DOCSLIB.ORG

Alivini-Wine-List.Pdf

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Alivini-Wine-List.Pdf WINES & BEVERAGES FULL PRODUCT LIST JANUARY 2021 REV: 18/01 (London) - Units 2-3, 199 Eade Road, London N4 1DN T: (020) 8880 2526 F: (020) 8880 2708 E: [email protected] www.alivini.com (Leeds) - Unit 5b, Helios 47, 5 Isabella Road, Leeds LS25 2DY T: 0844 556 5557 F: 0844 556 5558 WINE INDEX - PRODUCER BY REGION ITALY ABRUZZO 4 Casal Thaulero CAMPANIA 4-5 Vinosia Luciano Ercolino EMILIA ROMAGNA 5 Ariola Cleto Chiarli NEW FRIULI VENEZIA GIULIA 6 Borgo Conventi Reguta NEW LAZIO 6 Casale Mattia LOMBARDIA 6-8 Contadi Castaldi Mattia Vezzola Costaripa Casa Vinicola Nera TRENTINO ALTO ADIGE 21-22 MARCHE 8 Corvée Colonnara Kettmeir Santa Margherita PIEMONTE 8-11 Bersano UMBRIA 23 Rocche Dei Manzoni, Podere Tenuta Decugnano Dei Barbi La Merlina (Fausto Gemme) Terre De La Custodia Azienda Agricola Pelissero Figli Luigi Oddero VENETO 24-27 Villa Sparina Astoria Vini Antonini Ceresa Vini (A.C) PUGLIA 11-13 Domini Veneti Jorche, Antica Masseria Azienda Agricola G. Gregoletto Le Vigne Di Sammarco Cantina Di Negrar Mastri Vinai Santa Margherita Vespa Vignaioli Torresella SARDEGNA 13-14 Sella & Mosca SICILIA 14-16 REST OF WORLD Alessandro Di Camporeale FRANCE 27-28 Abbazia Santa Anastasia Andre Neveu Terra Costantino (Etna) Maison Louis Jadot Il Pioppo Cantine Intorcia NEW ZEALAND 28 Sibiliana Vini Mount Riley Picton Bay TOSCANA 16-21 Cantina Vini Tipici Dell'Aretino PORTUGAL 28-29 Biondi Santi, Jacopo Casa Santa Eufemia Col D'Orcia Monte Dos Perdigões Casa Vinicola F.lli Nistri Sogrape Vinhos Guado Al Melo Lamole Di Lamole SPAIN 29-30 Ruffino Artesa Il Colombaio Di Santa Chiara Vega del Rayo Tenuta Sassoregale ABRUZZO CASAL THAULERO {1,300,000bt , 500ha} An imprint on the senses, intoxicating aromas and velvety flavours that are gently reminiscent of the character of the terroir. Herein lies the significance of Casal Thaulero’s wines, residing in the metamorphosis of grape into wine. Driving the process is the passion and careful professional attention of Casal Thaulero’s oenologists, Romeo Taraborelli (named amongst the top 12 oenologists in Italy by Capital Magazine), Pasquale Caldora, and Lino Olivastri. The secret to the unique character of Casal Thaulero’s wines is in the dialogue between the wine and its creator during the final stages, when greatness is elevated to the sublime, and all elements combine to harmoniously become one. Vintage Vol Size WHITE PASSERINA TERRE DI CHIETI I.G.P. "ORSETTO ORO" 2017 13.0% 06x75 cl Grape Variety: PASSERINA Golden yellow with an intensely floral bouquet of acacia flowers and citrus. Fresh, fragrant and persistent with mineral sensations on the finish. PASSERINA SUPERIORE D.O.P. "DUCA THAULERO" 2015 13.0% 06x75 cl Grape Variety: PASSERINA Pale yellow with golden nuances. The bouquet is delicate yet complex, with hints of white flowers that combine with citrus notes and traces of spice. Fresh and elegant flavours exalt the enchanting olfactory sensations, making them surprisingly persistent. PECORINO TERRE DI CHIETI I.G.P. "ORSETTO ORO" 2019 13.0% 06x75 cl Grape Variety: PECORINO Straw yellow in colour with faint green reflections. The bouquet is fresh with pleasantly fruity notes. The freshness is mirrored on the palate which is simultaneously dry and harmonious. This is an excellent wine to enjoy as an aperitif or with appetizers and fish dishes. TREBBIANO D'ABRUZZO D.O.P. "MIRAVIGNA" 2018 12.0% 06x75 cl Grape Variety: TREBBIANO Straw yellow with greenish reflections and a fresh, fruity bouquet. The palate is soft, smooth and fragrant. Excellent as an aperitif or ideal with appetizers and fish dishes. ROSÉ CERASUOLO D'ABRUZZO D.O.P. "MIRAVIGNA" 2019 12.0% 06x75 cl Grape Variety: local red varietal blend Beautifully light cherry red colour with a fruity bouquet of wild and red cherries plus hints of rose petals. In the mouth it is fragrant and harmonic and pairs perfectly with starters, white meats, soups and pizza. RED MONTEPULCIANO D'ABRUZZO D.O.P. "MIRAVIGNA" 2019 13.0% 06x75 cl Grape Variety: MONTEPULCIANO Ruby red in colour with faint violet hues. A vinous and intense bouquet combines with a pleasantly tannic, full-bodied and harmonious palate making this wine an ideal pairing for pasta and red meats. MONTEPULCIANO D'ABRUZZO D.O.P. "ORSETTO ORO" 2017 13.5% 06x75 cl Grape Variety: MONTEPULCIANO Deep ruby red in colour with a pleasantly intense bouquet. Dry, harmonious and full-bodied with hints of vanilla and red fruit. A perfect accompaniment to pasta dishes, roasted and grilled meats and mature cheeses. CAMPANIA VINOSIA LUCIANO ERCOLINO The mountainous Irpinian territory is unique: its soil, its produce, its cuisine, its people. An ancient farming tradition, combined with the highly varied territory, is rich in historical legacy to make up a patrimony that every inhabitant obstinately wants to preserve. Artistic and archaeological reminiscence of this illustrious past melds with the beauty of typically Mediterranean growths. All of the wines are of a very high standard. And what can be said about Essenza Malvasia? We do not want to gush, but for elegance, cleanliness and WHITE FALANGHINA BENEVENTANO I.G.T. 2018 12.5% 06x75 cl Grape Variety: FALANGHINA Vivid straw-yellow in colour with a hint of green. Intense and persistent nose, rich, fruity with floral notes. Sapid, well structured and harmonious; fruity tasting note. L'ARIELLA GRECO DI TUFO D.O.C.G. 2017 13.5% 06x75 cl Grape Variety: GRECO DI TUFO Straw-yellow in colour with a fruity bouquet of overtones of lime leaf, vanilla and apple. The palate is sapid, with a good structure and an elegant, persistent finish with flavours of white currant. LE GRADE FIANO DI AVELLINO D.O.C.G. 2016 13.0% 06x75 cl Grape Variety: FIANO DI AVELLINO Pale straw-yellow colour with a clean, elegant bouquet and floral, fruity notes. After a year in bottle the nose develops complexity with floral aromas intensified and blending with notes of raisin and honey. The palate is dry and elegant with good aromatic persistence. RED AGLIANICO CAMPANIA I.G.T. 2018 12.5% 06x75 cl Grape Variety: AGLIANICO Intense ruby-red in colour. Persistent and intense nose with a hint of wild berry and spicy notes. On the palate it is round with a good body and gentle tannins. 4 Copyright 2020 - Alivini Company LImited Vinosia cont. Vintage Vol Size MARZIACANALE TAURASI D.O.C.G. (wb) 2008 14.5% 06x75 cl Grape Variety: AGLIANICO Marziacanale is a small vineyard located in the proximity of Taurasi, which lends its name to this wine. Well-balanced and structured Aglianico, strongly backed by winemaker Luigi Ercolino. Intense red in colour, with aromas of coffee, chicory and chocolate, together with hints of raisins and berries. Full-bodied, with an intense flavour of fruit and minerals, mellow tannins and long finish. Rich in fruit and oak aromas, recommended to be stored for some years for best results. NEGROAMARO I.G.T. "ORUS" 2017 13.0% 06x75 cl Grape Variety: NEGROAMARO The freshness of mint, the passionate fragrance of cassis, and compelling warmth of raspberry notes give this wine a unique soul. NEROMORA IRPINIA AGLIANICO D.O.C. 2017 13.5% 06x75 cl Grape Variety: AGLIANICO A deep ruby red with purple hues. Its scent is strong, with notes of red fruits, spicy berries and vanilla sensations. The taste is rich, full-bodied and with velvety tannins; with a long and pleasant aftertaste. PRIMITIVO I.G.T. "ORUS" 2018 13.0% 06x75 cl Grape Variety: PRIMITIVO Spectacular concentration, intensity and elegance. Surprisingly deep and clean and with incredibly smooth tannins. The richness of its fruit, its freshness and balance are signs of great longevity. SANTANDREA TAURASI D.O.C.G. 2013 14.0% 06x75 cl Grape Variety: AGLIANICO Deep ruby red colour with intense and persistent aroma. On the palate the wine is soft with sweet integrated tannins excellent concentration and richness; very long aromatic finish. SESTO A QUINCONCE AGLIANICO D.O.C. (wb) 2011 15.0% 06x75 cl Grape Variety: AGLIANICO Intense ruby in colour. A nose full of fruits and spices with a pleasant balance between tannins and minerality on the palate, giving an uncommon viscosity. Produced in limited quantities from vines no younger than 80 years old, it is extremely smooth and velvety despite its relatively high alcohol content. UÈ PÀSSULA PRIMITIVO DI MANDURIA D.O.C. (wb) 2015 14.5% 06x75 cl Grape Variety: PRIMITIVO It has spectacular concentration and intensity, with impeccable elegance. Taste it now and it will surprise you with its depth and cleanliness and incredible smoothness of its tannins. EMILIA ROMAGNA ARIOLA The quality of the soil, silty-clay, sloped hills and gentle sunlight create ideal conditions for the maturation of a healthy fruit - these are the main secrets of the great Ariola wines. Cultivation is done by traditional, yet innovative methods in order to preserve the valuable contents of each cluster from the vine. The Lambrusco Marcello was named the Olympus of Italian wines after it received an amazing score of 99/100, thus becoming the Best Wine of Italy. SPARKLING WHITE LINTRIGO BIANCO PARTY EDITION NV 11.0% 06x75 cl Grape Variety: CHARDONNAY Light yellow in colour with a pleasantly dry and harmonic taste. This superb party edition of the Lintrigo is intense and fragrant and can be enjoyed at any time of the day, with a meal or served on its own. SPARKLING ROSÉ LINTRIGO SPUMANTE ROSÉ EXTRA DRY NV 11.0% 06x75 cl Grape Variety: CHARDONNAY, PINOT GRIGIO, PINOT NERO Its colour presents light onion skin tones, and the aroma is intense, fragrant and fruity. Pleasantly dry and harmonic this sparkling rosé is perfect as an aperitif, or when served with fish, hams or slightly matured cheeses.
Load more

Recommended publications
  • CONTRADE Masseria Li Veli, Cellino San Marco
    WINERY NAME: CONTRADE WINERY LOCATION: Masseria Li Veli, Cellino San Marco (Brindisi province), Puglia VINEYARD LOCATION: Brindisi province, Puglia VINEYARD LAND: FARMING PRACTICES: GRAPE VARIETIES: Primarily Negroamaro and Malvasia; small amount of Chardonnay WINE STYLES: Dry red, dry white WINE REGIONS: IGT Puglia TOTAL WINE PRODUCTION: 250,000 bottles (190,000 liters) YEAR FOUNDED: 2015 OWNER(S): The Falvo family WINEMAKER(S): Riccardo Cotarella Contrade is a product line of Masseria Li Veli started by the Falvo family in 2015, using high-quality Negroamaro, Malvasia, and Chardonnay grapes grown by a small group of local farmers. The wines are produced on-site, near their vineyards of origin, and then blended and bottled at Masseria Li Veli. The two wines in the Contrade line, a white and a red, provide quality wines of distinctive character and style with good market valuewines that can be served by themselves as a casual drink or with a wide range of foods. Contrade (pronounced kohn-TRA-day; singular contrada) is a southern Italian term for parcels of vineyard land that have been known by recognized names for a long time. Typically, these parcels were divided from one another by rows of trees, stone walls, creeks, or other identifiable features. The vineyards of Masseria Li Veli are mostly in Contrada Veli, which has been recognized by name since at least the 17th century. Other growers for this project are in nearby contrade. The Contrade label is styled after the rose window of the baroque Basilica di Santa Croce in the city of Lecce to the south.
    [Show full text]
  • Bank of Italy
    Comunicato Stampa DIFFUSO A CURA DEL SERVIZIO SEGRETERIA PARTICOLARE DEL DIRETTORIO E COMUNICAZIONE 20 March 2020 Extension of deadlines and other temporary measures to mitigate the impact of COVID-19 on the Italian banking and financial system The Bank of Italy today announced a series of measures to help banks and supervised non-bank intermediaries in difficulty because of the current health emergency to continue to conduct business. To enable the banking and financial system to concentrate all its efforts on this, the Bank of Italy, in line with the initiatives undertaken by the European Banking Authority (EBA) and the European Central Bank (ECB), has decided to grant some extensions to the following reporting obligations. They shall also apply to significant banks for those matters within the scope of the Bank of Italy’s jurisdiction. 1. 60 days for the obligations concerning: ICAAP/ILAAP for banks and securities investment firms (SIMs), and ICAAP for non-bank financial intermediaries (FIs) pursuant to Article 106 of the Consolidated Law on Banking (TUB); recovery plans, reports on outsourcing for banks and FIs; reports on organizational structures for SIMs, SGRs, SICAFs, SICAVs, PIs and EMIs (where required for significant organizational changes); depositories self-assessment of compliance with authorization requirements; anti-money laundering annual report (which includes the risk self- assessment for 2019); customer due diligence (recovery of customer data already obtained for anti- money laundering purposes); report on compliance with the obligations regarding deposits and sub- deposits by customers and the requirements provided by the transitional measures for the Regulation of 5 December 2019 implementing the Consolidated Law in Financial Finance (TUF; see Article 2(2) and the issuing act for the Regulation) by intermediaries that provide investment services; 2.
    [Show full text]
  • Italy's Biennial Update
    ITALY FATF MUTUAL EVALUATION FIRST BIENNIAL UPDATE Report from Italy I. Introduction 1. Italy is pleased to provide the FATF with updated information on the actions recently undertaken to improve its AML/CFT system in compliance with FATF Recommendations. 2. The FATF Plenary in February 2009 concluded that, in respect of the FATF core and key Recommendations on which Italy was rated as NC or PC, Italy took sufficient actions to resolve the deficiencies identified in the MER adopted in 2005 (Third Follow-up Report). The deficiencies related to other (Special) Recommendations rated PC or NC were also addressed. For such reasons, the FATF Plenary agreed Italy should be moved from regular to biennial follow-up, requesting an updated report to be submitted in February 2011. 3. Since 2009 the most important changes have been referred to the approval of several AML/CFT legislative provisions thanks to which Italy is consolidating and refining its legal framework. 4. Detailed and updated information, both on legislative and regulatory measures adopted by Italy in the AML/CFT regime respectively, is indicated below (Section II). 5. Additionally, Italy is providing the FATF with information and data on the following issues (Section III): a) STRs received by Unità di Informazione Finanziaria (UIF – Italy’s FIU), including STRs related to Italy’s assets repatriation/regularisation programme; b) Actions undertaken in banking, securities and insurance sectors; c) Actions undertaken in the law enforcement sectors; d) Sanctionatory activity carried out by Italy’s Ministry of the Economy and Finance for infringements of AML/CFT preventive measures. 1 II.
    [Show full text]
  • Masseria Cuturi Zacinto – Negroamaro
    Masseria Cuturi Zacinto – Negroamaro This wine is dedicated to Zacinto, the massero (the person who managed everything, especially the quality of the grapes) for Masseria Cuturi. The Negroamaro varietal made his favorite wine and he secretly made special batches just for himself and hid the barrels. His legend lives on in this deep, dark wine with fine sweet wild cherry and notes of anise, violets and wild flowers, harmoniously blend with the mineral and marine flavors of this terroir. Appellation: Negroamaro Puglia IGT Style: red, dry Varietal: 100% Negroamaro MAR ADRIÁTICO Certified Organic Puglia Tasting Notes MAR TIRRENO Color: Deep ruby red with light violet rims. Bouquet: Fragrant and fruity with fresh notes of wild cherries and sweet spices. Taste: Floral and herbal notes with velvety and round flavors. The finish is delicate and persistent. Food Pairings: Savory dishes. Braised and roasted meats. Semi-aged cheeses. Spicy and herb seasoned dishes. Serving Temperature: 16/18º C (60/64º F). Masseria Cuturi is a unique 270ha Alcohol: 14% property located in Manduria, Puglia. Vineyard Notes The Rossi-Chauvenet family embarked Training System: Spallier with Guyot pruning in an ambitious project of farming and producing wines from high quality organic Soil: Clay and Sand grapes, highlighting the unique qualities Plants per hectare: 4500 of the native varietals of Manduria. Certification: Organic There are nearly 140ha of Primitivo, Winemaking Notes Negramaro and Fiano vines planted. Harvest: Hand-picked Mid-September, at the perfect ripening moment In addition to their commitment to the for the varietal. highest quality agriculture, the family continues to defend five-hundred-year-old Alcoholic Fermentation: Maceration in temperature-controlled steel vats at 22-28 C° olive trees, act as caretakers for woodlands Malolactic Fermentation: The malolactic fermentation is carried out in stainless and ancient archaeological sites that date steel vats.
    [Show full text]
  • Menupro Wine List Vetro Web Site Centered
    www.softcafe.com WINES BY THE GLASS 5 OZ POUR BUBBLES Emeri Moscato, Sweet Prosecco Blood Orange Mimosa Banfi Rosa Regale, Sweet J Champagne, Veuve Clicquot WHITES White Zinfandel, Beringer Chardonnay, Stone Cellar Chardonnay, Ruffino Unoaked Chardonnay, Newton Red Label Chardonnay, Sonoma Cutrer, Russian River Chardonnay, ZD Napa Pinot Grigio, Gabbiano Reisling, Bogle Sauvignon Blanc, Simi Falanghina, Feudi di San Gregorio, Campania REDS Chianti Classico Riserva, Ducarosso Cabernet Sauvignon, Stone Cellars Cabernet Sauvignon, Josh Cellars Toraldego, Rotaliano Montepulciano, D' Abruzzi Merlot, Forest Glen Pinot Noir, 667 Zinfandel, Old Vine, Bogle Rompicollo, Cabernet/Sangiovese, Terre al Tufo Nebbiolo D'Alba, Ochetti, Ratti Barbera D'Alba, Torriglione, Ratti Ripasso, Masi Meritage, B Cellars Sartori Amarone BUBBLES Emeri Moscato, Sweet Prosecco Domaine Carneros Brut Roederer Estate Brut Banfi Rosa Regale, Sweet Ferrari Brut Sparkling Schramsberg Brut Rose Champagne, Nicolas Feuillate Brut Champagne, Nicolas Feuillate Rose Champagne, Veuve Clicquot, Yellow Label Champagne, Veuve Clicquot, Rose Champagne, Taittinger Brut Francais Champagne, Perrier Jouet Fleur Champagne, Moet Chandon Dom Pérignon Champagne, Krug Grande Cuvee ITALIAN WHITES Orvieto, Campo Grande Classico, Antinori, Umbria Arneis Blange, Ceretto Chardonnay Mezzacorona Chardonnay, Ruffino Unoaked Chardonnay, Planeta Chardonnay, Cervaro Della Sala, Antinori Chardonnay, Viognier, Fiano, Grecanico Planeta Segreto Bianco Chardonnay/ Pinot Grigio, Luna di Luna Gavi, Principessa,
    [Show full text]
  • Italy's Less Significant Banks: General Overview and Supervision
    Italy’s less significant banks: general overview and supervision On 30 June 2016, Italy’s less significant institutions (LSIs), directly supervised by the Bank of Italy within the framework of Europe’s Single Supervisory Mechanism (SSM), numbered 462, of which 355 were mutual cooperative banks (banche di credito cooperativo or BCCs). LSIs in Italy comprise about 8,700 branches and 74,000 bank employees, while the entire Italian banking system consists of 29,000 branches and 292,000 bank employees; LSIs account for 18 per cent of the banking system’s total assets. The average value of an LSI’s total assets came to just over €1 billion, against an average of €165 billion for significant institutions (SIs). On the same date, the Common Equity Tier 1 (CET1) ratio for LSIs averaged 15.5 per cent, about 4 percentage points more than in 2011 (the CET1 ratio for SIs was 11.7 per cent, representing an increase of 3 percentage points on 2011). Non-performing loans (net of value adjustments) as a share of total loans (NPL ratio) averaged 12.5 per cent (it was 10.5 per cent for SIs). The coverage ratio averaged 43.6 per cent (46.6 per cent for SIs); however, among LSIs there was greater recourse to guarantees. The increase in the coverage ratio recorded on average by LSIs in recent years was starkly higher than that for SIs. In the first half of 2016, the profitability of LSIs, net of extraordinary effects, was in line with that of SIs. The cost- income ratio was substantially similar for LSIs and SIs.
    [Show full text]
  • Grazie Ristorante Carta Dei Vini
    Grazie Ristorante Carta dei Vini At both Grazie Ristoranti you will find small production hand-crafted wines that have been carefully selected to pair with our signature dishes. This wine list has been put together with great care with the mission to provide our guests at Grazie with the finest selection of Italian wines. Every other year, for the last 26 years, we have taken most of the Grazie Ristoranti family to Italia to immerse them in the culture of Italian wine and food. We have had the opportunity to meet and spend time with wonderful winemaking families. Almost all of the wines selected on our wine list are here because of the direct relationships we have established with the winer- ies. We will be happy to share with you insight into the production of these wines,. So please feel free to ask us to share a story or two about the people, their beautiful vineyards and, of course, their remarkable wines. We do have a limited selection of our local Pacific Northwest and California wines, as well. We are honored to have this opportunity to present these wines to you and to share our pas- sion with each and every one of you who dine with us at Grazie. Kevin & Maria Vini Spumante Italy Lamberti Organic Prosecco DOC (Veneto) 38 Pale and bright straw yellow with fine and persistent bubbles. Floral fragrances and aromas typical of the Glera grape variety. Bright, fresh fruit with a lingering aromatic finish. Acinum Prosecco Extra Dry DOP (Veneto) 34 A bright and expressive Prosecco, with floral, spice, exotic pineapple and guava fruit set on fine, creamy bubbles.
    [Show full text]
  • 2018 Mambo Wine Menu Italian Whitefish
    Ciao Mambo Italian Wines whites by the Glass Scarpetta, Frico Bianco, Chardonnay/Friulano, Tre Venezie 7 26 Piccini, Orange Label, Pinot Grigio, Veneto 8.50 32 Bertani, Due Uve Blanca, Pinot Grigio/Sauvignon Blanc, Veneto 9.50 36 Suavia, Soave Classico, Veneto 10 38 Villa Antinori, Bianco, White Blend, Tuscany 9.50 36 Reds by the Glass Folonari, Montepulciano d’Abruzzo, Abruzzo 7 26 Caparzo, Toscana, Sangiovese/Merlot/Petit Verdot/Alicante, Tuscany 7.50 28 Piccini, Chianti Classico, Sangiovese, Tuscany 9 34 Coppo L’Avvocata, Barbara d’ Asti, Piedmont 9.50 36 Colosi Rosso, Nero D'Avola, Sicily 8 30 Tomassi, Poggio al Tufo, Cabernet Sauvignon, ’13, Tuscany 10.50 40 Sparkling/Sweet Lunetta, Little Moon, Prosecco, Trentino 8 30 Cleto Chiarli, Lambrusco, Grasparossa di Castelvetro, Emilia Romagna 9 34 Mia Dolcea, Moscato d’Asti, Piedmont 9 34 White Wine Alois Lageder, Pinot Grigio, Trentino-Alto Adige 40 Santa Margherita, Pinot Grigio, Trentino 58 Tenuta Sant’ Antonio, Scaia, Garganega/Chardonnay, Veneto 34 Sella & Mosca, La Cala, Vermintino di Sardegna, Sardinia 36 Vietti, Roero Arneis, Piedmont 55 Broglia, La Meirana, Gavi di Gavi, Piedmont 50 Red WINE - northern italy Tenuta Sant'Antonio, Scaia Corvina, Veneto 36 La Salette, Valpolicella Classico, Corvina/Rondinella/Sangiovese, Veneto 46 Masi, Campofiorin, Rosso Del Veronese, Veneto 42 Tomassi, Valpolicella Classico, Corvina/Rondinella/Molinara, Veneto 40 Zenato, Ripassa Superiore, Corvina,Veneto 68 Righetti, Amarone Classico, Corvina, Veneto 75 Cesari, Amarone Classico, Corvina, Veneto
    [Show full text]
  • Macroeconomic Projections for the Italian Economy’, 11 December 2020
    2.10 PROJECTIONS The projections for the Italian economy presented here update those prepared as part of the Eurosystem staff macroeconomic projections published on 11 December.1 The technical assumptions incorporate the information available at 8 January 2021 and take into consideration the national accounts data released by Istat on 1 December. The projections The projections continue to be highly dependent on how the pandemic unfolds assume a gradual and on the measures taken, on the one hand, to counter the spread of abatement of the COVID-19, and on the other, to mitigate its impact on the economy. The epidemic … baseline projections presented here assume that, following the second wave of cases last autumn, the pandemic will gradually come under control in the first half of this year and that the health emergency will be completely resolved by the end of 2022, thanks above all to the vaccination campaign. … strong support from Substantial support for economic activity is being provided by fiscal policy and the fiscal policies … use of European funds available under the Next Generation EU programme (NGEU). Based on the traditional fiscal multipliers and the – as yet incomplete – data on the scheduled interventions, it is estimated that measures included in the budget law, including those financed using EU funds, may raise the level of GDP by about 2.5 percentage points overall over the three years 2021-23. The achievement of these results, which are incorporated in the projections, nonetheless depends not only on the fine print of further measures which, for the most part, are expected to be drawn up over the next few months and included in the national recovery and resilience plan,2 but also on their swift implementation.
    [Show full text]
  • Tesi Di Laurea Università Degli Studi Di Milano Facoltà Di
    UNIVERSITÀ DEGLI STUDI DI MILANO FACOLTÀ DI SCIENZE AGRARIE E ALIMENTARI Corso di Laurea in Valorizzazione e Tutela dell’Ambiente e del Territorio Montano TESI DI LAUREA Valorizzazione di un vitigno autoctono valtellinese: il caso della Brugnola RELATORE Chiarissimo Prof. Lucio Brancadoro CANDIDATO Debora Duico Matr. 782747 ________________________________________ Anno Accademico 2012/2013 Ai miei genitori INDICE pag. Introduzione I 1 Storia della viticoltura valtellinese 1 1.1 Le origini della viticoltura 1 1.2 Le prime vie di diffusione 1 1.3 Gli albori dei siti vitati in Valtellina 3 1.4 Le “malattie” d’Oltreoceano 4 1.5 La documentazione sulle varietà dei vitigni locali 5 1.6 Nascita e sviluppo della tecnica vivaistica 7 1.7 Fase sperimentale per il miglioramento della viticoltura valtellinese 8 1.8 Istituzione dei marchi DOC e DOCG 9 1.9 Il progetto della Fondazione Fojanini di Sondrio 9 2 La Valtellina. Le sue caratteristiche e i suoi vini 11 2.1 Collocazione geografica della Valtellina 11 2.2 La geopedologia 12 2.3 Il clima 13 2.4 L’area vitata 13 2.5 Il paesaggio rurale 15 2.6 I sistemi di coltivazione e i costi economici 16 2.7 La dislocazione delle aziende agricole 16 2.8 I vitigni 17 2.9 Istituzione delle Denominazioni di Origine 19 2.9.1 I DOC 20 2.9.2 I DOCG 20 2.9.3 Gli IGT 22 3 La Brugnola 23 3.1 Introduzione e storia 23 3.2 Caratteristiche ampelografiche 24 3.3 Fenologia 25 3.4 Caratteristiche e attitudini colturali 26 3.5 Superficie di coltivazione 27 3.6 Utilizzo 28 4 Selezione clonale e vinificazioni 29 4.1 La selezione
    [Show full text]
  • 30 June 2021 1 Figure 1 Twelve-Month Percentage Change in Loans by Region1
    For further information: [email protected] 30 June 2021 www.bancaditalia.it/pubblicazioni/finanziamenti-raccolta/ 1 Figure 1 Twelve-month percentage change in loans by region1 (data at 31 March 2021) Non-financial companies and producer households Consumer households (1) For further details on the data, see ‘Banks and Financial Institutions: Financing and Funding by Sector and Geographical Area’, Banca d’Italia, Statistics, Methods and Sources: Methodological Notes. Reference period: March 2021 Figure 2 Mortgage loans granted to consumer households for house purchase by geographical area of customers (millions of Euros; data at 31 march 2020 and 2021) 140,000 120,000 100,000 80,000 122,950 126,310 60,000 85,311 79,440 82,732 83,064 40,000 70,208 71,801 20,000 0 2020-03 2021-032018201820182021---03-030303 2020-03 2021-032021-03 2020-03 2021-032021-03 2020-03 2021-032021-03 North-West North-East Centre South and Islands Reference period: March 2021 Banks and Financial Institutions: Financing and Bank Funding by Sector and Geographical Area Notice to users Banks and Financial Institutions: Financing and Bank Funding by Sector and Geographical Area is one of the three new stand-alone specialized publications into which the Statistical Bulletin has been gradually split over the course of 2017. The new report will be published quarterly and contains data on the financial and credit system statistical information split by sector and territory. A particular focus is placed on loans granted by the banking system and Cassa Depositi and Prestiti S.p.A. (CDP) to customers, on banks’ financial resources collection and securities and derivatives’ markets activity and also on customers’ assets under management and bonds issues.
    [Show full text]
  • August 2020 Tasting Notes
    Tasting Notes August 2020 Pick-up Wines of Puglia, Italy Welcome to your August 2020 Smart Wine Club pickup. The theme this quarter is the region of Puglia (sometimes called Apulia), the easternmost region of Italy. When you're thinking of the boot-shaped country of Italy, Puglia is the heel of the boot. Puglia is an up-and-coming region for Italian wines. Wine grapes were first planted there over 1,000 years ago by the Greeks, and for centuries, it was known as a strong agricultural region producing inexpensive wine for local consumption. However, in the 1960s and 70s as the middle class grew worldwide and wine became an affordable luxury, Puglia gained a negative reputation for starting to produce mass quantities of very poor-quality bulk wine for blending. Then in the 1990s things started to turn around and the area benefited from government investments in tourism and improved winemaking. These days the region is known for its well-valued and easy-to-enjoy red wines. The most famous grape is Primitivo, which originally comes from Croatia and is either the exact same or a very close genetic relative of Zinfandel (wine geneticists are still working on this question). The 2nd grape of Puglia is Negroamaro, which produces either deep, bold reds or famously tasty rosatos. Other well-known local red grapes include Aglianico, Nero de Troia and Susumaniello. Fiano is the most common local white grape. Thank you so much for your continued support of the Smart Wine Club even during these incredibly strange times. Remember, if you introduce a friend who then decides to join, you’ll BOTH receive 10% off your next tote.
    [Show full text]