Hacha Menu Eng 24.03.17 P Www

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Hacha Menu Eng 24.03.17 P Www lunch-combos (weekdays from 12:00 until 16:00) what else can we do for you? and for students until 19:00 It would be a great pleasure for us to help your secret food 1. Salad + soup 290 r. dreams to come true! We will deliver straight 2. Khachapuri + salad / soup 390 r. to your kitchen or office, come rain or shine, night or day. 3. Salad / soup + main dish 430 r. We don't mind working overtime for you 4. Salad + soup + main dish 540 r. and will work at any location, be it the open countryside, a construction site, a maternity ward This offer is valid at our cafe at Molodezhnaya upon presentation or on a ship's deck. of a valid student ID. So please don't be shy and share your food dreams with us! at Tverskaya opens breakfast lunch-combos closes Mon-Fri 10:00 Mon-Fri 10:00-12:00 Mon-Fri 12:00-16:00 Sun-Thu 23:00 our cafes Sat-Sun 11:00 Sat-Sun 11:00-14:00 ... Fri-Sat 01:00 at Kievskaya 26 prospekt Mira, bld 1 opens breakfast lunch-combos closes Prospekt Mira Mon-Fri 10:00 Mon-Fri 10:00-12:00 Mon-Fri 12:00-16:00 all days 23:00 + 7 (985) 764 00 75 Sat-Sun 11:00 Sat-Sun 11:00-14:00 ... ... at Chistye prudy 19 Yartsevskaya opens breakfast lunch-combos closes (entrance from Orshanskaya st) all days 11:00 ... Mon-Fri 12:00-16:00 Sun-Thu 23:00 Molodezhnaya ... ... ... Fri-Sat 02:00 + 7 (985) 764 00 06 at Molodezhnaya opens breakfast lunch-combos closes all days 10:00 Mon-Fri 10:00-12:00 Mon-Fri 12:00-16:00 all days 23:00 10 Bolshoy Gnezdnikovsky ... Sat-Sun 10:00-14:00 ... ... Tverskaya, Pushkinskaya at Prospekt Mira + 7 (985) 764 31 18 opens breakfast lunch-combos closes Mon-Fri 12:00 ... Mon-Fri 12:00-16:00 Sun-Thu 23:00 7 Ukraisnky blvd Sat-Sun 11:00 Sat-Sun 11:00-14:00 ... Fri-Sat 00:00 Kievskaya + 7 (985) 764 23 64 lunch bonus — if you have lunch four times in two weeks, you will 10 Krivokolenny, bld 5 receive a fifth lunch and a glass of wine or tarragon lemonade for free Chistye prudy (for more information and for a special lunch card please ask your waiter). + 7 (985) 764 98 58 We don’t serve lunch-combos on the summer terraces at all our cafes. delivery There is no delivery or take-away service for lunch-combos. [email protected] We take your last order for food half an hour before closing + 7 (495) 935 77 98 and 15 minutes before closing — for drinks. A 10% service charge is added to the bill for parties of 8 or more. However, they will also receive a jug of wine on the house! When you book a table, especially on the summer terraces, there may be Download the application some restrictions. Please don't take it personally! Details can be found and order Georgian food from your phone. on our website www.hacha.ru or you can ask a manager. we give a dessert with the first order www.hacha.ru hachapuri hachapuricafe March, 24 2017 hachapuricafe Penovani — cheese puff pastry 140 r. Please order at least 3 pcs of the same kind Grilled vegetables: eggplant, zucchini, bell peppers, 340 r. Adjarian khachapuri Batumi style — with a raw 320/370 r. With potato / With mushrooms 60/90 r. tomatoes, leek egg on top reg./large With potato and cheese 70 r. Grilled local poussin chicken, 1 pc 590 r. Imeretian khachapuri — single cheese reg./large 220/320 r. With chicken and smoked cheese 99 r. Chicken / Turkey 430/480 r. Megrelian khachapuri — double cheese reg./large 290/420 r. With meat / With lamb / With salmon 90/90/99 r. Pork 390 r. Spicy pork kupati with homemade adzhika 380 r. Khachapuri with cheese and herbs 320 r. Lyulya-style kebab made from minced lamb 430 r. Lobiani 290 r. Veal 540 r. Khachapuri with cheese and tarragon 320 r. Lamb cut ribs with a glass of beer 390 r. Khachapuri with smoked cheese 390 r. Boiled corn / Grilled сorn, 1 pc 230 r. Lamb meat / Lamb chop 520/980 r. Khachapuri with spinach and coriander 380 r. Veggie sarma: grape leave and pepper stuffed 290 r. Khachapuri skewer 240 r. with rice and fresh herbs Lobiani Rachuli — lobio and ham stuffing, 290 r. Fried green beans with tomatoes and garlic 340 r. with a ham topping Fried zucchini with sauce of greencress and nuts 370 r. Homemade adzhika by Lia Tabatadze 100 r. Kubdari — khachapuri with meat 340 r. 60 r. Hot lobio — spicy kidney bean stew with coriander 310 r. Satsebeli (tomato-based) / Tkemali (plum-based) Crispy lavash with green tomatoes, peppers 310 r. Adzhika (chilli-based – very hot) 60 r. and Suluguni cheese Potatoes in jackets baked on coal with garlic 180 r. 40/70 r. matsoni yogurt Matsoni (yoghurt-based) / Bazhe (nut-based) Adjarian flatbread with minced lamb and sweet tkemali sauce 350 r. Narsharab (pomegranate-based) 90 r. Baby potatoes with green tkemali plum sauce 280 r. Suluguni cheese fried with tomatoes 360 r. Champignon mushroom caps baked 390 r. with Suluguni cheese Lavash — Georgian flat bread / Thin flat bread with salt 30 r. Chvishtari — cheese cubes with sour tkemali plum sauce 210 r. Garlic lavash with herbs 80 r. Fresh vegetables and herbs 390 r. Eggplant half grilled with cheese 390 r. Toasted bread slices with smoked cheese 180 r. Pickled Georgian vegetables: wild leek, peppers, 240 r. Kuchmachi made from beef offal with nuts 390 r. Pair of corn mchadi 90 r. cabbage pickled in beetroot juice, tomatoes, dzhondzholi (native Georgian herb), garlic Tomatoes, which have been marinated for three days 290 r. Georgian cheeses: Imeruli, Suluguni, Adzharian 360 r. Seasonal fruits 370 r. chechil, smoked Suluguni / goat cheese Vegetable harsho with tkemali and mushrooms 300 r. Mountain honey or tsar's white honey 240 r. 320 r. Cheese coil in pepper with grape inside Zucchini soup with matsoni yoghurt 280 r. Jam: cherry, quince, white cherry, fig, apricot or walnut 90 r. Bell pepper mhali 340 r. Georgian cheeses: Imeruli, Suluguni, 390 r. Pumpkin soup with smoked Suluguni cheese 330 r. Spinach pkhali 320 r. Nadugi + honey and nuts Beetroot pkhali 290 r. Thick lentil soup with smoked meat 300 r. Matsoni yoghurt with honey / jam 180 r. Eggplant and walnut rolls 430 r. Leek soup with meatballs 280 r. Matsoni yogurt with mixed berries, nuts and honey 310 r. Salad made from cucumbers and tomatoes with nuts 450 r. Chikhirtma — chicken soup 320 r. Mandarin pastila (pressed paste) 160 r. Vegetable salad with Kakhetian sunflower oil 390 r. Kharcho beef soup 360 r. Shoo-cakes Tbilisi-style 180 r. Fresh veggies salad with suluguni cheese 390 r. Khashlama — boiled veal with herbs 390 r. Nougat wifh hazelnut 140 r. and green papper sauce Churchkhela — Georgian nuts / hazelnuts dipped 190 r. in thickened grape juice Salad with roasted eggplants, leek 490 r. and tomatoes with pickled mushrooms Homemade Baklava 170 r. Adzhapsandali vegetable stew Candies with black raisins, 3 pc 140 r. 330 r. Mingrelian spisy mushroom roast 340 r. Pair of cupcakes with abkhazian lemon and butter cream 240 r. Cold lobio — spicy kidney bean stew with coriander 290 r. Fried trout with spicy onions 590 r. Walnut-shaped biscuits with a condensed milk filling 230 r. Sweet tomatoes with goat milk cheese 390 r. Mamaliga with nut mushroom sauce in a pan 320 r. Puff pastry apple pie 180 r. and tsitsmati pesto Catfish chakhokhbili with sweet pepper 390 r. Eggplant satsivi Shaggy cake 340 r. 380 r. Fried perch fillet with leek and poached egg 560 r. Chocolate cake 320 r. Cauliflower satsivi / Red beans satsivi 330/340 r. Chicken chakhokhbili with fresh tomatoes 430 r. Napoleon – classic vanilla slice 360 r. Satsivi with chicken 420 r. Chkmeruli — Georgian garlic chicken 490 r. Cherry pie with almond crust 390 r. Chicken salad with red pepper and homemade mayonnaise 290 r. Batumi-style veal baked with Georgian condari spice 690 r. Carrot apple muffin 220 r. Green salad with chicken liver and fig dressing 340 r. Ojakhuri - fried turkey with potatoes 440 r. Medovik — honey cake 290 r. Green salad with plums and nuts 460/290 r. Acute veal in a pan 490 r. Puff pastry snail with strawberries 280 r. with / without chicken breast Veal fillet with tomato and sweet onion 580 r. Cookie, 1 pc 20 r. Torn duck, persimmon and tsitsmati salad 420 r. Dolma — lamb-stuffed vine leaves with matsoni yoghurt 540 r. Sorbet with grapes Isabella 80 r. Salad with veal tongue, iceberg lettuce, sweet pepper 350 r. Chanakhi lamb stew with peppers and potatoes 490 r. Mandarin ice cream 100 r. and salted tomatoes Homemade ice cream: vanilla, chocolate, 1 scoop 90 r. Meat platter: chicken roll with apricots, 780 r. boiled tongue, baked veal only at Chistye prudy .
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