冷たい料理 COLD

OGO.....$6 hawaiian seaweed, nopales, konbu

GOMA AE.....$12 asparagus of the day, wild lettuces, sweet sesame dressing

MOMOTARO TARTARE.....$13 sweet tomato, japanese milk bread

MAGURO NUTA.....$18 bluefin tuna sashimi, wakame, miso dressing

SENDAI BEEF TARTARE.....$25 a5 grade black wagyu, shimeji, maui onion rice

HOTATE.....$18 串焼き hokkaido diver scallop, preserved kumquat, citrus kosho KUSHI YAKI AGED BEEF SASHIMI.....$22 ANGEL PRAWN marinated daikon, cara orange ponzu, wild wasabi .....$10 grilled soft shell prawns, aka kosho

NEGIMA.....$10 暖かい料理 organic chicken thigh, tokyo scallion HOT HATSU.....$8 jidori chicken hearts, black pepper kosho SHISHITO.....$8 blistered green peppers, miso dressing TSUKUNE.....$10 ground chicken meatballs, quail eggs MISO SOUP.....$10 yellowfoot chanterelle, wild onion, fried tofu SHORTRIB MEATBALL.....$12 ground beef short rib, karashi mayo cucumber pickle CHAWAN MUSHI.....$17 alaskan king crab, black truffle BACON + EGGS.....$11 soy marinated quail eggs wrapped in bacon UNAGI DON BURI .....$16 barbecued eel rice, kanpyo, sansho JAPANESE SHIITAKE.....$10 tokyo negi, shiso ohba marinade LIVE DUNGENESS RICE.....$28 dungeness crab, uni, ikura, split peas TAKO.....$14 baby octopus, shiso, lemon ash dressing AGE DASHI TOFU .....$14 fried house tofu, garden greens, sweet soy dashi WASHUGYU.....$15 shoyu marinated wagyu skirt steak, shishito EBI NO KARRAGE.....$20 fried soft shell prawns, tentsuyu, wasabi

MADAI .....$26 crisp japanese madai, ginger country miso, rayu

炭焼き HALIBUT YUAN YAKI .....$29* FROM THE COALS truffle miso, grilled ramps, baby eggplant A5 SENDAI STRIPLOIN....$100 CEDAR ROASTED KURODAI.....$30 roasted king trumpet, five ounce cut whole sea bream, yakumi, shiso dressing IMPERIAL NEW YORK STRIP.....$69 *to celebrate james beard eats week, a dollar of each halibut grilled vegetables, oishinko, sesame miso yuan yaki sold will be donated to the james beard foundation ALASKAN KING CRAB.....$26 red chili kosho butter 米と麺 RICE & NOODLES

CHAHAN.....$18 imperial beef fried rice, maitake, pickled ginger

MENTAIKO SPAGHETTI.....$15 tokyo specialty, organic egg, chili spiked cod roe

CURRY UDON.....$19 simmering heritage pork curry, futo udon

STEAMED TAMAKI GOLD RICE....$5 握り寿司 握り寿司 NIGIRI/SASHIMI NIGIRIZUSHI {subject to availability) CHEF’S SELECTED SUSHI

KAMPACHI.....$5 AJI YAKUSUGI.....$12 SENDAI BEEF TO HOTATE.....$12 wild amber jack smoked shimaji, 1000 year old cypress garlic sauce, fried shiso (2pcs) HAMACHI.....$5 AKAMI TO NEGI TORO wild japanese amberjack .....$7 ABURI BENI TORO.....$6 toro tartare, kizami wasabi SHIMA AJI.....$5 salmon belly, karashi miso, battera striped jack BOTAN EBI.....$6 ABURI OTORO.....$10 spot prawn, mentaiko yakumi MADAI .....$5 daikon, kaiware, sudachi ponzu red seabream EDOMAE ANAGO.....$6 HOKKAIDO HOTATE KINMEDAI.....$7 .....$9 tokyo bay saltwater eel, nitsume sauce fatty red bream scallop, uni, ikura

HIRAME.....$5 IKA TO SAKE.....$8 ikejime flounder spear squid, ikura, smoked salmon

SAKE.....$4 faroe islands salmon

AKAMI.....$6 bluefin tuna loin

CHUTORO.....$8 巻き寿司 medium fat bluefin belly MAKIMONO SUSHI ROLLS

OTORO.....$10 HIKARIMONO.....$10 KANI JOMAKI fatty bluefin belly .....$16 aji, ginger, sesame soy, wa yakumi king crab, unagi, tamago, cucumber, KOHADA.....$6 shiso gizzard shad ZUKE SALMON.....$16 citrus soy, ginger, smoked skin, ikura TEKKA MAKI.....$10 SABA .....$5 bluefin tuna roll mackerel TUNA JAGA.....$15 big eye tuna, chili sesame, pickled onion NEGI TORO AJI.....$5 .....$15 horse mackerel fatty tuna belly, tokyo scallions UNA-KYU.....$13 BOTAN EBI.....$5 barbequed eel, cucumber, avocado NEGI HAMACHI.....$12 spot prawn yuzu kosho chopped yellowtail hamachi, tokyo scallion YARI IKA.....$5 MOMOMAKI.....$17 japanese hokkaido squid big eye tuna, spicy tako, pickled daikon GO TAKARA.....$24 TAMAGO akami tuna, hamachi, hokkaido scallop, sweet omelet.....$3 salmon, madai snapper, spicy tuna

BAJA UNI.....$8 purple sea urchin

HOKKAIDO UNI.....$10 sea urchin CHEF’S SEASONAL SUSHI OR SASHIMI SELECTION.....$55 IKURA.....$4 marinated salmon roe

UNAGI.....$5 barbecued freshwater eel

FIVE PIECE VEGETARIAN NIGIRI SELECTION.....$18

ドンブリはボウル DONBURI

FRESHLY GRATED WASABI ROOT.....$6 CHIRASHI.....$22 scattered sashimi, tamago, ikura

TSUKIJI DON BURI.....$25 tuna loin, uni, ikura, shiso rice, pickles