1 Non-Alcoholic Malt Tonic
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Beer & Cocktail Menu
BEER & COCKTAIL MENU DRAFT BEERS Ale Asylum Hopalicious American Pale Ale 5.7%, Madison, WI 5 Angry Orchard Crisp Apple Hard Cider 5%, Cincinnati, OH 5 Blue Moon Belgian White Ale 5.4%, Golden, CO 5 Bud Light American Lager 4.2%, St. Louis, MO 4 Capital Brewery Wisconsin Amber Lager 5.2%, Middleton, WI 5 Capital Brewery Seasonal Winter Skål 5.8%, Middleton, WI 5 Coors Light American Lager 4.2%, Golden, CO 4 Deschutes Fresh Squeezed IPA 6.4%, Bend, OR 5.5 Goose Island 312 Urban Wheat Ale 4.2%, Chicago, IL 5 Karben4 Fantasy Factory American IPA 6.3%, Madison, WI 5.5 Lake Louie Warped Speed Scotch Ale 7.2%, Arena, WI 5.5 Left Hand Milk Stout Nitro 6%, Longmont, CO 6.5 Leinenkugel’s Seasonal Cranberry Ginger Shandy 4.2%, Chippewa Falls, WI 5 Leinenkugel’s Seasonal Big Butt Dopplebock 5.8%, Chippewa Falls, WI 5 Metropolitan Brewing Dynamo Copper Lager 5.6%, Chicago, IL 5 Miller High Life American Lager 4.6%, Milwaukee, WI 4 Miller Lite American Lager 4.2%, Milwaukee, WI 4 New Belgium Fat Tire Amber Ale 5.2%, Fort Collins, CO 5 New Glarus Fat Squirrel Nut Brown Ale 5.5%, New Glarus, WI 5 New Glarus Spotted Cow Farmhouse Ale 4.8%, New Glarus, WI 5 One Barrel Brewing Co. Penguin Pale Ale American Pale Ale 5.7%, Madison, WI 5 Potosi Cave Ale Amber Ale 6.5%, Potosi, WI 5 Uinta Hop Nosh American IPA 7.3%, Salt Lake City, UT 5 Wisconsin Brewing Co. Inaugural Red Dark Red Lager 5%, Verona, WI 5 BEER FLIGHTS Winter Flight Wisconsin Flight Capital Brewery Winter Skål, Capital Brewery Wisconsin Amber, Leinenkugel’s Big Butt Doppelbock, Karben4 Fantasy Factory, Metropolitan Brewing Dynamo, New Glarus Spotted Cow, New Glarus Fat Squirrel 7 Wisconsin Brewing Co. -
MBAA Program Book
Program Book Master Brewers Association of the Americas 123rd Anniversary Convention June 18–20, 2010 Rhode Island Convention Center Providence, RI, U.S.A. Part of Brewing Summit 2010 Courtesy of the Providence Warwick CVB. Together we realize your visions From brewing to bottling Visit us! Stand 404 & 406 Taking care of brewing ZIEMANN – worldwide manufacturing www.ziemann.com MBAA_ProgB_MH.indd 1 06.05.2010 16:24:13 Uhr Acknowledgments Table of Contents MBAA Technical Committee Program Overview ......................................................................... 5 Thursday Schedule ......................................................................... 7 Committee Chair Friday Schedule ............................................................................. 7 Mary B. Pellettieri Saturday Schedule .......................................................................... 9 MillerCoors Sunday Schedule .......................................................................... 11 Committee Members Abstracts—MBAA Convention Oral Presentations ..................... 13 Daniel J. Carey Abstracts—MBAA Convention Poster Presentations ...................26 New Glarus Brewing Co. Author Index ................................................................................ 35 Florian Kuplent Anheuser-Busch Inbev Advertisers’ Index Gary L. Dick New Belgium Brewing Co. Briggs of Burton ............................................................................ 3 Buhler Inc. ..................................................................................... -
272 Medals Were Awarded to 240 Breweries
Category 21: American-Belgo-Style Ale - 34 Entries Gold: Tank 7, Boulevard Brewing Co., Kansas City, MO Silver: Dear You, Ratio Beerworks, Denver, CO Bronze: Still Single, Light the Lamp Brewery, Grayslake, IL Category 22: American-Style Sour Ale - 36 Entries Gold: Vice Sans Fruit, Wild Barrel Brewing Co., San Marcos, CA Silver: Mirage, New Terrain Brewing Co., Golden, CO Bronze: Sour IPA, New Belgium Brewing Co., Fort Collins, CO Category 23: Fruited American-Style Sour Ale - 180 Entries Gold: Guava Dreams, Del Cielo Brewing Co., Martinez, CA Silver: Peach Afternoon, Port Brewing Co. / The Lost Abbey, San Marcos, CA 2020 WINNERS LIST Bronze: Summer Sun, Stereo Brewing Co., Placentia, CA Category 24: Brett Beer - 48 Entries Category 1: American-Style Wheat Beer - 59 Entries Gold: Bottle Conditioned Day Drinker, Lost Forty Brewing, Little Rock, AR Gold: Whoopty Whoop Wheat, Wild Ride Brewing, Redmond, OR Silver: Touch of Brett, Alesong Brewing & Blending, Eugene, OR Silver: Emmer, Lost Worlds Brewing, Cornelius, NC Bronze: Saison de Walt, Flix Brewhouse, Carmel, IN Bronze: 10 Barrel TWheat, 10 Barrel Brewing Co. - Bend Pub, Bend, OR Category 25: Mixed-Culture Brett Beer - 74 Entries Category 2: American-Style Fruit Beer - 125 Entries Gold: Wild James, Coldfire Brewing, Eugene, OR Gold: Strawberry Zwickelbier, Twin Sisters Brewing Co., Bellingham, WA Silver: Déluge, Sanitas Brewing Co., Boulder, CO Silver: Everything But The Seeds, 1623 Brewing Co., Eldersburg, MD Bronze: Gathering Red Currants & Peaches, Grimm Artisanal Ales, Brooklyn, -
Mother's North Grille Beer List
Mother's North Grille beer list ¶=Canned beer =Gluten Free ●=Low Cal (sad but true… items are limited & subject to change) ALL DAY Bucket specials ALL DAY pitcher specials 5 domestic bottled beers ($4 below)…………………………………$15.00 64oz Domestic Pitchers…............................................. $12.00 5 craft bottled beers of your choice, ($6 below)……………..$22.00 64oz Craft Beer Pitchers…........................................... $18.00 IPA Stouts & PORTERS Bell's Two Hearted • MI • 7% American IPA…………………………………….$7.00 Breckenridge Oatmeal Stout • CO • 4.95% …………………………….……$6.00 Dogfish 90 Minute IPA • DE • 9% American Double IPA……………………...………………..$8.00 Breckenridge Vanilla Porter • CO • 5.4% …………………………….……$6.00 ¶ Founders All Day IPA • MI • 4.7% American Session IPA……………………...………………..$6.00 DuClaw Sweet Baby Jesus • MD • 6.5% Porter..............................................................$7.00 Southern Tier IPA • NY • 7.3% American IPA………………………………………………..$6.00 Founders Breakfast Stout • MI • 8.3%……………………...………………..$7.00 ¶ Southern Tier Lake Shore Fog • NY • 6.5% NE IPA………………………………………………..$6.00 ¶ Union Snow Pants • MD • 8% English Oatmeal Stout………………………….$7.00 Lager ciders Abita Amber • LA • 4.5% Amber/Red Lager....................................................$5.50 ♥ Austin Eastciders Blood Orange • TX • 5%....................................$6.00 Brooklyn Lager • NY • 5.2% English Pale……………………………………………………….$6.00 ♥ Bold Rock Virginia Apple • VA • 4.7%……………………………………….$5.50 Corona Extra • Mexico • 4.6% Pale Lager…………………………..$5.00 ♥ -
The Evolution of the UK Wine Market: from Niche to Mass-Market Appeal
beverages Article The Evolution of the UK Wine Market: From Niche to Mass-Market Appeal Julie Bower Independent Scholar, Worcester WR1 3DG, UK; [email protected] Received: 4 October 2018; Accepted: 8 November 2018; Published: 12 November 2018 Abstract: This article is an historic narrative account of the emergence of the mass-market wine category in the UK in the post-World War II era. The role of the former vertically-integrated brewing industry in the early stages of development is described from the perspective of both their distributional effects and their new product development initiatives. Significant in the narrative is the story of Babycham, the UK’s answer to Champagne that was targeted to the new consumers of the 1950s; women. Then a specially-developed French wine, Le Piat D’Or, with its catchy advertising campaign, took the baton. These early brands were instrumental in extending the wine category, as beer continued its precipitous decline. That the UK is now one of the largest wine markets globally owes much to the success of these early brands and those that arrived later in the 1990s, with Australia displacing France as the source for mass-market appeal. Keywords: UK wine consumption; UK brewing industry; resource partitioning theory; targeted marketing 1. Introduction The evolution of wine consumption in the UK is described by important socio-economic trends in consumer behavior that emerged in the 1950s. This coincided with a growing awareness within the alcoholic beverages industry that there was the need for new product development to satisfy the increasingly sophisticated and aspirational consumer. -
CAMRA Highlands & Western Isles
CAMRA Highlands & Western Isles Contains Full List of Highlands & Western Isles Real Ale Outlets “No Real Beer in Scotland” More beer choice arrives - Shock claim! in Inverness - Old and New Highland Breweries add new beers More awards for Highland breweries Order! Order! Our dis?-honourable members enjoy Highland beer In memory of John Aird elcome… to the Spring edition of our ne of the joys of enjoying real ale is the continual quarterly newsletter. In this edition: W O changes and developments that you find. > John Aird remembered The way that real beer develops over the days that it is > Updated Branch Diary > Socials, Tastings & Outings - Reports being served in one of our good pubs, the way that brew- > Awards news ers tweak and develop their beers so that you are contin- > Focus on - new Editor, Gordon Streets ually comparing and appreciating,. > Your Letters and E-mails Here in the Highlands, we are enjoying 2 new, local > Real Cider News breweries starting / increasing the beer they are produc- > Pub & Brewery News ing and selling. There is the news of another new brew- > Updated Real Ale Pubs list ery being established in the Elgin area, and yet another We welcome your letters, news, views and opinions. Let us know what is happening at your local, or tell us new brewery may be brewing this year in the Glen Ur- about pubs you have visited. quhart area. Thanks to all who have taken trouble to send in pub and beer reports, or articles, but especially to regulars Some of our bigger, established breweries are producing Eric, Gareth, Steve and Jack, who keep us up-to-date new beers and even more seasonal, experimental beers. -
Bitterbar Menu 07222016
5-8 pm HAPPY HOUR mon-fri $6 COCKTAILS bourbon, lemon, elderflower liqueur, tin man gingerale blanco tequila, lime, triple sec silver coin gin, domaine de canton, lavender syrup, kiss the sky lemon vodka, cucumber, aperol, lemon that pink drink mai tai dark rum, lime, triple sec, orgeat $4 DRAFT BEER & ORION CANS $5 HOUSE RED & WHITE WINE $5 ROSÉ BRUT SMALL BITES marinated olives $6 castelventrano, green & black, kalmata, cerignola charcuterie platter $16 stone ground mustard, house pickled vegetables, bread sticks napolitana salami salumeria biellese, ny wild boar salami creminelli, ut alto aldige speck recla, italy artisan cheese board $16 seasonal fruit, nuts, crackers delice mon sire (cow) bourgogne, france white cheddar (cow) longview creamery, co ewephoria (sheep) cheeseland, Holland crunchy pretzel bits & dip $7 crunchy pretzel bites served with mustard $9 COCKTAILS ON TAP $6 DRAFT BEER pivo pils modus hoperandi ipa vodka/gin & tonic firestone walker ska brewing house made tonic on tap! tropic king saison nitro milk stout tin man funkwerks lefthand bourbon, lemon, elderflower liqueur, gingerale BOTTLES kiss the sky gin, domaine de canton, lavender syrup, dawn of the red $7 lemon ninkasi brewing pale 31: california pale ale $6 that pink drink firestone walker vodka, cucumber, aperol, lemon little mo’ porter $6 elevation beer co. mai tai hitachino nest white ale $10 dark rum, lime, triple sec, orgeat kiuchi brewer la fin du monde: trippl-style golden ale $7 unibroue COCKTails here gose nothin: wild sour $10 destihl brewery fire and ice $9 howdy pilsner $6 bourbon and a ginger post brewing co. beer ice cube orion rice lager orion beer co. -
Rediscovering Milwaukee's Historic Breweries Part I: Milwaukee's Downtown Breweries Kevin M Cullen
Rediscovering Milwaukee's historic breweries Part I: Milwaukee's downtown breweries Kevin M Cullen When you mention Milwaukee, one asso- congregate in solidarity as we investigate ciation in particular comes to mind, beer. ancient and traditional alcoholic bever- This is because Milwaukee, Wisconsin ages around the world. Hence, it was a once boasted the largest production of logical and easy leap to get this eager beer than any other city in America and public on board to rediscover their own indeed the world. As an agricultural and city's brewing legacy. industrial hub on Lake Michigan for more than a century and a half with a thirsty Therefore, the first of what will be four population of ethnically proud beer ‘Legacies of Milwaukee Brewing’ tours lovers, Milwaukee was well poised to took place on 17 April 2010. It was decid- conquer the American brewing industry. ed given the breadth and scope of this What many people do not know however, city's brewing heritage, that we would is that this city has seen more than 100 focus our first tour on the historic and brewing companies come and go over contemporary breweries of downtown the past 170 years and unfortunately the Milwaukee. With Kalvin at the helm of a original breweries as well. full motor coach bus, Leonard Jurgensen as the Milwaukee brewery historian and I Therefore, as part of the Distant Mirror as the archaeological tour guide, we Archaeology Program at Discovery World made our way to one of Milwaukee's first (a science and technology museum in brewery sites at the end of Clybourn Milwaukee, Wisconsin) I am attempting Street (formerly Huron Street) and Lincoln to rediscover this brewing legacy through Memorial Drive (formerly the Lake urban archaeological expeditions. -
Gewinner 2009
LAND / KAT. NAME / CATEGORY AWARD BRAUEREI / BREWERY ORT / LOCATION COUNTRY BIER / BEER WEBSITE Gold Hofbräuhaus Traunstein Josef Sailer KG Traunstein Germany Fürstentrunk www.hb-ts.de Festival Beer / Festbier Silber / Silver Brauhaus Faust OHG Miltenberg Germany Faust Festbier www.faust.de Bronze Brauerei Wiethaler Lauf-Neunhof Germany Wiethaler Goldstoff Hell www.brauerei-wiethaler.de Gold Camba Bavaria GmbH Truchtlaching Germany Trucht´linger Doppelbock www.cambabavaria.de German Style Stichting Noordhollandse Alternatieve Dark Bock / Dunkler Bock Silber / Silver Bierbrouwers Purmerend Netherlands YSBOK www.snab.nl Bronze Schlossbrauerei Autenried GmbH Ichenhausen Germany Leonhardi Bock www.autenrieder.de Gold Bürgerliches Brauhaus Saalfeld GmbH Saalfeld Germany Saalfelder Bock www.brauhaus-saalfeld.de German Style Pale and Amber Bock / Heller und Bernsteinfarbener Silber / Silver Brauerei-Gasthof Kundmüller KG Viereth-Trunstadt Germany Weiherer Bock www.kundmueller.de Bock Lurago Marinone Bronze Nuovo Birrificio Italiano s.r.l. (Como) Italy Bibock www.birrificio.it Private Landbrauerei Schönram A. Gold Oberlindober jun. Petting/Schönram Germany Schönramer Pils www.brauerei-schoenram.de German Style Privatbrauerei M. C. Wieninger GmbH & Pilsner Silber / Silver Co. KG Teisendorf Teisendorf Germany Wieninger Ruperti Pils www.wieninger.de Bronze Trumer Privatbrauerei Josef Sigl Obertrum am See Austria Trumer Pils www.trumer.at Gold Cervejaria Sudbrack Ltda. Blumenau-SC Brasil Eisenbahn Dunkel www.eisenbahn.com.br German Style Scheibenberg/ Schwarzbier Silber / Silver Fiedler-Bräu Erzgebirgsbier Oberscheibe Germany Magisterbräu Schwarzbier www.brauerei-fiedler.de Bronze FX Matt Brewing Company Utica, NY USA Saranac Black Forest www.saranac.com LAND / KAT. NAME / CATEGORY AWARD BRAUEREI / BREWERY ORT / LOCATION COUNTRY BIER / BEER WEBSITE Gold Brauerei Goss Deuerling Germany Goss-Märzen Milwaukee, Bavarian Style Silber / Silver Lakefront Brewing, Inc. -
Studyof Guinness
THIBAULT DEMURGE SSTTUUDDYY OOFF GGUUIINNNNEESSSS YEAR: 2006-2007 DIPLOMA: DUETI C ONTENTS BEER CONSUMMATION IN IRELAND: .................................................................... 2 PRESENTATION OF GUINNESS : ............................................................................... 4 THE STEPS TO BREW GUINNESS? .............................................................................................. 6 THEORIES ABOUT ADVERTISING ............................................................................ 8 GLOBAL BRANDING ................................................................................................................. 8 DEFINITION OF GLOBAL BRANDING ......................................................................................... 8 The consumers’ percepton of global brands .................................................................................. 9 Analyse of global branding .............................................................................................................. 9 Challenges facing global brands .................................................................................................... 10 THE MEDIA ........................................................................................................................... 11 Television ....................................................................................................................................... 11 Newspapers .................................................................................................................................. -
Full+Alcohol+List+8.30.17+Copy Copy
CRAFT BEERS Our Own Craft Beers are made here on-site. From the following list, we always have 6 beers on rotation. Please note the chalkboards which depict "What's on Tap" right now! Also, check the chalkboards for new and seasonal beers that haven't made this list. CREAM van BEAN Beer, Save the Queen Cream Ale, brewed with whole vanilla beans. Light, ESB English Ale, brewed with caramel malts and creamy and subtle vanilla flavor. 4.6% ABV. traditional hops. Sweet malt flavors are balanced by hop bitterness. 5.6% ABV LEGGY BLONDE Imperial Blonde Ale, deep blonde color, C4 big alcohol on the nose, sweet and malty, American Double IPA, brewed with multiple with a light hop character. Approx. 7% ABV. hop additions for complex citrus and tropical fruit flavors and lingering bitter finish. 7.5% ABV PASSIVE AGGRESSIVE PALE ALE , AKA "PAPA" Beach Front American Pale Ale, copper colored, a touch of White IPA, strong IPA with distinctive Belgian yeast and orange peel. Lots of orange flavor accentuated by caramel with aggressive hop character. 5.5% ABV. amarillo hops 8.3% ABV. "PAPA" Simcoe - variation with SIMCOE aroma UNKLE JOE'S FUNKY hops, piney and resinous DUNKLE WEISS "PAPA" Citra - variation with CITRA aroma hops, citrus and fruity hop character German-Style Dunkle Weiss, dark wheat beer, spicy, clove, banana, light caramel. 5% ABV. SMALL TOWN BROWN PROJECT "Y" Brown Ale, dark brown to almost black, toasty, chocolate, malt forward, smooth despite its dark color. Amber Ale, our harvest beer, dry-hopped with our Not Hoppy. -
Is Craft Brewing a Threat to the Sales of Mainstream Brands in South Africa
Is Craft Brewing a threat to the sales of mainstream brands in South Africa By Carmen Martin Submitted in fulfilment/partial fulfilment of the requirements for the degree of Masters in Business Administration to be awarded at the Nelson Mandela University April 2018 Supervisor: Dr Jessica Fraser DECLARATION BY CANDIDATE NAME: ___________________________________________________________Carmen Martin STUDENT NUMBER: _________________________________________________198180170 QUALIFICATION: ____________________________________________________Masters in Business Administration TITLE OF PROJECT: _________________________________________________ Is Craft Brewing a threat to the sales of mainstream ___________________________________________________________________brands in South Africa ___________________________________________________________________ ___________________________________________________________________ ___________________________________________________________________ DECLARATION: In accordance with Rule G5.6.3, I hereby declare that the above-mentioned treatise/ dissertation/ thesis is my own work and that it has not previously been submitted for assessment to another University or for another qualification. SIGNATURE: ________________________________________________________ DATE: _____________________________________________________________9 March 2018 THE DEGREE OF MASTERS IN BUSINESS ADMINISTRATION CARMEN ESTELLE MARTIN Previous qualifications: 2003 BSc in Microbiology and Zoology University of Port Elizabeth 2005 BSc (Hons)