<<

Negroamaro del

Brand Villa Mottura Negroamaro del Salento Rosso Calssifcation I.G.T. Area of production Salento Soil Calcareous and clayey Cultivation system Espallier Yield in quintals per hectare 90 Negroamaro Climate Fairly mild winters, very dry springs and summers Harvesting By hand when ripe, selecting grapes carefully technique Traditional for 10-12 days and fermentation of must under controlled temperature conditions, good use of delestage ad pumping over Ageing 6 months of barrels Refnement 2-3 months in the bottle Colour Intense ruby red Aroma Intense, broad, containing ripe fruit, pepper, tobacco and walnut Taste Velvety, full bodied and harmonious

Alcohol content 13%vol Recommended with Red meats, roasts, wild game, aged cheeses Serving temperature 18° C Recommended glass Gran Cru Keep for Constant temperature 18 °C, humidity 75%, controlled light, horizontal bottle

MOTTURA Vini del Salento S.r.l. [email protected] Piazza Melica, 4 - 73058 Tuglie, Lecce - Italia www.motturavini.it Tel./Fax +39 0833 596601 www.lepitre.it Villa Mottura Negroamaro

A supple wine from Salento— the “heel” of . Deep ruby red color with an intense, broad bouquet containing ripe fruit, pepper, tobacco and walnut, with ethereal notes. Perfect with a spaghetti puttanesca, wild game, roasts, and aged cheeses.

Made by Rachel Lipman of Siema Villa Mottura Villa Mottura Villa Mottura Negroamaro Negroamaro Negroamaro A supple wine from A supple wine from A supple wine from Salento—the “heel” of Salento—the “heel” of Salento—the “heel” of Italy. Deep ruby red color Italy. Deep ruby red color Italy. Deep ruby red color with an intense, broad with an intense, broad with an intense, broad bouquet containing ripe bouquet containing ripe bouquet containing ripe fruit, pepper, tobacco and fruit, pepper, tobacco and fruit, pepper, tobacco and walnut, with ethereal walnut, with ethereal walnut, with ethereal notes. Perfect with a notes. Perfect with a notes. Perfect with a spaghetti puttanesca, spaghetti puttanesca, spaghetti puttanesca, wild game, roasts, and wild game, roasts, and wild game, roasts, and aged cheeses. aged cheeses. aged cheeses.

Made by Rachel Lipman of Siema Wines Made by Rachel Lipman of Siema Wines Made by Rachel Lipman of Siema Wines Villa Mottura Villa Mottura Villa Mottura Negroamaro Negroamaro Negroamaro A supple wine from A supple wine from A supple wine from Salento—the “heel” of Salento—the “heel” of Salento—the “heel” of Italy. Deep ruby red color Italy. Deep ruby red color Italy. Deep ruby red color with an intense, broad with an intense, broad with an intense, broad bouquet containing ripe bouquet containing ripe bouquet containing ripe fruit, pepper, tobacco and fruit, pepper, tobacco and fruit, pepper, tobacco and walnut, with ethereal walnut, with ethereal walnut, with ethereal notes. Perfect with a notes. Perfect with a notes. Perfect with a spaghetti puttanesca, spaghetti puttanesca, spaghetti puttanesca, wild game, roasts, and wild game, roasts, and wild game, roasts, and aged cheeses. aged cheeses. aged cheeses.

Made by Rachel Lipman of Siema Wines Made by Rachel Lipman of Siema Wines Made by Rachel Lipman of Siema Wines