PAGE 1 FAMILY STYLE SEATED DINNER $155 PER PERSON All dishes will be served to be shared family style

FIRST COURSE ENTRÉES Please select three Please select three

Roasted Baby Beet Salad Herb Roasted Chicken Breast frisée, castelfranco radicchio, fried goat cheese, cheddar mashed potatoes, glazed thumbelina roasted pears, crispy oyster mushrooms carrots, chicken jus

Shaved Brussels Sprouts Slow Roasted Sirloin toasted hazelnuts, pecorino cheese, overnight cured choice sirloin, creamed corn, candied bacon, pickled red onion, spicy broccollini creamy whole grain mustard vinaigrette Halibut Saltimboca Crudo Trio sage and prosciutto wrapped halibut, tuna: smoked maldon salt, chili oil, green herb orzotto avocado and radish yellowtail: beet cured, citrus gremolata salt, Branzino herb oil braised cannellini beans, swiss chard, salsa verde fluke: pickled watermelon rind, pea tendrils, celery confit Hudson Valley Moulard Duck Breast autumn vegetable farro, saba glaze Cauliflower Soup pumpernickel croutons, green oil, parsley Scottish Salmon meyer lemon and chive butter glaze Arugula Salad marinated cherry tomatoes, ricotta salata, herb Steamed PEI Mussels foley, pickled shallots, white balsamic vinaigrette rosemary, shallots, garlic, bacon, butter, white wine Tuscan Lasagna pork, beef and veal ragu, béchamel layered Crispy Bone-in Spiced Berkshire Pork Belly between house made pasta sheets caramelized savoy cabbage, salt roasted orchard apples, and glazed baby hakurei turnips Duck Confit Tortelloni sage brown butter, blood orange supremes, Rosemary Roasted Sliced Colorado Leg of Lamb parmigiano, parsley hot buttered hummus, braised lentils, dandelion-breadcrumb gremolata Porcini Risotto roasted leeks, porcini mushrooms, parsley Steak Frites hanger steak with herb citrus butter, Cacio e Pepe hand cut fries, garlic aioli, spaghetti tossed with pecorino cheese, housemade sundried tomato ketchup black pepper, parsley Pan Roasted Sea Scallops Kabocha Squash Soup celery root puree, roasted cauliflower florets, roasted squash, brioche croutons, pumpkin seed sultanas, capers, thyme, brown butter and parsley oil, chives, whipped black pepper crème fraiche Apple, Bacon and Sausage Stuffed Pork Loin Mezze Rigatoni braised red cabbage, house made sausage ragu, pecorino romano fulvi caramelized onion mostarda

Caesar Salad crisp romaine hearts, rustic croutons, boquerones, house caesar dressing, shaved grana padano

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SIDE DISHES DESSERTS Please select three Served plated, please select one Maple Roasted Butternut and Acorn Squash Banana Bread Pudding hot & spicy toasted pecans toffee pecan ice cream

Cucumbers & Dill Key Lime Panna Cotta red onion, snap peas, radish, feta, coconut streusel, ginger whipped cream and pickled peppers Black Forest Mousse Tart Creamed Collard Greens rich chocolate mousse, cherry brandy whipped light & smoky chicken gravy cream, luxardo cherries

Marinated Beets Sautéed Bananas with Ginger Cake and Gelato almonds, herbs, citrus, ricotta caramelized banana slices, warm ginger cake, bourbon pecan gelato Brussels Sprouts and Bacon Stuffing walnuts, apple cider glaze Fresh Berries seasonal berries served in a white chocolate cup, Wild Mushroom Tart berry sauce, agave whipped cream mixed herb roasted mushrooms, truffle fondue, parmigiano, arugula, black pepper Apple Tart Tatin baked caramelized apple over flaky puff pastry, Baked Mac and Cheese cinnamon gelato four cheese sauce, elbow macaroni, toasted crumbs, truffle oil Tres Leches turbinado sugar cake, salted caramel gelato Crushed Yukon Potatoes olive oil, sage, thyme, garlic Carrot Cake classic with cream cheese frosting, Creamed Swiss Chard walnuts, spices rainbow swiss chard, béchamel Mixed Fruit Cobbler Heirloom Carrots peach, apple and raspberries baked with a cumin, coriander, honey, chopped parsley coconut streusel topping served with ginger gelato

Goat Cheese Cauliflower Gratin Warm Cinnamon Donut Holes tender cauliflower, fresh herbs, chocolate raspberry dipping sauce goat cheese, parmigiano Assorted Cookies, Brownies and Biscotti s’mores cookies, pistachio biscotti, brutti ma buono, coconut macaroons, chocolate brownie bites, ginger molasses cookies

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