Allergens Food Guide
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Allergens Food Guide JANUARY 2021 INDEX Dishes suitable for those with CELIAC disease........1-2 GLUTEN free dishes ............................................... 3-4 CRUSTACEANS free dishes ................................... 5-6 EGG FREE dishes ................................................... 7-9 FISH FREE dishes ................................................10-11 MILK FREE dishes ............................................. 12-13 MOLLUSCS FREE dishes ...................................14-16 NUT FREE dishes ...............................................17-18 PEANUT FREE dishes .......................................19-20 SESAME FREE dishes ........................................21-22 SOYBEAN FREE dishes......................................23-24 Celery free dishes ....................................................25 Mustard free dishes .................................................25 Lupin free dishes .....................................................25 Kids Menu ...............................................................26 Our guide will let you know which of the 14 main allergens are in our dishes. You should always inform a member of staff of any dietary requirements, including allergies or intolerances and we will inform you on the ingredients used in any of our dishes. We describe all of the ingredients in our dishes as thoroughly as we can, however we cannot guarantee that traces of allergenic foods never occur due to the risk of cross-contamination in the cooking process. Some dishes, whilst not containing an allergen or ingredient themselves, are cooked in our deep-fryers, grills and woks. Whilst our kitchen equipment is cleaned regularly, they may have also been used to cook products containing an allergen or other ingredient during service. We use eggs, dairy, nuts, peanuts, gluten, fish, crustaceans, molluscs, sesame seeds and soya in our kitchens. If you have an intolerance or an allergy to any product, especially those listed, we recommend you do not dine here, as much as we would love you to. PLEASE EXERCISE YOUR OWN DISCRETION AS WE CANNOT ACCEPT RESPONSIBILITY SHOULD ANY TRACES OF ALLERGENS BE PERSENT IN ANY OF OUR DISHES. All dishes are subject to availability. Dishes suitable for those with CELIAC disease. We cannot guarantee that traces of allergenic foods never occur due to the risk of cross-contamination in the cooking process. Starters: Singapore Laksa Soup (Prawn, Tofu, Chicken) Green Papaya Salad Main Course: Aromatic Pho (Tofu, Quick Lunch Bowl Chicken) Singapore Laksa (Prawn, Tofu, Quick Lunch Bowl Chicken) Thai Chicken Massaman Thai Green Curry (Chicken, Prawn, Tofu) The Legendary Beef Rendang Red Salmon Curry Malaysian Prawn Kari Vegan Coconut Kari Phad Thai (Chicken, Chicken & Prawn, Tofu, Prawn, Vegan Bites) * Made on request without crackers. 1 Sides: Steamed Jasmine Rice Aromatic Spiced Rice Egg Fried Rice Palm Leaf Sticky Rice Green Papaya Salad Leafy Thai Salad Lunch Bowl Plate (served with Quick Lunch Bowl set dishes only) Curry Combo (with Jasmine Rice, with Egg Fried Rice, with Aromatic Spiced Rice) * Made on request without crackers Vegan Combo (with Jasmine Rice, with Aromatic Spiced Rice) *Made on request without crackers and salad dressing Desserts: Balinese ‘Pulut Hitman’ Pudding Ice creams and Sorbets Drinks: Except for the following drinks, all other drinks do not contain gluten: All beers (contain Barley) 2 GLUTEN free dishes Whilst the below dishes do not contain gluten as an ingredient, due to the risk of cross-contamination, they may not be suitable for those with Celiac disease. Dishes suitable for those with celiac dishes can be found in the “Dishes suitable for those with CELIAC disease” on page 1-2. Starters: Prawn Cracker Basket Sesame Cracker Basket Edamame with Garlic Spiced Salt Mekong Prawns Green Papaya Salad Singapore Laksa Soup (Chicken, Prawn, Tofu) Main Course: Phad Thai (Chicken, Chicken & Prawn, Prawn, Vegan Bites, Tofu) Aromatic Pho (Grilled Chicken, Tofu, Chicken) Singapore Laksa (Grilled Chicken, Prawn, Tofu, Chicken) Thai Green Curry (Chicken, Prawn, Tofu, Vegan Bites) Thai Chicken Massaman Red Salmon Curry Malaysian Prawn Kari Vegan Coconut Kari The Legendary Beef Rendang Indonesian Chicken Jawa 3 Sides: Steamed Jasmine Rice Egg Fried Rice Aromatic Spiced Rice Palm Leaf Sticky Rice Leafy Thai Salad Green Papaya Salad Lunch Bowl Plate (served with Quick Lunch Bowl set dishes only) Curry Combo Jasmine Rice *Made on request without crackers Curry Combo Egg Fried Rice *Made on request without crackers Curry Combo Aromatic Spiced Rice *Made on request without crackers Vegan Combo with Jasmine Rice *Made on request without crackers and salad dressing Vegan Combo with Aromatic Spiced Rice *Made on request without crackers and salad dressing Desserts: Balinese ‘Pulut Hitam’ Pudding Ice Cream and Sorbets Drinks: Except for the following drinks, all other drinks do not contain gluten: All beers (contain Barley) 4 CRUSTACEANS free dishes Starters: Sesame Cracker Basket Edamame with Garlic Spiced Salt Sweetcorn Fritter Balls (with Thai Sriracha Mayo, Vegan with Sweet Chilli Sauce) Vegetable Spring Rolls Crispy Vegan Gyoza Green Papaya Salad Sticky Thai Wings Grilled Aubergine Half Singapore Laksa Soup (Chicken, Tofu) Steamed Chicken Dumplings Thai Calamari Malaysian Satay Sticks (Chicken, Vegan) Main Courses: Bun Bo Noodle Salad (Grilled Chicken, Vegan Satay Sticks) Yum Thai Salad with Grilled Beef and Sticky Rice Blackened Monk’s Noodles Phad Thai (Beef, Chicken, Vegan Bites, Tofu) Singapore Laksa (Grilled Chicken, Tofu Chicken) Aromatic Vietnamese Pho (Beef, Grilled Chicken, Tofu, Chicken) Thai Basil Stir-Fry (Beef, Chicken) Chilli, Kaffir Lime Leaf and Cashew Nuts (Beef, Chicken, Vegan Bites) Crispy Chicken in Mango & Sweet Lime Sauce Tamarind Crispy Fish Tamarind Spicy Aubergine Thai Green Curry (Chicken, Vegan Bites, Tofu) Thai Chicken Massaman 5 Vegan Coconut Kari Indonesian Chicken Jawa Blackened Chilli Beef Classic Sweet & Sour (Chicken, Vegan Bites) Sides: Steamed Jasmine Rice Egg Fried Rice Aromatic Spiced Rice Palm Leaf Sticky Rice Stir Fry Broccoli Leafy Thai Salad Green Papaya Salad Soya Noodles with Beansprouts Sweetcorn Fritter Balls (with Thai Sriracha Mayo, Vegan with Sweet Chilli Sauce) Curry Combo (with Jasmine Rice, with Egg Fried Rice, with Aromatic Spiced Rice) *Made on request without crackers Vegan Curry Combo (with Jasmine Rice, with Aromatic Spiced Rice) Vegan Lunch Bowl Plate (served with Quick Lunch Bowl set dishes only) Lunch Bowl Plate (served with Quick Lunch Bowl set dishes only) Desserts: Banana ‘Frofiteroles’ (with Vanilla Ice Cream, with Mango Sorbet, with Raspberry Sorbet) Balinese ‘Pulut Hitam’ Pudding Coconut Stuffed Green Thai Pancakes Warm Chocolate Indo-Fondant Ice Cream & Sorbets Drinks: All our drinks do not contain crustaceans. 6 EGG free dishes Starters: Prawn Cracker Basket Sesame Cracker Basket Edamame with Garlic Spiced Salt Sweetcorn Fritter Balls (Vegan with Sweet Chilli Sauce) Mekong Prawns Vegetable Spring Rolls Crispy Vegan Gyoza Green Papaya Salad Sticky Thai Wings Grilled Aubergine Half Singapore Laksa Soup (Chicken, Prawn, Tofu) Malaysian Satay Sticks (Chicken, Vegan) Mains: Bun Bo Noodle Salad (Grilled Chicken, Vegan Satay Sticks) Yum Thai Salad with Sticky Rice (Grilled Beef, Grilled Duck) Blackened Monk’s Noodles Phad Thai(Vegan Bites, Tofu) Singapore Laksa (Grilled Chicken, Prawn, Tofu, Chicken) Aromatic Vietnamese Pho (Beef, Grilled Chicken, Chicken, Tofu) Thai Basil Stir Fry (Beef, Chicken, Prawn) Chilli, Kaffir Lime Lead and Cashew Nut Stir Fry (Beef, Chicken, Prawn, Vegan Bites) Classic Sweet & Sour Vegan Bites Crispy Chicken in Mango & Sweet Lime Sauce 7 Tamarind Crispy Fish Tamarind Spicy Aubergine Thai Green Curry (Chicken, Prawn, Tofu, Vegan Bites) Thai Chicken Massaman Red Salmon Curry Malaysian Prawn Kari Vegan Coconut Kari The Legendary Beef Rendang Indonesian Chicken Jawa Blackened Chilli Beef Char-Grilled Duck with Hoisin and Cashew Nuts Banana Tree Spiced Noodles *Made on request without egg Phad Thai Beef,( Chicken, Chicken & Prawn, Prawn) *Made on request without egg Sides: Steamed Jasmine Rice Aromatic Spiced Rice Palm Leaf Sticky Rice Stir-Fry Broccoli Leafy Thai Salad Green Papaya Sauce Soya Noodles with Beansprouts Sweetcorn Fritter Balls (Vegan with Sweet Chilli Sauce) Curry Combo (with Jasmine Rice, with Aromatic Spiced rice) 8 Vegan Curry Combo (with Jasmine Rice, with Aromatic Spiced Rice) Lunch Bowl Plate (served with Quick Lunch Bowl set dishes only) Vegan Lunch Bowl Plate (served with Quick Lunch Bowl set dishes only) Desserts: Banana ‘Frotiteroles’ (with Vanilla Ice Cream, with Mango Sorbet, with Raspberry Sorbet) Balinese ‘Pulut Hitam’ Pudding Ice Cream and Sorbets Drinks: Except for the following drinks, all other drinks do not contain egg: Amaretto Sour and Midori Sour. 9 FISH free dishes Starters: Prawn Cracker Basket Sesame Rice Cracker Basket Edamame with Garlic Spiced Salt Sweetcorn Fritter Balls (with Thai Sriracha Mayo, Vegan with Sweet Chilli Sauce) Vegetable Spring Rolls Grilled Aubergine Half Singapore Laksa Soup (Chicken, Prawn, Tofu) Steamed Chicken Dumplings Malaysian Satay Sticks (Chicken, Vegan) Crispy Vegan Gyoza with Sweet Chilli Dip Mains: Bun Bo Noodle Salad (Grilled Chicken, Vegan Satay Sticks) Blackened Monks Noodles Banana Tree Spiced Noodles Phad Thai (Beef, Chicken, Chicken & Prawn, Prawn, Vegan Bites, Tofu) Singapore Laksa (Grilled Chicken, Prawn, Tofu, Chicken) Aromatic Vietnamese Pho (Beef, Grilled Chicken, Chicken, Tofu) Chilli,