Cocktails $10 No. 1 Fino sherry, sweet vermouth, cinnamon syrup, whiskey barrel aged bitters.
No. 2 Fino sherry, Cardamaro, lemon, orgeat, Angostura bitters.
No.3 East india sherry, dry vermouth, orange bitters, seltzer.
No.4 Sidra Natural cider from Basque Country in Northern Spain Oloroso sherry, lime, Isastegi, Sagardo Naturala 375 ml elderflower syrup, cava. 7 glass - 14 bottle
Sherry fortified wine from the Jerez region of Southern Spain Gonzalez Byass ‘Tio Pepe’ Dry Fino - Jerez de la Frontera .75L 8 38 A light, dry, and crisp style of sherry. Pale yellow with notes of pear, salty almonds and olives with bright vibrant acidity.
Hidalgo, ‘La Gitana’ Manzanilla - Sanlucar de Barrameda .5L 10 40 Straw yellow in color and light to medium bodied, this sherry is filled with stone fruit, green almonds, and briny flavors.
Hidalgo, ‘Napoleon’ Amontillado - Sanlucar de Barrameda .5L 11 42 Amontillados are aged versions of Fino sherry. This sherry is amber in color and light to medium bodied with delicate notes of hazelnut and caramel.
El Maestro Sierra, Oloroso 15 Años - Jerez de la Frontera .5L 11 42 A richer style of sherry. Dark amber in color with flavors of toasted walnuts and black figs. Try the Sherry Flight. 1oz of all four - $22
COFFEE Beer Espresso - 3 Augustiner-Bräu, Edelstoff Lager - Munich, Germany 7 Americano - 3 Cappuccino - 4 Estrella Damm, Pilsner - Catalonia, Spain 6 Latte - 4.5 Keegan Ales, ‘Hurricane Kitty’ IPA - New York 7 SODA Smuttynose Brewing Co., Robust Porter - NH 7 Coke -3 Diet Coke - 3 Ithaca Beer Co., Nut Brown - New York 7 KAS Lemon -4
We use local & organic products whenever possible. Francescanyc.com 212-253-2303 Castellroig, Brut CavaCastellroig, Brut NV-Penedes, Spain Huguet, Cava GranReserva Nature -Penedes, Brut Spain ‘06 CavaCastellroig, Brut Rosat NV-Penedes, Spain Flor delPáramo-PrietoPicudoCastillayLeon ‘10 Remelluri, Reserva - Tempranillo -Rioja ‘07 Monteti, ‘Caburnio’ -Cab. Sauvignon,Merlot - Toscana ‘08 Montecastro ‘Alconte’ - Tempranillo -Riberadel Duero ‘07 Valderiz ‘Valdehermoso Roble’ - Tinta delPaís -Ribero delDuero - ‘10 Alois ‘Campole’ -Aglianico -Campania ‘09 La RiojaAlta ‘Viña Alberdi’ Reserva - Tempranillo -Rioja ‘05 Joan -Montsant d’Anguera-Garnatxa ‘10 Comunica -Granacha, Samso, Syrah-Montsant ‘10 Clos Figueres delPriorat’‘Serra -Granacha, Carignan-Priorat’09 Corta Antiguas’‘Cepas Martinez - Tempranillo -Rioja’10 -PugliaPerrini -Negroamaro ’10 Primitivo Quiles ‘Cono 4’ -Monastrell -Alicante ‘10 Vintiago Islands’10 -Canary -ListánNegra Luberri ‘Seis’ - Tempranillo -Rioja ‘08 Benaza -MenciaMonterrei ‘10 Walter Massa, ‘Fuso’ -Friesa, Barbera-Piemonte,Italy ‘10 Ostatu - Tempranillo, -Rioja,Spain Garnacha ‘11 Enanzo -Navarra, Spain -Garnacha ‘11 Lopez deHerediaLopez ‘Gravonia’ - Viura -Rioja ‘02 Paolo Scavino ‘Langhe Bianco’ -Chardonnay, Sauv. Blanc-Piemonte ‘10 Do Ferreiro -AlbariñoRiasBaixas ‘10 Marotti Campi ‘Luzano’ - Verdicchio -Marche ‘10 -AlbariñoRiasBaixas Castro Martin ‘10 Can Feixes ‘Blanco Selecció’ -Parelleda, Macabeo, Chard. -Penedes ‘10 Angel Rodríguez ‘Martínsancho’ - Verdejo -Rueda ‘10 Molino e Vento -Inzolia -Sicilia ‘10 Mengoba ‘Brezo’ -Godello, DoñaBlanca-Bierzo ‘10 Ametza, Zuri,MuneMahatsa-ArabakoTxakoli -Hondarribi ‘08 Garciarevalo ‘Casamaro’ - Verdejo, Viura -Rueda ‘10 Gurrutxaga, Zuri,MuneMahatsa-BizkaikoTxakoli -Hondarribi ‘10 S p W arkling R R hite ose ed 9 11 11 12 11 10 8 10 9 10 10 13 11 10 9 10 10 50 30 39 65 39 60 42 39 38 41 29 36 30 36 33 63 36 36 78 45 55 44 37 50 39 56 67 36 33 33 47 40 33 36
Wine Glossary Cava - translates to “cave” or “cellar.” Natural sparkling wine produced in Spain Crianza - Red wines aged for 2 years with at least 6 months in oak. Whites and through a second fermentation that takes place in the bottle. rosés must be aged for at least 1 year with at least 6 months in oak. Copita - A tulip-shaped sherry glass. Reserva - Red wines aged for at least 3 years with at least 1 year in oak. Reserva whites and rosés must be aged for at least 2 years with at least 6 months in oak. Tempranillo - From young Joven wines to aged Rioja, it’s Spain’s most noble red grape variety. Gran Reserva - Wines typically appear in above average vintages with the red wines requiring at least 5 years age minimum, 18 months in oak and 36 months in Txakoli - Crisp, refreshing, slightly effervescent white wine from Northern Spain the bottle. Gran Reserva whites and rosés must be aged for at least 4 years with at around Basque Country and Cantabria. least 6 months in oak.