BismillahBuffet Ramadan Menu

SELECTION OF INTERNATIONAL AND LOCAL APPETIZERS

LOCAL SELECTIONS – Ulaman Kampong with Sauces Aneka Selections of Kerabu Selections of Ikan Masin Platter Assorted Keropok

INTERNATIONAL Pasta with Minced Chicken Seafood Cocktail Tuna and French Roasted

SALAD BAR COUNTER 4 types of Garden Greens with 6 types of Assorted Dressings , Cherry Tomatoes with Fresh , Shredded with Raisin, Kyuri Yoghurt, Rings and Chopped

Condiments Crispy Bits, Grated Parmesan Cheese, , Black Olives, Green Olives, Capers, Chopped Gherkins

ROJAK BUAH with Asam Boi, Chili , Sauce, Sugar Soy Sauce

POPIAH BASAH with Sauces

SOUPS Mushroom Cream Sup Ayam Berempah

TRADISI RAMADAN Bubur Lambuk Istimewa Dorsett Putrajaya Bird's Eye Chili in Soy Sauce, , Corriander Leaves, Serunding Kelapa, Serunding Ayam, Serunding Daging

HIDANGAN TRADITIONAL , Nasi Impit, Palas served with Ayam, Rendang Daging, Ikan Bilis, Kuah Kacang BismillahBuffet Ramadan Menu

LIVE STALL AND BAKAR BAKAR @ ALFRESCO BBQ CORNER

CHOICES OF AND SEAFOOD Chicken Wings, Mini Sirloin , Prawns, Green Mussels with Choices of Potatoes and

KAMBING GOLEK

Western Sauces Mushroom Sauce, Sauce, Mint Sauce, Rosemary Sauce, BBQ Sauce

Local Favorites Thai Sauce, Chili Sauce, Sauce, Yoghurt

SATAY STATION

Chicken and Beef with Sauce, Cucumber, Red Onion and Nasi Impit (Cube )

ANEKA with Sauces and

INDIAN FAVORITES Chanai, Roti Boom, , Roti with Chicken , Vegetables Dhal and Sardine Sambal

WARUNG VIRAL Sweet Corn, Red Beans, Chocolate, Banana and Cheese

ANEKA CUCUR Goreng Pisang, Keledek, Karipap, Cucur Pisang, Cucur Jagung, Cucur Manis, Keropok , Cempedak Goreng BismillahBuffet Ramadan Menu

LIVE STATION @ CITRA RASA

PASTA WITH SAUCES AND PIZZA’S CORNER

ARABIC with Bread, Salads and Sauces

ASSORTED with Sauces

NOODLES COUNTER Choices of Yellow Mee, Meehoon, Kway Teow

With Condiments Choices of , Hailam and Sup Daging Utara Broth

WESTERN FAVORITE Fried Crispy Chicken Chop and Battered Fish with and

BURGERS AND Mini Burgers (Beef or Chicken) with Mini Bun and Condiments

MEXICAN CORNER Pan-Fried Tortilla Bread with Fillings of Sour Cream, Guacamole and Tomato Salsa

CHICKEN RICE COUNTER with Soup, Condiments and Sauces BismillahBuffet Ramadan Menu

SELECTION OF TROPICAL AND LOCAL FRUITS COUNTER

SELECTION OF AND SWEETS COUNTER

ABC COUNTER with Rose , , Milk and Condiments

ICE CREAM COUNTER with Sauces and Condiments

SELECTIONS OF MALAY -MUIH Malay and Nyonya Kuih

VARIETY OF RAYA COOKIES

DODOL Coconut , Dodol, Pandan Dodol

HOT Hot Bread and Butter Pudding with Vanilla Sauce Warm Chocolate Pudding and Chocolate Ganache

ANEKA BUBUR Bubur Cha-Cha Pengat Pisang

SELECTIONS OF SWEET JELLY IN BOWL

VARIETY OF HOT AND COLD COUNTER BismillahBuffet Ramadan Menu

MAIN COURSE (On Rotation)

DAY 1 – DAY 3 DAY 4 – DAY 6

MALAYSIAN CUISINE Daging Kawah Kambing Kuzi Kepah Hijau Masak Sambal Udang Masak Lemak Nenas Bergajus Lala Paprik Patin Ikan Masak Acar Pajeri Terung Kobis Goreng Kunyit Butter Milk Prawn Butter Chicken Fried Kailan with

INTERNATIONAL CUISINE INTERNATIONAL CUISINE Mushroom Soup Asparagus Soup Chicken Lasagne Chicken Lasagne Sliced Roasted Beef with Black Pepper Sauce Herb-Crusted Grilled Beef Au Jus Mashed Potatoes Cheesy Mashed Potatoes

CHOICES OF RICE CHOICES OF RICE Nasi Putih Nasi Putih Nasi Tomato

DAY 07 – DAY 09

MALAYSIAN CUISINE Madu Ikan Bawal Masak Tomato Sotong Goreng Cili Kering Pucuk Manis Masak Lemak dengan Keledek Stir-Fried Sliced Lamb in Black Pepper Siew Pak Choy Garlic Sauce Prawn Chettinad

INTERNATIONAL CUISINE Mushroom Soup Chicken Lasagne Beef Stewed with Mushrooms Loaded Onion and Chopped Mashed Potatoes

CHOICES OF RICE Nasi Putih Nasi Minyak BismillahBuffet Ramadan Menu

MAIN COURSE (On Rotation)

DAY 10 – DAY 12 DAY 13 – DAY 15

MALAYSIAN CUISINE MALAYSIAN CUISINE Ayam Masak Gulai dengan Ulam Pegaga Daging Kicap Kambing Kurma Udang Goreng Tepung Ikan Sambal Petai Pucuk Paku Goreng Belacan Sotong Goreng Kunyit dengan Kacang Panjang Fish in Sauce Pajeri Nenas Egg Foo Yong Lala Chili Chicken Vindaloo Mixed Vegetables with Oyster Sauce

INTERNATIONAL CUISINE INTERNATIONAL CUISINE Asparagus Soup Mushroom Soup Chicken Lasagne Chicken Lasagne Cajun Roasted Beef with Herbs Beef Pie Mashed Potatoes with Spiced Gravy Creamy Mashed Potatoes

CHOICES OF RICE CHOICES OF RICE Nasi Putih Nasi Putih Nasi Minyak Nasi Minyak

DAY 16 – DAY 18

MALAYSIAN CUISINE Kerutup Ayam Sup Ikan Merah Daging Masak Hitam Udang Masak Ros Masak Lemak Labu Asam Fish Kung Pao Chicken

INTERNATIONAL CUISINE Asparagus Soup Chicken Lasagne Roasted Sliced Beef with Black Pepper Sauce Garlic Mashed Potatoes

CHOICES OF RICE Nasi Putih Nasi Minyak BismillahBuffet Ramadan Menu

MAIN COURSE (On rotation)

DAY 19 – DAY 21 DAY 22 – DAY 24

MALAYSIAN CUISINE MALAYSIAN CUISINE Roasted Chicken Mushroom Soup Kambing Bakar Berempah Chicken Lagsane Ikan Masak Tauchu Herb-Crusted Grilled Beef Au Jus Kepah Hijau Masak Lemak Gratinated Cheesy Mashed Potatoes Terung Goreng Sambal Belacan Sautéed Squid with and Sweet Pea INTERNATIONAL CUISINE Siew Pak Choy Garlic Sauce Asparagus Soup Chicken Lasagne INTERNATIONAL CUISINE Beef Stewed with Mushrooms Mushroom Soup Loaded and Chopped Chives Mashed Potatoes Chicken Lasagne Herb-Crusted Grilled Beef Au Jus CHOICES OF RICE Gratinated Cheese Mashed Potatoes Nasi Putih Nasi Minyak CHOICES OF RICE Nasi Putih Nasi Minyak

DAY 25 – DAY 25

MALAYSIAN CUISINE Ayam Panggang with Thai Sauce Daging Goreng Cili Hijau Ikan Singgang Pedas Kacang Botol Goreng Bercili Seafood Tom Yam Crispy Fried HK Nai Pak with and Garlic Sauce

INTERNATIONAL CUISINE Mushroom Soup Chicken Lasagne Beef Pie Creamy Mashed Potatoes

CHOICES OF RICE Nasi Putih Nasi Minyak