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BBQ Buffet Dinner ~~ By The Garden ~~

Starter Seasonal Fresh Garden Accompanied with Marinated , and Dressing Condiments: Cherry , Cut Carrot, Cut Kyuri, Cut Cabbage Dressing: , , Dressing, Beetroot Dressing and Dressing on Ice Court Bouillon Marinated , Court Bouillon Marinated Court Bouillon and Court Bouillon Poach of the day, Court Bouillon Crab Accompanied with Lemon Wedges, and Namjin Dressing

Ulam-Ulaman Corner (Mix of Local Salad) Accompanied with Salted Egg, Deep Fried Quail Egg Ikan Sepat Masin Dengan Bawang Dan Cili Padi, Ikan (Fermented with Chili ) ( ) Sambal Kicap Cili Api (Spicy Sweet Soya Sauce) Thai Chili Sauce Sambal Belacan, Sambal Bajak, Sambal Mangga and Cincaluk

World Of Kerabu Local Premixed Salad Kerabu Pucuk Paku (Fern Leaf Tossed With Paste, Chili and Lemongrass) Kerabu Ayam Pedas (Shredded Chicken with Spicy Dry Coconut) Kacang Panjang ( Long Salad with and Lemongrass) Achar Jelatah (Cucumber and Salad)

** NEW DISHES WILL BE INTRODUCED TO REPLENISH THE MENU BASED ON THE FRESHEST INGREDIENT AVAILABLE. MENU IS SUBJECT TO CHANGE. International Premixed Salad Tandoori Italian Salad Grill Corn with Seafood Salad

Special Corner Assorted Dates and Nuts Assorted Chips: Chips, Banana Chips, Keropok Ikan, Keropok Udang Assorted Local Pickles: Jeruk Mangga Muda, Jeruk Buah Kelubi, Jeruk Buah Cermai Jeruk Betik Muda, Jeruk Kedondong, Jeruk Anggur Muda , Daun Palas, Nasi Impit Served With: Serunding Ayam, Serunding Daging, Serunding Ikan

Rojak and Counter Assorted : Fritters, Soft Shell , Prawn Fritter, Coconut Fritter,

Fish Fritter, Fritter, Squid Ball Fritter, Fried , and Fresh Local Vegetables Served with Sweet Sauce and Noodles Counter Chicken Porridge Accompanied with Condiments Live Action Noodles Counter Zha Jiang Mien (Taiwanese Mince ) Accompanied with Fresh Vegetables and Condiments Counter Mamak Pumpkin Accompanied with Assorted , Roll, , Herb Crouton and station Freshly Bake Assorted Pizza

** NEW DISHES WILL BE INTRODUCED TO REPLENISH THE MENU BASED ON THE FRESHEST INGREDIENT AVAILABLE. MENU IS SUBJECT TO CHANGE.

Main Dish Chicken with , , Green Chili and Pickles Fragrant Steamed With Condiments, Keropok Ikan, Telur Masin, Ikan Tongkol, Sambal Lada, Daging Percik Bakar Accompanied With Chili Paste and Paste Stir Fried Baby Kailan Sze Chuan Tiger Prawn

Dishes by The Garden

Shawarma station Chicken

Served with Bread, Tomato. Salad and Garlic

Gulai Station Gulai Kawah Rusuk Kambing Served with Nasi Kukus Daun Pandan, Sambal Udang Dengan Petai Asparagus Goreng Belacan Belacan Sotong Goreng Kunyit Nangka Muda Dan Ikan Bilis Masak Lemak Cili Api

** NEW DISHES WILL BE INTRODUCED TO REPLENISH THE MENU BASED ON THE FRESHEST INGREDIENT AVAILABLE. MENU IS SUBJECT TO CHANGE.

BBQ Action Station Specialty Grilled Lamb Shish Grilled Chicken Malai Bhotti Lamb Minced Taka Tak Hunter Assorted Live (Plain Naan, Chili Naan, Garlic Naan and Naan) Vegetable

International BBQ Station Special Marinated Grilled Whole Lamb Grilled Beef Churassco Grilled Baby Skillet Wing Ikan Patin Assam Nyonya Chicken and Beef Satay with Condiments and Grilled Otak Otak Baked Honey Whole Chicken Grilled Lamb Shoulder Grilled Cajun Tiger Prawn Grilled Mixed Sausage Accompanied with Corn on the Cob and Baked Cajun Potato

** NEW DISHES WILL BE INTRODUCED TO REPLENISH THE MENU BASED ON THE FRESHEST INGREDIENT AVAILABLE. MENU IS SUBJECT TO CHANGE.

Kids’ Station Deep Nugget Deep Fried Potato Wedges Deep Fried Calamari Deep Fried Assorted Sweet Lollipop Assorted Fruit Flavored Jelly Assorted Candy Assorted Marshmalow

Dessert Station Durian Cake, Strawberry Cream Cake, Chocolate Fudge Cake, Date Cheese Cake Assorted Fruit Jelly and Pudding Bread Butter Pudding with Vanilla Sauce Agar Santan, Bubur Jagung Manis, Pengat Nangka, Shahae Tukrea Gulab Jamoon, , Serawa Durian with Sticky Rice , , Pulut, Biskut Raya , Cempedak Goreng, Keledek Goreng Durian Banana Chocolate Lava Assorted Fresh Cut Fruit Galore

Dessert Live Action Counter Action ABC Counter Counter Soft Pipe Ice Cream Counter

** NEW DISHES WILL BE INTRODUCED TO REPLENISH THE MENU BASED ON THE FRESHEST INGREDIENT AVAILABLE. MENU IS SUBJECT TO CHANGE.