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Halepi Menu 10-7-19.Cdr

Halepi Menu 10-7-19.Cdr

Hors D' Oevres Small Large Fish Houmous 6.00 9.00 (All fish arewild and grilled and accompanied by vegetables, priced on a daily basis) Melizanosalata 6.00 9.00 6.00 9.00 Dover Sole 6.00 9.00 Seabass Tabouli 6.00 9.00 Red Mullet Prawn Cocktail 6.50 Turbot Special Prawn Cocktail 18.0 0 Lobster (Live ) Greek Sausages (2) (Loukanika) 7.00 Giant Prawns 9.00 (each) Smoked Pork Fillet (Lounza) 7.00 GiantScallops (diver caught ) 10.00 (each) Hallumi (2 Slices) 6.00 John Dory Cheese 6.00 Saganaki 8.00 Mixed grill fish 38.00 Fasolia 6.00 Fish also with Shellfish or lobster(2 Persons minimum) 42.00 (per person) 6.50 Beetroots6 .00 All fish are brought in on a daily basis and are subject to weather Conditions. Please ask your waiter for availability and price and Octopus Salad 11.00 19.00 Other exotics not on the menu Calamari (Fried) 11.00 19.00 Calamari (Grilled) 11.00 19.00 Casseroles and Roasts Lamb Casserole 17 .00 6.50 10.00 Baby Lamb cooked with green beans in tomato sauce, Mixed Starter (7 pieces) 15.00 Served with rice Beef Stifado 17 .00 Soups Boneless beef cooked with shallots & served with rice Avgolemono 5.50 Milk Fed Lamb(shoulder or leg for two) 75. 00 Minestrone 5.50 Chef's Specialities From the grill Beef Stroganof 24.50 (Served with a choice of rice, potatoes or chips) Slices of fillet of beef cooked in red dry wine, chopped Mushrooms served with rice Lamb Kebab 15.00 Escalope Palliard 24.50 Pork Kebab 15.00 Sliced veal cooked in butter with dry white wine topped Sheftalia 15.00 With Asparagus and potatoes Lamb Chops 19 .5 0 Escalope of Veal22.5 0 Entrecote Steak24.0 0 Sliced veal covered in bread crumbs and fried in butter Entrecote Maitre Halepi32 .00 Served with french fries Mixed Grill20.0 0 Scampi a l'orange 29.00 Spring Chicken15.0 0 Fresh scampi fried in butter with orange and brandy Fillet Steak26.0 0 Sauce, served with rice Veal Chop 23 .00 Steak Diane 28.50 Fillet steak cooked with red wine sauce and mushrooms, Grill Specials Served with french fries Special Beef Kebab 26.00 Poisson Halepi 29.00 Special Chicken Kebab 15 .0 0 John Dory cooked in white wine sauce with mushrooms, basil, Special Lamb Kebab 16.00 Sage and dill, served with rice Best Lamb on Spit(Souvla) 1.7 00 Pepper Steak 29.00 Chicken Soulva 1.7 00 Fillet steak topped with mushrooms and black pepper, Quail (Each) 8.00 Flamed in brandy and cream sauce Vegetarian Dish 15 .0 0 Greek Specialities Klefticon 17 .00 Vegetables (per portion) Baby Lamb cooked with care in closed oven French Fries-roast potatoes-rice 2.5 0 With aromatic spices served with rice, Potatoes or french fries Spinach-green beans-mushrooms Pen Portion 3.30 Dolmades 15 .00 Mixed Vegetables 3.3 0 Stuffed vine leaves with minced lamb and rice Asparagus 6.50 Mousaka 15 .00 Okra (Ladies Fingers) 5.00 Bechamel cream with minced lamb and sliced Aubergines cooked in the oven Cover charge £1.0 0 per person FOOD Afelia17 .0 0 Prices are inclusive of vat but subject to 12.5% service charge. Pork Fillet cooked in wine and spices with potatoes and rice MeatMeze (min 2 people) 2 8 .00 Per-person Selection of Greek Specialities HALEPI Champagne Bottle Half Greek Red Bottle Half House Champagne 33 .00 Boutari Namea 24.00 Boutari Naoussa 24.00 (Branded Champagne) Chateau Porto Carras Vintage Reserve 30.00 House Red 19.00 14.00 Imperial Moet Chandon, Dry55 .00 30 .00 Domaine Hatzimichalis Veuve Cliquot60 .00 Caberner Sauvignon (vintage) 26.00 14.00 Laurent Perier60 .00 Hrlaftis Caberner Vintage Reserve 28.00 Laurent Perier Rose95 .00 La Tour Melas (very limited on (Premium Champagne) allocation) 72.00 Dom Perignon 175 .00 La Tour Melas Cyrus One 3 30.00 Proseco Sparkling Wine 23.00 La Tour Melas Palies Rizes 130.00 Proseco Sparkling 200ml bottle 8.50 La Tour Melas Idylle Rose 26.00

Vin Francais Wine by the Glass (Bordeaux Red) House Red/White (17 5ml) 5.75 Medoc 32.00 Dessert Wine (Glass) Coburns Port 7.00 St Emillion38.0 0 20.00 St. Johns Koumandaria 7.00 Marq aux 65.0 0 Greek White Bottle Half (Burgundy Red) 1 9.0 0 Nuit-Saint-George60.0 0 Santorini 26.00 Beaujolais Village26.0 0 D'Hatzimichalis Chardonnay 25.00 D'Hatzimichalis Dry White Le Blanc 23.00 14.00 (Burgundy White) House White 19.00 14.00 Meursault 55.00 Harlaftis Sauvignon Blanc 28.00 Chassagne-Montrachet 60.00 Assyrtiko Vassaltis, Santotini 39.00 Puilly Fuisse 39.00 Chablis Premier Cru 39.00 20 .00 Brandies (1/6th gill) 6.50 Sancerre 34.00 Remi Martin (1/6th gill) 6.50 Courvoisier (1/6th gill) 6.50 Rhone Armagnac (1/6th gill) 6.50 DRINKS Chateauneuf Du Pape 49 .5 0 Calvados 6.50

Loire Whiskies Domain Gavoty Traditional Rose 26.00 Black Label (1/6th gill) 6.00 Anjou Rose 21.00 Chivas Regal (1/6th gill) 6.00 Jack Daniels (1/6th gill) 6.00 Portuguese Jim Beam (1/6th gill) 6.00 Mateus Rose 19 .5 0 Red label 7.00 Jim Beam 7.00 Italian J & B 7.00 Frascati,White 24.00 Glenfidich Oban 7.00 BollaValpolicella, Red 24.00 Chianti, Bessi Red 24.00 Spirits Pinot Grigio White 20.00 (1/6th gill) 6.00 Vodka (1/6th gill) 6.00 White Gin (1/6th gill) 6.00 Aphrodite 19.00 Stoli Absolut Smirnoff 6.00 St. Panteleimon 19.00 Grey Goose Vodka 7.00 Gin Ouzo 6.00 Cyprus Red Othello 19.00 Soft Drinks Coca Cola, Lemonade, Bitter Lemon 3.00 Beers Tonic Water 3.00 Lager (Half pint) 3.50 Soda, Sprite 3.00 Lager (pint) 4.50 Mineral Water (small) 3.00 Keo (cyprus Beer) 4.00 Mineral Water (large) 4.00 HALEPI Kronenbourg/Stella 4.00 Perrier Water (large) 4.50 Kaliber 4.00 Restaurant and Kebab House Juices 18 Leinster Terrace, London, W2 Grapefruit, Tomato, Pineapple, Apple 3.50 Telephone: 020 7262 1070 Freshly Squeezed Orange/A pple/ C arrot 4.00 or 020 7723 4097 Apple & Carrot 4.00 Fax: 020 7262 2630