Set Boxes Sharing Plates Mains served with a portion of prawn cracker & sambal badjak Served with either 4 or 6 pieces, served with a portion of steamed rice, designed to be shared as a starter prawn cracker & sambal badjak Hainanese Chicken Rice 1400 Ginger infused poached chicken with rice cooked in chicken broth Goi Cuon Rolls 700 Tofu Pockets with Mango 1250 served with fresh ginger puree, red chilli paste and dark soya sauce. Vietnamese summer rolls filled with carrots, cucumber, basil, ‘Tauhu Bakar’ I grilled tofu with mango salad and spicy sauce Option available with steamed red basmati rice. rice vermicelli and served with hoisin dipping sauce Golden Fragrant Prawns 1650 Chicken Phad Gra Pau 1150 Prawn Sarong 1250 ‘Kam Heong’ I a signature Malaysian stir-fry renowned for its fragrance Stir-fried chicken with fresh chilli and basil leaves, served with Prawns wrapped in a crispy vermicelli noodle steamed jasmine rice, fried egg plus chicken and prawn tom yum soup with sweet spicy chilli sauce Baked Asian Sea Bass 1450 ‘Ikan Bakar Pedas’ I Malay baked Asian sea bass with spicy chilli sauce Thai Green Curry Monsoon Rolls 850 Chicken 1450 Prawn 1550 Vegetable 1300 ‘Po Pia Tod’ I crispy spring rolls with chicken, prawn, tofu, mushroom Thai Barramundi 1450 Authentic Thai style curry cooked in freshly blended spices, and glass noodles with Monsoon’s homemade sweet chilli dip ‘Pla Nueng Ma Nao’ I steamed barramundi with lime, garlic, shrimp paste and coconut milk served with a portion of jasmine rice coriander, chilli and pineapple Sriracha Chicken Wings 850 Nasi Goreng 1200 Grilled honey & sriracha chicken wings Grass Fed Australian Beef Rendang 2150 Wok fried spicy jasmine rice with egg, chicken and prawn, Malaysian braised beef in a thick and spicy coconut gravy grilled chicken satay, sambal and prawn crackers served with Malaysian Chicken Satay 850 chicken broth. Option available with steamed red basmati rice. ‘Satay Ayam Kuah Kacang’ I chicken satay skewers with Thai Basil Beef 1450 spicy peanut sauce ‘Pad Gra Prow’ I beef fillet with basil, onion, green beans, Thai Seafood 1350 red pepper and fresh chilli Prawn and cuttlefish tossed Thai noodle salad served with stir-fried seafood with steamed jasmine rice Indonesian Lamb Curry 2150 Starters Slow cooked lamb infused with Indonesian spices and herbs Nasi Lemak 1300 Traditional Malaysian coconut milk rice served with beef rendang, sambal, fried crispy anchovies, toasted peanuts and cucumber Som Tum Thai 700 Young papaya salad with chilli, dried shrimp and a fresh lime dressing Noodles Nasi Uduk Beef Jintan 1200 Classic Jakarta fragrant coconut rice with glass noodles, Asian Crispy Squid 950 rolled fried egg, Jintan beef, peanut tofu sambal and crispy rice cracker Crispy fried squid tossed with Asian spices, spring onion, Phad Thai 1600 basil and Singaporean chilli sauce Stir-fried flat rice noodles with prawns, tofu, Nasi Kandar Lamb Curry 1550 egg, peanut, chilli and bean sprouts Penang lamb curry, stir fried cabbage, achar rampai Crispy Chilli Beef 1050 and steamed jasmine rice Stir fried crispy beef, baby carrots, spring onion Bami Goreng 1400 and red chilli with tangy palm sugar syrup Indonesian style fried egg noodles with chicken and vegetables Pork Rice 1400 Spiced marinated crispy pork belly with rice served with chicken soup, Crispy Coconut Parcels 700 fresh ginger puree, red chilli paste and dark soya sauce. ‘Pecel Goreng Semarang’ I coconut crumbed vegetable parcels Option available with steamed red basmati rice. with Javanese peanut sauce

Singaporean Vegetable Curry 1000 Chicken and Prawn Tom Yam 850 Green mango salad, Singaporean vegetable curry Classic spicy lemongrass and shrimp soup with tomato and mushroom and steamed jasmine rice

Vegetarian Vegetarian option available Rice Sides Vegetable Sides AVAILABLE FROM Laksa Fried Rice 500 Kangkung Belacan 500 Homemade laksa paste, wok fried lemongrass, Nyonya style wok-fried water lily with chilli, tomatoes and shrimp paste prawns, chicken and egg, tossed with 12.00AM - 09:00PM green onions and served with laksa broth Purple Eggplant 500 ‘Terong Belado’ I fried purple eggplant with garlic and red chilli sauce Khao Phad Phu 600 Thai crab fried rice Sambal Goreng Kentang 500 Crispy fried potatoes with chilli sambal and peanuts Khao Phad Jay 550 DELIVERY Thai fried rice with fresh vegetables Stir Fried Long Beans 500 ‘Thua Phat Prik King’ I long beans with red curry paste COLOMBO 1 - 4 : Rs. 250 Coconut Rice 450 COLOMBO 5 - 10 : Rs. 350 Pandan flavoured coconut rice Balinese Coconut Vegetables 500 ‘Serombotan Klungkung’ I vegetables with grated coconut, spices, COLOMBO DISTRICT LIMITS : ON REQUEST Jasmine Rice 300 chilli sauce and lime juice Thai steamed fragrant rice

Red Rice 300 Steamed red basmati rice Desserts

Mango Sticky Rice 900 PAYMENT Sambals ‘Khao Niao Mamuang’ I sticky rice, seasoned with salty-sweet coconut milk and served with tender, fragrant slices of mango CASH ON DELIVERY Sambal Belacan 250 OR Chilli, onion and shrimp paste Sago Pudding 750 BANK TRANSFER ‘Sago Gula Melaka’ I sago pearl pudding with palm sugar Sambal Badjak 250 and thick creamy coconut milk Javanese style onion and belacan Brownies Kukus Bandung 900 CONTACT Nam Prik Pao 250 Popular Bandung warm chocolate fudge brownies Thai chilli sauce with raspberry compote 076 336 5835 WITH YOUR NAME, Sambal Ikan Bilis 250 Bingka Labu 650 Anchovy and red chilli sambal Baked pumpkin & custard cake with hazelnut syrup ORDER, ADDRESS AND PIN LOCATION 0112 302 449 Sambal Rica Rica 250 Lemongrass, ginger, red chilli and fresh lime relish [email protected] Vegetarian Vegetarian option available WWW.MONSOONCOLOMBO.COM