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20Lunch Menu0709v2 APPETIZERS SOUPS & SALADS OVEN ROASTED CRAB & ARTICHOKE DIP Warm focaccia 18 ORGANIC GREENS WITH DRAKE FAMILY FARMS GOAT CHEESE Red wine vinaigrette, seasonal fruit 11 veg/gf KUNG PAO CALAMARI Bell peppers, onions, peanuts, sesame seeds, spicy ginger hoisin sauce, lime wedge 17 GRILLED HEARTS OF ROMAINE CAESAR Parmesan dressing, tomatoes, KALBI TENDERLOIN TIDBITS* Sweet soy glaze, sesame seeds, daikon pickled shallots 9 gf/veg - add Dungeness crab 7 sprouts, kimchi, sushi rice 17 BIBB & POINT REYES FARMSTEAD BLUE CHEESE Granny Smith apples, ROOT BEER BRAISED CRISPY PORK BELLY Creamy cheddar grits, candied pecans, white balsamic vinaigrette 12 veg/gf root beer glaze, poached egg 15 gf - add poached prawns 6 STEAMED FRESH CLAMS White wine, olive oil, garlic, chili flakes, NEW ENGLAND CLAM CHOWDER fresh herbs 16 gf Applewood smoked bacon 11 - add Dungeness crab 7 STEAMED FRESH MUSSELS Point Reyes Farmstead blue cheese, LOBSTER BISQUE Butter poached lobster, puff pastry, crème fraîche, sherry 16 bacon, green onions 16 gf RAW BAR Skates sources only the highest quality, all-natural and sustainable seafood OYSTERS ON THE 1/2 SHELL* Classic cocktail sauce, cucumber mignonette, PACIFIC SASHIMI GRADE AHI POKE* Sweet onions, avocado, soy, blistered lemon gf sesame oil, ginger, garlic, wonton chips 16 PACIFIC 1 ea. 4 | 6 for 19 | Baker’s dozen 35 HAMACHI SASHIMI* Lightly charred, sweet miso, green onions 14 gf KUMAMOTO 1 ea. 6 | 6 for 31 | Baker’s dozen 55 DUNGENESS CRAB COCKTAIL Classic cocktail sauce, Louie dressing 19 gf BLOODY MARY FRESH OYSTER SHOOTER* Absolut Peppar vodka, tomato, CHILLED PRAWN COCKTAIL Classic cocktail sauce, Louie dressing 18 gf horseradish, black pepper 7 SKATES SUSHI Hand Formed Maki Rolls [8 pc] DRAGON ROLL Tempura shrimp, avocado, cucumber, eel sauce 18 RAINBOW ROLL* Cucumber, avocado, crab, seasonal fish, tobiko 17 CALIFORNIA ROLL Dungeness & snow crab, avocado, cucumber, asparagus, red tobiko, furikake 15 VEGETABLE ROLL English cucumber, daikon, avocado, burdock root, tsukemono 11 veg PACIFIC SASHIMI GRADE AHI* Spicy aioli, Fresno pepper, cream cheese, cucumber, green onion, red tobiko 16 Nigiri Sushi available upon request HAMACHI HAND ROLL* Spicy hamachi mix, shiso leaf, daikon, soy mushroom, rainbow carrots, red radish sprouts, tobiko 14 (2 pc) Gluten free soy sauce available upon request. ENTREE SALADS POKE SALAD BOWLS Our pokes served up as a salad with daikon sprouts, rainbow carrots, seaweed salad, pickled red cabbage & watermelon radish, edamame, hard-cooked egg Pacific Sashimi Grade Ahi* 18 | Wild Salmon* 16 | Japanese Hamachi* 17 SEAFOOD LOUIE Grilled salmon, Dungeness crab, poached prawns, asparagus, cucumber, hard-cooked egg, housemade 1000 Island dressing, blistered lemon 29 gf SANDWICHES CREATE-A-COMBO OPEN-FACED CRAB SANDWICH Artichokes, tomatoes, parmesan, cheddar on toasted sourdough 17 Soup & Salad 15 NEW ENGLAND LOBSTER ROLL Butter lettuce, tomatoes, toasted roll, spicy aioli 25 Half Sandwich with Soup or Salad 17 Choose two of the following options CHAR-GRILLED ALL-NATURAL BACON CHEESEBURGER* Nueske’s butcher-cut bacon, Bravo Farms white cheddar, caramelized onions, fried green tomatoes, parmesan aioli, bibb lettuce 19 SALADS Grilled Hearts of Romaine Brioche bun, bacon aioli, mixed greens, avocado, marinated tomatoes 20 GRILLED ALASKAN SALMON BLTA* Organic Greens TURKEY CLUB Fresh avocado, bacon, tomatoes, lettuce, mayo, Dijon mustard on whole wheat 15 DUNGENESS & SNOW CRAB ROLL Sriracha mayo, beefsteak tomatoes, bibb lettuce on a toasted roll 23 SOUPS Clam Chowder Lobster Bisque (+4) ENTREES SANDWICHES PREMIUM SEAFOOD ½ Turkey Club ½ Open-Faced Crab Sandwich LAGUNITAS IPA BATTERED FISH & CHIPS Alaskan cod, French fries, coleslaw, lemon caper tartar sauce 21 GRILLED NEW ORLEANS BBQ PRAWNS Creamy cheddar grits, BBQ beurre blanc, bacon, fried green tomatoes 25 SEAFOOD BUCATINI Dungeness & snow crab, prawns, garlic cream, clam broth, bottarga, lemon zest 29 SIGNATURE SPECIALS ROCKY JR. FREE RANGE LEMON THYME CHICKEN Toasted basmati rice, roasted baby carrots, sweet peas, roasted garlic, chicken jus 23 gf RED WINE BRAISED SHORTRIBS Roasted baby carrots, Yukon mashed potatoes, braising jus, roasted garlic, lemon zest 28 gf AMERICAN WAGYU SIRLOIN* Russet potato wedges, roasted garlic, asparagus, tomato confit, pickled shallots 36 Skates is a proud partner with Bravo Farms, Point Reyes Farmstead, Drake Family Farms and procures seasonal producefrom local and regional growers. gf Prepared gluten-free, but we are not a gluten-free kitchen and do not have separate cooking equipment to prepare 100% gluten-free items. veg Vegetarian. May contain eggs and/or dairy. Please ask your server for details and other vegetarian or vegan options that may be available. *Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. BEVERAGES BY THE STEM ICED TEA (free refills) 3.95 WHITE 6 OZ. FLAVORED ICED TEAS Mango, passion fruit, raspberry or strawberry puree 4 Valdo Prosecco DOC IT 11 LEMONADE (free refills) 3.95 | STRAWBERRY LEMONADE 4 Roederer Estate Brut Anderson Valley CA 14 SOFT DRINKS 3.95 Champagne Laurent-Perrier Brut FR 22 MOJITO BREEZE Citrus, pomegranate, mango, passion fruit, raspberry 5 VillaViva Rosé Côtes de Thau FR 10 5.5(L) | 3.95/5.95 AQUA PANNA SAN PELLEGRINO Edna Valley Vineyard Rosé CA 12 RED BULL ENERGY DRINK Regular, Sugarfree, Tropical, Orange 4.5 Chateau Ste Michelle Dry Riesling Columbia Valley WA 8 REPUBLIC OF TEAS Jadix Picpoul de Pinet Languedoc Roussillon FR 9 Blackberry Sage, Decaf Ginger Peach, Pomegranate, Mango Ceylon 5 Alta Luna Pinot Grigio Dolomite Alps IT 9 CUSTOM BLEND ORGANIC COFFEE 3.25 Joel Gott Pinot Gris Willamette Valley OR 11 Villa Maria Sauvignon Blanc Marlborough NZ 10 SIGNATURE COCKTAILS Matanzas Creek Winery Sauvignon Blanc Sonoma CA 12 Skates House White - Santa Ema Chardonnay CH 8 Chateau Ste Michelle Chardonnay Columbia Valley WA 10 La Crema Chardonnay Sonoma Coast CA 12 In partnership with the Woodford Reserve Master Distiller, we have Sonoma-Cutrer Chardonnay Russian River Ranches CA 15 created our Skates Woodford Reserve Custom Blend Bourbon & cocktails. SAZERAC Woodford Rye whiskey, St. George Absinthe, bitters, RED lemon peel 15 Restaurants Unlimited Red by Tamarack Cellars 14 ITALIAN MANHATTAN Woodford Reserve Custom Blend bourbon, Columbia Valley WA Amaro Nonino, Antica Formula vermouth, orange bitters, Luxadro cherry 15 Nielson Pinot Noir Santa Barbara County CA 12 WOODFORD RESERVE CUSTOM BLEND Neat or on the rocks 15 Erath Resplendent Pinot Noir OR 14 Acacia Vineyards Pinot Noir Carneros CA 16 MARTINIS Rodney Strong Merlot Sonoma CA 11 LAVENDER COSMO Absolut Mandrin vodka, Giffard Crème de Violette, Drumheller Merlot Columbia Valley WA 9 Cointreau, fresh lime sour, lavender sugar rim 13 Bodegas CARO Aruma Malbec Mendoza ARG 10 SUPERNOVA Tito’s Handmade vodka, strawberry puree, sparkling wine float 13 Edmeades Zinfandel Mendocino CA 10 POMEGRANATE Ketel One Citroen vodka, pomegranate, fresh lime sour 15 Fonseca Periquita Reserva Red Blend POR 11 Seven Falls Cellars “Rapids Red” Red Wahluke Slope WA 9 GINGER-PEAR Grey Goose La Poire vodka, ginger liqueur, splash of Bols triple sec 15 Skates House Red - Avalon Cabernet Sauvignon CA 8 LEMON DROP Absolut Citron vodka, Caravella Limoncello, Los Vascos Cabernet Sauvignon Colchagua CH 10 fresh lemon sour 13 Alexander Valley Vineyards Cabernet Sauvignon 14 MOJITOS Alexander Valley CA CLASSIC Bacardi Superior rum, lime sour, soda, fresh mint 11 Arrowood Cabernet Sauvignon Sonoma CA 16 STRAWBERRY-HABANERO Captain Morgan Spiced rum, strawberry puree, habanero syrup 11 BREWS TROPICAL FRUIT Bacardi Coconut rum, pineapple juice, passion fruit puree 11 DRAFT Lagunitas IPA, Petaluma, CA ABV 6.2% 7 SPECIALTIES Trumer Pilsner, Berkeley, CA ABV 4.9% 6.5 21st Amendment Blood Orange IPA, 7 San Francisco, CA ABV 7% CASK AGED OLD FASHIONED Anchor Steam, San Francisco, CA ABV 4.9% 6.5 Old Forester bourbon & Solerno Blood Orange liqueur barrel-aged Devil’s Canyon Full Boar Scotch Ale, San Carlos, CA ABV 7.4% 6.5 in-house for 30 days, cherry bitters, marachino cherry 14 Stone Brewing Delicious IPA, Escondido, CA ABV 7.7% 7 Sierra Nevada Pale Ale, Chico, CA ABV 5.6% 6.5 ULTIMATE MARTINI Reyka vodka or Hendrick’s gin, Noilly Prat dry East Brother Oatmeal Stout, Richmond, CA ABV 5.4% 6.5 vermouth, choice of Point Reyes Farmstead blue cheese stuffed olives ABV 4.2% or lemon twist 15 Coors Light, Golden, CO 5.75 Blue Moon Belgian White, Golden, CO ABV 5.4% 6.5 MOSCOW MULE Smirnoff vodka, ginger beer, fresh lime, served in a Elysian Brewing Space Dust IPA, Seattle, WA ABV 8.2% 7.5 traditional copper cup 11 Kona Big Wave Golden Ale, Kona, HI ABV 4.4% 6.5 NEGRONI St. George Bontanivore gin, Amaro Averna Siciliano, Campari, Kona Longboard Lager, Kona, HI ABV 4.6% 6.5 orange bitters 13 Stella Artois Pilsner, Belgium ABV 5.2% 7 BLUEBERRY CRUSH Smirnoff Blueberry vodka, muddled Skates Local Rotating Handle (Price & Style Vary) (Ask your server or bartender about today’s selection) blueberries, fresh sweet & sour 11 SCRATCH MARGARITA El Jimador 100% agave tequila, Bols triple sec, 12th St. IPA housemade margarita mix, almond syrup, fresh lime 11 In collaboration with Ninkasi Brewing Company, Eugene, OR, Skates is proud to present this custom India Pale Ale. GRAND SCRATCH MARGARITA Milagro 100% agave tequila, Cointreau, 12th St. IPA is named after our sister restaurant, Grand Marnier, housemade margarita mix 13 Henry’s 12th St. Tavern, Portland, OR ABV 6.4% 7 BOTTLES & CANS Lagunitas Daytime IPA, Petaluma, CA 6.5 Bud Light, St. Louis, MO 6 Michelob ULTRA, St. Louis, MO 6 Skates serves Herradura Special Select Double Barrel Reposado, Crispin Hard Apple Cider, Colfax, CA gf 6.5 aged 11 months in white oak barrels and imported directly from Jalisco, Mexico. Smirnoff Raspberry Rosé Spiked Sparkling Seltzer, Norwalk, CT 6 Corona Extra, Mexico 6.5 Enjoy neat or on the rocks, or in one of our special mixologist-created cocktails.
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