Main Items: Appam: Pittu: Dosa: Naan Bread: Kothu Parotta

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Main Items: Appam: Pittu: Dosa: Naan Bread: Kothu Parotta

Main Items: Idiyappam Idly Chappathi Idiyappa Kothu Appam: Plain Appam Paal Appam Egg Appam Pittu: Plain Pittu Kuzhal Pittu Keerai Pittu Veg Pittu Kothu Egg Pittu Kothu Dosa: Plain Dosa Butter Plain Dosa Onion Masala Egg Dosa Masala Dosa Egg Cheese Dosa Onion Dosa Nutella Dosa Ghee Roast Plain Roast Naan Bread: Plain Naan Garlic Naan Cheese Naan Garlic Cheese Naan Kothu Parotta: Veg Kothu Parotta Egg Kothu Parotta Chicken Kothu Parotta Mutton Kothu Parotta Beef Kothu Parotta Fish Kothu Parotta Prawn Kothu Parotta RICE: Plain Rice Coconut Rice Lemon Rice Sambar Rice Tamarind Rice Curd Rice Tomato Rice Briyani: Veg Briyani Chicken Briyani Mutton Briyani Fish Briyani Prawn Briyani Fried Rice: Veg Fried Rice Chicken Fried Rice Seafood Fried Rice Mixed Meat Fried Rice Egg Fried Rice Fried Noodles: Veg Fried Noodles Chicken Fried Noodles Seafood Fried Noodles Mixed Meat Fried Noodles Egg Fried Noodles Parotta: Plain Parotta Egg Parotta EggCheese Parotta Chilli Parotta Nutella Parotta Live Item: Varieties of Appam Varieties of Parotta Varieties of Pittu Varieties of Dosa Mutton(Bone Boneless ▭): Mutton Curry (Srilankan & Indian Style) ▭ Mutton Devil ▭ Mutton Rasam ▭ Mutton Kuruma ▭ Mutton Varuval ▭ Pepper Mutton ▭ Chicken(Bone Boneless ▭): Chicken Curry (Srilankan & Indian Style) ▭ Chicken 65 ▭ Pepper Chicken ▭ Chicken Devil ▭ Chicken Tikka ▭ Butter Chicken ▭ Chicken Rasam ▭ Chicken Kuruma ▭ Chicken Varuval ▭ Chilli Chicken ▭ Chicken Lollipop Chicken Drumstick Tandoori Chicken ▭ Beef(Bone Boneless ▭): Beef Curry (Srilankan & Indian Style) ▭ Chilli Beef ▭ Beef Varuval ▭ Beef Devil ▭ Pepper Beef ▭ Seafood: Fish Curry (Srilankan & Indian Style) Fish Poriyal Fish Varuval Fish Devil Nethili Fry Nethili Devil Prawn Curry (Srilankan & Indian Style) Prawn Devil Butter Prawn Prawn Poriyal Prawn Varuval Veg Items: Sambar (Srilankan & Indian Style) Rasam Vatha Kulambu Kathirikai Kulambu Urulai Kizhangu Curry Urulai Kizhangu Perattal Urulai Kizhangu Varuval Maravalli Kizhangu Curry Paruppu Kathirikai Vellai Curry Poondu Kulambu Vendakkai Puli Kulambu Payathangai Pirattal Murungakkai Puli Kulambu Vendakkai Poriyal Soya Kulambu Gova Varai Keerai Sodhi Thayir Sodhi Paal Sodhi Paneer Butter Masala Gobi Manchurian Salad: Raita Tomato Carrot Pavaikkai Mixed Salad Sambol Chutney: Seeni Sambol Thengai Sambol Thakkali Chutney Pudina Chutney Malli Chutney Vengaya Chutney Thengai Chutney Snacks: Baji: Onion Baji Vazhakkai Baji Milagai Baji Pakkoda: Onion Pakkoda Chicken Pakkoda Cauliflower Pakkoda Rolls: Veg Rolls Chicken Rolls Mutton Rolls Beef Rolls Samosa: Veg Samosa Chicken Samosa Mutton Samosa Beef Samosa Puff: Veg Puff Chicken Puff Mutton Puff Beef Puff Vada: Masala Vada Medhu Vada Sweets: Sweet Pongal Kesari Rasmalai Halwa Beverages: Mango Lassi Sweet Lassi Dates Juice Fresh Juices Virgin Mojito Tea Coffee Badam Milk .

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PRESIDENT Qmin Annivesary Menu 2021
derful menu One year anniversary special President, Mumbai - IHCL SeleQ�ons UP TO 12KMS CONTACTLESS ONLINE PAYMENT RADIUS DELIVERY VIA UPI SAFETY & SUSTAINABLE HYGIENE ASSURED PACKAGING THE KONKAN CAFE INR 2000 + taxes for 2 people | INR 3500 + taxes for 4 people | INR 5500 + taxes for 6 people Vegetarian APPETIZER VALLAI POO CUTLET Breaded deep-fried banana flower pa�y ARITHA PUNDI Tempered rice dumplings, a corgi specialty MAIN COURSE ANANAS GOJJU Sweet and sour pineapple curry KOLAM PATTANI Corn and green peas cooked che�nad style PADPE UPKARI Seasonal greens with coconut shavings PALAKURA PAPPU Len�l cooked with spinach GHEE RICE MALABARI PARATHA Flaky bread specialty from Malabar region NEER DOSA Pancake made from thin rice ba�er DESSERTS HOT JALEBI Deep fried flour swirls soaked in sugar syrup DODOL Toffee like sugar palm-based confec�on • Vegetarian • Non-Vegetarian All prices are in INR and exclusive of taxes. Allergies or food intolerance should be mentioned to the order taker on call. THE KONKAN CAFE INR 2000 + taxes for 2 people | INR 3500 + taxes for 4 people | INR 5500 + taxes for 6 people Non Vegetarian APPETIZER VEYINCINA ROYYALU Spicy fried prawns KORI KEMPU Chicken strips tossed in tempered yogurt MAIN COURSE FISH GASSI Mangalorean style fish curry MUTTON SUKHE A dry lamb prepara�on from Konkan PADPE UPKARI Seasonal greens with coconut shavings PALAKURA PAPPU Len�l cooked with spinach GHEE RICE MALABARI PARATHA Flaky bread specialty from Malabar region NEER DOSA Pancake made from thin rice ba�er DESSERTS HOT JALEBI Deep fried flour swirls soaked in sugar syrup DODOL Toffee like sugar palm-based confec�on • Vegetarian • Non-Vegetarian All prices are in INR and exclusive of taxes.
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