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N ITALIA KITCHEN WINE selection ITALY Italy is home to some of the oldest wine-producing regions in the world, and Italian wines are known worldwide for their broad variety. Italy, closely followed by France, is the world’s largest wine producer by volume. Its contribution is about 45–50 million hl per year, and represents about 1/3 of global production. Italian wine is exported around the world and is also extremely popular in Italy: Italians rank fifth on the world wine consumption list by volume with 42 litres per capita consumption. Grapes are grown in almost every region of the country and there are more than one million vineyards under cultivation. Wikipedia contributors. “Italian wine.” Wikipedia, The Free Encyclopedia. Wikipedia, The Free Encyclopedia, 17 Jun. 2017. Web. 18 Jul. 2017 Italian wines Gabbiano | Chianti DOCG 895 The Gabbiano Chianti DOCG is a deep ruby red color in the glass, while the nose exhibits floral aromas of violets and a ripe array of red wild berries. The dry, full-bodied palate is perfectly balanced with flavors that echo the nose. The tannins are sweet, smooth and mouth-filling, and the finish is clean. Our recommended pairings: great with your favorite pasta, pizza dish Gabbiano | Chianti Classico DOCG 1,200 Brilliant ruby red color accented by aromas of cherry, red berries and plum. Well-balanced palate full of ripe red fruit notes, highlighted by round, persistent tannins and a long, intense finish. Our recommended pairings: great with most pomodoro base pasta, steak, Salpicao, Osso Buco, pizza Fantini Farnese | Montepulciano D’Abruzzo 895 Plum, cranberry, little strawberry. Hint of smoke smooth easy fruity drinking wine with just a little punch. Our recommended pairings: just about anything from pasta, pizza and meat dishes Delle Venezie | Luna Di Luna 1,100 A charming and alluring wine with a romantic yet daring spirit that adores intimate occasions. Intensely aromatic with a rich berry taste. 60% Merlot, 40% Cabernet Our recommended pairings: pasta, pizza, meats, risottos Red Wine White Wine Sparkling Wine Prices are inclusive of 12% VAT and subject to 10% service charge Italian wines Grati | Chianti Villa Di Monte Fiasco 1,300 Lively ruby red winery and flowery bouquet with a hint of violets. Dry harmonious and slightly tannic taste. Our recommended pairings: all pasta, pizza and meats Caldora | Montepulciano D’Abruzo 1,000 Ruby red with garnet reflections, intense and persistent fragrance of red fruits, prunes, and vanilla essence. Our recommended pairings: great with all pasta, pizza, meats, Italian Platter Collina Del Sole | Ripasso Valpolicella Superiore 2,200 The wine retains the vibrancy, freshness and value of traditional valpolicella while imparting additional flavor and body. A complex flavor profile makes these wines a great pairing with a wide range of foods. Our recommended pairings: grilled meats, pasta, pizza, Italian Platter Barolo | Collina Del Sole 3,300 Barollo ‘ The Wine of Kings” the king of wines is a powerful and full bodied red wine balanced and elegant it is characterized by the deep ruby red colour with orange highlights of cinnamon cocoa and tobacco. Our recommended pairings: meats, Risotto Tartufo Funghi, pasta, Italian Platter Red Wine White Wine Sparkling Wine Prices are inclusive of 12% VAT and subject to 10% service charge Italian wines Bottega | Amarone Della Valpolicella 3,900 A rich dry red Italian wine from the Veneto region. Produced from the corvine grapes. Our recommended pairings: pasta, pizza, meat dishes Brunello Di Montalcino 4,800 From Tuscany in Central Italy. Brunello enjoys a distinction as one of Italy’s most flavored wines. Brunello ages well and great for collecting. Made from sangiovese grapes layered aromas and velvety tannins compliment medium high acidity. Our recommended pairings: meat dishes, pastas, Italian Platter, avoid with vegetable dishes Rocca | Monferrato Bianco 895 From the land of Monferato in Piedmont region, elegant and intense white wine. Herbaceous and fruity notes on the nose with hints of Pippin apples Our recommended pairings: seafood, fish, Gambas, salads, olio base pasta Red Wine White Wine Sparkling Wine Prices are inclusive of 12% VAT and subject to 10% service charge FRANCE French wine is produced all throughout France, in quantities between 50 and 60 million hectolitres per year, or 7–8 billion bottles. France is one of the largest wine producer in the world. French wine traces its history to the 6th century BC, with many of France’s regions dating their wine-making history to Roman times. The wines produced range from expensive high- end wines sold internationally to more modest wines usually only seen within France such as the Margnat wines were during the post war period. France is the source of many grape varieties (Cabernet Sauvignon, Chardonnay, Pinot noir, Sauvignon blanc, Syrah) that are now planted throughout the world, as well as wine-making practices and styles of wine that have been adopted in other producing countries. Although some producers have benefited in recent years from rising prices and increased demand for some of the prestige wines from Burgundy and Bordeaux, the French wine industry as a whole has been influenced by a decline in domestic consumption, while internationally, it has had to compete with the increased success of many new world wines. Wikipedia contributors. “French wine.” Wikipedia, The Free Encyclopedia. Wikipedia,The Free Encyclopedia, 17 Jun. 2017. Web. 18 Jul. 2017 French wines Fortant De France | Cabernet Sauvignon 375 (187ml) This wine is purplish red in colour and features a generous, complex nose with notes of blackcurrant, forest undergrowth and cinnamon. Rich yet lively on the palate with pleasing flavours of black fruit and spices. Full finish. Our recommended pairings: steak, pork, chicken, pomodoro base pasta Fortant De France | Chardonnay 375 (187ml) This wine is sparkling golden yellow in colour and features a fine, complex nose with notes of vineyard peach, citrus and hawthorn. Full-bodied and elegant on the palate, revealing the purity and aromatic complexity of citrus and white blossoms and a long, mineral finish. Our recommended pairings: great with seafood, alfredo base pasta, olio base pasta, fish, Gambas, risotto Mommessin | Côtes du Rhône 995 Southern Rhone situated in a large sprawling valley siding the Rhone river. The valley is one of the warmest wine growing region in France. Our recommended pairings: steaks, Braised Short Ribs, Osso Buco, Rosemary Lamb Rack, pasta, pizza w Chemin Des Sables | Rosé d’Anjou Sauvion 995 Fresh Fruity generous aromas of peach, cherry and strawberry. Good Lingering Aroma. Our recommended pairings: any pasta, risotto, fish dishes, Rosemary Lamb Rack, chicken Red Wine White Wine Sparkling Wine w Rosé Prices are inclusive of 12% VAT and subject to 10% service charge French wines Gérard Bertrand | Reserve Spéciale Pinot Noir 1,200 This 100% Pinot Noir comes from the coolest altitude vineyards in the region. It opens to reveal ripe cherry fruit and wild raspberry flavours, notes of nutmeg and brown spice with silky tannings and elegant balanced finished. Our recommended pairings: Grilled Lamb Rack, Grilled Pork Chops, chicken, olio base pasta, alfredo base pasta, risotto Gérard Bertrand | Corbières 1,300 Grenache, Syrah, and Mourvèdre find their richest expression here producing wines of character with ripe fruit flavours and subtle hints of spices and liquorice. Our recommended pairings: meat, steaks, Braised Short Ribs, Osso Buco, Italian Platter, pasta Gérard Bertrand | Grand Terroir Pic Saint – Loup 1,300 The surroundings combined with lots of sun and cool winds produce wines with concentration, elegance showing wild thyme and rosemary notes, blueberry and plum flavors. Our recommended pairings: red meats, Italian Platter, pasta, pizza Mommessin | Beaujolais Villages Vieilles Vignes 1,200 Beaujolais is described as a refreshing red with low tannin and bright acidity. Juicy strawberry and raspberry fruit aromas are the hallmark of these wines. Our recommended pairings: Pan Seared Salmon Fillet, Grilled Pork Chops, fish, all pastas, Italian Platter Domaine De Nalys | Châteauneuf-Du-Pape 2,800 The estate is a first class Terroirs and is one of the rose Domaines that grows the appellations. 13 grape varieties including many old wines. Picking done by hand. Our recommended pairings: meats, meat pastas, Italian Platter Red Wine White Wine Sparkling Wine Prices are inclusive of 12% VAT and subject to 10% service charge French wines La Larme D’or Quinson | Grand Vin De Bourgogne Chablis 1,800 The Chablis presents a pale yellow colour with shiny reflections. It reveals floral and slightly smoky aromas. The Palate is mineral rich in attack and complements the final, full bodied impression very well. Our recommended pairings: fish, white meat, alfredo base pasta, Italian Platter, risotto E. Guigal | Côtes du Rhone 1,700 It has tons of ripe Syrah characteristics, black olives, smoked earth, pepper and plenty of dark fruits all emerge from this inky – colored, straight up Cote Du Rhone full bodied. Our recommended pairings: all meats, pasta, and pizza Pascal Jolivet | Pouilly – Fumé 2,800 Sauvignon grape also known as Blanc Fume are produced in soil compound of 50% chalk, 30% flint and 20% chalky clay. It is fermented naturally without adding yeast producing a wine with real character, mineral aromas and flavours with finesse and elegance. Our recommended pairings: pork, shellfish, salad, alfredo base pasta, olio base pasta, risotto Clos De L’oratoire Des Papes | Chateauneuf Du Pape Rouge 3,800 Intense ruby robe with beautiful reflections of old rose petals, aromas of frank and spicy (Black Pepper, Licorice) surprising floral notes of grass and acacia raising to classic notes of red berries (strawberry, cherry and fresh black currant with fine tanning, silky length. Our recommended pairings: meats, pasta, Italian Platter Red Wine White Wine Sparkling Wine Prices are inclusive of 12% VAT and subject to 10% service charge CALIFORNIA California wine is wine made in the U.S.
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