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Thanksgiving APPETIZER

SALAD BAR Lolorosa Lettuce, Frisee Lettuce, Iceberg Lettuce, Romaine Lettuce, Cherry Tomato, Cucumber, Carrot, Fennel, Mix Capsicum, Slice Red Cabbage, Slice

SALAD BOWL Hanoi Papaya Seafood Salad Braised Artichoke, Saffron Potato and Sun-dried Tomato Greek Salad Duck Breast with Poached Figs Thai Beef Salad Balinese Chicken Salad Mango Beef Salad Poached Seafood Pesto and Semi Sun-dried Tomato Fusilli

COLD CUT Beef Bologna Chicken Ham Smoked Gindara Smoked Salmon

MEZZE , Baba Ganoush, , Moutabel, Cucumber , Mixed Olive Marinated, , Bread

SLICED FRUIT & WHOLE FRUIT Pineapple, Dragon Fruit, Red Watermelon, Yellow Watermelon, White Honeydew, Yellow Honeydew, Papaya, Pomelo, Star Fruit, Guava, Pear, Red Apple, Green Apple, Apple Fuji, Jackfruit, Orange, Passion Fruit, Snake Fruit

SEAFOOD ON ICE Green Mussel, Poached King Prawn, Black Crab, Bulbul Clams, Flower Crab, Poached Scallop, Batik Clams, Bamboo Clams, Clams

SELECTION OF CHEESE Gouda, Brie, Goat, Emmental, Gorgonzola, Feta, Camembert, Cream Cheese Topping : Grape, Apricot, Dried Papaya, Nut, Pumpkin Seed, Almond, Walnut, , Crackers, Apple Jam, Pearl Jam, Banana Jam, Strawberry Jam, Onion Jam, Mango Jam Thanksgiving WESTERN

HOT FOOD Potato Au Gratin Sautéed String Bean with Bacon Caramelized Chestnut Lamb Leg Provencale with Garlic Infused and Herbs Chicken Alla Parmigiana Pan Seared Gindara, Julienne Vegetables and Tarragon Béarnaise

CARVING Slow Cooking Temperature Beef Wagyu Rump Roasted Turkey with Bread Stuffing

HOT DISPLAY Chicken Cordon Bleu Beef Pie with Pumpkin Crust

PASTA STATION Spaghetti, Farfalle, Penne, Linguini, Fusilli, Tagliatelle with Selection Sauce of The Day

JAPANESE

SASHIMI Salmon Tuna Snapper

SUSHI BAR California Roll Spicy Tuna Roll Futomaki Vegetable Roll Dynamite Roll

SOUP Tori Miso

HOT DISPLAY Chicken Katsu Thanksgiving INDIAN

HOT DISPLAY Egg Pakora Chicken Papad Naan Bread

HOT FOOD Jhinga Murgh Mughni Nilgiri Mutton Jhinga Rada Masala Chana Tadka Panner Makhani

ASIAN

SOUP Chinese Corn and Crab Soup

HOT FOOD Steamed Pandan Rice Traditional Wok Fried Glass Noodle and Seafood Sautéed Broccoli with Scallop, Haisom, Carrot and XO Sauce Wok Fried Beef Fillet with , , Capsicum with Honey Style Fish

CHINESE BARBEQUE Roasted Chicken and Peking Duck

NOODLE STATION Beef Stock, Chicken Stock, Tom Yam Stock Egg Noodle, Glass Noodle, Rice Noodle, Misoa, Kwetiaw, Enoki Mushroom, Mushroom Oyster, Horenso, Chinese White Cabbage, Bok Choy, Baby Pokcoy, Beef Meatball, Fish Meatball, Chikuwa Mini, Salmon Ball, Singaporean Fish , Sundanese Deep-fried Tofu

DIM SUM STATION Crab Siu mai, Prawn Siu Mai, Chicken Siu Mai, Chicken Pou, Cikau, Fenkau, Hakau Thanksgiving

DESSERT

SHOWCASE: LIVE STATION : CREPES Light Pumpkin Panna Cotta Topping : Pumpkin Coffee Jelly Whipped Cream Earl Grey Lemon Mousse Blueberry Filling Classic Opera Grated Cheddar Cheese Banana Caramel Choux Fresh Strawberry Green Pistache Choux Hazelnut Cream Lemon Cream Choux Peanut Mix Berries Choux ICE CREAM STATION: STATION: Ice Cream Chocolate Pumpkin Cake Tip Chocolate Ice Cream Pumpkin Lemon Layer Strawberry Ice Cream Strawberry Cheese Cake Mango Sorbet Butterscotch Cremeux Pudding Topping : Passion Cha Cha Chocolate Pumpkin Sable Décor Chocolate Rice Black Forest Cake Assorted Cereal Pistachio Cream Royaltine Chocolate Raspberry Roll Chocolate Chips Theme Crumble Cake Ice Cream Cone INDONESIAN DESSERT STATION: Pukis CHOCOLATE FOUNTAIN: Orange Chocolate Topping : Topping : Waffle Vanilla Sauce Dry Prune and Apricot Chocolate Sauce Marshmallow Maple Syrup Fresh Strawberry Honey Jelly Roll