs./lb.) Egg $6.29 .26¢ Pumpkin Ravioli (Cinnamon Pasta Dough) Jumbo Square (15 pcs./lb.) Cinnamon $6.19 .41¢ Pumpkin Ravioli (Traditional Sweet Filling) Round (24 pcs./lb.) Egg $6.05 .25¢ Pumpkin & Sage Ravioli (Savory Filling — Fall Only) Round (24 pcs./lb.) Sage $6.19 .26¢ Ratatouille Ravioli— Round (24 pcs./lb.) Spinach $6.59 .27¢ Zucchini, Eggplant, Roasted Red Peppers, Tomatoes & Onions Smoked Mozzarella & Basil Ravioli Jumbo Square (15 pcs./lb.) Roasted Red Pepper $8.39 .60¢ Smoked Mozzarella, Prosciutto & Mushroom Ravioli Jumbo Hexagon (12 pcs./lb.) Roasted Red Pepper $8.99 .75¢ Spinach & Feta Cheese Ravioli Round (24 pcs./lb.) Egg $5.19 .22¢ Spinach & Cheese Ravioli Round (24 pcs./lb.) Spinach $4.99 .21¢ Sweet Pea & Mascarpone Cheese Ravioli Round (24 pcs./lb.) Saffron $8.09 .34¢ Sweet Potato Ravioli (Fall-Winter Only) Round (24 pcs./lb.) Egg $5.39 .22¢ Vegan Vegetable Ravioli — Jumbo Square (15 pc./lb.) Flour $6.19 .41¢ Zucchini, Eggplant, Roasted Red Peppers, Tomatoes & Onions Wild Mushroom Ravioli Round (24 pcs./lb.) Egg $6.89 .29¢ Prices subject to change without notice. Please refer to our web site for current pricing. 4 2020_ProdGuide_PriceList.indd 5 1/22/20 11:59 AM Tortellini, Tortelloni, Gnocchi, & Sacchetti Section Stock Gnocchi Actual Size Packed in 5 lb. Cases—Approximately 103 pcs./lb. Description Price/lb. Each Traditional Gnocchi Black Pepper Gnocchi $3.51 .03¢ (Approximately 103 pcs./lb.) Chive Gnocchi $3.51 .03¢ We start with fresh Idaho Potatoes mixed with Fall Color Gnocchi — $4.19 .04¢ Eggs, Butter, and Romano Cheese. Our Gnocchi A mix of Sweet Potato, Spinach & Roasted Red are whipped to perfection making them lighter and Pepper Gnocchi (Fall/Winter Only) smoother than any other Gnocchi. We then add Potato Gnocchi $3.25 .03¢ Durum and Semolina flour and shape them for Potato Gnocchi No Lines $3.25 .03¢ a traditional look. Pumpkin Gnocchi (Fall/Winter Only) $3.51 .03¢ Roasted Red Bell Pepper Gnocchi $3.51 .03¢ Spinach Gnocchi $3.51 .03¢ Sweet Potato Gnocchi (Fall/Winter Only) $3.51 .03¢ Prices subject to change without notice. Please refer to our web site for current pricing. Stuffed Gnocchi (Approximately 40 pcs./lb.) Creating both a unique and flavorful alternative Actual Size to Traditional Gnocchi, these Stuffed Gnocchi make a great appetizer or a main course. Create your own signature dish by adding one of your premier sauces to any of our nine Stuffed Gnocchi flavors. Stock Stuffed Gnocchi Packed in 5 lb. Cases—Approximately 40 pcs./lb. Description Price/lb. Each Roasted Red Pepper & Goat Cheese $7.43 .19¢ Stuffed Gnocchi Gorgonzola & Walnut Stuffed Gnocchi $5.84 .15¢ Ricotta Stuffed Gnocchi $3.89 .10¢ Spinach & Ricotta Stuffed Gnocchi $4.13 .10¢ Prices subject to change without notice. Please refer to our web site for current pricing. 5 Please visit us online at www.MariasGourmetPasta.com Please visit us online at www.MariasGourmetPasta.com 2020_ProdGuide_PriceList.indd 6 1/22/20 11:59 AM Hand-Filled Tortelloni (Approximately 15 pcs./lb.) Our Tortelloni are carefully hand-folded for a classic old Actual Size world look your guests will love. Much larger than our traditional Tortellini, these dumplings can be stuffed with any of our Ravioli fillings. Special order Tortelloni are available with a 72 hour lead time and a minimum order of 6 cases. Stock Hand-Filled Tortelloni Hand-Made Packed in 4 lb. Cases—Approximately 15 pcs./lb. (Approximately 15 pcs./lb.) Description Price/lb. Each Three Cheese Tortelloni — $6.99 .47¢ Ricotta, Romano, & Sardo Cheeses Porcini Mushroom Tortelloni $9.49 .63¢ Prices subject to change without notice.
Recommended publications
  • WIC Shopping Guide

    WIC Shopping Guide

    EFECTIVO EN OCTUBRE DEL 2017 CONTENIDO INFORMACIÓN PARA LOS COMPRADORES DE WIC Usar los cheques de WIC . 2 Consejos de compra . 3 Alimentos para bebés Cereal para bebés . 4 Alimentos para bebés – frutas y verduras . 4 Alimentos para bebés – carnes . 5 Frijoles – enlatados . 6 Frijoles/chícharos/lentejas – secos . 7 Cereal para el desayuno . 8–9 Queso . .. 10 Huevos . 11 Pescado – enlatado . 12 Frutas y verduras Frescas . 13 Congeladas . 14 Jugo De tomate/verduras (46 oz) . 15 Congelado (11 .5–12 oz) . 16–17 De una Sola fruta (64 oz) (64 oz) . 18–19 De fruta – mixta o mezcla (64 oz) . 20–21 Leche – leche de vaca . 22–23 Leche – leche de cabra . 24 Leche – yogur . 25 Mantequilla de maní . .26 Bebida de soya . 27 Tofu . 28 Opciones de cereales integrales Arroz integral . .. 29 Trigo bulgur . 30 Avena . 30 Tortillas suaves . 31 Pasta de trigo integral . 32 Pan de trigo 100% integral . 33 Pan de trigo 100% integral para hamburguesa y hot dog . 34 INFORMACIÓN PARA PROVEEDORES DE WIC Información útil para los cajeros . 36 Identificación del cliente de WIC . .36 Firma del cliente de WIC . 37 Puntos importantes que debe recordar el cajero . 37 Cómo aceptar un cheque de WIC . 38–39 Cómo aceptar = cheques de frutas y verduras de WIC . 40–41 INFORMACIÓN PARA LOS COMPRADORES DE WIC INFORMACIÓN PARA LOS COMPRADORES DE WIC USAR LOS CHEQUES DE WIC • Use sus cheques en el periodo que va del primer al último día de validez . • Únicamente use el cheque si su nombre está impreso debajo el cuadro para la firma .
  • FETTUCCINE ALFREDO* SHRIMP 4.50 Pellegrino’S House Made Alfredo Sauce Served Over ITALIAN SAUSAGE 3.00 Fettuccine

    FETTUCCINE ALFREDO* SHRIMP 4.50 Pellegrino’S House Made Alfredo Sauce Served Over ITALIAN SAUSAGE 3.00 Fettuccine

    APPETIZERS SPINACH ARTICHOKE DIP* STEAMER CLAMS* Spinach, Artichokes & Parmesan, Blended Together One Pound of Fresh Local Manila Clams Saute ed in with Italian Herbs, Spices, & Cream Cheese. White Wine and Garlic Butter. Topped with Served Hot with Fresh Crisp Seasoned Parmesan Cheese. 15.49 Tortilla Chips. 11.49 BRUSCHETTA CAPRESE PLATTER* Fresh Diced Tomatoes, Red Onions, Basil & Olive Oil Fresh Mozzarella, Tomato, & Basil, Drizzled with Tossed Together & Served with Kalamata Olives, Olive Oil & Balsamic Glaze. 12.49 Parmesan Toasted Ciabatta Bread & Provolone Cheese. 11.99 BREADED RAVIOLI CALAMARI RINGS Breaded Cheese Ravioli Served with House Made Sliced Calamari Dredged in a Light Italian Batter and Marinara Sauce. 11.99 Fried to Perfection then Topped with Parmesan Cheese. Served with Aioli Sauce. 14.49 SALAD & SOUP SOUP Meatball Minestrone Topped with Parmesan Cheese & Croutons. Cup 5.75 Bowl 7.75 Fridays Only-Homemade New England Clam Chowder. Cup 6.75 Bowl 8.75 SIDE SALAD Garden Salad- Spring Greens with Cucumbers, Tomatoes, Olives, Red Onions & Croutons. Served with your Choice of Dressing. 5.99 Caesar Salad– Fresh Romaine, Caesar Dressing, Croutons & Parmesan Cheese. 5.99 Antipasto Salad*– Spring Greens, House Marinated Mediterranean Vegetables & Parmesan Cheese. Served with our Signature Italian Dressing. 6.99 Salad Additions – Anchovies or Gorgonzola 2.25 Chilean Shrimp 4.50 ENTRÉE SALADS Dressings: Italian, Ranch, Blue Cheese, Honey Mustard, Thousand Island, Champagne Vinaigrette ITALIAN CHEF SALAD* SHRIMP LUIGI* Spring Salad Greens Topped with Genoa Salami, Spring Salad Greens, Chilean Shrimp, Tomato, Capicola, Pepperoni, Provolone Cheese and Cucumber, Olives, Red Onion & Sliced Hard Boiled Mediterranean Vegetables. Served with our Signature Egg.
  • Genealogical History of the Noble Families Fr Om Tuscany and Umbria Recounted by D

    Genealogical History of the Noble Families Fr Om Tuscany and Umbria Recounted by D

    A few days ago, our common friend and Guadagni historian Henri Guignard, from Boutheon, Lyon, France, has sent me by email an old book written in 1668, 202 years before Passerini’s book, on the history and genealogy of the noble families of Tuscany in 17th century Italian, with many pages on the history of the Guadagni. It is a fascinating document, starting to relate the family history before the year 1000, so more than a century before Passerini, and I will start translating it hereafter. GENEALOGICAL HISTORY OF THE NOBLE FAMILIES FR OM TUSCANY AND UMBRIA RECOUNTED BY D. Father EUGENIO GAMURRINI Monk from Cassino, Noble from Arezzo, Academic full of passion, Abbot, Counselor and Ordinary Alms Giver OF HIS VERY CHRISTIAN MAJESTY LOUIS XIV, KING OF FRANCE AND OF NAVARRE, Theologian and Friend of HIS VERY SEREINE HIGHNESS COSIMO III Prince of Tuscany dedicated to the SAME HIGHNESS, FIRST VOLUME IN FLORENCE, In Francesco Onofri’s Printing House. 1668. With license of the Superiors. Louis XIV, King of France, known as the Sun King, 1638-1715 Cosimo III, Granduke of Tuscany, 1642-1723 Cosimo III as a child (left) and as a young man (right) THE GUADAGNI FAMILY FROM FLORENCE The Guadagni Family is so ancient and has always been so powerful in wealth and men that some people believe that they could originate from the glorious family of the Counts Guidi, as the latter owned many properties in proximity of the large fiefs of the former; however, after having made all the possible researches, we were unable to prove this hypothesis; on the other hand, we can confortably prove that they originate from families now extinct; to illustrate this opinion we will now tell everything we found.
  • Ako Správne Objednatˇ? Lucifer (Pikantné Bravčové Soté) [6] 150 G 6,40 S Opečenou Slaninkou [2,4] 370 G 6,40 Zoskenujte Tel

    Ako Správne Objednatˇ? Lucifer (Pikantné Bravčové Soté) [6] 150 G 6,40 S Opečenou Slaninkou [2,4] 370 G 6,40 Zoskenujte Tel

    9. Sójové Sójové (ňoky) nich, Gnocchi 6. Mäkkýše Mäkkýše Prílohy 50. Gnocchi formaggi [1,7] 360 g 14. 6,80 Zeleninová obloha 100 g 1,30 smotana, eidam, syr Niva Zeleninový šalát 250 g 4,30 51. Gnocchi Bolognese [1] 450 g 6,40 [7] paradajková omáčka, boloňská zmes Dusená zelenina na masle 200 g 2,70 52. Gnocchi con prosciutto [1,7] 390 g Ryža 200 g 1,70 6,50 smotana, šunka, šampiňóny, kukurica Varené zemiaky 200 g 1,60 Arašidy a výrobky z nich, a výrobky Arašidy [1,7] 400 g 5. 53. Gnocchi con pollo Opekané zemiaky 200 g 1,70 Vlčí bôb a výrobky z neho, Vlčí bôb a výrobky 7,00 smotana, kuracie prsia, paradajky, cesnak, bazalka Hranolky 150 g 1,80 13. [7] 400 g 54. Gnocchi Bacio Americké zemiaky 200 g 7,90 2,10 smotana, slaninka, bryndza, pažítka Zemiakové krokety 200 g 2,10 Jedlá č. 50–54 s tortellinami namiesto gnocchi za príplatok 1,30 Kečup 50 g 0,70 [3, 10] Ryby a výrobky z nich, a výrobky Ryby Tatárska omáčka 50 g 0,80 4. Minútky Americký dresing [3,10] 50 g 0,80 Cesnakový dresing [7] 50 g 0,80 Vyprážaný karfiol [1,3] 150 g 4,60 Horčica [10] 50 g 0,70 [1,3] Vyprážané šampiňóny 150 g 4,60 Chlieb (3 krajce) [1] 0,30 Vyprážaná brokolica [1,3] 150 g 4,70 [7] 480 g Vajcia a výrobky z nich, a výrobky Vajcia Grilovaná zelenina s parmezánom 8,20 3. Mexická cuketa [7] 590 g 8,60 Múčne Vyprážaný syr [1,3,7] 100 g 4,60 Slivkové knedle [1,3,7] 360 g koncentráciách vyšších ako 10 mg/kg alebo 10 mg/l., 10 mg/kg ako vyšších koncentráciách 6,00 Vyprážaný syr so šunkou [1,3,7] 100 g 4,70 posýpka maková alebo Granko 2 + 1 za 1 euro [1,3] 300 g Vyprážaný hermelín [1,3,7] 120 g Lekvárové pirohy Každý pracovný deň do 15 hod., pri objednávke 3 jedál, za jedno z nich 5,20 6,40 posýpka maková alebo Granko zaplatíte len 1 euro.
  • Form 10-K American Italian Pasta Co

    Form 10-K American Italian Pasta Co

    FORM 10-K AMERICAN ITALIAN PASTA CO - AITP Filed: June 27, 2008 (period: September 28, 2007) Annual report which provides a comprehensive overview of the company for the past year Table of Contents 10-K PART I. ITEM 1. BUSINESS.......................................................1 PART I. ITEM 1A. RISK FACTORS...................................................7 PART I. ITEM 1B. UNRESOLVED STAFF COMMENTS.....................................15 ITEM 2. PROPERTIES....................................................15 ITEM 3. LEGAL PROCEEDINGS.............................................15 ITEM 4. SUBMISSION OF MATTERS TO A VOTE OF SECURITY HOLDERS...........18 PART II. ITEM 5. MARKET FOR REGISTRANT'S COMMON EQUITY, RELATED STOCKHOLDER ITEM 6. SELECTED FINANCIAL DATA.......................................20 ITEM 7. MANAGEMENT'S DISCUSSION AND ANALYSIS OF FINANCIAL ITEM 7A. QUANTITATIVE AND QUALITATIVE DISCLOSURES ABOUT MARKET RISK....33 ITEM 8. FINANCIAL STATEMENTS AND SUPPLEMENTARY DATA...................34 ITEM 9. CHANGES IN AND DISAGREEMENTS WITH ACCOUNTANTS ON ITEM 9A. CONTROLS AND PROCEDURES.......................................64 ITEM 9B. OTHER INFORMATION.............................................66 PART III. ITEM 10. DIRECTORS, EXECUTIVE OFFICERS AND CORPORATE GOVERNANCE........67 ITEM 11. EXECUTIVE COMPENSATION........................................70 ITEM 12. SECURITY OWNERSHIP OF CERTAIN BENEFICIAL OWNERS AND ITEM 13. CERTAIN RELATIONSHIPS AND RELATED TRANSACTIONS, ITEM 14. PRINCIPAL ACCOUNTING FEES AND SERVICES........................92
  • Retail Product List-Dried Foods

    Retail Product List-Dried Foods

    Item Description Dried Foods: Beans, Fruits, Mushrooms & Pasta Dried Foods:dr apricot c apricot whole pitted dried - case..5 pounders Dried Foods:dr bean vanilla* beans vanilla bourbon Madagascar dried - each..4 ounce package..**Special Order** Dried Foods:dr beans black 10 beans black pre-washed dried ..10 pound box Dried Foods:dr beans black 50 beans black pre-washed dried..C & F 50 pound bag Dried Foods:dr beans cannelini beans cannelini dried - case..10 pound box Dried Foods:dr beans garb 10 beans garbanzo dried - case..10 pounds Dried Foods:dr beans garb 25 beans garbanzo (chick peas) dried - case..25 pounds Dried Foods:dr beans garb 50* beans garbanzo (chick peas) dried..50 pounds..**Special Order** Dried Foods:dr beans kid dk 10 beans kidney red light dry - case..10 pound box Dried Foods:dr beans kid dk 25 beans kidney red dark dry - bag..25 pound bag Dried Foods:dr beans kid dk 50 beans kidney red dark dry - bag..40 pound bag Dried Foods:dr beans navy 10 beans navy dried - case..10 pounds Dried Foods:dr beans navy 50* beans navy dried - case..50 pounds..**Special Order** Dried Foods:dr beans navy e beans pea navy white dried - each..5 pound bag Dried Foods:dr beans pinto 20 beans pinto dried..20 pounds Dried Foods:dr beans pinto 25 beans pinto dried..25 pounds Dried Foods:dr beans pinto 50* beans pinto dried - case..Heartland 50 pound bag..**Special Order** Dried Foods:dr cherry c* cherry montmorency dried - case..5 pounds..**Special Order** Dried Foods:dr craisins c cranberry sweetened dried - case..Ocean Spray 2 / 3 pounds Dried
  • Luxe Ravioli

    Luxe Ravioli

    Visit SuppliesOnTheFly.com and search “Cutting Edge Solutions” for more information about featured servingware. Luxe Ravioli Contact your Sysco Marketing Associate for product details and availability. Capitalize on the popularity of pasta with Arrezzio Imperial Luxe Ravioli – made using the freshest ingredients and the authentic fl avors of Italy. With a thinner and more delicate exterior, this handmade quality ravioli allows diners to indulge in all of their favorite pasta dishes with less guilt! Featuring trending fl avor profi les anchored in a familiar format, Luxe Ravioli is perfect for adventure-seeking taste buds. Expand the pasta possibilities on your menu with this versatile product, available in three unique fl avor varieties: Goat Cheese & Lemon: Pairs creamy goat and ricotta cheese to create a fi lled pasta with a symphony of fl avors including hints of fresh lemon zest. Braised Beef: With all the great fl avor of a seven-hour braised short rib, this trendy fi lled pasta is consistent and fl avorful. Burrata Cheese: Boost the visual appeal of pasta dishes with round parsley and basil striped ravioli fi lled with creamy and savory Burrata cheese. Features and Benefi ts Menu Ideas • Labor-saving product – comes ready-to-prepare • Burrata Cheese Ravioli with Smoked Speck & Peas: Burrata cheese-fi lled • 100% yield with no waste ravioli, crispy smoked speck and English peas in a lemon-Parmesan butter • Appeals to health-conscious consumers seeking lighter alternatives to sauce garnished with watercress and shredded Parmesan cheese* traditional
  • BARILLA PASTA Thinner and Narrower

    BARILLA PASTA Thinner and Narrower

    LONG PASTAS CR6240 Linguine 12/16 oz. Linguine, a close relative of fettuccine, is made from long, flat strands of pasta but is ABOUT BARILLA PASTA thinner and narrower. Linguine originated in the Liguria region of Italy where the air is fragrant with salty ocean breezes and the aroma of delicious food cooking. Linguine is known to pair best with traditional pesto and tomato, oil-based or fish based sauces. Barilla is an Italian CR6265 Spaghetti Plus, 2/160 oz. family-owned food Spaghetti is the most popular shape in Italy. The name comes from the Italian word company. Established in spaghi, which means "lengths of cord." Spaghetti originates from the south of Italy and is commonly used w/ tomato 1877, its now an sauces, fresh vegetables, or fish. As everybody’s favorite, Spaghetti pairs well with just about any kind of sauce. Try international group Spaghetti w/ simple tomato sauce, with or without meat or vegetables or try it with fish or oil-based sauces, or carbonara. present in more than 100 countries. A world leader SHORT PASTAS in the markets of pasta CR6230 Farfalle 12/16 oz. and ready to use sauces, Farfalle, dating back to the 1500’s, originated in the Lombardia and Emilia-Romagna part the Barilla group is of Northern Italy. Farfalle are rectangular or oval pieces of pasta that are pinched in the recognized world wide as a middle. Farfalle is great with intense fragrances and flavors. Try it with light sauces with symbol of Italian vegetables or fish, dairy based sauces, simple oil based, or in pasta salads.
  • Miami's Election Rejection

    Miami's Election Rejection

    October 2019 www.BiscayneTimes.com Volume 17 Issue 8 © Miami’s Election Rejection The city’s District 2 is waterfront, rich, powerful, and cursed CALL 305-756-6200 FOR INFORMATION ABOUT THIS ADVERTISING SPACE 2 Biscayne Times • www.BiscayneTimes.com October 2019 October 2019 Biscayne Times • www.BiscayneTimes.com 3 Where Buyers FAST BAY ACCESS 2019 New 5,300 SF Waterfront Home and Sellers FOR SALE OR LEASE ` intersect every day Direct Bay Access - 2250 Bayview Ln 4 Bedroom 3 Bathroom pool home, 2,805 SF. Quiet 2019 New Waterfront Pool Home - $2.49M cul-de-sac, best location on the island. 75’ft on New 5,300 SF Contemporary Home with Ocean Access, no water with Bay access in seconds. On 9,375 SF lot. bridges to Bay. 4BR, 5BA + den/office or 5th BR, 665sf covered patio downstairs. 2 car gar. Dock up to 75' ft boat. For Sale or Lease Brand New 2019 Waterfront Home ! 2045 Keystone Blvd - $2.39M New modern style home rests on 75 ft of waterfront, no bridges to Bay & quick ocean access. New Modern Home - $699,000 Appx 5,000 sf, 5br 5ba, pool, 2 car garage. New 2130 Alamanda Dr. This new home is move in ready seawall and new dock. and never lived in. Features an open floor plan, 3 large 2015 New Construction - $699,000 bedrooms, 3 full baths, impact windows & doors plus 3 bedroom 3 bathroom. 1,865 SF home on 9,040 SF Three Tequesta Point on huge yard with room for pool. 2,134 SF, 1 car garage corner lot.
  • Resale Catalog Dumplings & Potstickers

    Resale Catalog Dumplings & Potstickers

    Resale Catalog Dumplings & Potstickers Chicken & Lemongrass Potsticker: Edamame Dumpling: An Asian potsticker filled with tender A traditional Asian potsticker filled chicken coupled with lemongrass, and with an amalgam of tender soybeans, scallions. cabbage, sweet corn and shiitake mushrooms. - Vegan Item # CO261242 150/case Item # CO261587 150/case Kale & Vegetable Dumpling: Pork Potsticker: An Asian potsticker loaded with kale, A traditional Asian potsticker filled with spinach, corn, tofu, cabbage, carrots, tender pork, cabbage and mushrooms, edamame, onions, and a touch of folded into an authentic wrapper. sesame oil. - Vegan Item # CO261730 150/case Item # CO261365 150/case Vegetable Posticker: Shrimp Dumpling: Traditional Asian potsticker filled with A traditional Asian potsticker filled a blend of cabbage, carrots, tofu, bean with shrimp, and folded in an authentic sprouts, vermicelli, onions, scallions, and dumpling. celery. Item # CO701014 150/case Item # CO242043 150/case Peking Duck Mini Dumpling: Chicken Teriyaki Potsticker: A miniature traditional Asian potsticker A traditional Asian potsticker filled with filled with Peking style duck and an tender chicken and traditional teriyaki amalgam of scallions, cabbage, cilantro sauce. and hoisin sauce and folded into an authentic dumpling. Item # CO261617 150/case Item # CO261259 150/case Bulgogi Beef Dumpling: Pork Kimchi Dumpling: Korean inspired dumpling stuffed with Korean inspired dumpling filled with beef marinated in a traditional Korean savory pork balanced against the bulgogi
  • Grocery List

    Grocery List

    “A Place to Meet” Groceries To Go Shopping List NOTE: All items are based on availability and pricing is subject to change. QTY Grocery Item Retail Price QTY Grocery Item Retail Price BREAD EGGS Rustic Italian Bread—Everyday $6.50 Waseda Tri Color Eggs—1 Dozen $4.99 French Baguette—Everyday $5.00 Yuppie Hill Brown Eggs—1 Dozen $3.99 7-Grain Sourdough—Everyday $7.00 Rustic White Sourdough—Everyday $7.00 BUTTER / PEANUT BUTTER White Sourdough—Thursday Only $8.50 Pine River Dairy Unsalted Butter—1 lb $5.99 Ciabatta—Tuesday Only $4.00 Goodlife Creamy Peanut Butter—14 oz $4.99 Sesame Ciabatta—Friday Only $4.00 Goodlife Crunchy Peanut Butter—14 oz $4.99 SOUP MEATS SOUP Pint—any flavor $6.99 Bell & Evans Free Range Whole Chicken $4.99 / lb SOUP Quart—any flavor $13.99 Il Ritrovo Ground Chicken—bulk $5.99 / lb Vegetable Minestrone Soup—1quart $13.99 Ferndale Market Ground Turkey—bulk $4.29 / lb Potato, Leek, Sausage, Kale Soup—1 quart $13.99 Waseda Farms Beef Stew Meat $9.99 / lb Chicken Dumpling Soup—1 quart $13.99 Waseda Farms Ground Beef—bulk $8.99 / lb Field to Fork Chili—1 quart $13.99 Il Ritrovo Ground Veal—bulk $10.99 / lb Il Ritrovo Ground Lamb—bulk $10.99 / lb STOCK Waseda Farms Ground Pork—bulk $8.99 / lb Vegetable Stock—1 quart $4.99 Field to Fork Ground Pork—bulk $5.99 / lb Chicken Stock—1 quart $4.99 Field to Fork Italian Sausage—bulk $8.99 / lb Pork Stock—1 quart $9.99 Field to Fork Bacon $11.99 / lb Beef Stock—1 quart $11.99 Lobster Stock—1 quart $16.99 PRODUCE Organic Honey Crisp Apples $2.99 / lb FROZEN TO GO ITEMS Organic Cara
  • Artichoke Agnolotti with Cinco Jotas

    Artichoke Agnolotti with Cinco Jotas

    Artichoke Agnolotti with Cinco Jotas Chef´s Name: Jean Francois Bruel Restaurant: Restaurant Daniel Ingredients (Serves 8) Agnolotti Pasta Dough Pinch Espelette pepper, salt and pepper to taste All-purpose flour (3.6 cups / 450 g) Tomato Confit: Semolina flour (1.2 cups / 115 g) 20 ripe plum tomatoes 5 medium eggs Olive oil (3 tbs / 40 g) Salt (a pinch/ 2 g) Salt (.5 oz / 12 g) Egg beaten with 1 tbs water Sugar (a pinch/ 2 g) Agnolotti Filling 4 garlic cloves, peeled, split, germ removed, finely sliced Olive oil (3 tbs / 40 g) 10 basil leaves Onion, sliced (5 oz / 150 g) 4 sprigs thyme, leaves picked Garlic clove, minced 2 bay leaves, torn into smaller Sachet (1 sprig thyme, 1 bay leaf pieces and 1 tsp. each fennel seed, coriander, and anise seeds Pickled Shallots wrapped in cheesecloth and 2 shallots, finely sliced tied with butcher’s twine) Aged sherry vinegar just to 8 globe artichokes, peeled, cover hearts removed and sliced Dijon mustard (1 tsp / 10 g) Broccoli Rabe: work great for this) (3.5 oz / 100 g) Broccoli rabe stems (1.2 cup / Lecithin (1/2 tsp / 2.5 g) 300 g) Salt and pepper Brown butter (3.5 tbs / 50 g) Olive oil (3.5 tbs / 50 g) Garnish: Broccoli rabe florets (1 1/5 cup / Butter (1/2 cup / 125 g) 200 g) Crushed hazelnuts (1/3 cup / 60 Garlic clove g) Chili flakes to taste Diced Cinco Jotas ham (4 oz / Salt and pepper to taste 120 g, .5 oz / 15 g per person) Emulsion Chives (1 cup / 25 g) 16 Manchego cheese shavings Milk (2 cups / 500 g) Arugula (1 cup / 20 g) Cinco Jotas ibérico ham fat or Sherry wine to taste trimmings (the bone would Directions To make the Agnolotti filling: 1 Heat 30 g of the olive oil in a large saucepot over medium heat.