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POP- UP RESTAURANT WEEKENDS 10 AM - 2 PM

BISCUIT We may call ‘em sandwiches, but a fork and knife are recommended for these colossal biscuits.

HONEY BUTTER 12 MARTY MCKLUCKEN 12.75 fried chicken, chipotle ranch, shredded iceberg lettuce, nashville hot chicken, sweet and spicy pickles, tomato, honey butter + tomato, shredded iceberg lettuce, hoverboard mayo +

COUNT 12.5 ALABAMA 11.5 pulled ham, , dijon mustard, fried green tomatoes, cajun remoulade, arugula, raspberry jam, maple syrup alabama white bbq sauce BREW CITY SECRET: Turn the Count into biscuit french toast! 2.5 BREW CITY HERO 12.5 SNOOZIE MCGEE 10.5 cheese curds, polish brat, blue ribbon beer , waffle fries, gravy, fresh cheese curds, fried egg + texas bbq sauce +

THE KING 11.5 YOU FANCY 11.5 peanut butter caramel, nueske’s bacon, banana brie cheese, marmalade, toasted pecans, arugula

THE WILLIE 13 BERRY BISCUIT FRENCH TOAST 11.5 shaved ribeye, roasted poblano and onions, maple syrup, honey butter, berry coulis cheddar gravy +

BRUNCH SIDES EAT YOUR GREENS B-FAST WAFFLE FRIES 5 SHACK SALAD 13.5 topped with your choice of cheddar, sausage, or romaine, nueske’s bacon, pulled smoked chicken, blue ribbon beer gravy Make it poutine! 2.5 red cabbage, hard boiled egg, tomato, cucumber, bleu cheese with honey mustard dressing FRIED EGGS 3 +

LONELY BUTTERMILK BISCUIT 3 CRAVING BBQ CLASSICS? EXTRA MEAT 4 Check out our Smoke Shack favorites PULLED HAM / NUESKE’S BACON / FRIED CHICKEN + on the back of this menu.

EXTRA SAUCE & SPREADS 1.5 + Consuming raw or undercooked meats, poultry, seafood, shellfish, HONEY BUTTER / ORANGE MARMALADE or eggs may increase your risk of foodborne illness. SYRUP / GRAVY (cheddar, sausage, or blue ribbon gravy) Vegetarian Contains nuts

LIMITED TIME POP-UP BRUNCH HOSTED AT: SMOKE SHACK, THIRD WARD Saturdays & Sundays 10 am - 2 pm 332 N. Milwaukee Street 8/15 & 8/16 8/22 & 8/23 Extra sauce414-431-1119 $1 8/29 & 8/30 9/5 & 9/6 POP- UP RESTAURANT WEEKENDS 10 AM - 2 PM

BRUNCH COCKTAILS CLASSIC MIMOSA 7 MIMOSA FLIGHT 14 fresh squeezed orange juice, sparkling wine enjoy a variety of mimosa flavors! regular mimosa, peach mimosa, mule mimosa and blackberry mimosa CLASSIC BLOODY MARY 10 vodka, house made bloody mary mix, BLOODY MARY FLIGHT 14 cheese & house smoked sausage garnish home made bloody mary mix flavored with tito’s vodka, jack daniel’s whiskey, don julio tequila each topped with BELLINI 8 a unique garnish and served with a beer chaser. white peach puree, sparkling wine RASPBERRY SANGRIA 9 COWBOY COFFEE 10 white wine infused with orange, , , homemade bourbon cream, brown and and pineapple, house made raspberry simple cinnamon simple syrup, vanilla, iced coffee syrup, topped with ginger ale

SMOKE SHACK BBQ FAVORITES Craving the ‘que? We get it. Enjoy our Smoke Shack favorites this weekend. 1/2 POUND PLATES NAKED SANDWICHES Choice of 1 side, served with pickles and cornbread 1/3 lb of meat on a roll, pickles, choice of side BRISKET 17 BRISKET 13 PULLED PORK 14 PULLED PORK 12.5 SAUSAGE LINKS 14 PULLED CHICKEN 12.5 PULLED CHICKEN 14 BBQ SEITAN 12 BBQ SEITAN 14

COMBO PLATES ON THE SIDE Choose your meat and 2 sides, served with pickles and cornbread SWEET AND SPICY BEANS 3 TWO MEATS (2/3 lb total) 19 COLESLAW 2.75 THREE MEATS (1 lb total) 24 SWEET POTATO FRIES 3.5 PIMENTO MAC AND CHEESE 3 ROASTED BRUSSELS SPROUTS 3.25 CORNBREAD 2.25 CHIPOTLE CREAMED CORN 3

+ Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Vegetarian Contains nuts

LIMITED TIME POP-UP BRUNCH HOSTED AT: SMOKE SHACK, THIRD WARD Saturdays & Sundays 10 am - 2 pm 332 N. Milwaukee Street 8/15 & 8/16 8/22 & 8/23 Extra sauce414-431-1119 $1 8/29 & 8/30 9/5 & 9/6