Happy 55th National Day birthday HIgh TEA (8 to 10, 15 and 16 August) $29.40 Adult “singapore” $21.00 Child Lively Singapore Celebrations at Orchard Hotel Singapore
Sandwich Corner Local Hors d’oeuvre Platter Traditional Finger Sandwich • Liver Roll • Fried Fish Cake • Fish Ball Assorted filling of Tuna Mayo, Egg Mayo, Smoked Salmon, • Tau Kwa • Pink Sausage Roll Sardine, Cucumber, Tomato and Lettuce in White, • Crispy Prawn • Century Egg with Wholemeal Toasted Bread, Mini Croissant or Walnut Bread Cracker Pickled Ginger Served with Chilli Sauce, Pink Sweet Sauce, Chef’s Creation - Grilled Brioche Bun Sliced Cucumber and Grated Peanut Filled with Sardine, Ikura Salmon Roe and Lettuce
Individual Bite • Roasted Duck with Shredded Cucumber in Black Pepper Northern Indian Selection Hoisin Sauce Freshly made Thosai Masala • Jellyfish Salad with Oriental Chilli Sauce Served with Coconut Chutney and Tomato Chutney
Popiah Roll Fresh from the Clay Oven Prawn, Egg, Beansprout, Cashew Nut, Turnip with Tobiko Chicken Tikka, Paneer Tikka and Indian Curry Mayonnaise Chef’s Special Roti Prata Roll Fruit Salad Served with Butter Chicken Red Jambu, Guava, Pineapple Sweet Soy Macadamia Chilli Dip Bread Selection Garlic Naan, Butter Naan, Plain Naan Served with Curry, Dal or both Japanese Delight Freshly Made Sushi and Maki Roll • Salmon, Tuna and Aburi Salmon Sushi From the Charcoal Grill • California Roll and Vegetable Maki Grilled Marinated Chicken Wing Japanese Salad • Sashimi Salad Green with Goma Sauce Seafood Otak-Otak • Tamago Salad Green with Japanese Soy Dressing • Cha Soba with Seaweed, Grated Daikon and Green Onion Rendang Rib-Eye Steak in Soba Sauce • Chuka Kurage • Chuka Idako • Chuka Hotate Jumbo Chicken Satay and Mutton Satay • Edamame Served with Rice Cake, Cucumber, Onion, Peanut Sauce, Sambal, Calamansi or Cincalok Japanese Side • Hot Miso Soup • Chawanmushi with Braised Soy Chef’s Special Grill of the Day Minced Meat and Mushroom • Smoked Prime Pork Rib in Homemade Barbecue Sauce Served with Honey Pineapple Salsa Chef’s Special • Specially Wrapped Caramelized Char Siew and Avocado with Roasted Sesame
@orchardcafesg
Chef’s Signature Vegetarian Contain Pork Visuals are for illustration purposes only. Prices quoted are subject to service charge and prevailing government taxes. Child below 5 years old eat for free. Orchard Hotel Singapore reserves the right to amend or terminate the offer without prior notice. Happy 55th National Day birthday HIgh TEA (8 to 10, 15 and 16 August) $29.40 Adult “singapore” $21.00 Child Lively Singapore Celebrations at Orchard Hotel Singapore
Soup Sweet DELIGHT Truffle Enhanced Wild Mushroom Soup Pâtisserie on the Mirror Served with Charcoal Grilled Bread • Assortment of Nonya Kueh • Chilled Tau Suan infused with Jasmine Flower • Chilled Cendol • Almond Longan Pudding Chef’s Recommendation • Durian Pengat
Fresh Green Cake Slice • Long Cabbage • Beansprout • Traditional Singapore • Coconut Malibu Mousse Cake • Carrot • Baby Shanghai Green Cream Cake • Ondeh Ondeh Petit Gateau • Dou Miao • Shiitake Mushroom • Kaya Pandan Swiss Roll • Durian Basque Burnt Cheesecake • Enoki Mushroom • Espresso Coffee • Signature Mango Cake Served with Oyster Sauce, Garlic, Sesame Soy or Chocolate Cake Sambal Chilli Dessert of the Day Fresh from the Wok • Hot Green Bean and Sago • Carrot Cake with Beansprout in Sweet Dark Sauce served with Coconut Ice Cream wrapped in Egg Pancake • Crispy Chicken and Prawn Ngoh Hiang with Fresh from the Oven Sweet Flour Sauce • Freshly Baked Homemade Chicken Pithivier • Crispy Chicken in Shrimp Paste • Freshly Baked Belgium 55% Chocolate Tart • Banana Crumble Special Wok of the Day • Homemade Portuguese Tart • Braised Kurobuta Pork Belly Platter in Dark Soy Sauce with Steamed Flower Bun Homemade Cranberry and Hazelnut Scone Served with Orange Whipped Butter, Strawberry Jam, Noodle and Porridge Apricot Jam, Devon Cream Honey • Signature Laksa Chee Cheong Fun with Condiment • Hokkien Prawn and Pig Trotter Noodle Fresh Seasonal Fruit • Seafood Porridge • Watermelon • Papaya • Rock Melon • Honeydew Dim Sum • Dragon Fruit • Honey Pineapple • Steamed Chicken Siew Mai • Char Siew Pau • Green and Red Apple • Orange • Prawn Siew Mai • Chicken Pau • Banana • Shrimp Har Gow • Lotus Pau • Glutinous Rice wrapped Shaved Ice Kacang with Condiment in Lotus LeaveI Freshly Made Waffle and Crêpe Station Immunity Boosting Soup with Condiment • Pig Stomach, Pork Rib, Red Date in Peppery Soup Assorted Ice Cream Chocolate, Vanilla, and Potong Ice Cream
@orchardcafesg
Chef’s Signature Vegetarian Contain Pork Visuals are for illustration purposes only. Prices quoted are subject to service charge and prevailing government taxes. Child below 5 years old eat for free. Orchard Hotel Singapore reserves the right to amend or terminate the offer without prior notice.