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DINNER-MENU-JAN-2012.Pdf www.thaitopaz-sat.com THAI topaz “Healthy, Authentic Fine Thai Cuisine” APPETIZERS THAI TOPAZ CHICKEN SATAY (6 SKEWERS) 5.95 TRADITIONAL, GRILLED, MARINADED CHICKEN SKEWERS SERVED WITH HOMEMADE PEANUT SAUCE AND THAI CUCUMBER SALAD STEAMED POTSTICKERS (5 PCS) (VEGGIE & PORK) 4.50 SUMMER ROLL FRESH VEGETABLES AND VERMICELLI NOODLES WRAPPED IN THIN, SOFT RICE PAPER SERVED WITH LIGHT, HOMEMADE PEANUT SAUCE - VEGGIE (5 PCS) 4.15 - SHRIMP (5 PCS) 4.95 FRIED SPRING ROLL SEASONED VEGETABLES, CLEAR NOODLES AND BLACK MUSHROOMS WRAPPED AND FRIED TO GOLDEN PERFECTION - VEGGIE (5 PCS) 4.15 - CHICKEN (5 PCS) 4.50 TOPAZ CRAB SUPREME (5 PCS) (FRIED CRAB RANGOON) 4.50 TOPAZ PLATTERS 8.50 TRY ALL OF OUR CUSTOMER-FAVORITE APPETIZERS IN ONE PLATE - CRAB SUPREME (5 PCS), VEGGIE SPRING ROLLS (3 PCS) AND VEGGIE SUMMER ROLLS (3 PCS) SHRIMP PARCEL (5 PCS) 4.95 ANOTHER CUSTOMER FAVORITE!! GOLDEN BROWN, THINLY WRAPPED SEASONED SHRIMPS SERVED WITH HOMEMADE, SWEET AND SOUR SAUCE MIANG KAI (CHICKEN LETTUCE WRAPS) 6.95 MINCED CHICKEN BREAST COOKED IN OUR SPECIAL, TASTY SAUCE SERVED WITH LETTUCE LEAVES, GINGER, PEANUTS AND FRESH LIME *** SPICY SCALE: 1 thru 5 PLUS*** Add Extra Meat or Shrimp (6) for $2.50, Vegetables $1.50 SOUPS TOM YUM (SMALL) (FIRE HOT POT) SPICY CLEAR SOUP WITH LEMONGRASS, TOMATOES , LIME LEAVES, LIME JUICE, MUSHROOMS AND THAI CHILI - CHICKEN or TOFU 5.25 10.50 - SHRIMP 6.25 11.50 TOM KHA LIGHT COCONUT MILK SOUP WITH LEMONGRASS, GALANGAL, LIME LEAVES, MUSHROOMS, LIME JUICE AND THAI CHILI - CHICKEN or TOFU 5.25 10.50 - SHRIMP 6.25 11.50 EGG DROP SOUP 2.50 A THAI TOPAZ STYLE SOUP WITH VEGETABLES, BLACK MUSHROOM STRIPS, THICKENED WITH EGG DROP, TOPPED WITH AROMATIC FRIED GARLIC, CILANTRO AND PEPPER VEGETABLE SOUP 2.50 CARROTS, ONIONS, CABBAGE AND CELERY IN A CLEAR BROTH SALADS THAI SALAD 4.25 FRESH GARDEN SALAD, CUCUMBERS, TOMATOES AND THAI HERBS SERVED WITH OUR LIGHT, HOMEMADE, PEANUT DRESSING AND A SPLASH OF LIME JUICE - CHICKEN 5.25 - SHRIMP 6.25 YUMS YUMS ARE VERY POPULAR THAI SALADS W/ ALL THE CLASSIC FLAVORS OF THAI CUISINE: SWEET, SPICY, SOUR AND SALTY. FRESH MIXED VEGETABLES AND YOUR CHOICE OF MEAT ARE SEASONED WITH FRESH HERBS AND OUR LIGHT, SPICY LIME DRESSING TOFU/CHICKEN – 7.95 BEEF - 8.95 SHRIMP - 9.50 YUM NUA NAM TOK (CRYING BEEF) 10.50 COOKED BEEF SLICES W/ GROUND ROASTED RICE, LIME JUICE, MINT LEAVES, ONIONS AND CILANTRO YUM WOON SEN (THAI SPICY GLASS NOODLES) - CHICKEN AND SHRIMP COMBO 8.95 Thai Salad Yum (Beef) NOODLE DISHES TOFU/CHICKEN – 8.75 BEEF - 9.75 SHRIMP (8) - 10.50 PAD THAI (Voted “BEST” Pad Thai in San Antonio!) STIR-FRIED RICE NOODLES, EGGS AND BEAN SPROUTS IN SPECIAL SAUCE TOPPED WITH PEANUTS, BEAN SPROUTS AND CILANTRO BROCCOLI NOODLES (PAD SEE EWE) STIR-FRIED RICE NOODLES, BROCCOLI AND EGGS IN SPECIAL SOY SAUCE BROKEN JAR NOODLES (THUNG TAK) STIR-FRIED RICE NOODLES, BEAN SPROUTS AND EGGS IN OUR SPECIAL SOY SAUCE LARD NAR STIR-FRIED RICE NOODLES TOPPED WITH BROCCOLI IN OUR SEASONED, LIGHT GRAVY SAUCE SPICY CRAZY NOODLES (PAD KEE MAO) STIR –FRIED RICE NOODLES WITH BASIL AND HOT PEPPERS IN OUR TASTY SAUCE SERVED WITH FRESH BEANSPROUTS AND CILANTRO MAFIA NOODLES (GUAY TEAW KUA GAI) STIR-FRIED RICE NOODLES, EGGS AND ICEBERG LETTUCE IN OUR SPECIAL SOY SAUCE SERVED WITH OUR LIGHT, HOMEMADE SWEET & SOUR SAUCE RICE NOODLE SOUP POPULAR IN THAILAND’S STREET STALLS, CANTEENS AND FOOD COURTS. OUR RICE NOODLES ARE SERVED IN A LIGHT, AROMATIC BROTH, TOPPED WITH CHOICE OF MEAT. DINER USUALLY ADJUSTS THE FLAVORS BY ADDING SUGAR, NAM PLA (FISH SAUCE), AND DRIED CHILI PROVIDED AT THE TABLE. FRIED RICE DISHES TOFU/CHICKEN – 8.75 BEEF - 9.75 SHRIMP (8) - 10.50 SPICY BASIL FRIED RICE (Thai Topaz Original) ORIGINAL, CHEF’S SPECIALTY FRIED RICE W/ MIXED VEGETABLES AND BASIL IN HOMEMADE SPICY SAUCE PINEAPPLE FRIED RICE ANOTHER ONE OF OUR CUSTOMERS’ FAVORITE DISHES! A GREAT TASTING COMBINATION OF PINEAPPLE, RAISIN, ONIONS AND GARLIC. TOPPED W/ CILANTRO, AROMATIC FRIED GARLIC AND PEPPER THAI TOPAZ FRIED RICE THAI FRIED RICE W/ CHOICE OF MEAT, EGGS AND ONIONS. TOPPED W/ CILANTRO, AROMATIC FRIED GARLIC AND PEPPER. SERVED WITH FRESH CUCUMBERS AND TOMATOES Pad Thai Pineapple Fried Rice STIR-FRY (SERVED WITH A BOWL OF STEAMED JASMINE RICE) TOFU/CHICKEN – 8.75 BEEF - 9.75 SHRIMP (8) - 10.50 PAD PRIK SOD STIR-FRIED CHOICE OF MEAT W/JALAPENOS AND ONIONS IN OUR SPECIAL SOY SAUCE CHICKEN CASHEW STIR-FRIED CHICKEN W/ DRY ROASTED CASHEW NUTS, ONIONS, CARROTS AND ROASTED THAI CHILI IN OUR SPICY HOMEMADE SAUCE PAD WOON SEN STIR-FRIED GLASS NOODLES WITH NAPA, CABBAGE, ONIONS, CARROTS, EGG AND BEAN SPROUTS CHICKEN BASIL (PAD KRA PRAO) STIR-FRIED CHICKEN W/ ONIONS AND BASIL IN OUR SPECIAL SOY SAUCE CHICKEN GINGER (PAD KING) STIR-FRIED CHICKEN W/ ONIONS AND FRESH FINELY CUT GINGER IN OUR SPECIAL SOY SAUCE SWEET AND SOUR STIR-FRIED, MARINADED CHOICE OF MEAT WITH CUCUMBERS, TOMATOES, PINEAPPLES AND ONIONS IN OUR SWEET AND SOUR SAUCE STIR-FRIED MIXED VEGETABLE (PAD PAK) STIR-FRIED NAPA, CABBAGE, BROCCOLI, CELERY AND BEAN SPROUTS IN OUR TASTY GARLIC SAUCE BROCCOLI CHICKEN STIR-FRIED BROCCOLI AND CHICKEN IN OUR TASTY GARLIC SAUCE THAI TOPAZ BROCCOLI (Thai Topaz Original) STEAMED, FRESH CUT BROCCOLI TOPPED WITH CHOICE OF MEAT IN OUR SPICY PEANUT SAUCE GARLIC CHICKEN STIR-FRIED CHICKEN IN OUR TASTY GARLIC & PEPPER SAUCE TOFU – 9.25 CHICKEN – 10.25 BEEF/SHRIMP (12) - 11.50 THAI CURRY (SERVED WITH A BOWL OF STEAMED JASMINE RICE) TOFU/CHICKEN – 8.75 BEEF/SHRIMP (8) - 10.50 GREEN CURRY* (GANG KEAW WAAN) CHOICE OF MEAT W/ BAMBOOSHOOTS, GREEN BEANS AND BASIL IN OUR SPICY GREEN CURRY SAUCE GOLDEN CURRY* (GANG KAREE) CHOICE OF MEAT W/ ONIONS AND POTATOES IN OUR YELLOW CURRY SAUCE PANANG CURRY* (GANG PANANG) CHOICE OF MEAT W/ BASIL AND JULIENNE LIME LEAVES IN OUR PANANG CURRY PEANUT SAUCE RED CURRY* (GANG PED) CHOICE OF MEAT W/ BAMBOO SHOOTS, GREEN BEANS AND BASIL IN OUR RED CURRY SAUCE (*NOTE: SPICY LEVEL = 3 RECOMMENDED FOR CURRIES. LOWEST SPICY LEVEL = 1) *** HOUSE SPECIALS (MUST TRY!!!) *** (SERVED WITH A BOWL OF STEAMED JASMINE RICE) SPICY MANGO DELIGHT (TT Original) - TOFU/CHICKEN 9.50 BEEF 10.50 SHRIMP 11.50 FRESH CUT MANGO W/ONIONS, GINGER AND BASIL IN OUR SPICY HOMEMADE SAUCE TOPAZ ASPARAGUS (TT Original) - TOFU/CHICKEN 9.50 BEEF 10.50 SHRIMP 11.50 STEAMED ASPARAGUS W/ TENDER CHOICE OF MEAT STIR-FRIED IN OUR SPICY HOMEMADE SAUCE EMERALD SALMON (TT Original) 12.50 CENTER PIECE CUT OF SALMON W/ FRESH SLICES OF AVOCADO AND STEAMED ASPARAGUS IN OUR HOMEMADE, GREEN CURRY, TAMARIND SAUCE SHRIMP NAAM PRIK PAO (12) 11.50 SUCCULENT SHRIMPS SAUTEED W/ FRESH BASIL LEAVES AND ONIONS IN SPECIAL THAI CHILI PASTE SAUCE (NAM PRIK PAO) STEAMED FISH FILLET IN SPICY LIME SAUCE 10.50 BASS FILLET IN GARLIC, GINGER AND LIME SAUCE STEAMED FISH FILLET IN RED SAUCE 10.50 BASS FILLET WITH BASIL AND LIME LEAVES IN SPICY RED SAUCE THAI TOPAZ SEAFOOD SUPREME 12.50 SHRIMPS, PALLOCK, MUSSELS, IMITATION CRAB MEAT, ONIONS AND BASIL IN OUR SPICY SOUP THAI LARB - TOFU/CHICKEN 9.75 PORK/BEEF 10.75 MINCED CHOICE OF MEAT W/ GROUND ROASTED RICE, ONIONS, LIME JUICE AND MINT Spicy Mango Delight Emerald Salmon Topaz Asparagus DESSERT SWEET STICKY RICE WITH MANGO 4.50 HOMEMADE SEASONAL FRUIT ICE CREAM (SEASONAL AVAILABILITY) 3.50 HOMEMADE COCONUT ICE CREAM 2.75 HOMEMADE COCONUT ICE CREAM W/ STICKY RICE 2.75 THAI CUSTARD W/ STICKY RICE 4.50 BEVERAGES SODA (COKE, SPRITE, DIET COKE, DR.PEPPER) 1.25 HOT JASMINE TEA 1.25 LIPTON ICED TEA (REFILLABLE) 1.75 THAI ICED TEA W/ MILK 2.00 18% gratuity will be included for a party of 5 or more Thank you and please come again! Thank you for dining at Thai Topaz and your continued support throughout the years. We always appreciate your comments as they let us know how we are doing and help us improve your overall dining experience. If we can make your experience a better one in any way, please don’t hesitate to tell us in person or email us at [email protected]. Join us on Facebook at www.facebook.com/thaitopaz to receive updates, special promotions, and read about what our customers are saying. Scan to learn more about Thai Topaz .
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