Saturday Hi Tea @ CH
APPETIZER & SALAD Assorted of Mixed Lettuce Tomato, Cucumber, Onion, Corn, Carrot & Cabbage Thousand Island, Asian House Dressing, Vinaigrette, Herb Dressing, Honey Mustard Dressing & Pesto Mayo Gado-Gado with Peanut Sauce Pasembur with Potato Peanut Sauce Rojak Buah-Buahan with Shrimp Paste Tahu Sumbat Dengan Sayur Chili Sardine Sandwich
Hot Entre Squid Cheese Net Crispy Shrimp Wantan Spring Roll Mini Samosa
SOUP Wild Mushroom Soup Sup Ayam Berempah Assorted Bread Roll & Butter
ACTION COOKING Sausage Station (Jumbo, Cheese & Smoked with brown sauce and mustard)
Porridge Station Bubur Lambok with Condiments
Noodles Station Mee Rebus Daging with Condiments
Pasta Station Live 2 Type of Pasta with Grated Cheese & Condiments (Chicken Bolognaise & Basil Tomato Sauce) Beef Lasagne
Satay Station Chicken & Beef Satay & Condiments
Chinese Station Assorted Dim Sum x 2 Assorted Pau x 2 Yong Tau Foo & Flour Rolled
Indian Station Roti Canai Murtabak Tosai With Dhall Curry and condiments
Main Course Mee Goreng Kicap Chinese Fried Mee Hoon
Nasi Ayam Kampung Nasi Putih (steamed rice) Ayam Kampung Goreng (fried chicken) Tempe Goreng (fried preserved soya bean), Tauhu Goreng (fried beancurd) Sambal Cili Merah (red chili paste), Sambal Cili Hijau (green chili paste) Sambal (chili paste), Kuah Kari (curry gravy) Kacang Panjang (long bean), Kobis (cabbage), Timun (cucumber), Tomato
SWEET & TRENDY Red Velvet Cake Pandan Layer Cake Chocolate Mousse Cake Blueberry Cake Flourless Chocolate Cake Assorted Fruit Jelly Mango Pudding Sago Gula Melaka Sago Gula Jelly Cream Caramel Assorted Kuih Talam Fresh Cut Fruit Assorted Ice Cream & Fruit Gelato with Condiments, Bubur Cha-Cha with Yam Cekodok Pisang in Basket
BEVERAGE Teh Tarik / Coffee & Tea