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Weekends BRUNCH MENU.pdf 1 21/1/21 6:36 PM

DRINKS WEEKENDS AT SPECIALTY CRAFT

PAULANER MUNICH HELL FOOD.

PAULANER WEISSBEER (WHEAT ) BEER.

FÜRSTENBERG PREMIUM PILS ETC.

HACKERPSCHORR KELLERBIER

SELECTED BOTTLED BEERS (BELARUS & RUSSIA)

BRUNCH COCKTAIL

HUGO SPARKLING WINE WITH ELDERFLOWER SYRUP, CLUB SODA, FRESH MINT AND LIME

WINES & SPARKLING BY THE GLASS

PROSECCO BRUNCH MENU ZONIN PROSECCO SPECIAL CUVEE, ITALY UNLIMITED À LA CARTE BRUNCH WHITE INCLUDES ICED TEA, , JULIUS MEINL COFFEE, 2018 SAUVIGNON BLANC, SOMERSET ESTATES, TEA & DRINKING CHOCOLATE MARLBOROUGH, NEW ZEALAND $58++ (ADULTS) ROSE WINES $29++ (KIDS 7-12YRS) 2018 MASSERIA ALTE MIRA, ITALY KIDS UNDER 6YRS DINE FREE RED

2015 MERLOT VIENNA, ZAHEL ORGANIC FREE FLOW 2HR BEVERAGE PACKAGE $48++ VIENNA, AUSTRIA CHOICE OF SELECTED RED, WHITE, ROSÉ WINES, PROSECCO, BEERS & BRUNCH COCKTAIL Weekends BRUNCH MENU.pdf 2 21/1/21 6:36 PM

PAN-EUROPEAN SELECTIONS SIDES PREMIUM SELECTION OF COLD CUTS PLATTER FROM THE “HEART OF EUROPE”, HOME MADE PICKLES, OLIVE ROASTED MIXED AND SUN DRIED TOMATO DIP, ASSORTED BREAD ROLLS VEGETABLES

RUSSIAN SALAD SAUERKRAUT TOP SECRET RUSSIAN RECIPE MASHED POTATOES

SOUP OF THE DAY PAN-FRIED BABY POTATOES WITH DRANIKI GRANDMA’S CRISPY POTATO PANCAKES BACON AND ONIONS SERVED WITH SOUR CREAM

EAST EUROPEAN STEW OF SLOW-BRAISED PIGS EAR, DESSERTS EGGPLANT, PAPRIKA AND ONIONS ICE CREAM BUCKWHEAT GRAINS, ROMAINE LETTUCE, PICKLED ASSORTED OYSTER MUSHROOMS, PUMPKIN, BROCCOLI, SELECTION OF PREMIUM SELECTION OF COLD CUTS PLATTER POMEGRANATE, ROASTED ALMONDS FLAVOURS FROM THE “HEART OF EUROPE” CAKE OF THE DAY PAN FRIED CHEESE OMELETTE GRILLED TOMATO AND MUSHROOMS DRINKS HEARTY BEEF TRIPE SOUP EATCETERA SIGNATURES POTATOES, SPECK AND PAPRIKA ICED TEA HUNGARIAN VEAL GOULASH HOMEMADE SPÄTZLE, SEASONAL VEGETABLES KVASS FROM OUR JOSPER OVEN JULIUS MEINL POACHED BARRAMUNDI FILET, LOBSTER CREAM VIENNESE PREMIUM SAUCE PAN-FRIED POTATOES, ROASTED VEGETABLES COFFEE, TEA & LEGENDARY SIGNATURE SKEWERS COOKED OVER CHARCOAL: DRINKING PRESENTED IN OUR UNIQUE HANGING SKEWERS, SERVED WITH SPAGHETTI PASTA WITH CHILI FLAKES, GARLIC AND CHOCOLATE ADJIKA, OUR TWO TYPES OF CHEFS’ SPECIAL SAUCES ROASTED VEGETABLES

SIGNATURE PORK COLLAR SKEWERS

SIGNATURE MARINADE AND PUMPKIN DRANIKI - GRANDMA’S CRISPY POTATO PANCAKES SIGNATURE CHICKEN BREAST AND THIGH SKEWERS FRESH HERBS AND TOMATOES

OUR FAMOUS GARLIC BAGUETTE

— Chefs’ signature — spicy — contains nuts — vegetarian — contains alcohol

LET’S KEEP FOOD WASTE TO A MINIMUM. EXCESSIVE FOOD WASTAGE WILL BE CHARGED. HUNGARIAN VEAL GOULASH