Antipasti Stuzzichini Polipo e Patate 14 Olive e Mandorle 8 Grilled octopus, potato, celery, red onion, lemon, olive oil Olives, almonds, ricotta salata Calamari Fritti 13 Pancia di Maiale 10 Breaded and fried calamari, spicy tomato sauce Braised pork belly, lentil faro pilaf Carpaccio 12 Baccala e Peperoni 10 Raw, grass-fed beef tenderloin, lemon, olive oil, shaved Roasted salt-cod marinated with roasted bell peppers, parmesan, arugula crispy polenta Burrata Con Prosciutto 14 Arrosticini 11 Di Stefano Burrata, prosciutto, grissini Grilled lamb-skewers, grill-toasted bread Crudo in Due 12 Saffron and lemon marinated raw fresh ahi-tuna, crispy capers, mint, and spicy ahi-tuna tartar
Pizzeria Paste e Risotto Margherita 15 Chitarrine al Cacao* 18 Tomato sauce, basil, fior di latte House-made pasta with cocoa powder, rabbit ragú Mezzo e Mezzo 16 Maccheroni alla Pecorara* 15 Half calzone, half pizza with tomato, fior di latte, basil, Fresh tomato sauce, ricotta, eggplant ricotta, mushroom Fettuccine Bolognese* 17 Ortolano 16 House-made fettuccine pasta with meat ragú Zucchini, eggplant, artichokes, mushrooms, tomato Ravioli con Coda 18 sauce, fior di latte House-made pasta stuffed with braised oxtail, au jus, Cristina 17 pecorino pepato Mushrooms, fior di latte, arugula, prosciutto, shaved Agnolotti di Zucca 16 parmesan, truffle olive oil House-made pasta filled with butternut squash, Rapini e Salsiccia 16 walnuts, brown butter sage sauce, parmesan Spicy sausage, broccoli rabe, tomato sauce, fior di latte over fresh tomato sauce Del Salumiere 16 Spaghetti del Trabocco* 20 Tomato sauce, fior di latte, assorted Italian cured meats Baby octopus and tomato ragú with shrimp, scallops, clams, mussels Add-on’s Gnocchi all' Abbruzzese 16 Anchovies 3. Arugula 2. Egg 3. Mushrooms 3. House-made potato dumplings in a squash, mushroom, Olives 2. Prosciutto 4. Pepperoni 3. Sausage 4. and white wine sauce Risotto del Giorno Special risotto of the day A.Q. *Can be prepared with gluten-free pasta
2213 SOUTH SHORE CENTER • ALAMEDA, CA 94501 • TRABOCCO.COM • TEL 510 521 1152 Insalate Bietole e Crescione - Roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette 10 Cavolo delle Maielle - Baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing 10 Fagiolata - Lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing 9 Insalata Ruchetta - Thinly sliced fresh Rosso Bruno tomatoes, shallots, arugula, black olives, shaved ricotta salata cheese 9 Invernale - Friseé, radicchio, endive, walnuts, red grapes, grilled pear, Prosecco vinaigrette, gorgonzola 11
Carne e Pollame Pesce Bistecca alla Brace 36 Brodetto alla Vastese 27 Wood-fire grilled 16oz. New York steak, roasted potatoes Seafood stew with clams, mussels, shrimp, scallops, fresh and almonds, spinach fish filet, tomato-octopus broth, with grill-toasted bread Costata di Maiale 30 Pesce Dal Trabocco - Fresh catch of the day A.Q. Wood-fire grilled pork chop, Broccolini di Rapé, roasted potatoes with almonds Pollo alla Contadina 20 Complimentary filtered flat or sparkling water served Wood-fire grilled partially de-boned half-chicken, fresh upon request. herb and chili flake marinade, Abruzzese salt, roasted root vegetables and potatoes with almonds We proudly serve locally and sustainably sourced produce, meat, poultry, and seafood Rosticceria del Giornio A.Q. Rotisserie cooked special of the day
Contorni Patate e Mandorle - Roasted potatoes and almonds 6 Vegetali al forno - Roasted seasonal baby root vegetables 6 Brocolli di Rapé - Brocolli rabe sautéed with olive oil, garlic, anchovies 6 Spinaci - Sautéed with olive oil, garlic 6 Fagiolini - Green beans sautéed with orange and lemon zest 5 Ragú di Vegetali - Eggplant and pepper ragú with pinenuts and raisins 6 Insalata Mista - Mixed greens, balsamic vinaigrette 5 Soft Polenta 5
2213 SOUTH SHORE CENTER • ALAMEDA, CA 94501 • TRABOCCO.COM • TEL 510 521 1152