Front Cover

MENU VEGETABLE Gado‐Gado $12.5 (Steamed Indonesian vegetable salad topped with spicy peanut sauce) Srfried Kangkung $13.5 (tossed with chilli, garlic & oyster sauce) Tahu Telor $12.0 (Fried tofu coated in egg, beanshoots, cabbage and peanut sauce) Wok Toss Greens $11.0 (mixed Asian greens tossed with tofu, ginger & soy) Terong Balado $12.5 (Chilli srfried eggplant & tempe) Ketoprak $12.0 (Rice cakes served with cabbage, wombok, beanshoots, vermicelli, cucumber & peanut sauce) Semur Tahu $11.0 (Tofu in sweet soy sauce) Oseng‐Oseng/Sambal Goreng Kentang $11.0 (Crispy potato, beans, carrots tossed in garlic & ginger dressing or chilli dressing) EXTRAS Steamed Rice $2.0 Nasi Uduk $3.5 Ro $3.0 Salad $5.0 Sambal Balado $2.0 Sambal Matah $2.0 Peanut Sauce $2.0 Crackers $1.5 Kerupuk Kulit $2.0 Egg $1.5

SWEETS TO FINISH Pudding (Flavour of the week) $5.0 Es Cendol (droplets of rice flour in creamy coconut and palm sugar syrup) $6.0 Vanilla Ice Cream (served with sweet coconut sauce) $4.0 Pisang Goreng (Banana frier served with ice cream) $6.0 Ro Bakar Coklat Keju $5.5 Kue Cubit (4pc with ice cream) $5.5 Kolak (banana, sweet potato & palm nut served in warm sweet coconut soup) $5.0 TO START Vegetarian Spring Roll (6pc) $5.5 Prawn Spring Rolls (6pc) $8.5 Perkedel (Indonesian meat & potato cake, 2pc) $4.5 Tahu Isi (Fried tofu filled with vegetables, 2pc) $6.0 Sate Ayam (Chicken satays with peanut sauce, 3pc) $8.5 Tahu/Tempe Mendoan (Tempura‐style tofu & Soy cake) $8.5 Fried Calamari (served with sweet chilli sauce) $8.5 Siomay (Chicken Dumplings with sweet peanut sauce, 2pc) $7.9 Martabak Telor (Fried stuffed pancakes—meat or veg ) $6.5 Spicy Fried Chicken Ribs (6pc) $5.0

RICE Nasi Goreng $12.5 (Indonesian fried rice with chicken & shrimp/vegetarian/vegan opons) Nasi Goreng Kambing $14.0 (Lamb fried rice with turmeric, lime leaf & vegetables) Nasi Goreng Calamari $15.0 (Indonesian fried rice with calamari, lemongrass & kaffir lime) Nasi Padang $16.5 (Beef Rendang or Gulai Ayam, perkedel, vegetables, steamed rice & sambal) Ayam Goreng/Bakar Kacang $14.0 (Fried/grilled (peanut sauce baste) turmeric chicken served with rice, sambal & salad) Opor Ayam $12.5 (Mild chicken, coconut & lemongrass curry served with rice)

NOODLES & SOUPS Mie Goreng Medan $14.5 (Wok Fried Hokkien noodles – chicken/prawn/vegetarian/vegan opons) Soto Ayam $14.5 (Indonesian style chicken soup – chicken, egg, vermicelli noodles,, vegetables served with rice) Soto Betawi Mustape $14.5 (Beef, coconut & lemongrass soup served with rice, sambal & crackers) Curry Laksa $14.5 (Hokkien noodles, tofu & vegetables in spicy Laksa broth – chicken/vegetarian/vegan opons) Seafood Curry Laksa $16.5 (Calamari, mussels, clams, prawns, tofu, hokkien noodles & greens in our spicy Laksa broth) CHICKEN/DUCK Satay Ayam $13.0 (Chicken Satays served with peanut sauce, 5pc) Sate Lilit $15.0 (Balinese spiced chicken sate, 8pc) Gulai Ayam $13.0 (Spicy chicken coconut curry served with ro) Srfry Chicken $14.0 (chicken thigh tossed with honey, ginger, soy, tofu & vegetables) Bebek Betutu (Twice Cooked Tradional Duck served with rice, sambal matah & salad) $17.5 Bebek Betutu – ½ Duck served with sambal matah $28.0 Ayam Betutu $16.0 (Twice Cooked Betutu Spiced Chicken served with rice, sambal matah & salad)

MEAT Iga Bakar $15.0 (Grilled beef ribs served with peanut sauce) Iga Bakar Balado $16.5 (Grilled beef ribs served with sambal balado) Beef Rendang $14.0 (mild beef curry served with ro) Gule Kambing $15.0 (spicy grilled lamb curry served with ro) Dengdeng Balado $15.0 (sliced beef tossed with spicy balado sambal)

SEAFOOD Grilled Baby Snapper $22.0 (Topped with “Bumbu Kunyit” and served with sambal) Fried Baby Snapper $22.0 (Deep Fried and served with chilli garlic, spring onion soy dressing) Pepes Ikan $16.0 (twice cooked turmeric fish fillets wrapped in banana leaf) Ikan Bumbu Bali $16.0 (Pan‐fried cutlets served in spicy Balinese sauce) Calamari $16.5 (salt & pepper dusted calamari tossed with chilli, garlic & spring onion