Marsala The family’s historic cellars (1851): Aging (steel, cement, wood) and bottling. Home to a dynamic production facility aimed at excellence, it retains the typical layout of a Mediterranean “baglio”, enclosing a spacious courtyard dotted with citrus and olive trees. ©anna pakula ©anna pakula
Contessa Entellina Pantelleria Winery, 270 hectares of vineyards Winery: Khamma district, 68 in production split into 10 districts hectares of vineyards in White grapes: Ansonica, production split into 14 districts Catarratto, Grillo and other Italian White grapes: Zibibbo and international varieties (Moscato di Alessandria) Red grapes: Nero d’Avola and 2 experimental fields with 33 other international varieties. biotypes of Zibibbo, 1 experimental field with 19 5 areas of origin. autochthonous varieties. gambina ©fabio
Vittoria Etna In the lands of Cerasuolo di Winery: Randazzo, 15 hectares Vittoria and Frappato, of vineyards in production on the Donnafugata can count on 18 northern slope of the volcano. hectares of vineyards in White grapes: Carricante production Red grapes: Nerello Mascalese Red grapes: Frappato, First harvest: 2016 Nero d’Avola. First harvest: 2016 visit.donnafugata.it Guided tours, professional tastings and refined pairings with specialties of the Mediterranean cuisine. A style you can experience all year round at the historic cellars in Marsala and, during the summer months, in the Pantelleria winery.
Artistic labels Unique and inimitable works of art, they represent a way of being, a style. Gabriella has been the source of inspiration for many labels designed by Stefano Vitale, an exceptional artist with a unique stroke, capable of making the personality of each wine shine. WHEN YOU DESIRE EXCLUSIVITY A memorable experience. To distinguish yourself through your competence. To enrich your collection with inimitable and long-lived wines.
An icon of Italian excellence One of the most appreciated sweet Italian wines in the world
Mille e una Notte Ben Ryè Terre Siciliane Igt Passito di Pantelleria Doc Nero d’Avola, Petit Zibibbo Verdot, Syrah and other (Muscat of Alexandria) grapes
Extraordinary complexity Elegant and complex, and balance, with apricots, with an ample and deep candied citrus peel and bouquet of black fruits, mineral hints. In the mouth balsamic and spicy notes. In it surprises for the fragrance the mouth, great structure of the fruit and the fresh and soft tannins. sweetness. Slow-cooked rack of lamb, Caramelized duck, foie gras, blue pappardelle with pork ragout, cheeses, pastries and gourmet roasts, tournedos Rossini. chocolate.
ICONIC WINES Wines with unique personality. WHEN YOU DESIRE CHARM To live an intense sensorial experience. To share your good taste and culture. To live a moment of glamour. To enjoy beauty.
A metodo classico with Vintage rosé with a A Chardonnay with a An elegant red. surprising elegance pleasant delicacy and Mediterranean soul, An affordable luxury structure elegant and long-lived Brut Brut Rosé Chiarandà Tancredi Millesimato Millesimato Chardonnay Terre Siciliane Metodo Classico Metodo Classico Contessa Igt Chardonnay Pinot Nero Entellina Doc Cabernet and Pinot Nero Chardonnay Sauvignon, Nero d’Avola, Tannat Ample bouquet and other A fine and An ample with notes of grapes enveloping bouquet, notes yellow fruits Ample and bouquet, with of bread crust and elderflower enveloping, with fragrances of and fruity with a mineral notes of liquorice, flowers and scents. Good background. sour black Mediterranean structure and Long and cherries, cocoa scrub. persistence. persistent. and tobacco. Finger food, seared Crustaceans, fish tartare, Lobster, cream of T-bone steak, gourmet scallops, sole meunière. San Daniele ham. vegetable soup, smoked burgers and game. fish, roast quail.
MEDITERRANEAN ELEGANCE Great wines produced from international varieties. WHEN YOU DESIRE HARMONY To get everyone to agree with originality. An intriguing and reliable solution. To gratify yourself with style. To enjoy a relaxing moment.
An aromatic The Chardonnay from the The cru wanted by Mediterranean white night harvest Gabriella Rallo
Lighea La Fuga Vigna di Ga- Zibibbo Sicilia Doc Chardonnay bri Contessa Entellina Zibibbo (Muscat Sicilia Doc of Alexandria) Doc Primarily Chardonnay A fresh and mineral Ansonica, blended expression of Notes of fragrant with others grapes Zibibbo, it surprises fruit (pineapple with its balance and stone fruits) between intensity and Mediterranean Intense and elegant and aromatic finesse, scrub in an elegantly aromas, with flowery with flowery notes of mineral context. notes of acacia and orange blossom and The palate is vibrant marked minerality. jasmine, and fruity thanks to pleasant The palate is fresh notes of citrus. acidity. and savory.
Raw fish, tempura, gourmet Risottos, herbed chicken, Seafood pasta, flans, baked salads. savoury pies. fish.
VERSATILE RICH IN CHARACTER Structured wines for all courses. Versatile for food pairings. WHEN YOU DESIRE HARMONY To get everyone to agree with originality. An intriguing and reliable solution. To gratify yourself with style. To enjoy a relaxing moment.
A refined Cerasuolo di Vittoria with A soft red with an international A very pleasant naturally a flowery soul taste sweet wine
Floramundi Angheli Kabir Cerasuolo di Vittoria Merlot e Cabernet Moscato di Docg Sauvignon Pantelleria Doc Nero d’Avola and Sicilia Doc Zibibbo (Muscat of Frappato Merlot and Cabernet Alexandria) Sauvignon Brilliant cherry, it has an ample bouquet with fragrant notes of pink flowers, red fruit (raspberries, strawberries An ample bouquet with Fragrant, with splendid aromas and redcurrants) and black scents of red fruits, spicy of white peach, white flowers pepper. Fresh and velvety on notes of chocolate and sweet and citrus peel. In the mouth the palate. A refined red with tobacco. Soft, with silky the acidity balances the intriguing aromatic depth. tannins. pleasant sweetness. Perfect to sip by the glass, it pairs with Charcuterie board, meatballs in tomato Anchovies, goat’s cheese, fruit tasty first courses and grilled meat, fish sauce, grilled meat, chops. based dessert. baked in the oven. Try with gourmet pizzas.
VERSATILE RICH IN CHARACTER Structured wines for all courses. Versatile for food pairings. WHEN YOU DESIRE JOY To color your day. A little everyday luxury that makes every day a celebration. A discovery to share with friends. A moment of leisure and lightness.
The most enjoyed An autochthonous single A fresh and fruity Grillo An unconventional rosé, the Donnafugata wine in the variety with marked with a young twist fruit of a targeted selection world scents of citrus of red grapes
Anthilia Prio SurSur Lumera Sicilia Doc Catarratto Grillo Sicilia Sicilia Doc Primarily Sicilia Doc Doc Nero d’Avola, Catarratto, Catarratto Grillo Syrah, Pinot Nero blended with others grapes White peach and grapefruit Fruity notes, Fresh and notes and especially enveloping, with scents of A flowery and peach and hints of citrus meadow fruity bouquet apple; savory combined with flowers. The of roses, wild and soft on the delicate notes palate is soft strawberries and palate. of white flowers. and fragrant. cherries. Tomato and basil bruschetta, Raw fish, mixed fried fish, Gourmet panini, vegetarian Seafood salad, vegetables seafood pasta, oily fish, stir fry veggies. dishes, seafood starters. and cheese focaccia. cesar salad.
FRESH AND FRUITY Modern wines of immediate pleasantness, based on autochthonous varieties. Wines classed as Sicilia Doc designation. WHEN YOU DESIRE JOY To color your day. A little everyday luxury that makes every day a celebration. A discovery to share with friends. A moment of leisure and lightness.
A fragrant Frappato The red you don’t A glass of quality, with a lovely freshness expect, ideal for the perfect for everyday aperitivo drinking
Bell'Assai Sherazade Sedàra Frappato Nero d’Avola Sicilia Doc Vittoria Doc Sicilia Doc Primarily Nero Frappato Nero d’Avola d’Avola blended with others A fragrant grapes bouquet with intense notes of Caressing violets, roses and structure. Notes red fruits. Great of strawberries, Intense red fruit pleasantness on raspberries and notes against a the palate with hints of black background of soft tannins. pepper. spices. Street food, fish guazzetto, Fish soup, pizza or classic Lasagne, chicken cacciatora, tuna sushi. tomato spaghetti. BBQ, seared tuna, savory pie.
FRESH AND FRUITY Modern wines of immediate pleasantness, based on autochthonous varieties. Wines classed as Sicilia Doc designation.
WHEN YOU DESIRE ORIGINALITY
An elegant blend of 4 traditional Smooth, with a great finesse Rich in outstanding aromas cultivar Olio Milleanni Grappa Mille e Grappa Ben Ryé Extra virgin olive oil una Notte Grappa aged in small oak barrels CULTIVAR: Nocellara Grappa aged in small del Belìce, Biancolilla, oak barrels From top quality Cerasuola and Zibibbo grapes pomace From top quality red Pidicuddara of Ben Ryé EXTRACTION grapes pomace of Mille METHOD: old e una Notte extraction with malaxation in controlled atmosphere. Citrusy notes, fresh Notes of dried and fruits and candied fruits toasted fruit, stewed (citron, peach, apricot A pleasantly vegetal fruit and compote that and exotic fruits) that bouquet and fruity alternate with notes of blend with a delicate aromas. honey and vanilla. perfume of vanilla.
Vegetable dishes, fish and grilled Dark chocolate and dried fruit. Pastries and semi-hard cheeses. meats.
IN ADDITION TO WINE To complement the Donnafugata range with a focus on quality. Historical cellars Via S. Lipari, 18 - 91025 Marsala (TP) - Italy Tel +39 0923 724206 - Fax+39 0923 722042 - [email protected] CAMPAIGN FINANCED ACCORDING TO EC REGULATION NO. 1308/13 FINANCED ACCORDING TO EC REGULATION CAMPAIGN