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SIGNATURE COCKTAILS

Tipsy Mule Jaranita Rita Sabe-vodka, seasonal fruit, lime, Sabe-Tequila, pineapple, lime ginger beer juice, agave

Reg 14 Reg 14 Bottle 68 - Serves five Bottle 68 - Serves five

El Cholito (de la marina) Nikkei Sour Cucumber sake, dry vermouth, mosto verde pisco, lime, egg lime juice, jalapeno white, angostura bitters

Reg 13 Reg 13 Bottle 63 - Serves five

Zen-Gria Negroni sake, red wine reduction, orange gin infused sake, sweet vermouth, juice, lemon martini rosso fiero

Reg 13 Reg 15 Bottle 63- Serves five Bottle 72 - Serves five

Whiskey Bomb Bourbon infused sake, sweet vermouth, passion fruit, cranberry shrub Reg 14 Bottle 68 - Serves five

SAKE BOMB GEKKEIKAN SAKE + ANCHOR STEAM 13 24% ABV SPIRITS INFUSED WITH SAKE

SAKE BEER BEER DRAFT ANCHOR STEAM san francisco CA 6 TEQUILA SAKE CUSQUENA blanco sabe 10 pilsner 7 RUM SAKE PILSNER URQUELL gold sabe 10 pilzen, Czech 7 BOURBON SAKE SIERRA NEVADA HAZY IPA copper sabe 10 chico, CA 6 VODKA SAKE NEGRA MODELO CHICHA MORADA straight sabe 10 dark lager • Mexico 6 purple corn, pineapple, spices 6 wasabi sabe 10 INKA KOLA lemon verbena soda 4 6

PINEAPPLE FIZZ TROPICAL MOJITO TROPICAL MOJITO Pineapple, orange, soda blood orange, mint passion fruit, chicha topper

WINE

GLORIA FERRER BLANC DE NOIRS FLEURS DE PRAIRIE ROSE, CARNEROS CA 13 ROSE, PROVENCE, FR 10 GLORIA FERRER BLANC DE BLANCS CARNEROS CA 12

INTIPALKA SAUVIGNON BLANC BANSHEE PINOT NOIR ICA, PERU 12 ICA, PERU 14 JOSH CHARDONNAY UNSHACKLED CABERNET PASO ROBLES, CA 12 SAUVIGNON PASO ROBLES, CA 15 CAILBOURDIN LES CRIS SAUVIGNON BLANC A LISA MALBEC LOIRE VALLEY, FR 13 PATAGONIA, AR 12 PRIMUS CABERNET SAUVIGNON MAIPO, CL 14

Everything on our menu is freshly handmade and carefully sourced by our Peruvian chef, Victoriano Lopez

PERUVIAN TRAVEL INDEX

Nikkei Causa Aji Leche de tigre Choclo Cancha Anticucho Empanada Japanese Chinese Whipped Peruvian Cebiche Peruvian Fried Savory influence influence potato pepper marinade corn kernel filled pastry

CEBICHES & STARTERS

Clásico Mariscos Catch of the day in a classic leche de tigre, with red , Catch of the day, , octopus in rocoto leche habanero, corn, sweet potatoes 22 de tigre 22

Causa Cocktail Whipped idaho potato, topped with shrimp, avocado, tomatoes 17

Fiesta Cebichera Sampler 33 Cebiche Clasico Cebiche de Mariscos Causa Cocktail

Cauliflower Grilled whole cauliflower, black mint sauce, queso fresco, roasted nuts 14

Camarones Crocantes crispy panko fried prawns, honey and aji panca glaze, over kale 17

MESQUITE CHARCOAL GRILL - APPETIZERS

Pulpo Grilled spanish octopus, glazed with anticuchera sauce, chimichurri potatoes, roasted bell peppers, aji amarillo cream 31

Anticucho de Carne Sirloin steak, glazed with anticuchera, chimichurri potatoes 19

SALADS & ADD ONS

Quinoa Jaranita Salad Organic Peruvian quinoa, Locally sourced , burrata, lettuce, peruvian avocado, mixed greens, queso pesto dressing 15 fresco, cucumber dressing 13

Roasted chicken 8 Fries 5 ADD Grilled shrimp 9 SIDES & Choclo 5 Grilled catch of day 12 Sauteed Veggies 8 Yuca 7

EMPANADAS Pollo - chicken stew 12

Veggie - peruvian corn, cheese 12

Carne - flank steak, raisens, onion 13

Empanada Tasting A tasting of our empanadas 16

MESQUITE CHARCOAL GRILL - ENTREES

Churrasco de Agnus 21 days aged 16 oz of new york strip steak, accompanied with fried potatoes, green side salad, and sweet pepper chimichurri 69

La Marina 16 oz grilled atlantic salmon chop, glazed in nikkei sauce, with quinoa stir-fry 44

PASTURE-RAISED HEIRLOOM CHICKEN Over Mesquite wood charcoal Rotisserie

WHOLE CHICKEN 32 served with fries, salad

HALF CHICKEN 20 served with fries, salad

PERUVIAN CLASSICS

Arroz con Mariscos Shrimp, octopus, calamari, fried aji panca rice, and criolla citrus salad 30

Lomo Saltado Traditional Peruvian style tenderloin, tomatoes, cilantro, , soy and , potatoes, and rice 34

Arroz con Pollo Berkshire Shank Quarter rotisserie chicken, cilantro, and yellow pepper 1..5 lb Bone in pork shank from River side farm, slow wok , criolla salad, aji amarillo cream 20 cooked in aji panca, white wine, and served with sweet potatoes and sauteed kale 34

Aeropuerto Viejo Quinoa Chaufa Rotisserie chicken fried rice, topped with shrimp tortilla, Wok-fried quinoa, bell peppers, seasonal crispy chicken, nikkei sauce, seeds, pickled vegetables, and 19 veggies 24

Tallarines Saltados con Carne Linguine stir fried with beef tenderloin, onion, tomatoes, in soy-oyster sauce and butter 33

Tallarines Verdes con Pollo Liniguine with peruvian pesto, topped with a quarter roasted chicken, and aji amarillo cream 24

DESSERT

Tres leches Triple cream vanilla sponge cake topped with strawberries and whipped cream 12

Chocolate Mousse Imported Peruvian chocolate whipped mousse, caramelized quinoa 12

tea coffee

Green Tea 4 Co ee 4 Mint Tea 4 Decaf Co ee 4 Chamomile 4 Cappuccino 6 Earl Grey 4 Espresso 6 Oolong Tea 4 Latte 6 Machiatto 6