TASTE of the CROWNE Sunday Salads Thai Beef Salad

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TASTE OF THE CROWNE Sunday

Salads Thai beef salad (G) Som tam salad (N) (G) Tuna and bitter gourd salad Sesame duck and bamboo salad (G) Cucumber and radish sunomono salad (G) Spicy seafood salad (G)

Spacanapoli Insalata caprese (D) Gorgonzola and radicchio salad with candied walnuts (D) (N) Grilled eggplant and ricotta involtinis (D) Roasted pumpkin and gnocchi salad with sage dressing (G) Assorted bruschetta (G) (D) Pumpkin and feta, tomato and basil, pepperonata Pasta salad (G) Spinach frittata (G) (D) Beef and egg roulade Salmon and ricotta roll (D) Turkey and asparagus roll (D) Stuffed artichokes (G) Cold cuts Fish terrine (D) Grilled chicken and artichoke salad with rocket pesto (N) (G) Chicken and spinach roulade (D)

Arabic salad station Hummus Mutable Fatoush Babaganoush Vine leaves Tabboulleh Grilled antipasti salad station French, Italian, vinaigrette and Thousand Island dressing Assorted cheese platter Selection of oriental and continental breads

Taste of Heroes Jalapeno poppers (G) (D) Chicken pie (G) (D) Mini sliders with steakhouse fries (G) (D) Chicken wings (G) Barbecue beef brisket Half meter pizza of the day (G) (D)

All prices are in AED and are inclusive of 10%service charge and 6%tourism fee D – Contains Dairy, G – Contains Gluten, N – Contains nuts Please alert your server on any food allergies you may have

Live pasta station (G) Spaghetti, fusilli, farfalle, ravioli, fettuccine Tomato, mushroom, Alfredo, Bolognese, pesto Grilled vegetables and condiments

Chows from Cho Gao Dim sum station: siew mai (G), harkao (G) (N), vegetable dim sum (N) Barbeque chicken bun (G) lotus bun (G) red bean bun (D) Vietnamese vegetable spring roll (G), prawn crackers chicken and beef Satay (N)

Soup Tuscan minestrone(G) Sweet corn chicken soup

Main course Chipotle lamb meatball stew Tiger prawn biryani (D) (N) Chicken Kabsa Emirati chicken machbous Mixed seafood tagine Oven roasted crème dory with lemon butter sauce (D) Dawood basha Schezuan shitake chicken (N) (G) Pan seared salmon with black olive and tomato sauce eggplant caponata Wild mushroom stuffed beef roulade with braised cabbage and truffle jus (G) Kashmiri Dum Aloo (N) (D) Dal makhani (D) Roasted root vegetables Rainbow fried rice Steamed basmati rice

Dessert Tiramisu cake (D) (G) Financier cake (D) (G) (N) Labi Surabaya (D) (G) Leche flan (D) Jasmine tea cream brulee (D) Strawberry jelly Brazo de Mercedes (D) (G) Seasonal Cut fruits Fruit salad Whole fruit display Chocolate salami (D) (G) (N) Cassata (D) (G) (N) Cheese cake (D) (G) (N) Chocolate mousse cake (D) (G) Mocha crème brulee (D) Hot chocolate brownie (D) (G) (N)

SEAFOOD NIGHT Monday and Tuesday

Salad station Poached seafood, lemon and dill Poached local crabs Black mussels Mixed seafood salad Marinted tiger prawns with dill and lemon Poached langustines Smoke salmon Smoked trout Roll mops Marinated sardines Fish terrine(D) Tuna fritatta(D) Salmon fritatta(D) Smoked mackarel Smoked trout Smoked hallibut Salmon and feta quiche (G)(D) Grilled spicy cream dory (G) Smoked makarel Shrimp cocktail (D) Marinated octupus Calamari with herbs Grilled marinated tuna with fresh herbs Cured cream dory with taragon herb sauce (G) Assorted sushi, wasabi, pickled ginger, soya (G) Hummus Tabulleh Babaganouj Fatoush Rocca salad Arabic mixed pickle Moutable Grilled antipasti salad station French, Italian, vinaigrette and Thousand Island dressing Assorted cheese platter Selection of oriental and continental breads

Soup Mussel chowder (G)(D) Hot and sour vegetable soup (G)

Main course Steamed basmati rice Fish saydia rice (D) Garden vegetables All prices are in AED and are inclusive of 10%service charge and 6%tourism fee D – Contains Dairy, G – Contains Gluten, N – Contains nuts Please alert your server on any food allergies you may have

Gratin potato (G) (D) Egyptian squid tagine with saffron Sweet and sour prawns (G) Samak mashwi Sweet and sour fish (G) Sweet and sour seafood (G) Mix seafood pasta with cream sauce (G) (D) Grilled cream dory fish with herbed lemon butter sauce (D) Mix seafood ragout with peppers and tomato

Indian Malabar fish curry (N) Aloo Muttar (D) Dal Methi (D)

Live station Baked whole salmon with spinach and mushroom cream sauce (G) (D) Baked lobster Baked scampi Sautéed mussels with butter & garlic (D) Seafood tempura (G) Baked whole sherry fish (D) (N) Mussel’s Masala (D) (N) Tandoori prawns Whole roasted sherry fish Squid thermidor (D) (G) Oyster bar with condiments Lemon wedges Sweet chili sauce Shallot vinegar Tartar sauce

Grill your own fish Selection of local catch of the day - your choice of cooking (fried, grilled, oven baked or Tandoori oven) Dessert Seasonal Cut fruit Fruit salad Whole fruit display Nut candy (D) (G) (N) Cheese cake (D) (G) (N) Chocolate mousse (D) (G) Crème brulee (D) Apple tart (D) (G) (N) Mango pannacotta (D) Um Ali (N) (D) (G) Strawberry mouse cake (D) (G) Florida cake (D) (G) Lemon meringue tart (D) (G) (N) Barfi (D) (G) (N) Baklava (D) (G) (N) Carrot cake (D) (G) (N) Local dates cake (D) (G) (N) All prices are in AED and are inclusive of 10%service charge and 6%tourism fee D – Contains Dairy, G – Contains Gluten, N – Contains nuts Please alert your server on any food allergies you may have

ASIAN NIGHT Wednesday

Salads Thai Beef salad (G) (N) Asian Chicken Salad (G) Coconut sambal Karavel Salad Aloo Chana Chat Achara Fried tofu salad (D) (G) Fried crème dory with sweet chilly (G) Broccoli and cauliflower with almond flakes (N) (G) Chicken with bamboo shoot salad (G) Som tam (N) (G) Okoy salad (G) Spicy roasted fish (N) Assorted sushi platter (G) Palmetto and cilantro salad Rice Noodle salad Thai chicken salad Smoked duck breast with hoisin sauce (G) Smoked chicken breast with chili dressing (G) Grilled Antipasti Salad Station French, Italian, Vinaigrette and Thousand Island dressing Assorted cheese platter Selection of continental and oriental breads

Soup Asian chicken dumpling soup Sweet corn soup

Main course Steamed Rice Vegetable fried rice Wok fried Vegetables (G) Scallion Potato with sesame (G) (N) Sweet and Sour Chicken (G) Black Pepper Seafood (G) Thai Beef Curry (G) (N) Stir Fried Squid (G) Stir fried vegetable noodles (G)

Indian Dal Tadka (D) Green Beans Masala (D) Chicken Kadai (D)

Live Kitchen Prawn Crackers Vegetable Spring rolls (G) Tempura seafood (G) Chicken Siew Mai (G) (N) Prawns Har Kao (G) (N) Pandan Leaves (G) Soy Ginger Steamed Whole Fish (G) Fried Fish Soy Braised Beef (G) Roasted Duck with orange and 5 spice glaze

Dessert Mango sago pudding (D, G) Cheese cake (D, G) Tropical coconut cake (D, G, N) Agar Agar pudding (D) Es buah (D) Dadar gulung (G,D) Waji ketan (G) Barfi (D,G) Rice pudding (D,G) Chocolate cake (D,G) Labi Surabaya (D,G) Leche flan (D) Jasmine tea cream burlee (D) Strawberry jelly Brazo de Mercedes (D,G) Cut fruit Fruit salad Whole fruit display

MEXICAN NIGHT Thursday

Salads Grilled antipasto salad bar with dressings and condiments Kidney beans salad(D) Corn and squid salad Black eyed pea salad Chickpeas salad Taco salad(G) Tijuana chicken salad(D) Prawn and mango salad Chipotle ceaser salad(D) Shrimp cocktail Baked potato salad(G)(D) Tuna tortilla roll(D)(G) Greek salad(D) Potato salad(D) Pineapple salad(D) Celeriac coleslaw(D) Shaved onion salad Rocca salad Hummus Muttabel Taboulleh Fatoush Lebanese pickles Assorted cheese platter Selection of continental and oriental breads

Live station Spicy crab soup Mexican tortilla soup (G)

Main Course Jalapeno and cheddar stuffed chicken breast (G)(D) Lamb albondigas (D) Pescado a la diabla (D) Polo a la mostarda Mexican rice (N)(D) Vegetable enchiladas (G)(D) Chicken chilaquiles (G)(D) Coriander rice (D) Papas con chorizo (D)

Indian Station Gobi Masala Kadai Chicken Dal Hara Pyaz

Live station Mexican roast beef with spicy pineapple slaw (D) Barbeque chicken wings (D) Turkey ham sincronizadas (G)(D)

Jalapeno and cheese quesadillas (G)(D) Chili con carne with cheese sauce and nacho chips(G)(D) Vegetable tostadas (G) Chicken fajitas (G) Molletes (G)(D) Fish tacos (G) Rajas Beef fajita(G) Beef brochettes

Dessert Spicy chocolate cake (D) (G) Three milk cake (D) (G) (N) Caramelized pineapple cheese cake (D) (G) Chocolate pudding pie (G) (D) Punuelos (G) Polvorones (D) (G) Arroz con leche (G) (D) (N) Gelatina de fresa con yogurt (D) Berry tart (D) (G) (N) Natilla (D) (G) Mexican flan (D) Cinnamon nut candy (D) (G) (N) Lemon meringue tart (D) (G) (N) Crepe with toffee sauce (D) (G) (N) Cajeta (D) Cut fruit Fruit salad Whole fruit display

INDIAN NIGHT Friday

Salads Tabouleh, Hummus, Moutabel, Fatoush, Babaganouj, Vine leaves, Rocca salad. Miri Miri Prawn Salad Kachumber salad Chukandar Salad Dahi vada (D) Chicken Tikka Salad(D) Sweet Potato and pomegranate Chaat Chole Chaat(D) Tandoori Broccoli and baby corn salad(D) Laccha Salad Punjabi samosa chaat (G) Grilled Antipasti Salad Station French, Italian, Vinaigrette and Thousand Island dressing Assorted cheese platter Selection of continental and oriental breads

Soup Dal and Mango Shorba Lobster Shorba

Live Station Tandoori Chicken (D) Tandoori Leg of Lamb with Mint chutney (D) Mutton Seekh Kebab (D) Chicken Hariyali Kebab (D) Vegetable Samosa (G) Mutton Samosa (G) Karare Vegetables (G) Tandoori Pomfret(D) Onion Pakoda (G)

Main Course Butter chicken (N) (D) Kerala Mutton Curry (D) Seafood Moilee with baby shrimps Dawood Basha Rawa Fried Crème Dory, sweet mango chutney Kadai Paneer (D) Pindi Chole (D) Dal Lasooni Tadka(D) Aloo Zeera (D) Chicken Biryani(D)(N) Steamed Basmati Rice

Desserts Gulab Jamun with cinnamon syrup (G, D, N) Shahi tudka (G, D, N) Jalebi (D, G) Rasmalai (G, D, N) Brownies (G, D, N) Burfee (G, D, N) Rabdi (G, D, N) Chocolate mousse (D, G) Cheese cake (D, G) Sliced fruits Fruit Salad Masala chai Crème brulee (D) Motichoor ladoo (G, D, N) Gajjar Halwa (G,D,N)

BBQ NIGHT Saturday

Salads Barbeque Beef salad (G) Chicken and pineapple salad (G) Turkey ham vegetable salad (D) Waldrof salad (D) (N) Coleslaw (D) Mexican bean salad Californian cabbage salad Barbeque chicken breast with roasted pineapple (G) Mix seafood Salad Black Mussels Octopus salad Squid and corn salad Shrimps Cocktail (D) Cajun fish (G) Smoked salmon platter Smoked trout Grilled Antipasti Salad Station French, Italian, Vinaigrette and Thousand Island dressing Assorted cheese platter Selection of continental and oriental breads

Soup Broccoli soup with cheddar cheese (G)(D) Lobster bisque(G)(D)

Main course Steam Basmati Rice Roast root vegetables Braised red cabbage with green apple Macaroni and Cheese (G) (D) Oven roasted crème dory with lemon butter sauce (D) Texas Chilly Cauliflower gratin (G) (D) Emirati Machbous Dawood Basha Mashed potato (D) Mushroom mutter Masala (D) Dal Palak (D) Chicken Kadai (D)

Live Station Braised Spare ribs with barbeque sauce (G) Grilled Lamb rack with Rosemary Jus (G) French fries Potato wedges All prices are in AED and are inclusive of 10%service charge and 6%tourism fee D – Contains Dairy, G – Contains Gluten, N – Contains nuts Please alert your server on any food allergies you may have

Barbeque Chicken Wings Roast Beef Rib eye Lemon Butter sauce Barbeque Chicken Bun (N) (G) Barbeque to order Salmon fillet Rib eye Steak Tenderloin steak Cream dory fillet Tuna steak Beef burger Chicken burger Shish Tawook Shish Kebab Cajun Chicken

Dessert Black forest (D, G) Brownie (D, G, N) American cheese cake (D, G) Crème brulee (D) Apple pie (D, G) Pecan nut tart (D, G, N) Fruit Cake (D, G) Chocolate pudding (D, G) Selva negra cake (D,G, N) Profite roll (D,G) Lemon meringue tart (D,G) Cut fruit Fruit salad Whole fruit display Caramel crunch cake (D,G,N)