FISH

eHot Braised Fish 乾燒魚 19 Fried fish braised with minced water chestnuts and chopped black mushrooms, in a spicy garlic sauce.

Steam Fish 清蒸魚 19 Fish steamed with ginger, green onions and sliced black mushrooms in a Chinese wine sauce.

eHunan Steam Fish 湖南蒸魚 19 Fish steamed with red hot peppers, fermented black beans, fresh ginger and garlic in Chinese wine sauce.

PIG VEGETABLESSALADS • TOFU DUMPLINGS & STARTERS SHRIMP • SEAFOOD 櫻桃肉 Cherry Pork 17 e 雞沙律 ALL DUMPLINGS STARTERS ARE IN-HOUSE HAND MADE Pork deep fried in batter and tossed with our special garlic and ginger cherry sauce. FreshJane’s Spinach Spicy and Chicken Garlic Salad 清炒菠菜 15 15 e 乾燒明蝦 Spring greens,Fresh lightly spinach fried sautéed chicken in a tossedgarlic insauce. spicy citrus vinaigrette Prawns a la Ching Hua 20 with green onion and crunchy noodles. Prawns stir fried with garlic-ginger and house tomato sauce. Pot Stickers (6) 窩貼 10 eSichuan Harbor Pork 魚香肉絲 17 Chinese pastry with ginger, ground pork and cabbage lightly Shredded pork sautéed with water chestnuts, sliced black mushrooms, in spicy ginger garlic sauce. e eSpicy Garlic Eggplant 魚香茄子炸豆腐沙律 15 pan fried to golden brown. Spicy Chinese Fried Tofu Salad 14 eLemon Pepper Prawns 檸檬蝦 20 FreshSpring chinese greens, eggplant lightly braised fried tofuwith tossedspicy gingerin spicy garlic citrus sauce. vinaigrette 糖醋肉 Prawns sauteed with garlic and yellow onions in spicy lemon pepper wine sauce. with green onions and candy walnuts. 蝦水餃 Sweet & Sour Pork 17 Classic Chinese Shrimp Dumplings (10) 15 Pork deep fried in batter tossed with onions and bell peppers in tangy sweet and sour sauce. Dry Sauteed Green Beans 干扁四季豆 15 Chinese pastry filled with chopped shrimp, ginger, and green onion. Walnut Prawns 核桃蝦 22 Fresh green beans tossed with ginger garlic Pan-fried prawns tossed in mayo-glaze with house made candy-walnuts. and preserved Chinese turnips in house soy sauce. eHunan Hot Pepper Pork 辣椒肉絲 17 素菜窩貼 Steam Vegetable Pot Stickers (6) 10 Shredded pork stir fried with jalapéno pepper and onions in spicy Hunan sauce. e 宮保蝦 冬菇菜心 Ginger-tofu-vegetable mixture wrapped in a pastry skin. Kung Pao Prawns 20 Chinese Black Mushrooms & BabySOUP Bok Choy 15 Prawns sautéed with roasted red hot peppers, green onion bulbs Black shiitake mushrooms and fresh baby bok choy stir fried with light garlic sauce. and peanuts in our spicy Kung Pao sauce. eHot & Sour Soup 酸辣湯 10 15 17 Spring Rolls (4) 春卷 10 Shredded chicken, shrimp, mushroom, tofu, peas, Fresh shredded cabbage, celery, carrots and onions in a thin crépe eMa-Porblack Tofu pepper with麻婆豆腐 whipped eggs. 15 deep fried to golden brown. eSichuan Dry Fried Prawns 干烹蝦 20 Diced tofu braised with garlic and onions in spicy Sichuan bean sauce. COW • LAMB Deep fried prawns tossed with roasted hot peppers in a spicy ginger-garlic sauce. Wonton Soup 餛飩湯 10 15 17 Shen Hua Pan-Pacific Wonton (10) 善花餛飩 10 ClassicHouse Chinesepork wontons servedBraised with spinach Tofu and sliced 紅燒豆腐 black mushrooms. 15 Bacon, Immatation crab meat, goat-ricotta-parmesan-cream cheese and green onions Lobster Sauce Prawns 蝦龍糊 20 Deep fried tofu braised with black mushrooms and Napa cabbage in light soy sauce. eMongolian Beef OR Lamb 蒙古牛肉或蒙古羊肉 19/20 Prawns braised with green peas and whipped eggs in garlic wine sauce. in a Chinese pastry deep fried to a golden brown. Sizzling Rice Soup 鍋巴湯 10 15 17 Sliced beef or sliced leg of lamb sautéed with green onions and 清炒芥蘭 roasted red hot peppersCHICKEN in house sauce • servedDUCK on crispy rice noodles. Shredded chicken,Gai Lanshrimp, water chestnuts, white 15 mushrooms, peas and Crab Siu Mai (4) 蟹肉燒賣 8.5 White Prawns 清炒蝦仁 20 Fresh Chinese broccolispinach sautéed with with sizzling garlic rice.house soy sauce. Pastry filled with a blend of lump crab, shrimp, pork meat, Prawns sautéedVEGETABLES in garlic sauce and• fresh TOFU chinese greens. black mushrooms and light ginger/green onion seasoning. eHunane Style Beef OR Lamb 湖南羊肉干烹雞丁或湖南羊肉 19/20 蒜子油菜蛋花湯 Spicy Dry Fried Chicken 18 Imperial Seafood 帝國海鮮 22 Little Yu-ChoyDragons &in Garlic the Garden 15 10 15 17 DeepSliced fried beefchicken or slicedchunks legtossed of lambwith withcarrots, green mushrooms, and yellow chili onions oil, Shrimp,Yu-Choy white sauteed mushrooms, in garlic peas, white spinach sauce. and tomatoes 燒賣 in ginger garlic Hunan sauce. Prawns, calamari, scallops and greens sautéed with a ginger wine sauce. Pork Siu Mai (4) 6 minced ginger, garlic and green onions. Fresh Spinach and Garlic 清炒菠菜 15 --yu-choy,finished relative with of whipped bok-choy, eggs. tender branching Steamed pastry filled with pork meat and black mushroom. Fresh spinach sautéed in a garlic sauce. stems, dark green leaves some yellow flower buds LemonShen HuaChicken Beef 檸檬雞柳善花牛肉 1819 eHappy Family 全家福 22 Cilantro Corn & Chicken Soup 玉米雞湯 13 蝦餃 Sliced flank steak marinated in a sweet and peppery garlic sauce, stir fried and Seafood and vegetables stir fried with ginger-garlic in a spicy wine sauce. Mixture of corn, chicken and cilantro with whipped eggs. “Ha-Gow” (4) 7 Fried chicken breast with Shen Hua's tangy sweet lemon sauce. e 魚香茄子 Southern Chinese style steamed dumplings filled with shrimp and bamboo shoots. placed on a bed of freshly chopped cabbage and sesame seeds. Spicy Garlic Eggplant 15 Fresh Whitechinese eggplant Scallops braised with 清炒干貝spicy ginger garlic 22 sauce. eAndy's Chicken 生炒辣子雞片 18 Steamed BBQ Pork Buns (5) 叉燒包 8 eManchurian Beef 干扁牛肉 19 Whole scallops sautéed with garlic-scallions in a light sauce FRESH NOODLES Sliced chicken sautéed with roasted red hot peppers and fermented black beans in a Dry Sauteed Greenand fresh Beanschinese greens. 干扁四季豆 15 House made steamed soft bun with bbq pork. Deep fried sliced beef tossed garlic-infused with roasted sweet red and hot sour peppers wine andsauce. a spicy ginger garlic sauce. Fresh green beans tossed with ginger garlic 大蒜麵 and preserved Chinese turnips in house soy sauce. Garlic NoodlesMU SHU 14 Crab & Shrimp Dumpling (4) 蝦蟹肉水餃 8.5 Fresh noodles sauteed with house garlic soy sauce. eKunge Pao Beef OR Lamb 宮爆牛肉或宮爆羊肉辣子雞 19/20 add chicken $3 / prawn $5 Hong Kong style steamed dungeness crab & shrimp filled dumpling. Sichuan Hot Pepper Chicken 18 Shredded cabbage, sliced black mushrooms, and eggs sautéed in our house soy sauce. Sliced chicken sautéed with roasted red hot peppers, green peas, 冬菇菜心 Sliced beef or sliced leg of lamb, roasted red hot peppers, Chinese Black Mushrooms & Baby Bok Choy 15 Comes with six house made pancakes, green onions and hoison sauce. carrots sautéed in a hot and sour Sichuan sauce. Black shiitake mushrooms and fresh baby bok choy stir fried with light garlic sauce. 素菜餃 green onion bulbs sauteed in Kung Pao sauce and peanuts. Vegetable Dumpling (4) 6.5 eTan Tan NoodlesCHOICE Of:擔擔麵 15 Hong Kong style steamed dumpling filled with yu-choy, spinach and mushrooms. 大蒜雞 Garlic Chicken 18 eMa-Por TofuFISH 麻婆豆腐 15 Water chestnuts and mushrooms菜 in a spicy peanut sauce, served on fresh noodles.肉 Sliced chicken, mincede garlic and sliced water chestnuts芝麻牛肉 stir fried in our house sauce. Simple 15 Shredded Pork 17 Sesame Beef 19 Diced tofu braised with garlic and onions in spicy Sichuan bean sauce. add chicken $3 / prawn $5 Chicken Siu Mai (4) 燒賣 6 Deep fried sliced beef tossed with roasted sesame seeds and spicy house soy sauce. Chicken 雞 17 Shrimp 蝦 18 Hong Kong style steamed chicken & muchroom filled dumpling. 豆豉雞片 eHot Braised Fish 乾燒魚 19 Fermented Black Bean Chicken 18 Classic Chinese Braised Tofu 紅燒豆腐 15 Sliced chicken stir fried with fresh broccoli西蘭牛肉 and baby 或corn 西蘭羊肉 in a fermented black bean Fried fish braised with minced water chestnuts and chopped black mushrooms, Broccoli Beef OR Lamb 19/20 Deep fried tofu braised with black mushrooms and Napa cabbage in light soy sauce. Cilantro & Shrimp Dumpling (4) 香菜蝦水餃 7 Sliced beef or sliced leg ofgarlic lamb andwith ginger broccoli sauce. stir fried in house soy sauce. in a spicy garlic sauce. Hong Kong style steamed cilantro & shrimp filled dumpling. RICE • MEIN • FUN Gai Lan 清炒芥蘭清蒸魚 15 e PIG 宮保雞 Steam Fish 19 香菜蝦水餃 Kung Pao Chicken 18 Fish steamed with Freshginger, Chinese green broccolionions and sautéed sliced with black garlic mushrooms house insoy a sauce.Chinese wine sauce. Sticky Sweet Rice Tamale (3) 8 Sliced chicken in spicy Kung Pao sauce with roasted red hot peppers, Fried Rice 炒飯 Hong Kong style steamed cilantro & shrimp filled dumpling. green onion bulbs and櫻桃肉 peanuts. Eggs, peas, diced carrots and green onions. Cherry Pork 17 e Yu-Choy & Garlic 湖南蒸魚蒜子油菜 15 Pork deep fried in batter and tossed with our special garlic and ginger cherry sauce. Hunan Yu-ChoySteam sauteed Fish in garlic white sauce. 19 e 椒鹽魷魚 Fish steamed with red hot peppers, fermented black beans, fresh Salt & Pepper Squid 16 Cashew Chicken 腰果雞 18 --yu-choy, relative of bok-choy, tender branching Chow Mein 炒麵 Salt and pepper dusted fried squid sautéed with jalapeno, garlic and onions. Slice chicken, green onions bulbs and cashews stir fried in our house sauce. ginger and garlic in Chinese wine sauce. Soft noodles and assorted julienned vegetables. Spicy eSichuan Harbor Pork 魚香肉絲 17 stems, dark green leaves some yellow flower buds Shredded pork sautéed with water chestnuts, sliced black mushrooms, in spicy ginger garlic sauce. Chow Fun 炒粉 Sichuan Tea Smoked Duck (Half) 樟茶鴨 (半隻) 22 Rice noodle, mushroom and baby bok choy. Duck marinatedSweet in &a five-spiceSour Porksauce, smoked 糖醋肉 with Ooolong black17 tea Pork deep fried in batter tossed with onions and bell peppers in tangy sweet and sour sauce. leaves and deep fried. Served with steamed lotus flower buns and hoison sauce. SHRIMPFRESH • NOODLESSEAFOOD Hong Kong Crispy Noodle 煎麵 e Crispy egg noodles and vegetables. Hunan Hot Pepper Pork 辣椒肉絲 17 e Garlic Noodles 大蒜麵 14 Shredded pork stir fried with jalapéno pepper and onions in spicy Hunan sauce. PrawnsFresh a noodles la Chingsauteed withHua house garlic乾燒明蝦 soy sauce. 20 INGRIDENTS FOR ABOVE DISHES SALADS Prawns stir fried withadd chickengarlic-ginger $3 / andprawn house $5 tomato sauce. e 檸檬蝦 Vegetable 14 e 雞沙律 LemoneTan PepperTan Noodles Prawns 擔擔麵 1520 Jane’s Spicy Chicken Salad 15 Prawns sauteed with garlic and yellow onions in spicy lemon pepper wine sauce. Beef, Pork, Chicken 16 Spring greens, lightly fried chicken tossed in spicy citrus vinaigrette Water chestnuts and mushrooms in a spicy peanut sauce, served on fresh noodles. Shrimp or Combination 17 with green onion and crunchy noodles. COW • LAMB Walnut addPrawns chicken $3核桃蝦 / prawn $5 22 Pan-fried prawns tossed in mayo-glaze with house made candy-walnuts. Steamed Rice 2 eSpicy Chinese Fried Tofu Salad 炸豆腐沙律 14 e 蒙古牛肉或蒙古羊肉 Spring greens, lightly fried tofu tossed in spicy citrus vinaigrette Mongolian Beef OR Lamb 19/20 Sliced beef or sliced leg of lamb sautéed with green onions and Brown Rice 2.5 with green onions and candy walnuts. eKung Pao Prawns 宮保蝦 20 roasted red hot peppers in house sauce served on crispy rice noodles. Prawns sautéed with roasted red hot peppers, green onion bulbs and peanutsRICE in our• spicyMEIN Kung •Pao FUNsauce. eHunan Style Beef OR Lamb 湖南羊肉或湖南羊肉 19/20 Sliced beef or sliced leg of lamb with green and yellow onions eSichuan Dry FriedFried RicePrawns 炒飯 干烹蝦 20 SOUP in ginger garlic Hunan sauce. Deep fried prawns tossed Eggs, with peas, roasted diced hot carrots peppers andin agreen spicy onions.ginger-garlic sauce. eHot & Sour Soup 酸辣湯 10 15 17 善花牛肉 蝦龍糊 Shredded chicken, shrimp, mushroom, tofu, peas, Shen Hua Beef 19 Lobster SauceChow Prawns Mein 炒麵 20 Sliced flank steak marinated in a sweet and peppery garlic sauce, stir fried and Prawns braised with green peas and whipped eggs in garlic wine sauce. black pepper with whipped eggs. Soft noodles and assorted julienned vegetables. placed on a bed of freshly chopped cabbage and sesame seeds. 清炒蝦仁 Wonton Soup 餛飩湯 10 15 17 White PrawnsChow Fun 炒粉 20 Prawns sautéed Rice noodle,in garlic mushroom sauce and and fresh baby chinese bok choy.greens. House pork wontons served with spinach and sliced black mushrooms. eManchurian Beef 干扁牛肉 19 Deep fried sliced beef tossed with roasted red hot peppers and a spicy ginger garlic sauce. 帝國海鮮 Imperial Seafood 煎麵 22 鍋巴湯 Prawns, calamari,Hong scallops Kong and Crispygreens sautéed Noodle with a ginger wine sauce. Sizzling Rice Soup 10 15 17 Crispy egg noodles and vegetables. Shredded chicken, shrimp, water chestnuts, white mushrooms, peas and eKung Pao Beef OR Lamb 宮爆牛肉或宮爆羊肉 19/20 spinach with sizzling rice. Sliced beef or sliced leg of lamb, roasted red hot peppers, e 全家福 Gift Certificates are available HappyINGRIDENTS Family FOR ABOVE DISHES 22 蛋花湯 green onion bulbs sauteed in Kung Pao sauce and peanuts. Seafood and vegetables stir fried with ginger-garlic in a spicy wine sauce. Little Dragons in the Garden 10 15 17 No Personal Check Accepted Shrimp, white mushrooms, peas, spinach and tomatoes 清炒干貝 Minimum Charge Per Person:$10.00/Corkage Fee:$10.00/Cake Cutting Fee $8.00 finished with whipped eggs. e 芝麻牛肉 White ScallopsVegetable 14 22 Sesame Beef 19 Whole scallops sautéed with garlic-scallions in a light sauce For Parties of 6 or More, an 19% Gratuity will be Added to the Total Bill Deep fried sliced beef tossed with roasted sesame seeds and spicy house soy sauce. Beef, Pork, Chicken 16 and fresh chinese greens. Minimal Fee for Other Service (Inquire with Host) Cilantro Corn & Chicken Soup 玉米雞湯 13 Shrimp or Combination 17 Any Substitution will be Subject to Additional Charge Mixture of corn, chicken and cilantro with whipped eggs. Broccoli Beef OR Lamb 西蘭牛肉 或 西蘭羊肉 19/20 No Split Checks Sliced beef or sliced leg of lamb with broccoli stir fried in house soy sauce. Steamed Rice 2 Prices on this Menu are Subject to Change Without Notice

Brown Rice 2.5 Image Printing, SF • 07/2021-33107 Image Printing, SF • 07/2021-33107 MU SHU

Shredded cabbage, sliced black mushrooms, and eggs sautéed in our house soy sauce. Comes with six house made pancakes, green onions and hoison sauce. CHOICE Of: Spicy

Simple 菜 15 Shredded Pork 肉 17 Chicken 雞 17 Shrimp 蝦 18

Gift Certificates are available

No Personal Check Accepted Minimum Charge Per Person:$10.00/Corkage Fee:$10.00/Cake Cutting Fee $8.00 For Parties of 6 or More, an 19% Gratuity will be Added to the Total Bill Minimal Fee for Other Service (Inquire with Host) Any Substitution will be Subject to Additional Charge No Split Checks Prices on this Menu are Subject to Change Without Notice

Image Printing, SF • 07/2021-33107