GPI Menu V3 R3.Xlsx

STARTER SIGNATURE POULTRY SEAFOOD CUCUMBER SALAD 8 ORANGE CHICKEN 17 HAHA CHICKEN 17 KON PAO SEAFOOD 28 cucumbers marinated in house sesame dressing crispy chicken & jicama in spicy orange sauce chicken, garlic, onion, cilantro & ghost pepper shrimp, lobster, scallop, fish, ginger, red jalapeños, CHICKEN SALAD 16 HONEY WALNUT SHRIMP 21 with hint of pepper oil roasted peanuts, green onions chicken, arugula, beets, apples, lotus chips, shrimp in glazed sauce topped with honey walnuts THREE CUPS CHICKEN 17 FISH IN BLACK BEAN SAUCE 19 baby minzuna & microgreen with sesame BABA SHRIMP 25 chicken, basil, cilantro, ginger, shallots, red fish filet, peas & onions sauteed in black bean sauce CRISPY CALAMARI 11 crispy shrimp in tangy ginger soy vinegar sauce jalapenos & garlic with in-house blend soy sauce SWEET & PUNGENT SHRIMP 21 stir-fried with green onions, garlic, ginger, jalapeños THE INN CROWD 24 SWEET & PUNGENT CHICKEN 17 prepared in a signature sweet & tangy sauce CRISPY PORK BELLY SLIDERS (4) 14fresh lobster, bbq pork, chicken, bok choy, chicken breast prepared in a signature sweet & SIZZLING LEMON SCALLOP 25 in-house roasted pork belly, cucumber, hoisin button mushroom & winter bamboo in shao aromatic sauce scallops, snow peas, mushrooms, broccoli, red bell SHORT RIBS SLIDERS (4) 14 xing wine sauce SWEET & SOUR CHICKEN 17 pepper, water chestnuts & lemon braised short ribs, cucumber, hoisin STEAMED CHILEAN SEA BASS 33crispy chicken, fresh pineapples, bell peppers & SHRIMP WITH SIZZLING RICE 25 EDAMAME 8 steamed sea bass in soy & ginger sauce white onions shrimp, tomato, straw mushroom, sizzling rice, spicy edamame prepared steam or wok MONGOLIAN MIGNON 28 PHOENIX CHICKEN 17 tomato sauce VEGETABLE EGG ROLLS (4) 8 sliced usda prime beef filets, scallions, red crispy slices of chicken wok tossed in a spicy cabbage, carrots, mushrooms & celery jalapeno & ghost pepper in spicy sauce citrus sauce topped with sesame seeds NOODLES & RICE POT STICKERS 8 ASIAN SPICED BEEF SHORT RIBS 24 CASHEW CHICKEN 17 UPSIDE DOWN CRISPY NOODLES 17 pan-fried pork (4) or vegetable (5) dumplings braised short ribs in asian spiced soy sauce chicken breast, roasted cashews, water napa cabbage, shiitake mushrooms, snow peas, STEAMED DUMPLINGS (4) 8 CHILI AND SCALLION LOBSTER 90 chestnuts, bell peppers in sesame soy sauce bamboo shoot, carrots, & bean sprouts steamed pork (4) or vegetable (5) fillings garlic, ginger, jalapeños, black pepper, scallions TEA SMOKED DUCK 20 choice: chicken, shrimp or vegetable SHISHITO PEPPERS 8 FRENCH STYLE FILET MIGNON 28smoked in-house duck, cucumbers & scallions in LO-MEIN NOODLES 16 wok-tossed with a mild kick prime filet mignon, black pepper sauce, onion steamed buns shanghai egg noodles with napa cabbage, MINCED CHICKEN LETTUCE CUP (4) 10 CRISPY GARLIC CHICKEN 17 mushrooms, bean sprouts & spinach chicken topped with scallions & toasted almonds BEEF AND PORK breaded chicken breast, baby bok choy, spicy choice: beef, pork, chicken, shrimp, vegetable or MUSHU WRAP (2) 10 PANDA BEEF 20 garlic sauce combination cabbage, shiitake, bamboo shoots, egg & scallions crunchy beef in sweet & spicy orange peel sauce LEMON CHICKEN 17 PAN FRIED NOODLES 16 choice of chicken, pork, shrimp, or vegetables BEEF BROCCOLI 17 breaded chicken breast, white wine, lemon sauce cabbage, mushrooms, carrots, snow peas, broccoli & SOUP signature beef & broccoli in ginger soy sauce CHICKEN WITH EGG PLANT 17 bamboo shoots with crispy pan-fried noodles SEAFOOD CHOWDER 15 BEEF WITH OYSTER SAUCE 17 chicken, basil, eggplant, bell peppers, string choice: beef, pork, chicken, shrimp, vegetable or shrimp, scallop, fish, tofu, shiitake, water snow peas, mushrooms & bamboo shoots beans, spicy white garlic sauce combination chestnuts, egg whites, spinach juice sesame oil ROASTED PORK BELLY 19 CHICKEN WITH SIZZLING RICE 17 GARLIC NOODLES Plain 14 Chicken 16 Shrimp 17 WONTON SOUP 12 in-house roasted crispy pork bellychicken, tomato, straw mushroom, spicy tomato ramen noodles, parmesan cheese & asian garlic sauce chicken wonton, shrimp, chicken, bbq pork, SWEET & SOUR PORK 17sauce with sizzling rice FORBIDDEN RICE 15 mushrooms, bamboo shoots, carrots, water pork tenderloin, fresh pineapples, bell peppers & fresh garden vegetable medley & eggs with black rice chestnuts & fresh spinach onions VEGETABLES FRIED RICE 14 3 FLAVORS SIZZLING RICE SOUP 12ASSORTED MEATS SPICY TOFU & EGGPLANT 14 rice fried with eggs, scallions & peas shrimp, scallop, chicken breast, snow peas, SPICY TRIO 19 chinese eggplant with fried silken tofu and basil choice: beef, pork, chicken, shrimp, vegetable or mushrooms, water chestnuts, bamboo shoots chicken breast, beef, shrimp, snow peas, squash, in a spicy garlic sauce combination & sizzling rice cakes red bell peppers & water chestnuts GARLIC BOK CHOY 14 CHOW FUN 16 HOT & SOUR SOUP 4 Cup 9 Bowl KON PAO SAN YAN 19 baby bok choy with sliced black garlic rice noodles, boy choy, shiitake mushrooms, fresh silken tofu, shiitake, bamboo shoots, egg & shrimp, chicken, beef, onion & roasted peanuts BOK CHOY & MUSHROOM 14 ginger, mushroom sauce water chestnuts in chicken broth THREE INGREDIENT TASTE 19 baby bok choy with black mushrooms choice: beef, pork, chicken, shrimp, vegetable or CHICKEN CORN SOUP 4 Cup 9 Bowlshrimp, beef, chicken breast in mushroom soy SAUTÉED GARLIC SPINACH 14 combination chicken, egg, water chestnuts, corn & sesame oilsauce spinach & beech mushrooms in garlic sauce SINGAPORE NOODLES 16 BRAISED STRING BEANS 14 vermicelli noodles, chicken, shrimp, vegetables, curry sauce LUNCH SPECIALS - Available Monday-Friday 11am-3pm (excludes holidays) string beans & fresh garlic in shao xing wine sauce PAD THAI 16 choice of soup: HOT & SOUR or EGG DROP | paired with: taiwanese cauliflower, egg rolls, & vegetable rice CRISPY TOFU 15 rice noodles, shrimp, chicken, green onions, red BLACK PEPPER BEEF 14 ORANGE CHICKEN 14 tofu, chili & scallions on shredded phyllo peppers, bean sprouts in a sweet tangy peanut sauce MONGOLIAN BEEF 14 ASPARAGUS SHRIMP 15 SAUTÉED VEGETABLES 15 PANDA RICE 17 BASIL BEEF 14 HONEY WALNUT SHRIMP 15 kale, cabbage, broccoli, mushrooms, goji berries, ginger sea scallops, shrimp, onions, egg, garlic ginger oyster sauce THREE CUPS CHICKEN 14 GINGERED FISH 15 TRI-CAULIFLOWERS WITH TRUFFLE OIL 15 KIMCHEE FRIED RICE 17 KON PAO CHICKEN 14 SAUTEED GREEN VEGETABLES 13 cauliflowers, bell peppers, lily bulbs, snow peas beef, kimchi, egg, scallion, sesame oil COCKTAILS WHISK(E)Y SELECTIONS PUNCHINN' white rum, jamaican 13 ANGEL'S ENVY 15 rum, brandy, absinthe, lemon, BLANTON'S 20 pineapple, whole milk, green tea HIBIKI HARMONY 20 MUST HAVE MULE tokki soju spirit, 13 JOHNNY WALKER BLACK 12 ginger, lime, lemon, soda KAVALAN CLASSIC 18 VERBSIDE city of london gin, lime, 13 MACALLAN 12 18 lemon verbena, angostura SUNTORY TOKI 12 MAI TAI white rum, dark rum, 13 orgeat, lime, pineapple, orange juice SAKE HOT SWEET POTATO cimmaron 13 FUTSUSHI simple, clean & tasty tequila, sweet potato liqueur, lime, SEITOKU BESSEN special select 10 - RETURN OF THE P.I. bonded bourbon, 13 disaronno amaretto, lemon, egg HONJOZO easy drinking, pleasantly dry SINGAPORE SLING bombay sapphire 13 AKITABARE SHUNSETSU spring snow 720ml 11 66 gin, luxardo, benedictine, lime, FOSSIL FASHIONED bonded bourbon, 13 GINJO crisp, light, fruit notes lapsang syrup, crude sycophant DEWAZAKURA OMACHI jewel brocade 720ml 12 72

DRAFT BEER WINE ANGEL CITY PILSNER 7 SPARKLING COEDO SHIRO HEFEWEIZEN 8 LE GRAND COURTAGE blanc de blancs 9 36 805 BLONDE ALE 8 ROSE, for the women, california 12 48 BALLAST POINT SCULPIN GRAPEFRUIT IPA 9 SINCE 1973 WHITE BOTTLED BEER ROSE & SON, sauvignon blanc 12 48 NOT YOUR FATHER'S ROOT BEER 6 CHARLES & CHARLES riesling 10 40 TSING TAO 6.5 KETTMIER pinot grigio 12 48 HEINEKEN 6.5 BETHEL HEIGHTS chardonnay 12 48 CORONA 6.5 GREEN FLASH WEST COAST DOUBLE IPA 7 RED BALLAST POINT COFFEE VANILLA PORTER 7 MARTIN RAY pinot noir 12 48 BALLAST POINT SCULPIN IPA 7 HUNT & HARVEST pinot noir 68 ROGUE CHOCOLATE STOUT 22oz 13 RAYMOND R COLLECTION merlot 10 40 ROGUE HAZELNUT BROWN NECTAR ALE 22oz 13 CAMP merlot 68 HOBO zinfandel 12 48 SOFT BEVERAGES FOLK MACHINE PARTS & LABOR red blend 12 48 COKE, DIET COKE, SPRITE, DR. PEPPER 3 ROSE & SON red blend 68 ICED TEA 3 ULTRAVIOLET cabernet sauvignon 12 48 SIGNATURE TEAS: 7 ROSE & SON cabernet sauvignon 68 rose, jasmine, chrysanthemum with goji berries MATTHIASSON cabernet sauvignon, napa 130 JUICE 4.5 CAYMUS cabernet sauvignon 185 BOTTLED WATER FLAT or SPARKLING 750ml 6 FRESH SQUEEZED CLASSIC LEMONADE 7 SAKE & WINE CORKAGE FEE FRESH BERRIES MOCKTAIL 9 $20 each for the first two 750ml bottles blackberries, blueberries, raspberries, strawberries $30 each thereafter | $40 magnum (1 liter-1.8 liter)