UTARA COFFEE HOUSE BUFFET HI-TEA, SATURDAY Menu 1
Appetizer & Salad : Chef 's Selection of Salad & Various types of Salads Cold Cuts
Dressing : Thousand Island, French & Vinaigrette
Soup : Mushroom Soup with Assorted Rolls
Action Counter : Roti Canai, Roti Durian
Action Stall : Pasembor with Condiments(Malay)
Action Counter : Pisang Goreng, Keledek Goreng, Curry Puff Pusing
Assorted Satay with condiments
Noodle Stall : Asam Laksa with condiments
Pasta Station : Spaghetti Fettuccine, Rigatoni with Carbonara & Pommodoro Sauce
Chinese : Assorted Dim Sum Har Kaw, Carrot Dumpling, Mushroom Dumpling Prawn Siew Mai Fried Yam Dumpling Deep-fried Seaweed Seafood Roll Glutinous Rice Parcel Herbal Chicken (Fu Kwai Kai) small pieces Tossed Wantan Noodle can go with BBQ Chicken Tossed Garlic Green Vegetables & Mushroom Yong Tau Foo / Beancurd
Western : Lamb Cutlet with Onion on top griddle pan Seafood Clam Pie Individual Cup Baked Oyster with Spinach BBQ Meat Ball, Spinach Quiche Christmas Item ` Chicken Roulade with Bread stuffing and Yule tide seasonal Vegetables
Japanese : Garlic Fried Rice (individual cup) Chawan Mushi, Chicken Yakitori California Roll, Japanese Sushi & Maki Rolls with Condiments Pizza Quatro Stagioni, Round Shape Pizza (M/Live)
Authentic Malay : Steam Rice (small) Kari Kepala Ikan Ikan Pari Panggang Air Asam (on the sizzling plate) Roti Jala with Chicken Curry Putu Mayam
Action : Crepe Suzette, Waffle Maple Syrup Honey Scones, Butter & Jam
Dessert : Assorted Cakes & Pastries Assorted Fruits, Fruits Jellies French Pastries/ Cake, Tiramisu (Buffet counter display) Ice-Kacang, Ice-Cream
UTARA COFFEE HOUSE BUFFET HI-TEA, SUNDAY Menu 2
Appetizer & Salad : Chef 's Selection of Crispy Salad and 4 types of Marinated Salad
Dressing : Thousand Island, French & Vinaigrette
Soup : Cream of Chicken with French Baquette
Action Counter : Roti Canai, Roti Durian
Action Stall : Pasembor with Condiments(Malay)
Action Counter : Cucur Udang with condiments,Beansprout, Julienne cucumber, Sengkuang & sauce
Assorted Satay with condiments
Noodle Stall : Penang Prawn Mee Soup with (Fish cake,boiled egg,kangkong,shrimp,chilli paste)
Pasta Station : Spaghetti Fettuccine, with Carbonara & Meat Ball Pommodoro,
Chinese : Assorted Dim Sum, Har Kaw, Carrot Siew Mai, Crabmeat Dumpling Tossed Vegetables Fried Yee Mee Noodle Roast Chicken Rice with condiments Stuffed Mushroom with Gravy Roast Duck with Plum sauce Mussel Roll Yong Tau Foo / Seafood Beancurd
Western : Grill Lamb Cutlet with sauteed Potato with Onion Pepper sauce Sauteed Clams with Mushroom Stew (individual cup) Deep-fried Fish Finger with Remoulade sauce Vegetables Cannelloni Chimicangas
Japanese : Chicken Yakitori Butter Fish Teriyaki California Roll, Japanese Sushi & Maki Rolls with Condiments Oden, Pizza Margarita
Authentic Malay : Steam Rice (use small rice cooker) / Nasi Lengkap with condiments Kambing Marsala Spicy Spring Roll Roti Jala with Chicken Curry
Action : Pancake with Honey, Waffle Maple Syrup Crepe Samurai with Whipped Cream ,Fruit Compote Scones, Butter & Jam
Dessert : Assorted Cakes & Pastries Assorted Fruits, Assorted Malay Kuih Some Glass Desserts Bread Butter Pudding, Bubur Pulut Hitam Ice-Kacang, Ice-Cream Salmon Quiche (Pastry Individual) UTARA COFFEE HOUSE BUFFET HI-TEA, SATURDAY Menu 3
Appetizer & Salad : Chef 's Selection of Salad & Various types of Salads Cold Cuts, Sandwich with Croissant Topping
Dressing : Thousand Island, French & Vinaigrette
Soup : Mushroom Soup with Assorted Rolls
Action Counter : Roti Canai, Roti Durian
Action Stall : Pasembor with Condiments(Malay)
Action Counter : Pisang Goreng, Keledek Goreng, Curry Puff Pusing
Assorted Satay with condiments
Noodle Stall : Asam Laksa with condiments
Pasta Station : Spaghetti Fettuccine, Rigatoni with Carbonara & Pommodoro Sauce
Chinese : Har Kow, Glutinous Rice Parcel Mushroom Mai, Carrot Siew Mai Fried Mini Spring Roll Century Egg Porridge Tossed Wantan Noodle can go with BBQ Chicken Tossed Garlic Green Vegetables & Mushroom Hainanese Chicken Rice with condiments Assorted Yong Tau Foo
Western : Braised Hainanese Lamb Cutlet Seafood Clam Pie Individual Cup Baked Oyster with Spinach BBQ Meat Ball Onion Quiche
Japanese : Garlic Fried Rice (individual cup) Chicken Yakitori California Roll, Japanese Sushi & Maki Rolls with Condiments Pizza Calibresse, Round Shape Pizza (M/Live)
Authentic Malay : Steam Rice (small) Kari Kepala Ikan Ikan Pari Panggang Air Asam (on the sizzling plate) Fried Chicken 69 Roti Jala with Chicken Curry Putu Mayam
Action : Crepe with Topping, Waffle with Honey Scones, Butter & Jam
Dessert : Assorted Cakes & Pastries Assorted Fruits, Fruits Jellies Some Glass Desserts, French Pastries Ice-Kacang, Ice-Cream UTARA COFFEE HOUSE BUFFET HI-TEA, SUNDAY Menu 4
Appetizer & Salad : Chef 's Selection of Salad & Marinated Salad Cold Vietnamese Spring Roll
Dressing : Thousand Island, French & Vinaigrette
Soup : Cream of Chicken with Garlic Bread
Action Counter : Roti Canai, Roti Durian, Roti John
Action Stall : Pasembor with Condiments(Malay)
Action Counter : Pisang Goreng , Keledek Goreng Assorted Satay with condiments
Noodle Stall : Penang Prawn Mee Soup with (Fish cake,boiled egg,kangkong,shrimp,chilli paste)
Pasta Station : Spaghetti, Rigatoni, Napolitana, Carbonara sauce
Chinese : Steamed Dim Sum, Har Kaw, Fong Wong Roll, Seaweed Roll Siew Mai, Mussel Roll, Spinach Mai Lam Yee Chow Kai (Fried Chicken) Fried Kway Teow Mee Hoon Steamed Chicken Rice with condiments Tossed Garlic Green Vegetables & Mushroom Yong Tau Foo
Western : Charboiled & Braised Lamb cutlet with Pepper sauce Seafood Crustacean Pie Individual Baked Maccaroni Salmon Quiche Chimichanga, Tortilla with condiments
Japanese : Chawan Mushi Teppan Salmon California Roll, Japanese Sushi & Maki Rolls with Condiments Pizza Marinara, Pizza Margarita
Authentic Malay : Steam Rice (use small rice cooker) / Nasi Lengkap with condiments Kambing Marsala Spicy Spring Roll Roti Jala with Chicken Curry
Action : Pancake with Honey, Waffle Maple Syrup Crepe Samurai with Whipped Cream ,Fruit Compote Scones, Butter & Jam
Dessert : Assorted Cakes & Pastries Assorted Fruits, Assorted Malay Kuih Some Glass Desserts Bubur Cha-Cha Ice-Kacang, Ice-Cream