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Rochie Pinson ePub | *DOC | audiobook | ebooks | Download PDF

#402018 in Books 2017-09-15Original language:English 11.02 x .88 x 8.27l, #File Name: 0991472047352 pages | File size: 49.Mb

Rochie Pinson : RISING: The Book of Challah before purchasing it in order to gage whether or not it would be worth my time, and all praised RISING: The Book of Challah:

1 of 1 people found the following review helpful. please read for important infoBy KarenDO NOT BUY THIS COPY IN SOFTCOVER IT IS NOT THE FINAL COOKBOOK _ THIS IS AN ERROR ON AMAZON'S PART!This is not the final copy of the book and is a mistake on 's part to distribute the book at this time. That said, the book is wonderful and when it is available in its final form is a book that everyone should own. Even though the book isn't the final form I still fell in love with it and have enjoyed the recipes for Challah. There are so many good recipes and the book is infused with inspiring wisdom and insight for living life well. Many of the ideas about what it means to be a woman in today's world and a nurturer to others I find both refreshing and energizing. I highly recommend this cookbook to anyone who wants to enrich their Shabbat, family and life. Also, while I wait for the completed edit of Rising: The Book of Challah, I am enjoying another book by this author, The Rising Life, and highly recommend it as well.

Rebbetzin Rochie Pinson shares the experiences and insights she has gleaned during decades spent perfecting the art of challah baking and teaching challah workshops around the world. In her wise, warm, and humorous voice, she guides the reader through every step of the rewarding process of making challah. Section I: The Story of Challah. Musings on challah as a recipe for lifeSection II: The Cookbook. The most comprehensive guide to challah-baking ingredients, equipment, and techniques ever published.38 unique, time-tested challah recipes, including gluten-free oat challah, sourdough challah, spinach-ricotta challah, a challah for each Jewish holiday (such as apple-and-honey challah), challahs from around the world (such as Yemenite kubaneh and lachoch), plus recipes for leftover dough and challah, and many more!37 illustrated braiding techniques with step-by-step instructions.Over 75 gorgeous, full-color photographsSection III: Laws Customs of Challah. A fascinating compendium of the history, customs, laws, and significance of challah in JudaismThis is the book for beginners and experts alike. Nothing intimidating or complicated here, every recipe is meant to be used, cherished, and passed on to the next generation of challah bakers.

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