Original

our purveyors: executive chef: dan bazzinotti batch no. sous chef: felipe rodrigues Vermont Creamery • Calabro • Liuzzi • Country Hen • Northeast Cutlery • Wild Mushrooms • Savenor’s Market • Drumlin Farm 000004 sous chef: marllin ospina Island Creek Oysters • Creekstone Farms • Wulf’s Fish • Chickering Farms • Ward’s Berry Farm WOOD BURNING ITALIAN GRILL sous chef: miguel matteo

Cozze GRAN TAGLIERE | 34 TAGLIERE di Formaggi | 18 Mussels tagliere chef’s selection of Terra housemade charcuterie, Dok Dall’ava 24-month San Daniele chef’s selection of three cheeses from our award-winning formaggi counter. Served with crostini and traditional condimenti. Prosciutto, olives, giardiniera, gnocco fritto, frittelle di prosciutto, housemade fior add Mila Lagrein Weinkaese 45 day +6 things on boards di mozzarella, and Parmigiano Reggiano® DOP with honey wine flavored cheese that has been made with cow's exclusively from Venosta Valley, Alto Adige. The cheese is rubbed with herbs and soaked in Lagrein wine.

things cicchetti to start things with primi CHEF’s things chef al ragÚ | 12 fried saffron ball, Bolognese ragÚ BAZZ likes add arancini +4 Tagliolini verdi | 26 Pappardelle con ragÚ di salsiccia | 28 SELECTION housemade tagliolini, charred zucchini, housemade pappardelle, escarole, Terra More things / Frittatine alla norma | 14 green tomato, lemon, Parmigiano Reggiano® sausage ragÚ, white wine, Pecorino Romano Afeltra rigatoni pasta, smoked eggplant, tomato, ricotta salata 95 per person DOP, breadcrumbs Zerto A tasting experience that changes with the season Bruschetta CON | 9 Less things / Fregola con cozze affumicate | 30 Agnolotti al coniglio | 24 eggplant, pine nuts, currants, chili, cocoa smoked mussles, grilled cherry tomato, housemade rabbit agnolotti, Luigi Guffanti Dive into a spread of our chef’s 55 per person saffron brodo, basil butter bruschetta CON burrata | 9 favorite dishes like rustic spiedini & Liuzzi burrata, extra virgin olive oil, sea salt Ravioli di patate | 24 AL pomodoro affumicato | 18 bruschette, housemade pasta, large Yukon Gold potato filling, Pecorino Romano Afeltra spaghetti, smoked tomato PAIRINGs our Zerto, Calabrian chili, grilled corn, Luigi grilled plates, and signature Terra Guffanti butter rigatoni alla napoletana | 26 things . Pair with five wines as our somm likes Afeltra rigatoni with pork & veal ragú, smoked ricotta spiedini on a stick sommelier takes you on a trip through +45 per person the vineyards of . Funghi Trombetta | 12 king oyster mushroom skewers, roasted garlic marinade gamberetto Selvatico | 12 gulf shrimp skewers, Calabrian chili funghi mushrooms zucchine | 10 things Drumlin Farm zucchini skewers, lemon, mint, fennel griglia from the grill

small Bistecca Toscana* | 32 things on things for piatti piccoli things Terra-style 7-bone steak, rosemary, lemon CONTORNI the side dolci

rosemary Agnello alla scottadito* | 39 ROSMARINO ostriche grigliate* | 13 signature double-cut Colorado lamb t-bone, aceto balsamico I.G.P patate FRITTE | 7 Tiramisù | 12 wood-fired Island Creek Oysters, salmoriglio Villa Manodori potatoes, rosemary, lemon soaked ladyfingers, mascarpone add oyster +4/each cream layers POLLO AL MATTONE | 28 BIETOLE AL LIMONE | 7 polpo alla griglia | 22 Giannone chicken grilled under-a-brick, black pepper oil, frisée Spanish octopus, roasted peppers, grilled red onions, fingerling sautéed swiss chard, Parmigiano Reggiano® DOP, lemon babà al rum di terra | 11 Per Terra Privateer Rum soaked cake, passion potatoes, Cannonau di Sardegna red wine vinegar PESCE DEL giorno | MP Broccolini | 10 curd, coconut pastry cream filling, passion fruit gelato cuore di lattuga | 14 grilled seasonal whole fish lemon, extra virgin olive oil, Parmigiano Reggiano® DOP warm little gem lettuce, sweet garlic dressing cotoletta alla Milanese | 21 Scapece | 10 Gelato | 9 Caprese | 19 Giannone chicken, arugula, lemon grilled summer vegetables, balsamic marinade daily selection, 3 scoops per order heirloom tomatoes, housemade marinated bocconcini, kale , almonds Bistecca alla Fiorentina for two | 120 add coppa | 5 dry-aged porterhouse steak from Creekstone Farms Misticanza | 14 chef’s selection of seasonal greens, radish, pickled onions, red wine vinaigrette Before placing your order, please inform your server if a person in your party has a food allergy. | *Denotes food items are cooked to order or served raw. | Consuming raw or undercooked animal products may increase your risk of foodborne illness. …is an aromatized, fortified wine flavored with various botanicals, roots, barks, flowers, seeds, herbs, and spices. BY THE glass neat ON THE ROCKS SPLASH OF SODA WINE 1 2 3 ...for when you don’t want to share BIANCO | 13 with orange and bitters Bartender’s Daily choice of White THREE WAYS Vermouth TO ENJOY: BOLLICINE DI PROSECCO 13/52 SCHAIVA 2018 13/52 ROSSO | 13 Serafini & Vidotto / Veneto / Glera Abbazia di Novacella / Trentino-Alto Adige / Schiava Bartender’s Daily choice of Red rossi

bles Vermouth FRIZZANTE PALMARES 13/52 REDS Gorghi Tondi / Sicilia / Grillo BARBERA D’ALBA SUPERIORE 2014 15/60 spumanti Casa E. di Mirafiore / / Barbera bub TOCCO DI BAAL 14/56 BAROLO SERRALUNGA D’ALBA 2014 23/92 BEER Casa di Baal / Campania / Aglianico Fontanafredda / Piemonte / Nebbiolo TRENTO DOC ROSé 20/80 PERONI NASTRO AZZURRO 8 | 16 oz CIDER Ferrari / Trentino-Alto Adige / Chardonnay, Pinot Noir CIRO ROSSO CLASSICO SUPERIORE 2014 15/60 Euro Pale Lager • 5.10% ABV | Lazio, IT Scala / Calabria / Gaglioppo DOWNEAST CIDER ORIGINAL CIDER 8 | 12 OZ LAMBRUSCO DI MODENA ALBONE 14/56 BUNKER BREWING CO. ‘MACHINE’ 9 | 16 oz Cider Podere il Salecito / Emilia Romagna / Lambrusco Salamino MONTEPULCIANO D’ 2018 14/56 Czech Pils • 5.2% | Portland, ME 5% ABV | Boston, MA Marchesi Migliorati / Abruzzo / Montepulciano MOSCATO DI ASTI 12/48 IDLE HANDS Klara 8 | 16oz GRAFT CIDERY BORROWED DESIGN 10 | 12OZ Il Pavone / Piemonte / Moscato NEROJBLEO 2017 17/68 Dortmund Style Lager / Malden, MA Riesling Cider / Newburgh, NY Gulfi / Sicilia / Nero d’Avola SAUVIGNON BLANC 2016 17/68 DOGFISH HEAD Seaquench 8 | 16oz Jermann / Friuli-Venezia Giulia / Sauvignon Blanc FALERNO DEL MASSICO GAURASI 2016 16/64 Session Sour Ale with Lime, Sea Salt / Milton, DE Fattoria Pagano / Campania / Aglianico, Piedirosso sodas …bubbly things bianchi PINOT GRIGIO RAMATO 2018 16/64 QUEEN CITY Hefeweizen 7 | 12oz Le Vigne di Zamo / Friuli-Venezia Giulia / Pinot Grigio WHITES VESPA ROSSO 2014 22/88 German Wheat Ale / Burlington, VT BALADIN GINGER | 6 GAVI DI GAVI 2017 13/52 Bastianich / Friuli-Venezia Giulia / Merlot, Cabernet Bittersweet Orange Soda Sauvignon, Refosco BENT WATER BREWING ‘SLUICE JUICE' 8 | 12 OZ Santa Vittoria / Piemonte / Cortese NE IPA • 6.2% | Lynn, MA BALADIN SPUMA NERA | 6 VERDICCHIO DI CASTELLO DI JESI 2016 15/60 Soda with myrtle-leaf, orange zest, and rhubarb Garofoli / Marche / Verdicchio CAMBRIDGE BREWING CO FLOWER CHILD 8 | 16 OZ IPA • 6.5% | Cambridge, MA LURISIA AQUA TONIC DI CHINOTTO | 5 PECORINO 2018 12/48 Tonic Water with Chinotto Zest ‘A LITTLE RAIN’ 9 | 12 OZ Marchesi Migliorati / Abruzzo / Pecorino SMALL CHANGE SUMMER COCKTAILS American Pale Ale • 4.9% | Somerville, MA LURISIA ARANCIATA | 5 ETNA BIANCO ENRICO IV 2018 14/56 Soda with Gargano Oranges ITALIAN GREYHOUND 12 MAST LANDING Neon Sails 8 | 12oz Cantine Valenti / Sicilia / Carricante The sun is blazing and this herbaceous cooler will keep you IPA / Westbrook, ME refreshed. molecola | 4 COLLE MURELLO 2016 16/64 Punt E Mes, Grapefruit, Salt DOGFISH HEAD 60 MINUTE 8 | 16oz An Italian cola Leonardo Bussoletti / Umbria / Trebbiano Spoletino IPA / Milton, DE IPSWICH MULE 14 diet molecola | 4 An Italian buck meets the North Shore. HONEST WEIGHT BREWING An Italian cola IL ROSE DI CASANOVA 2019 14/56 Privateer Gin, Kina l'Aéro d'Or, Passionfruit, Lime, Ginger Beer La Spinetta / Toscana / Sangiovese ‘GATE 37’ 8 | 12 OZ Grisette • 4.8% | Orange, MA SAN PELLEGRINO BLOOD ORANGE | 5 rosati SOLEROSE 2018 14/56 CARLOTTA 14 ROSÉs Fontanafredda / Piemonte / Nebbiolo, Barbera, Dolcetto A paloma riff that gets a little Italian flare. ‘Magic Hour’ 8 | 12 oz FEVER TREE GINGER BEER | 4 Espolon Blanco Tequila, Branca Menta, Watermelon, Lime, Club ARTIFACT CIDER PROJECT NE Cider • 5.2% | Florence, MA ROSATO 2019 12/48 Soda Pietregiovani / Puglia / Negroamaro BANDED BREWING ‘Jolly Woodsman’ 8 | 12 oz APEROL DAIQUIRI 14 Coffee Stout • 7.5% | Biddeford, ME This classic Aperitivo is ready for the summer. Vino flight GRANDI BOLLICINE E ROSSI Privateer Rum Per Terra, Aperol, Toasted Coconut, Lime mocktails …things without alcohol VIA DELL' AMORE 13 American CAMOMILA | 10 • 30 • Sit back and relax as we bring you to the coast of the . CONTESSA ROSA ROSE • Fontanafredda / Piemonte / Pinot Nero, DOGFISH HEAD 90 MIN IPA 10 | 16 OZ Chamomile, Grapefruit, Toasted Lucano Brandy, Branca Stravecchia, Santa Maria al Monte, IPA • Imperial IPA | Milton, DE Chardonnay -Balsamic, Lemon Coconut, Lime FRANCIACORTA BRUT P.R. • Monte Rossa / / Chardonnay MINORI 13 DOGFISH HEAD NAMASTE 8 | 12 OZ Belgian White Ale • 5% ABV | Milton, DE TEA TIME OUT | 10 ETNA ROSSO • Firriato / Sicilia / Nerello Mascalese A Manhattan variation goes to the Amalfi Coast. Hibiscus, Grenadine, Lemon BAROLO 2014 • Casa e di Mirafiore / Piemonte / Nebbiolo Old Overholt Rye Whiskey, Strega, Vermouth, Bitters KCBC HELLES KITCHEN 12 | 16 OZ NEGRONI DEL BOSCO 14 Smoked Lager / Brooklyn, NY Check out these and 1,200+ other wines Limone in our wine shop An Italian staple went for a walk in the woods. MENABREA BIONDA 7 | 11.2 OZ Del Maguey VIDA, Bruto Americano, Vermouth European Pale Lager / Piemonte, IT lemon