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Soup Appetizer SOUP ASPARAGUS SOUP Scented with coconut cream, Thai asparagus, basil flavor grissini breadstick and crispy eggplant 35.00 TOM YUM GOONG (S), (N) Hot and sour soup with shrimp, cherry tomato and straw mushroom 35.00 SOTO BETAWI (S), (N) Indonesian beef soup with coconut milk and vegetable 35.00 APPETIZER CHICKEN SATAY Marinated grilled skewer served with onion, tomato salsa and peanut sauce 30.00 SOM TAM (S) , (N) Green papaya, onion, beans, tomato, red chili, coriander tossed in sweet chili dressing 30.00 BEEF SATAY Marinated grilled skewer served with onion, tomato salsa and peanut sauce 35.00 ROUGE ROCK SHRIMP (S) Deep fried battered shrimp coated with spicy mayo 40.00 THAI BEEF SALAD (S) Grilled beef fillet with green leaves, onion, tomatoes in spicy sour dressing 40.00 SATE LILIT (S) Balinese seafood satay in lemon grass stick served with sambal matah 40.00 WASABI PRAWN Tossed in wasabi mayo sauce and drizzled with mango salsa 40.00 TUNA TARTARE Freshly chopped saku tuna, mixed with fried onion and lemon grass, mint, coriander tossed in sour dressing 45.00 (S) – Spicy Dishes (N) – Contains Nuts All prices are in UAE dirhams and are subject to 10% service charge,6% tourism fee and 4% municipality fee DIMSUM Steam/ fried Vegetable spring roll 25.00 Chicken suimai dumpling 25.00 Lotus paste bun 25.00 Chicken pocket 25.00 Barbecue chicken bun 25.00 Salted egg custard bun 25.00 Prawn har kao dumpling 25.00 Duck spring roll 30.00 Pandan leaf chicken (S) 30.00 SUSHI CHERRY BLOSSOM Combination of crab stick, mayonnaise, cucumber, and avocado 30.00 CALIFORNIA ROLL Crab stick, avocado, cucumber, rolled with tobiko and spicy mayo 34.00 SPICY TUNA Tuna, spicy mayo, spring onion, rolled with spicy tanuki 34.00 TEMPURA MAKI Deep fried shrimps, asparagus, rolled with tanuki and spicy mayo 45.00 PHILADELPHIA MAKI Smoked salmon, cucumber and Philadelphia cheese rolled in sesame seed 45.00 UNAGI MAKI Rolled cucumber topped with barbeque eel and teriyaki sauce 45.00 NIGIRI (2 pieces) / SASHIMI (5 pieces) Sake/Salmon 28.00/49.00 Ebi/Prawn 29.00/49.00 Tako/Octopus 30.00/45.00 Maguro/Tuna 30.00/49.00 Saba/Mackerel 30.00/49.00 Hamachi/Yellow Tail 36.00/54.00 Unagi/Eel 38.00/59.00 Nigiri special / Sashimi special 40.00/60.00 SUSHI PLATTER (16 pieces) 16 pieces chef selection of 2 kinds of sashimi, 3 kinds of nigiri, and 1 roll of California maki 99.00 SUSHI PLATTER (21 pieces) 21 pieces chef selection of 3 kinds of sashimi, 3 kinds of nigiri and 1 roll of California maki 115.00 (S) – Spicy Dishes (N) – Contains Nuts All prices are in UAE dirhams and are subject to 10% service charge,6% tourism fee and 4% municipality fee CURRIES (Served with steam rice) THAI GREEN CURRY (S) Traditional mild spiced green curry with vegetable Vegetarian 45.00 Chicken 55.00 Beef 60.00 Duck 65.00 Prawn 65.00 RED THAI CURRY (S) Authentic Thai red curry cooked in coconut milk and vegetable Vegetarian 45.00 Chicken 55.00 Beef 60.00 Duck 65.00 Prawn 65.00 PANANG CURRY (S), (N) Traditional way of semi-dry red curry cooked in creamy coconut milk Vegetarian 45.00 Chicken 55.00 Beef 60.00 Duck 65.00 Prawn 65.00 NOODLES PHAD THAI (S) , (N) The traditional stir-fry rice sticks noodles, egg, vegetables, and peanut Vegetarian 40.00 Chicken 45.00 Beef 50.00 Prawn 50.00 Duck 55.00 BAKMI GORENG (S) Stir-fried egg noodle chili sauce, curry powder and vegetable Vegetarian 40.00 Chicken 45.00 Beef 50.00 Prawn 50.00 Duck 55.00 BUDDHA’S DELIGHT Stir-fried vegetable with soba noodles Chicken 45.00 Beef 50.00 Prawn 50.00 Duck 55.00 Vegetarian 40.00 (S) – Spicy Dishes (N) – Contains Nuts All prices are in UAE dirhams and are subject to 10% service charge,6% tourism fee and 4% municipality fee WOK KUNG PAO CHICKEN (S) Stir-fry chicken, peanut, dry chili, vegetable in sweet hot spicy sauce 55.00 OYSTER BEEF BROCCOLI Stir-fry beef tenderloin, carrot, broccoli in oyster sauce 60.00 PEPPER BEEF Stir–fry tender beef fillet with vegetable in pepper sauce 60.00 SZECHUAN PRAWN Stir-fry prawn sweet bell pepper, garlic in Szechuan sauce 60.00 MAIN COURSE BANGKOK GLAZED CHICKEN Pan-seared chicken breast served with Asian vegetable in Thai honey glazed sauce 60.00 PEKING DUCK (N) Served with pancake, vegetables, plum sauce and duck sauce 70.00 GRILLED ANGUS FILLET Served with grilled asparagus, roasted herb potato and Thai mushroom sauce 80.00 TUNA PANDAN (S) Fried tuna wrapped in pandan leaves served with lemon grass rice and sweet soya chili sauce 80.00 CRISPY SEABASS FILLET Deep fried sea bass fillet with basil mashed potato, sautéed beans with Asian virgin sauce 85.00 SIDE DISHES Steam rice 10.00 Thai fried rice 15.00 Stir-fry Asian vegetable 20.00 Steam mixed vegetable 20.00 Edamame (salt, soy sauce, spicy sauce) 15.00 (S) – Spicy Dishes (N) – Contains Nuts All prices are in UAE dirhams and are subject to 10% service charge,6% tourism fee and 4% municipality fee DESSERT COCONUT CRÈME With fresh mango, compressed pineapple and lemongrass granite 25.00 PASSION FRUIT TWIST With five spices, coriander, coconut and chili 25.00 ROASTED SESAME SAGO PUDDING With papaya sorbet and candy floss 25.00 CRISPY TEMPURA BANANA With black bean paste and coconut ice cream 25.00 GREEN TEA SORBET With mercerized citrus salad 25.00 (S) – Spicy Dishes (N) – Contains Nuts All prices are in UAE dirhams and are subject to 10% service charge,6% tourism fee and 4% municipality fee .
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