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Sales Kit Menu 2012/13

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Sales Kit Menu 2012/13 CONTENT Catering Portfolio Daily Coffee Break Page Day Delegate Daily Coffee Break 5-8 Full Day –Two (2) Coffee Breaks with One (1) Lunch Choice of Lunch – Set Menu Western 9-10 Chinese 11-12 Malay 13-14 Choice of Lunch – Buffet menu International 15-17 Malay 18-19 Chinese 20-21 Lunch Set Menu Western 23 Chinese 24-25 Malay 26-27 Buffet Menu Malay 28-29 Chinese 30-31 International 32-34 Breakfast Buffet/ Set Chinese Asian Continental 36-38 American Anglo- Asian Healthy Afternoon Tea & Cocktail Afternoon Tea Asian Western 40-43 International Cocktail Pre-Dinner Cocktail Butler Style 44 International 45-46 Deluxe 47-48 Page | 2 Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my CONTENT Catering Portfolio AT A GLANCE Page Optional Stalls For Cocktails 49 Pre-Dinner Cocktail Tit Bits 50 Dinner Chinese 52-57 Seafood 58 Western 59-62 Malay 63-74 International 75-77 International BBQ 78-79 Package Meal Entourage/Crew 81-82 Graduation 83 Food On The Go Exhibitors/Entourage/Crew Packed Meal 85-87 Lunch /Dinner Box Wedding Chinese 89-94 Malay 95-106 Booth Catering 107 Page | 3 Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my MEETING PACKAGES Simple solutions FOR THE WORKING DAY MEETING PACKAGE Description Remarks Full Day Packages – Daily Delegate Coffee Break Full day – Two (2) Coffee Breaks with One (1) Lunch Choice of Lunch – Set Menu Western set lunch 7 Course Chinese Set 1 7 Course Chinese Set 2 7 Course Chinese Set 3 Malay Dome/ Hidang 1 Malay Dome/ Hidang 2 Malay Dome/ Hidang 3 Choice of Lunch – Buffet menu International Malay Chinese Page | 4 Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my MEETING PACKAGE DAY DELEGATE DAILY COFFEE BREAK TWO (2) COFFEE BREAKS AND ONE (1) LUNCH Optional Starch for Coffee Breaks Please select either ONE (1) item from the boxes below to replace the existing item. Please tick Mee Siam Mee Goreng Mamak Vegetarian Bee Hoon Penang Kway Teow Nasi Goreng Kampung Thai Pineapple Fried Rice Please tick Monday AM Break Assorted Danish Pastries Loyne and Cheese Soft Bun Sandwich Assorted Cookies Whole Fresh Fruit Coffee / Tea Lunch – Set or Buffet Please refer to the list of selection PM Break Sarawak Kek Lapis Fried Chicken Pieces Assorted Cookies Whole Fresh Fruit Coffee / Tea Page | 5 Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my MEETING PACKAGE Please tick Tuesday AM Break Vanilla Cream Puff Assorted Sandwiches Assorted Cookies Whole Fresh Fruit Coffee / Tea Lunch – Set or Buffet Please refer to the list of selection PM Break Mini Custard Bun Samosa with Thai Chili Sauce Assorted Cookies Whole Fresh Fruit Coffee / Tea Please tick Wednesday AM Break Pancake with Strawberry Sauce Egg & Tuna Sandwich Squares Assorted Cookies Whole Fresh Fruit Coffee / Tea Lunch – Set or Buffet Please refer to the list of selection PM Break Banana Bread BBQ Chicken Boxing Assorted Cookies Whole Fresh Fruit Coffee / Tea Page | 6 Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my MEETING PACKAGE Please tick Thursday AM Break Finger Sandwiches Mini Cinnamon Apple Pie Assorted Cookies Whole Fresh Fruit Coffee / Tea Lunch – Set or Buffet Please refer to the list of selection PM Break Mini Mango Swiss Roll Thai Chicken Paste on Toast Assorted Cookies Whole Fresh Fruit Coffee / Tea Please tick Friday AM Break BCCK Sausage Bun Fresh Fruit Platter Assorted Cookies Pandan Layer Cake Coffee / Tea Lunch – Set or Buffet Please refer to the list of selection PM Break Mini Doughnut with icing sugar Chicken Char Siew Pau Assorted Cookies Whole Fresh Fruit Coffee / Tea Page | 7 Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my MEETING PACKAGE Please tick Saturday AM Break Cherry Almond Tart Vegetarian Soft Bun Sandwich Assorted Cookies Whole Fresh Fruit Coffee / Tea Lunch – Set or Buffet Please refer to the list of selection PM Break Marble Tea Cake Fried Fish Bites with Tartar Sauce Assorted Cookies Whole Fresh Fruit Coffee / Tea Please tick Sunday AM Break Fried Yam Cake with Thai Chili Sauce Assorted Triangle Sandwich Assorted Cookies Whole Fresh Fruit Coffee / Tea Lunch – Set or Buffet Please refer to the list of selection PM Break Mini Chocolate Éclair Vegetarian Spring Roll Assorted Cookies Whole Fresh Fruit Coffee / Tea Page | 8 Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my MEETING PACKAGE DAY DELEGATE PACKAGE LUNCH OPTIONS WESTERN SET LUNCH Please select one (1) menu by ticking the boxes 3 Course Set Menu 1 Prawn Escabeche on Roma Tomato Carpaccio with a bouquet of Greens **** Oven-baked Chicken Roll filled with Mushroom Duxelles, on Wild Beans and Potato Mash, Sautéed Seasonal Vegetables, Forest Cream and scented with Bell Pepper Oil **** Sweet French Crêpe Chantilly with a sinful Chocolate Mousse and Raspberry topping **** Coffee or Tea 3 Course Set Menu 2 Roasted Pumpkin Soup complimented with Vegetable Quenelles and scented with Cinnamon Bark **** Pan Seared Black Sea bass Pave on Potato-Crab Cake with sautéed Seasonal Vegetables and a Mushroom Ragout **** Tiramisu with a Berries Compote and Gianduja Tuille **** Coffee or Tea 3 Course Set Menu 3 Marinated Seafood Salad, a combination of Avocado, Tomato Tartar, Salad Greens and Lime Chives Dressing **** Grilled Lamb Chops on Ratatouille, candied Garlic Jus and a Sweet Potato Mash **** Caramelized Banana Savarin with a Vanilla Sabayon **** Coffee or Tea Page | 9 Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my MEETING PACKAGE DAY DELEGATE PACKAGE LUNCH OPTIONS WESTERN SET LUNCH ( Cont’d) 3 Course Set Menu 4 Crab Chowder with Seafood Quenelles garnished with a Tomato Basil Cream **** Oven-baked Chicken Roll fillet with Mushroom Duxelles, on Wild Beans and Potato Mash, sautéed Seasonal Vegetables, Forest Cream and scented with Bell Pepper Oil **** Tiramisu, Wild Berries Compote and an Almond Tullie **** Coffee or Tea served with Almond Biscotti Select ONE (1) choice of red meat selection: Rare Medium Medium well Well done Page | 10 Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my MEETING PACKAGE DAY DELEGATE PACKAGE LUNCH OPTIONS CHINESE SET LUNCH Chinese 7 Course Set Lunch Menu 1 WINTER SALAD SEAFOOD (Combination of Prawn and Seaweed Roll with Crab stick and Mayonnaise) **** SEAFOOD BEAN CURD SOUP Braised with Assorted Seafood with Mushrooms and Beancurd **** CRISPY YAM RINGS Crispy Yam Basket filled with diced Beef and Black Pepper Sauce **** “TALAPIA” FISH Steamed with Minced Ginger and Sweet Soya Sauce **** VEGETABLE Wok Fried Seasonal Vegetable with Garlic **** FRIED RICE with Prawn Meat and Anchovies **** DESSERT Fresh Fruit Platter **** BEVERAGE Chinese Tea Page | 11 Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my MEETING PACKAGE Chinese 7 Course Set Lunch Menu 2 TWIN HAPPINESS A combination of tasty Cold Appetizer :- Prawn with Mayonnaise and Japanese Sea Weed **** SEAFOOD SOUP Braised with Seafood, Crab Meat and Fish Lips **** CHINESE SOYA HERBS CHICKEN Steamed with Onion Soy Sauce **** “SEABASS”FISH Deep Fried with Onion, Sweet and Sour Sauce **** SLICED TOP SHELL AND MUSHROOM Braised and serve on Siew Pak Choy with Abalone Sauce **** FRIED RICE with Prawn Meat and Salted Fish **** DESSERT Fresh Fruit Platter **** BEVERAGE Chinese Tea Chinese 7 Course Set Lunch Menu 3 TWIN HAPPINESS Chilled Marinated Japanese Seaweed and Octopus **** SEAFOOD SOUP Braised Sweet Corn and Crab Meat Soup **** CHICKEN Stir Fried Chicken with Dry Chili and Cashew Nut **** “TALAPIA”FISH Deep Fried and serve with Thai Sauce **** MUSHROOM & BEAN CURD Braised Beancurd Roll with Straw Mushroom **** FRIED RICE Yong Chow Fried Rice **** DESSERT Longan and Almond Beancurd **** BEVERAGE Chinese Tea Page | 12 Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my MEETING PACKAGE Malay Dome/Hidang Menu 1 SOUP Sup Tom Yam Ayam – Tom Yam Soup with Chicken Meat ******* MAIN DISH Ikan Kukus Limau Kasturi – Steamed Fish with Kalamansi and Coriander Gravy Ayam Goreng Cenderawasih – Deep Fried Spiced Chicken served with Coconut Spice Sauce Pajeri Terung – Eggplant in Mild Curry Paste Telur Masak Kurma Tomato – Boiled Egg in Tomato and Kurma Paste Sayur Campur Bertumis Kunyit Bersos Tiram – Stir Fried Mixed Vegetable with Turmeric in Oyster Sauce Nasi Putih – Steamed Fragrant Rice ******** DESSERT Buah-buahan Tempatan - Fresh tropical Fruit Platter BEVERAGES Kopi atau Teh - Coffee or Tea Malay Dome/Hidang Menu 2 SOUP Sup Soto Ayam - Chicken Broth with Shredded Chicken and diced Vegetable **** MAIN DISH Pais Ikan bersama Kelapa Sagat – Baked Fish with Grated Coconut Daging Kerutup – Dried Beef with Lemongrass and Fresh Ginger Coconut Chili Paste Kentang Goreng Bawang Putih Beserai – Wok Fried Potato with Lemongrass and Crispy Garlic Ayam Masak Lemak Cili Padi dan Soo Hoon Lodeh - Chicken in Turmeric Coconut Gravy with Bird’s Chili and Glass Noodle Tauhu Lembut Masak Cendawan Hitam Sayuran – Braised Soft Tofu with Black Mushroom and Mixed Vegetable Nasi Putih – Steamed Fragrant Rice **** DESSERT Halwa Pisang Bersago – Simmered Sweet Banana with Palm Sugar and Sago Pearl BEVERAGES Kopi atau Teh – Coffee or Tea Page | 13 Borneo Isthmus Development Sdn Bhd (Co.
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    DARI DAPUR BONDA Menu Ramadan 2018 MENU 1 Pak Ngah - Ulam-Ulaman Pucuk Paku, Ubi, Ulam Raja, Ceylon, Pegaga, Timun, Tomato, Kubis, Terung, Jantung Pisang, Kacang Panjang and Kacang Botol Sambal-Sambal Melayu Sambal Belacan, Tempoyak, Cili Kicap, Budu, Cencaluk, Air Asam, Tomato Sauce, Chili Sauce, Sambal Cili Hijau, Sambal Cili Merah, Sambal Nenas, Sambal Manga Pak Andak – Pembuka Selera Gado-Gado Dengan Kuah Kacang / Rojak Pasembur Kerabu Pucuk Paku, Kerabu Daging Salai Bakar Kerabu Manga Ikan Bilis Acar Buah Telur Masin, Ikan Masin, Tenggiri, Sepat, Gelama Dan Pari Keropok Keropok Ikan, Keropok Udang, Keropok Sotong, Keropok Malinjo, Keropok Sayur & Papadom Pak Cik- Salad Bar Assorted Garden Green Lettuce with Dressing and Condiments German Potato Salad, Coleslaw & Tuna Pasta Assorted Cheese, Crackers, Dried Fruit and Nuts Pak Usu – Segar dari Lautan Prawn, Bamboo Clam, Green Mussel & Oyster Lemon Wedges, Tabasco, Plum Sauce & Goma Sauce Jajahan Dari Timur - Japanese - Action Stall Assorted Sushi, Maki Roll & Sashimi - Maguro, Salmon Trout & Octopus Pickle Ginger, Shoyu, Wasabi Jajahan Dari Timur -Teppanyaki Prawn & Chicken with Vegetables Pak Ateh -Soup Sup Tulang Rusuk Cream of Pumkin Soup Assorted Bread & Butter Ah Seng - Itik & Ayam - Action Stall Ayam Panggang & Itik Panggang Nasi Ayam & Sup Ayam Chili, Kicap, Halia & Timun Mak Usu - Noodles Counter -Action Stall Mee Rebus, Clear Chicken Soup & Nonya Curry Laksa Dim Sum Assorted Dim Sum with Hoisin Sauce, Sweet Chilli & Thai Chilli Pak Uda - Ikan Bakar- Action Stall Ikan Pari, Ikan
  • Prolon Transition Day Meal Guide

    Prolon Transition Day Meal Guide

    Transition Day Meal Guide Healthy eating suggestions & shopping list. Transition Day Meal Guide // Page 1" Table of Contents Welcome Page 3 Breakfast Page 4 Snack Page 5 Lunch Page 6 Dinner Page 7 Shopping List Page 8 Transition Day Meal Guide // Page 2" Congratulations on completing your ProLon fast! The hard work is done, and now it’s up to you to maintain your healthy reset. Introducing food to your body on transition day can feel liberating and confusing at the same time. Here are a few tips to help guide you through a successful transition off ProLon. Remember when introducing food back into your system, you want to keep it light and mostly consume plant-based foods. Keep these tips in mind when deciding what to eat: ✤ Limit fruits that are high in sugar – keep sugar lower than 10g per day ✤ Limit sugary drinks, refined pasta or bread, and white rice ✤ Limit meat, fish, cheese, and other animal products – if you’re going to eat animal products, then choose low-mercury fish ✤ Try to eat an assortment of vegetables ✤ Choose unsweetened coconut or almond milk over milk from animals ✤ Choose unsaturated fats (olive oil, nuts, avocados) over saturated fats (butter, lard, fatty pieces of meat, fried foods, some baked goods) The below recipes and ingredients are just suggestions. If you have dietary restrictions, please discuss diet plans with your doctor. Here are some examples of what to eat on your transition day. Transition Day Meal Guide // Page 3" Breakfast Many people aren’t as hungry as they think they will be on day 6, keeping it light for breakfast is recommended.
  • Food KL 1 / 100 Nasi Lemak

    Food KL 1 / 100 Nasi Lemak

    Food KL 1 / 100 Nasi Lemak ● Nasi Lemak is the national dish of Malaysia. The name (directly translated to ‘Fatty Rice’) derives from the rich flavours of the rice, which is infused in coconut milk and pandan. ● The rice is served with condiments such as a spicy sambal, deep fried anchovies and peanuts, plus slices of raw cucumbers and boiled eggs. Photo credit: http://seasiaeats.com/ Food KL 2 / 100 Food KL 3 / 100 Roti Canai ● Roti Canai is a local staple in the Mamak (Muslim Indian) cuisine. ● This flat bread is pastry-like and is somehow crispy, fluffy and chewy at the same time. ● It is usually served with dhal and different types of curries. Photo credit: http://kuali.com/ Food KL 4 / 100 Food KL 5 / 100 Teh Tarik ● There is nothing more comforting thnt a hot glass of sweet teh tarik (pulled tea). ● Black tea is mixed with condensed milk and “pulled” multiple times into frothy perfection. ● You can order it plain or ask for teh tarik halia, which has ginger. Photo credit: http://blog4foods.wordpress.com/ Food KL 6 / 100 Food KL 7 / 100 Ikan Bakar ● Directly translated to English, Ikan Bakar means burnt fish. ● Whole fish or sliced fish is slathered with a sambal or tumeric paste and is charcoal-grilled or barbequed (sometimes in a banana leaf wrap). ● It is often served with a soy-based dipping sauce that brings out the flavours even more. Food KL 8 / 100 Food KL 9 / 100 Banana Leaf Rice ● In traditional South Indian Cuisine, a meal is normally served on a banana leaf.