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EXPERT’S CHOICE Chilean whites Chilean whites

While ’s reds can give you bang for your buck at £7, most exciting Chilean Cono Sur, 20 O Fournier, Alfa Centauri Undurraga, TH , whites only start at the £10 mark, says Peter Richards MW. But that doesn’t Limited Edition , , Leyda 2009 Lo Abarca 2010 HHHH 18 HHHH 18 HHHH 18 Casablanca 2009 £10.95–£13.99 Cornelius, Markinch, Moreno, mean they don’t represent value for money – here are 15 of his favourites £13.99 Corkscrew , Corks Out, Daylesford £13.50–£18.95 Butlers Cellar CPA Wines, The Wine Society Organic, Slurp, Your Favourite Wines Slurp Winemaker Rafael Urrejola buys this Riesling A top-notch coastal site and superb winemaker. Deftly oaked Sauvignons are starting to from Casa Marin’s in coastal San CHILEAN WHITES ARE The New regions and varieties continue to appear on the Creamy nose with red apple and toasted nuts. become a Chilean forte. This one has a creamy Antonio, matures it partly in old barrels and leaves coming of age. Challenging Chilean wine map, in a country whose astonishing speed of Flavours are rich and buttery but with refreshing tangerine nose with a structured, layered palate. a touch of residual sugar ‘for roundness’. whites of real character and “powerhouses evolution makes Usain Bolt look pedestrian. A decade ago underlying acidity. An open-knit and beautiful Elegantly drinkable and seriously complex. Beautiful appley purity with a lovely succulence elegance are emerging the coastal regions of and Colchagua were style. Drink: 2011–2014. Alc: 13.5% Drink: 2011–2014. Alc: 14% and finish. Drink: 2011–2016. Alc: 11.5% from this exciting South of Chilean populated by ruminants and surfers beating a path to the American country; wines coast; these days they’re prime cool-climate viticultural whose makers don’t care territory. As for diversity, I’m tipping Sauvignon what the market says but Gris to become a Chilean white forté in years to come, with instead listen to their site, remain the its tangy yet succulent charms and clear point of their grapes and their Sauvignon difference on the global stage. intuition. But the real powerhouses of Chilean white wine remain Undurraga, TH Sauvignon Blanc, Viña Leyda, Single Vineyard Errázuriz, Aconcagua Costa With white wine, there’s the Sauvignon Blancs and Chardonnays, which are Lo Abarca 2010 HHHH 18 Kadun Sauvignon Gris, Leyda 2010 Chardonnay Wild Ferment, little room to hide; equally, there are bold statements to be Blancs and becoming more diverse and deftly crafted by the . HHHH 18 Aconcagua 2009 HHHH 17.5 made. It’s an interesting time because it means Chile can’t Chardonnays, Coastal Limarí and San Antonio are the hot properties for £10.95–£13.99 Bonafide Wines, Flint Wines, (and shouldn’t) remain all things to all people. Keen-eyed these two standard-bearers of Chilean white wine. Two Hangingditch, Noel Young, Moreno, The Wine Society £10.95–£13 Butlers Wine Cellar, Great Grog, £11.50–£15.50 Dickens , Slurp, and value-conscious readers will note that, among the which are long, cool of 2010 and 2011, caressed by the Undurraga’s TH line is one of the country’s most Harvey Nichols, Seckford, Waples Wines The Vintage House following wines, only one is under £10. This is not a result ice-maiden hand of La Niña, offer crisply defined whites consistently rewarding ranges. This coastal Further proof that coastal Chilean Sauvignon Lovely, toasty, nutty nose with an oaky but still of my expensive tastes. Unlike its reds, Chilean whites becoming – though older vintages are also showing strongly, proof Sauvignon is wild, flinty and fennel-scented in Gris has the potential to be a world-beater. fresh and lemony savoury palate profile. struggle to deliver real quality under the £7 to £8 mark that Chile’s top whites can and do age well in the bottle. aromatics, with a dense, mineral-infused palate. Gentle spice and beguiling richness Drink: 2011. Alc: 13.5% (the ocean of cheap, bland Central Valley Sauvignonasse more diverse Does all this mean that Chile’s whites are becoming its Drink: 2011–2013. Alc: 13.9% underscored by juicy lemony acidity. Delicious. – all too often shoddily sold as ‘Sauvignon Blanc’ – is an strongest suit, as contributing editor Andrew Drink: 2011–2013. Alc: 14% obvious case in point). and deftly Jefford contended for Australian Chardonnay (Decanter Chile’s best white winemakers are now focused not on panel tasting, March 2011 issue)? Not yet. But the way delivering bargain-basement thrills but instead refining crafted by the things are going, the future for Chilean whites looks to be their art to craft wines of compelling individuality and very bright indeed. refinement. This takes time and money; Chile’s best whites vintage . are therefore becoming more expensive. However Peter Richards MW is the Decanter World Wine Awards unpalatable this reality may be at a time of enforced ” Regional Chair for Chile austerity, the rewards are clear to taste. And the fact that Matetic, Coralillo Gewurztraminer, Quintay, Q Sauvignon Blanc, Tabalí, Talinay Chardonnay, HHHH these wines are now commonly £10 or more in no way These wines are a selection of those sampled, non-blind, San Antonio 2011 HHHH 17.5 Casablanca 2010 HHHH 17.5 Limarí 2009 17.5 means they no longer offer value for money: quite the For full details of UK at the annual Wines of Chile trade tasting in London in £12.60 Armit £10.99 Eagle Wines, Good Wine Shop, Mill Hill £14.75–£16.99 D Byrne, Jolly Vintner, Perfect opposite in many cases. stockists, see p108 September A tiny production, often lost to frost. But what Wines, North & South Partners, Stone Vine & Sun a wine – combining engaging notes of lychee Sourced from coastal Casablanca, incorporating One of the country’s most exciting vineyard and pear with a dry, elegantly textured palate 15% Leyda fruit and fermented in old barrels, projects on rolling limestone hillsides just 12km that is food friendly and not at all overdone. this is a skilfully crafted Sauvignon packed with from the coast. Subtle aromas of apple rind and Drink: 2011. Alc: 13.5% mineral concentration and citric succulence. chalky minerality on a layered, graceful palate. Drink: 2011–2013. Alc: 13% Assertive structure but understated flavour. 5- and 4-star Chilean whites Drink: 2011–2014. Alc: 13.5%

Aristos, Duquesa Chardonnay, Casa Marin, Estero Vineyard Maycas del Limarí, Quebrada Seca Ventolera, Sauvignon Blanc, Casa Silva, Cool Coast Paredones Tabalí, Reserva , Cachapoal 2008 HHHHH 20pts/20 Sauvignon Gris, Lo Abarca 2010 Chardonnay, Limarí 2008 HHHHH Leyda 2009 HHHH 17.5 Sauvignon Blanc, Colchagua 2010 Limarí 2011 HHHH 16.5 HHHHH 18.5 18.5 HHHH 17 £50.67 Justerini & Brooks £10.99–£11.25 Oddbins, Slurp £8–£9 D Byrne, Highbury Vintners, Slurp, Breathtaking. Stylistically and qualitatively £17 Blythe Valley Wines, Evertons, Everywine, Hay £20–£23 Berry Bros & Rudd, Corks Out, D Byrne, Fine Spicy and flinty in style with notes of fennel and £12.99–£14.95 Amps, Averys, D Byrne, Field & TJ Wines, The Vineyard (Dorking), Woodwinters reminiscent of grand cru white Burgundy from a Wines, ND John, South American Wines Online, Swig, Wine Sellers, Harrods, Slurp, Solent Cellar, Wine Society aniseed. Thrilling, bracing mouthfeel, with Fawcett, MW2 Wines, Stainton Wines, Wine Rack One of the country’s best examples of this warm, rich vintage. Yes it’s expensive. The alcohol’s Wimbledon Wine Cellars, Woodwinters A white whose subtle yet intense character layered and refined fruit. Ageing well. Reticent initially, the aromas emerge with variety. Classic white pepper and apricot high (though you can’t taste it). But with its nutty, Beguiling aromas of fresh hazelnuts, honeycomb needs time to reveal itself – I suggest decanting. Drink: 2011–2013. Alc: 13.5% notes of crisp green pepper, gooseberries and aromas, with a succulent, creamy-textured intensely savoury, intricately layered flavours, this and glazed lemons. Peachy flavours, luxuriant Multilayered, refined and understated, with wet stone. The palate is crisp, crunchy and palate. Drink: 2011. Alc: 13.5% is a new dimension in Chilean white wine. texture, tangy mineral finish. Intensely moreish. hints of blanched nut, red apple and delicate lime-scented, with lovely texture and breadth. Drink: 2011–2015. Alcohol: 14.5% Drink: 2011–2013. Alc: 13.5% minerality. Drink: 2011–2015. Alc: 13.5% Drink: 2011. Alc: 13.5%

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