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Holiday Catering Menu Thanksgiving BEYONDCATERING.COM • .. Thanksgiving Feast SERVES GUESTS $279.00 CLASSIC WHOLE TURKEY ENTRÉE CHOOSE Classic Whole Turkey - whole, bone-in turkey with traditional gravy French Cut Turkey - skin-on, boneless turkey breast with attached wing with traditional gravy Spiral Cut Ham - brown sugar and dijon crust with traditional glaze TUSCAN HARVEST SALAD SOUP OR SALAD CHOOSE Butternut Squash Soup - roasted butternut squash, red peppers, red onions, touch of cinnamon Tuscan Harvest Salad - mixed greens, apple slices, dried cranberries, candied walnuts, gorgonzola cheese, raspberry dressing SPIRAL CUT HAM Caesar Salad - romaine, garlic croutons, shaved parmesan, caesar dressing VEGETABLE SIDES CHOOSE Roasted Root Vegetables - baby tri colored potatoes, carrots, beets, parsnips Brussels Sprouts with Crispy Pancetta - imported pancetta, BRUSSLES SPROUTS red and yellow peppers, herb oil W/ CRISPY PANCETTA Parmesan Crusted Asparagus - roasted asparagus with parmesan cheese POTATO SIDES CHOOSE Sweet Potato Casserole - crunchy brown sugar, pecan oat topping Red Skin Mashed Potato - whipped roasted garlic mashed potatoes SWEET POTATO CASSEROLE ALL MEALS INCLUDE Corn Spoon Bread Stung • Cherry Walnut & Parkerhouse Rolls Cranberry Orange Chutney • Traditional Turkey Gravy or Ham Glaze BEYONDCATERING.COM • . CHERRY WALNUT 2 & PARKERHOUSE ROLLS A La Carte Menu ENTRÉES ALL ENTREES SERVE BOXED MEALS CLASSIC WHOLE TURKEY whole, bone-in turkey Promote social distancing with these individually with traditional gravy . $89 boxed meals. Minimum order of 10. FRENCH CUT TURKEY skin-on, boneless turkey breast BEEF TENDERLOIN with attached wing with traditional gravy. $89 ./ BOXED MEAL demi glace, roasted fingerling potatoes SPIRAL CUT HAM brown sugar and dijon crust with traditional glaze . $85 HONEY GLAZED HAM ./ BOXED MEAL with mac & cheese, sweet potatoes, green bean casserole SOUP & SALADS ALL SOUP AND SALADS SERVE PORK TENDERLOIN PEPPERONATA BUTTERNUT SQUASH SOUP roasted butternut squash, ./ BOXED MEAL red peppers, red onions, touch of cinnamon . $35 with red skin garlic mashed potatoes TUSCAN HARVEST SALAD mixed greens, apple, TURKEY BREAST dried cranberries, candied walnuts, gorgonzola cheese, ./ BOXED MEAL raspberry dressing . $35 stung, mashed potatoes, green bean casserole CAESAR SALAD romaine, garlic croutons, shaved parmesan, caesar dressing . $35 SIDES ALL SIDES SERVE SWEET POTATO CASSEROLE brown sugar, pecan oat topping $35 RED SKIN MASHED POTATO creamy roasted garlic mashed potatoes . $35 ROASTED ROOT VEGETABLES baby tri colored potatoes, carrots, beets, parsnips . $35 GREEN BEANS PROVENCAL haricots verts, cherry tomatoes, bacon, onions, white wine vinegar. $35 BRUSSELS SPROUTS WITH CRISPY PANCETTA imported pancetta, red and yellow peppers, herb oil . $35 PARMESAN CRUSTED ASPARAGUS roasted asparagus with parmesan cheese. $35 BEYONDCATERING.COM • . 3 A La Carte Menu HOLIDAY APPETIZERS DESSERT ALL APPETIZERS SERVE ALL DESSERTS SERVE VEGETABLE CRUDITÉ sticks of zucchini, jicama, red peppers, TRADITIONAL PUMPKIN PIE pumpkin, spices, brown sugar. $19 carrots, and celery with a creamy chipotle ranch dip. $30 GRANNY SMITH APPLE PIE granny smith apples, MEDITERANEAN TRIO tahini hummus, roasted red pepper buttery flaky pastry crust . $19 hummus, spicy eggplant caponata, grilled pita triangles and eggplant chips. $40 GEORGIA PECAN PIE pecans, maple syrup, brown sugar . $19 GRILLED & CHILLED VEGETABLES asparagus, mushrooms, NY CHEESECAKE with raspberry coulis . $59 zucchini, eggplant, red peppers & more served at room temperature with a balsamic glaze . $40 ASSORTED COOKIES & BROWNIES chocolate chunk, oatmeal raisin, sugar cookies, ghirardelli brownies . $24 IMPORTED & DOMESTIC CHEESEBOARD manchego, cheddar, blue, herbed goat, swiss, and fontina cheese, candied walnuts, fig jam, mandarin orange marmalade, CANNOLI DIP TRAY cannoli shell chips & sweet grapes, berries and array of distinctive crackers . $35 cannoli cream dip . $29 AUTUMN ANTIPASTO prosciutto, salami, capicola, provolone, FRESH SLICED FRUIT PLATTER sliced melons & berries . $39 fontinella, balsamic glazed squash, citrus marinated olives, dried figs & dates . $55 BRUSCHETTA TRIO tomato caprese, brussels sprout and kalamata olive and mushroom bruschetta. $35 • China-like Tableware ADDONS • Warming Kit SHRIMP COCKTAIL horseradish cocktail sauce and lemon wedges . $85 REAL CHINA, SILVERWARE AND GLASSWARE RENTALS ARE AVAILABLE! Ask your sales representative for more information. BEYONDCATERING.COM • . 4 ORDERING GUIDELINE S We appreciate 48 hour notice to ensure your order is placed Menu is available through the end of 2020 - 24/7 with the limited delivery windows on 11/25/2020 & 11/26/2020 DELIVERY WINDOWS: CONTACT US: Wednesday, November 25th ¢£.¤¤.¥ 12pm-4pm No Charge BEYONDCATERING.COM Thursday, November 26th [email protected] 9am-12pm . BEYONDCATERING.COM • . 5.
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