Azar Nut Company Quality Assurance Department

WIP/Raw Specification Sheet

WIP/Raw: WIP Almonds Hickory Smoked Mtly

WIP/Raw: 41002001

Control Number: AZS-2001-001

Date: _____April 16, 2019______

Product Description Fresh whole almonds roasted and then seasoned with just the right amount of hickory flavoring. Country of Origin USA Ingredients Almonds, Sunflower oil and/or Cottonseed oil, smoked almond seasoning (salt, corn maltodextrin, natural hickory smoke flavor, yeast, hydrolyzed corn and soy protein, gum arabic, natural flavoring, and silicon dioxide to prevent caking).

Regulatory Manufacturer guarantees that this product shall meet all applicable federal, state and Compliance: local regulations. No Live Infestation is permitted.

Raw Materials

Color: N/A Flavor/Odor: The product shall have a clean, fresh odor and taste typical of almonds. Texture: N/A Size 27-30 x OZ Fairly Well Developed: Means, meat in proportion to its width and length.

Permitted Defects Total Serious Defects: TGT: 0.9% MAX: 105% Chipped & Scratched: ¼” and Larger 4% 1/8” and Larger 20% Splits/Broken: TGT: 0.4% MAX: 1.0% Analytical Moisture: 6% Maximum Requirements Testing Method: Steinlite Moisture Analyzer/ Ohaus Moisture Analyzer

Microbiological E. Coli Negative Requirements Salmonella Negative Aerobic Plate Count <10,000 cfu/g Coliforms <100 cfu/g Yeast and Mold <200 cfu/g COR-FMS-029 Rev. A 04/15/2019

Finished Product Color: n/a Analytical Testing Method: Hunter Color Flex Meter reader. Requirements Salt %: n/a Testing method: Dicromatt II Salt Analyzer

Microbiological E Coli Negative Requirements Salmonella Negative APC <10,000 cfu/g Coliforms <10 cfu/g Staph Express <10 cfu/g Yeast & Mold <500 cfu/g (combined)

FG where WIP/Raw 6311350 AZ ALMONDS HICKORY SMK is used

Pack Size: Packaging/Shelf Life 6311350 - 2/12.5 LBS (270 days from date of production)

Storage Room temperature 75°F (24°C), RH: 55% - 65%

Kosher Certification Yes

Allergen Statement Contains Almonds and Soy. This product is manufactured and packed in a facility that process products that contain, peanuts, other tree nuts, milk, egg, and wheat.

COR-FMS-029 Rev. A 04/15/2019

Nutritional NUTRITIONAL INFORMATION Information Serving Size: 1.0 OZ (28.35g) 1.0 OZ (28g) Per 100g

COR-FMS-029 Rev. A 04/15/2019