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Appetizers Rice Ramen Lunch Combo 12 Beverages Sides

Appetizers Rice Ramen Lunch Combo 12 Beverages Sides

APPETIZERS BEVERAGES

EDAMAME (REGULAR OR SPICY) 4 HOT 1.5 Steamed edamame served with a light sprinkling of salt ICED TEA 1.5 MARU SALAD 4 Black Tea or Green Tea Kale and carrots tossed with -   sesame dressing  SOFT DRINKS 1.5

GYOZA 6 Coke, Diet Coke, Dr. Pepper, Diet Dr. Pepper, Sprite Pan fried dumplings served with Ponzu and spicy oil   (Available in organic veggie(5),  FRAPPUCCINO 3 or chicken)

Green Tea, Mango All ramen (excluding Vegetarian, and ) are served with:   SHRIMP 7  Braised pork belly (chashu), seasoned ICE BERRY 3.5 Shrimp and vegetables lightly soft boiled egg, blanched spinach, Battered and deep fried. scallion, shallot.   Served with tempura sauce  COOL LIME 2.5 CHOOSE YOUR NOODLE STYLE:  VEGETABLE TEMPURA 5   Vegetables lightly battered and HAKATA White, thin and delicate ICE MILK TEA 2.5 deep fried. Served with side of  SAPPORO Yellow, curly and chewy  tempura sauce  HOT MILK TEA 3 TONKOTSU 10 PORK BUNS 5.5   Two steamed buns, filled with chashu Our hearty house tonkotsu broth  HOT GRAPEFRUIT TEA 3 and served with house sauce SPICY TONKOTSU 10 CHICKEN KARAAGÉ 5 Our traditional house broth with Japanese style tossed in a a kick of heat SIDES & EXTRA TOPPINGS lightly spicy namban sauce CREAMY 9.5 TEMPURA SHRIMP (2) 3 KATSU 5.5 A creamy miso broth topped with sweet Fried chicken breast or pork loin corn, and woodear mushrooms CHASHU PORK BELLY 3

SHOYU 9.5 5.5 A savory chicken broth seasoned with soy SEASONED EGG 2 A traditional Japanese street food: An octopus fritter, served with Japanese VEGETARIAN 9.5 SWEET CORN 1

An -rich broth with veggies, Pickles (tonkotsu or miso broth) NORI 1 TSUKEMONO 2.5 A selection of Japanese pickles UNAGI RAMEN 13 PICKLE GINGER .5 MARU RIBS 7 SUPER BOWL 17 Deep fried baby ribs with maru sauce Texas-size any bowl of ramen: DICED SHALLOT 1 Extra toppings & double noodles WOODEAR MUSHROOM 1 NABEYAKI UDON 16 Shrimp tempura, poached egg, BLANCHED SPINACH 1 carrot, onion, cucumber, and RICE scallion, over udon noodles STEAMED RICE 1 10 YAKI RAMEN/UDON 10 Breaded chicken lightly fried served over Pan-fried ramen/udon with rice with and mix-vegetables shredded chasu-pork in maru sauce TONKATSU 9 Breaded pork loin lightly fried served over EXTRA NOODLES 2 DESSERTS

rice with curry and tonkatsu sauce EXTRA BROTH 1.5 CAKE 6 GRILLED UNAGI 10 Fried cheese cake with a scoop of Freshwater eel with kabayaki sauce vanilla ice cream, extra scoop $1.5 Served over rice, with side of spinach LUNCH COMBO 12 TEMPURA BANANA 6 EXTRA CURRY 1 Fried banana with a scoop of ． Your choice of Tonkotsu, Spicy vanilla ice cream, extra scoop $1.5

Tonkotsu, or Vegetarian Ramen ICE CREAM 3 Choice of Vanilla, Green Tea, or Red Bean ． Maru Side Salad ． Your choice of Soda or Tea ICE CREAM 4.5 Choice of Vanilla, Green Tea, or Red Bean +ADD GYOZA 2.5

+ADD SCOOP OF ICE CREAM 1

+UPGRADE TO BEER 3

   Maru Favorites Vegetarian Unlimited refills Non-refillable *Please let your server know if you have any food allergies. Some dishes contain nuts.

MARURAMEN.COM 400 N. GREENVILLE #26 972.792.8888

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