02.24.21

things for lunch

things with Snackable INSALATE greens spuntini shareable things Cavolo e nocciole | 16 pane OTTO | 8 things from Lacinato Kale, Savoy Cabbage, Hazelnuts, Warm Housemade Otto Bread, Butter, Whipped Lardo, White Balsamic Vinaigrette Sea Salt ALLa GRIgLiA the grill insalata verde | 15 Olive al Forno | 8 Leafy Greens, Soft Herbs, White Balsamic Vinegar, Warm Olives, Extra Virgin Olive Oil, Lemon Peel, Grilled pollo | 26 Extra Virgin Olive Oil Sourdough Bread Miele Thun Acacia 3-day Brined Cooks Venture Chicken, insalata di farro | 18 Arancini | 13 Smoked and Scorched, Profound Farms Greens Farro Salad, Grilled Red Onions, Profound Farms Greens, Carnaroli Rice, Zucca Rugosa, Smoked Scamorza Shallot Vinaigrette orata al forno | 29 BURRATA | 19 Hearth Roasted Orata, Grilled Oranges, Potato Crust, ROI Extra Virgin Olive Oil Barbabietole | 15 Liuzzi Cheese, Texas Pecans, Extra Virgin Olive Oil and Castelfranco, Coal Roasted Beets, Salsify, Goat Cheese, Sea Salt platessa | MP Cara Cara Orange Whole Seared Flounder, Herbs, Mixed Nuts, Charred Lemons Funghi Scottati | 15 Charred Oyster Mushroom, Extra Virgin Olive Oil bistecca di maiale alla griglia | 36 Grilled Pork Chop, Black Pepper, Rosemary, Roasted Fennel & Pears Cavolfiore Affumicato | 11 Smoked Terra Sausage | +7 Smoked Cauliflower, Lemon, Capers Cozze Affumicate | 27 Charred Gulf Shrimp | +11 melanzane al forno | 14 Smoked PEI Mussels, Così Com’è Tomatoes, Saffron Brodo, Basil, Grilled Bread Slow Roasted Eggplant, Caponata, Pomegranate, Mint Grilled A-Bar-N-Ranch Steak | +13 tagliata di manzo | 35 filetto crudo | 19 Local A-Bar-N-Ranch Wagyu Steak, Potatoes, Rosemary, Extra Virgin Olive Oil, Sea Salt A-Bar-N-Ranch Hand-Sliced Smoked Local Beef, Extra Virgin Olive Oil, Radicchio Rosa Del Veneto, Bistecca | 48 things with Amatora Colatura 45-Day Dry-Aged Creekstone Sirloin, Broccolini, Extra Virgin Olive Oil, Sea Salt primi pasta Prosciutto e PERE | 18 Prosciutto Di Carpegna DOP 20-Month, Charred Pears Spaghetti al pomodoro affumicato | 19 Afeltra Spaghetto, Smoked Tomatoes, Extra Virgin Olive Oil, Sea Salt, Basil Add Antiche Bonta Mozzarella +6 Garganelli | 25 Skewered Housemade Terra Sausage, Charred Radicchio, SPIEDINI things Grande piATTO MISTO Arrosticini Pecorino Romano® DOP Ravioli di zucca | 22 FUNGHI Trombetta | 12 Arrosticini Local Heirloom Winter Squash, Calabro Ricotta, Walnuts Chef’s Selection of Grilled Trumpet Mushrooms 6 for 11 | 12 for 21 Whipped Lardo, Quick Cured Coppa, Agnolotti al coniglio | 26 Gamberetto selvatico | 14 Arrosticini are a classic Local Rabbit Filled Pasta, Butter Housemade Mozzarella, Smoked Grapes, Grilled Gulf Shrimp regional dish from Abruzzo, Original Prosciutto di Carpegna, Speck, and a traditionally served on a Tagliatelle AI FUNGHI | 23 selection of our cheesemongers’ favorites, Polpo e Patate | 15 skewer. served with Marinated Olives and Spanish Octopus, Fingerling Potato, Spinach Pasta, Porcini Mushroom Ragù, Preserved Lemon Montone, or Mutton, is the Parmigiano Reggiano® DOP Grilled Housemade Rustic Bread | 35 original meat used for Quaglia | 12 arrosticini. Texas Quail Farm, Extra Virgin MoNtone Pappardelle con RagÙ Rustico | 26 Olive Oil, Sea Salt, Cherry Aceto Sheep Local A-Bar-N- Ranch Wagyu Ragù, Coal-Roasted Onions, Balsamico Parmigiano Reggiano® DOP salsiccia | 9 Housemade Pork Sausage, Apple Mostarda

our Texas fungus Profound farms Antiche Bonta SNAKE RIVER FARMS 38 pecans Kelley’s honey A-Bar-N-Ranch homestead WOOD BURNING ITALIAN GRILL Local mushrooms Local Lettuce Fresh Artisinal Sustainable Local Pecans Honeycomb Boutique Wagyu Ranch gristmill producers Arlington,TX Cheeses Pasture-Raised Seguin, TX Arthur’s City, TX Celina, TX Heirloom Polenta Wagyu Beef Waco, TX

Please inform your server of any allergies or dietary restrictions. | *The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.