.
.
.
.
.
Heritage Classics Set Lunch
2 - course at S$32* per person 3 - course at S$35* per person
with Pear, Cashew Nut and Honey Ginger Dressing
Thai-style Chicken Wing Sweet Chili Gastrique Green Mango Slaw
with Sous Vide Egg and Somen in Pork Broth
with Cincalok Shallot Relish and Fragrant Jasmine Rice
with Wok Fried Garlic Maitake Mushroom,
Bak Choy and Onsen Tamago
with Lychee Ice Cream
with Warm Chocolate and Gula Melaka Ice Cream
*Prices are subject to service charge and prevailing government taxes
Add-on your Favourite Signature Dishes Below Option as Main
Butter Poached Half Lobster, Light Mayo and Chives
in a Brioche Bun with Truffle Fries
Broiled Miso-sake Marinated Black Cod
Sarawak Pepper, Persillade Bearnaise and Truffle Fries…
Kopi O Ice Cream
Pandan Ice Cream
Teh Tarik Ice Cream
Pier Garden Salad
Wok Fried Carrot Cake with Egg
Vegetarian Fried Rice
Assortment of Seasonal Fresh Fruits
*Prices are subject to service charge and prevailing government taxes
.
.
.
.
.
(1) Heritage Dim Sum Brunch at The Clifford Pier
.
Harking back to the vibrant scenes of the landmark's glorious past, The Clifford Pier debuts a Heritage Dim Sum Brunch with Traditional Trolleys and love "Hawkers" stalls.
. — per adult . — per child (from 6 to 11 years old)
Free flowing of Soft Drinks, Chilled Juices and Fullerton Bay Blend of Coffee and Tea Add $10.00* per person
Free flowing of House Pour Wines, Sparkling Wines, Beers, Soft Drinks, Chilled Juices and Fullerton Bay Blend of Coffee and Tea Add $50.00* per person
Salads
Roasted Duck Salad with Fresh Sprouts and Green Lentil
Tandoori Chicken Salad with Cucumber Relish
Glass Noodles Salad with Tomato and Spicy Dressing (V)
Daily Farmed Garden Salads
Live Stations Buffet
Singapore Satays Beef and Chicken and Lamb with Traditional Condiments
Tossed Rojak Crisp Vegetable, Bean Curd and Fruit Tossed In Piquant Sauce and Crisp Peanuts
Nonya Popiah and Kueh Pie Tee Bites Freshly Rolled To Order Popiah, Kueh Pie Tee with Nonya Pork Braised Turnip and Traditional Condiments
Corn and Crab Meat Soup With Coriander and Black Vinegar
Tiger Prawns Laksa Yellow and rice noodle Bean sprouts, Sambal, Fish cake, Quail egg,
Japanese Sushi and Maki Rolls With Traditional Condiments
Chili Crab Bao Fried Chinese Bun (Man Tou) Filled with Singapore’s most iconic dish, Chili Crab
Local Pots & Delights
Wok fried Sambal Prawns Sayur Lodeh with Lontong Nasi Kampung with Ikan Bilis and Chili Padi Fried Carrot Cake with Egg and Preserved Turnip Hainanese Chicken Rice with traditional Condiments Char Kway Tiao with Shrimp and Fish Cake with Sweet Sauce
From the Dim Sum Trolleys
Steamed Siew Mai with Crab roe Steamed Glutinous Rice with Chicken and Mushroom Wrapped in Lotus Leaf Steamed “Teowchew Fen Guo” Steamed Crystal Shrimp Dumpling Steamed Pork Ribs in Fermented Black Bean Sauce Steamed Char Siew Pau Steamed Chicken Feet in Oyster Sauce Lotus Paste Pau
Deep-fried, Baked and Pan-fried Dim Sum
Crispy Prawn Dumpling Deep-fried Glutinous Rice Dumpling Pan-fried Shrimp and Bean Curd Roll
On Buffet Pan-fried Radish Cake Char Siew Soh -Baked Barbeque chicken in Flaky pastry Deep-fried Yam Dumpling
Local Desserts
Asian Local Hot & Cold Desserts Assortment of Tropical Cut Fruit on Ice Pulut Hitam Tutu Kueh Yam Pudding Ang Ku Kueh Odeh Odeh Rainbow Lapis Wa Ku Kueh Kueh Dadar Apong Balek
Four-course Heritage Set Dinner Menu 6.30 p.m. to 10.00 p.m.
Housemade Pork and Crab Meat Ngoh Hiang, Sweet Garlic Dip (P) Thai-style Crispy Chicken Wings Szechuan Prawns with Hot Bean Aioli
Wok-fried King Prawns with Salted Egg and Butter
Signature Wagyu Beef Rendang
Sambal Salmon in Banana Leaf
Sautéed Shanghai Greens with Crispy Garlic
Steamed Jasmine Rice
Lychee Ice Cream
Warm Chocolate and Gula Melaka Ice Cream
S$58* per person
*Prices are subject to service charge and prevailing government taxes AFTERNOON TEA
Old World Charm______
(1) Singapore Heritage Afternoon Tea
Savouries
Contains Pork (P) Vegetarian (V)
Sweets
Contains Pork (P) Vegetarian (V)
Complement your afternoon tea experience with a choice of these beverages
Local
Coffee
,
,
,
Tea ,
,
,
,
,
,
,
An Alfresco Sunset Soiree Daily 12.00pm-8.00pm
BEERS BY THE BOTTLE TIGER BEER $12.00* HEINEKEN BEER $12.00*
WINES BY THE GLASS RIVE GAUCHE CHARDONNAY 2014 $12.00* RIVE GAUCHE MERLOT 2014 $12.00*
SPIRITS – Long Drinks JOSE CUERVO GOLD (Tequila) $ 12.00* GORDON GIN GLASS (Gin) $12.00* SMIRNOFF BLACK (Vodka) $12.00* BLACK LABEL (Whisky) $12.00* HAVANA CLUB (Rum) $12.00*
*All prices are in Singapore Dollars, and are subject to service charge and government taxes
1
Al Fresco Nibbles Daily 6.00pm-11.30pm
GRILLED SATAYS 18. — 8 Sticks of Chicken & Beef Satay with Condiments & Peanut Sauce
THE PIER KONG BAK BAO 19.— Tender Slabs of Sweet Soy braised Iberico Pork Belly With Steamed Buns, Chilli & Cilantro
HOUSE MADE PORK NGOH HIANG 18.— with Crispy Prawn Crackers Sweet Garlic Dip
CALAMARI FRITTERS 23.— Crispy small Calamari with Saffron Aioli and Black Squid Ink Mayo
THE LOBSTER ROLL 33.— Butter poached Half Lobster, Light Mayo & Chives in a Brioche Bun with Truffle Fries
CHILLI CRAB BAO 19.— Fried Chinese bun (Man tou) with Singapore's iconic dish, Chilli Crab
*All prices are in Singapore Dollars, and are subject to service charge and government taxes
2
THE PIER ASIAN STARTERS THE CLASSICS HERITAGE SIGNATURES
TOSS & BOWL Desserts & Afterthoughts Vegetarian
COFFEE GRINDERS BARRELS AND BOTTLES
BEVERAGE MENU
THE FULLERTON CLASSIC
HEALTHY FRUIT TONICS COCKTAILS
TRAVELLERS’ TEAS
MOVERS & SHAKERS ALL-TIME HAWKERS’ FAVOURITES