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CO L ONY

A True Taste of Singapore

DINNER

Enjoy unlimited servings from our conservatory kitchens. Our Ladies 6 Gentlemen will be pleased to personally serve the dishes to your table. / Available from 6.30 p.m. to 10.30 p.m. (last order at IO p.m.) Sunday to Thursday $84 per adult I,, $42 per child (six to 12 years of age)

All prices arc in Singapore dollars. subject to prevailing service charge. goods and services tax.

For reservations. please call 65.6434.5288 or email [email protected]

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Menu is sub;ect to change. ,, I

/, THE ICE BAR

Oysters Sauces & Condiments

Fisherman's Catch Seafood Platter Sauces & Condiments

Sashimi Platter Salmon / Tuna / Amberjack

Sushi An Assortment of Sushi /

Pickled , Wasabi, Japanese

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Salad Bar

Caesar Salad

,, Vegetarian Salad, Balsamic Vinaigrette I

Raisin Ouinoa Salad, Squid, Citrus Caper Dressing

/, Smoked Ham, New Potato Salad, Herb Dressing

Menu is sub;ect to change. ,, I

/, Cold Cuts 6 Platter

Air-dried Beef Platter

Air-dried Pork Platter

Assorted Cheese Platter

Pate 6 Terrine Pork Pate. Duck Ri11ette. Cracker

Local Delights

Freshly Wrapped /

Kuch

, (Rice Cup. Braised , Crabmeat, Shrimp. I,, Grated Hard Boiled Egg)

Pasta

,, A selection of Pasta I

Seafood Linguini Marinara

/, Penne Carbonara. Bacon

Spaghetti Bolognese. W agyu Pastrami

Menu is sub;ect to change. ,, I

/, THE GRILL AND ROTISSERIE

Soup of the Day

Risotto A11e V ongole

Pan-seared King Salmon. Poached Broccolini. Beurre Blanc

Chicken Roulade Cacciatore. Mashed Potato

Spring Vegetable Cocotte, Garlic Oil

Hot Stone Beef Rib. Green Pepper Crust, Red Wine Sauce, Marmalade

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, THETANDOOR I,,

Tandoori Chicken. Plain

Butter Chicken. Briyani Rice

,, I Lamb Shank Masala. Naan

Crab . Tomato

/, v Dhal T adak. Naan

Menu is sub;ect to change. ,, I

/, THE WOK

Soup of the Day

X.O. Pearl Fried Rice

Pepper Spiced Soft Shell Prawn

Wok-fried Narcissus Pork Leg. Mushroom. Chestnut Bee Hoon

Steamed Sea Bass. Broccoli. Mushroom. Ginger Green Pepper Sauce

Colony Salted Egg Chicken. "Kung Pao" Pork. Macadamia

Singapore . Golden Man T ou

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Local Roast

I,, Chicken Rice

Asian BBQ Platter

Chicken ,, I Sauce. Steamed Rice Cake. Cucumber. Onion

/, Noodles

Colony . Homemade Lobster Ball

Minced Char Siew Noodle, Spicy Shrimp Sauce

Fish Ball Tang Hoon Soup. Pork Lard,

Menu is sub;ect to change. ,, I

/, THE STEAM BASKET

Har Kow

Salted Egg Custard Bun

Siew Mai

Selection of

Olive. Sundried

Lavosh. Grissini Stick

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THE PATISSERIE I,,

Mango Pudding. Mango Salsa. Rock Bird's Nest

Chocolate Pot De Creme

V ani11a. Berry Verrine ,, I Tiramisu

/, Chocolate, Caramel Banana Delight

Yuzu Praline Tart

Ivory Raspberry Sphere

Red Bean Coconut, Crumble

Cookie Set Macaron, Chocolate Praline, Miniature Tart

Menu is sub;ect to change. ,, I

/, Asian Dessert

Asian Trio

Local Trio

ALa Minute Dessert

Colony Peanut Wrap (Peanut Nougat. Yam Ice-Cream. Popiah Skin. )

Mini Warm Gianduja Chocolate Tart. Vanilla Ice Cream

Chocolate Raspberry Custard Wanton, Berry Compote, Vanilla Ice Cream

/ Ice Cream & Sorbet

Fruit Platter I,,

THE FRUIT STALL

,, I A selection of Chilled Juices Apple. Mango. Orange. Pineapple. Pink Guava

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Menu is sub;ect to change.