2019-2020 VBSDS Hot Lunch Menu
Monday Tuesday Wednesday Thursday Friday (Dairy) (Meat) (Dairy) (Meat) (Meat) Week A Pizza Chicken Teriyaki Cheese Quesadilla Chicken Shawarma Hot Dog Caesar Salad Asian Salad Garden Salad Israeli Salad Garden Salad White Rice Spanish Rice Rice Pilaf French Fries Single: 2 double slices Salsa & Guac Hummus & Pita Regular: 4 double slices Week B Pizza London Broil Pasta Marinara Chicken Tacos Grilled Chicken Sandwich Caesar Salad Garden Salad Caesar Salad Garden Salad Garden Salad Mashed Potato Garlic Bread Spanish Rice Potato Chips Single: 2 double slices Parmesan Cheese Pinto Beans Regular: 4 double slices Salsa & Guacamole Week C Pizza Orange Chicken Baked Potato or Sushi Pasta & Turkey Meatballs Hamburger Caesar Salad Asian Salad Garden Salad Caesar Salad Garden Salad White Rice Veggie Chili Garlic Bread Tater Tots Single: 2 double slices Broccoli Lettuce, Tomato Regular: 4 double slices Cheddar Cheese Ketchup, Mustard Sour Cream
Sushi Rolls Avocado/Cucumber California Garden Salad
Week D Pizza Chicken Kabob Macaroni & Cheese Chicken Tostada BBQ Steak Caesar Salad Israeli Salad Garden Salad Spanish Rice Garden Salad Rice Pilaf Pinto Beans Mashed Potato Single: 2 double slices Lettuce, Tomato Regular: 4 double slices Salsa Week E Pizza Chicken Tenders Cheese Lasagna or Sushi Beef & Broccoli BBQ Chicken Caesar Salad Garden Salad Caesar Salad Asian Salad Garden Salad Corn on Cobb Garlic Bread White Rice Tater Tots Single: 2 double slices Carrots/Cucumber Regular: 4 double slices Fruit
Sushi Rolls Avocado/Cucumber California Caesar Salad
Vegetarian Meals: Tuesdays – Quinoa Nuggets Thursdays: - Sunflower Butter & Jelly Fridays – Veggie Patty
All Meals Include Carrots, Cucumber Slices, and Fruit