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Flights Wines Beers Spirits Flights Wines Beers Spirits ALL FLIGHTS ARE A SET OF THREE WINES FOR 18 Feel like a natural...wine Think no chemicals in the vineyard and minimal manipulation in the cellar. This means wild fermentation, little fining or filtration, minimal or no added sulfur dioxide, and rarely, use of new oak. Check out the natural red wine flight too! CHÂTEAU SOUCHERIE, CUVÉE LES RANGS DE LONGUE, CHENIN BLANC, ANJOU-LOIRE, FRANCE ADEGA ELOI LORENZO, VILLA PAZ, TREIXADURA + ALBARIÑO + LOUREIRA, RIBEIRO, SPAIN HERMIT RAM, SKIN CONTACT SAUVIGNON BLANC, NORTH CANTERBURY, NEW ZEALAND All the better to smell you with! Sweet? No! Fruit-forward? Most def! Super aromatic with floral and tropical aromas! And deliciously dry white wines. ANNE AMIE, CUVÉE A, MÜLLER-THURGAU, YAMHILL-CARLTON, OREGON SPREITZER, ESTATE RIESLING, TROCKEN, RHEINGHAU, GERMANY SILVER THREAD VINEYARD, GEWÜRZTRAMINER, FINGER LAKES, NEW YORK The acid trip Acid is one of the core traits of wine. Knowing how acid tastes and the structure it gives wines, helps us further identify the profiles of wines we like. These wines may have a citrus note to them or have a zippy finish, but acid is the part that makes you salivate and want to take another sip. It acts as the backbone for wines. CHÂTEAU SOUCHERIE, CUVÉE LES RANGS DE LONGUE, CHENIN BLANC, ANJOU-LOIRE, FRANCE ANSELMO MENDES, ALVARINHO CONTACTO, VINHO VERDE, PORTUGAL SPREITZER, ESTATE RIESLING, TROCKEN, RHEINGHAU, GERMANY Rise of the indigenous grapes These grapes are native to their countries, and therefore, uniquely suited to that terroir, and often its best expression. These days, grapes varieties can be found everywhere but we like to start with their birthplace. We have an indigenous red flight as well. ADEGA ELOI LORENZO, VILLA PAZ, TREIXADURA + ALBARIÑO + LOUREIRA, RIBEIRO, SPAIN MURGO, ETNA BIANCO, CARRICANTE + CATARRATTO, SICILY, ITALY ANSELMO MENDES, ALVARINHO CONTACTO, VINHO VERDE, PORTUGAL ALL FLIGHTS ARE A SET OF THREE WINES FOR 18 The American dream #USA While the müller-thurgau was born in Germany, winemakers have found that it produces a more aromatic and fuller-bodied wine in places like Oregon. Start with this delicious white and move on to two reds that have become representative of their regions. ANNE AMIE, CUVÉE A, MÜLLER-THURGAU, YAMHILL-CARLTON, OREGON STOLLER FAMILY ESTATE, DUNDEE HILLS, PINOT NOIR, WILLAMETTE VALLEY, OREGON RAPPAHANNOCK CELLARS, CABERNET FRANC, HUNTLY, VIRGINIA Sibling rivalry – south versus north Italy From when to eat dinner to whether to stop and say hello when running an errand to who is more competent, the two sides do not agree on much. What we agree on is that both regions do produce amazing wine and have done so for generations. Taste a rosé and white from the island of Sicily, and a delightful red blend from a famed producer in the north. GRACI, ETNA ROSATO, NERELLO MASCALESE, SICILY MURGO, ETNA BIANCO, CARRICANTE + CATARRATTO, SICILY ALDO CONTERNO, LANGHE ROSSO, FREISA + CABERNET SAUVIGNON + MERLOT, PIEDMONT Let’s go island hopping – wines of New Zealand #kiwi These are some of our favorite wines from this island country. The first wine is typical of what we have come to expect of a New Zealand sauvignon blanc – full of tropical fruits and floral notes. The second wine is an orange wine where the juice has spent some time in contact with the skins of the grapes making it very different than the first. End with a juicy gamay with a silky finish. CASTLEPOINT, SAUVIGNON BLANC, MARLBOROUGH HERMIT RAM, SAUVIGNON BLANC – SKIN CONTACT, NORTH CANTERBURY TE MATA, GAMAY, HAWKE’S BAY Dawn of the indigenous grapes These grapes are native to their countries, and therefore, uniquely suited to that terroir, and often its best expression. These days, grapes varieties can be found everywhere but we like to start with their birthplace. MASTROBERARDINO, AGLIANICO, CAMPANIA, ITALY KARAVITAKIS WINERY, KLIMA, KOTSIFALI + MERLOT, CRETE, GREECE CONVENTO SAN FRANCISCO, ROBLE, TEMPRANILLO, RIBERA DEL DUERO, SPAIN ALL FLIGHTS ARE A SET OF THREE WINES FOR 18 Feel like a natural...wine Think no chemicals in the vineyard and minimal manipulation in the cellar. This means wild fermentation, little fining or filtration, minimal or no added sulfur dioxide, and rarely, use of new oak. CIRELLI, COLLINE PESCARESI, MONTEPULCIANO D'ABRUZZO, ABRUZZO, ITALY SEDELLA, LADERAS DE SEDELLA, GARNACHA, SIERRAS DE MÁLAGA, SPAIN CLOS SIGUIER, LES CAMILLE, MALBEC, CAHORS, FRANCE Allora, let's drink some Italian reds! Italy offers hundreds of grape varieties that are still being studied today. In this flight, we scratch just the tip of the surface by traveling from Piedmont in the north to Campania in the south with a few off the beaten path wines. ALDO CONTERNO, LANGHE ROSSO, FREISA + CABERNET SAUVIGNON + MERLOT, PIEDMONT CIRELLI, COLLINE PESCARESI, MONTEPULCIANO D'ABRUZZO, ABRUZZO MASTROBERARDINO, MASTRO AGLIANICO, CAMPANIA It’s getting hot in here – warm weather reds You don’t need to take off your clothes to enjoy these delicious reds hailing from warmer wine regions. Start with a natural wine from Málaga that is light and bright followed by two wines more typical of warmer terroir with bigger and riper fruit flavors. SEDELLA, LADERAS DE SEDELLA, GARNACHA, SIERRAS DE MÁLAGA, SPAIN KARAVITAKIS WINERY, KLIMA, KOTSIFALI + MERLOT, CRETE, GREECE FENOUILLET, BEAUMES DE VENISE, TERRES BLANCHES, GRENACHE + SYRAH +MOURVÈDRE, RHONE, FRANCE Are you my mother? Says the gamay to the pinot noir… Take a trip around the world and sip on these light-bodied wines. The two grapes are related to each other. BELLENOS, CUVÉE ROUGE, GAMAY + PINOT NOIR, COTEAUX BOURGUIGNONS – BURGUNDY, FRANCE STOLLER FAMILY ESTATE, DUNDEE HILLS, PINOT NOIR, WILLAMETTE VALLEY, OREGON TE MATA, GAMAY, HAWKE'S BAY, NEW ZEALAND ALL FLIGHTS ARE A SET OF THREE WINES FOR 18 I like oak and I cannot lie Aging wine in new oak barrels was mastered by Bordeaux winemakers. Now, winemakers around the world use barrels (American, French, Hungarian, and Slavonian) and to add structure, flavor, and depth to their wines. Flavors from new oak can be described as dried fruit, vanilla, and smoke, among others. RAPPAHANNOCK CELLARS, CABERNET FRANC, HUNTLY, VIRGINIA CONVENTO SAN FRANCISCO, ROBLE, TEMPRANILLO, RIBERA DEL DUERO, SPAIN JOHNSON FAMILY, CABERNET SAUVIGNON, NORTH COAST, CALIFORNIA Santé! French Reds Tu parles français? Your pronunciation might get better with each glass of wine. BELLENOS, CUVÉE ROUGE, GAMAY + PINOT NOIR, COTEAUX BOURGUIGNONS – BURGUNDY CLOS SIGUIER, LES CAMILLE, MALBEC, CAHORS FENOUILLET, BEAUMES DE VENISE, TERRES BLANCHES, GRENACHE + SYRAH +MOURVÈDRE, RHONE WINES BY THE GLASS SPARKLING Mini Glass AZIMUT, CAVA ROSÉ, GARNACHA + MONASTRELL 7 13 Penedès – Catalonia, Spain, NV ROSÉ GRACI, ETNA ROSATO, NERELLO MASCALESE 7 14 Mt. Etna – Sicily, Italy, 2018 ROSEMONT, CHAMBOURCIN 6 12 LaCrosse, Virginia, 2019 WHITE ADEGA ELOI LORENZO, VILLA PAZ, TREIXADURA + ALBARIÑO + LOUREIRA 8 16 Ribeiro, Spain, 2016 ANNE AMIE, CUVÉE A, MÜLLER-THURGAU 7 13 Yamhill-Carlton, Oregon, 2017 CASTLEPOINT, SAUVIGNON BLANC 5 10 Marlborough, New Zealand, 2019 CHÂTEAU SOUCHERIE, CUVÉE LES RANGS DE LONGUE, CHENIN BLANC 8 16 Anjou – Loire, France, 2019 ANSELMO MENDES, ALVARINHO CONTACTO 7 14 Vinho Verde, Portugal, 2018 HERMIT RAM, SAUVIGNON BLANC (Orange Wine) 8 16 North Canterbury, New Zealand, 2019 MURGO, ETNA BIANCO, CARRICANTE + CATARRATTO 6 12 Mt. Etna – Sicily, Italy, 2018 SILVER THREAD VINEYARD, GEWÜRZTRAMINER 8 15 Finger Lakes, New York, 2018 SPREITZER, ESTATE RIESLING, TROCKEN 8 16 Rheingau, Germany, 2018 STADT KREMS, GRÜNER VELTLINER 6 12 Kremstal, Austria, 2018 WINES BY THE GLASS RED Mini Glass ALDO CONTERNO, LANGHE ROSSO, FREISA + CABERNET SAUVIGNON + MERLOT 9 17 Piedmont, Italy, 2017 BELLENOS, CUVÉE ROUGE, GAMAY + PINOT NOIR 6 12 Coteaux Bourguignons - Burgundy, France, 2016 CIRELLI, COLLINE PESCARESI, MONTEPULCIANO D'ABRUZZO 7 14 Abruzzo, Italy, 2018 CLOS SIGUIER, LES CAMILLE, MALBEC 7 14 Cahors, France, 2016 CONVENTO SAN FRANCISCO, ROBLE, TEMPRANILLO 7 13 Ribera del Duero, Spain, 2018 FENOUILLET, BEAUMES DE VENISE, TERRES BLANCHES, GRENACHE + SYRAH + MOURVÈDRE 7 14 Rhône, France, 2016 JOHNSON FAMILY, CABERNET SAUVIGNON 8 16 North Coast, California, 2017 KARAVITAKIS WINERY, KLIMA, KOTSIFALI + MERLOT 7 13 Crete, Greece, 2017 MASTROBERARDINO, AGLIANICO 6 12 Campania, Italy, 2018 RAPPAHANNOCK CELLARS, CABERNET FRANC 8 16 Huntly, Virginia, 2018 SEDELLA, LADERAS DE SEDELLA, GARNACHA 8 15 Sierras De Málaga, Spain, 2015 STOLLER FAMILY ESTATE, DUNDEE HILLS, PINOT NOIR 8 16 Willamette Valley, Oregon, 2018 TE MATA, GAMAY 7 13 Hawke's Bay, New Zealand, 2019 BEERS & CIDERS DRAUGHT - A ROTATING SELECTION OF 4 BEERS BRAUEREI SCHLOSS EGGENBERG, HOPFENKÖNIG, AUSTRIA 8 Brewed with the world-famous Saazer hops; has a crisp, clean nose with an aromatic palate. 5.1% ABV. PORT CITY BREWING, OPTIMAL WIT, VIRGINIA 8 Brewed in a tradition Belgian style with orange peel, coriander, and grains of paradise. 4.9% ABV. BRAUEREI TUCHER BRAU, TUCHER DUNKLES HEFE WEIZEN, GERMANY 8 A Bavarian specialty; hearty and strong flavored Weizenbier with aromatic dark malts. 5.2% ABV. EVOLUTION BREWING CO., PINE’HOP’LE IPA 8 A tropical take on a classic IPA; brewed with pineapple juiced and aggressively hopped. 6.8% ABV. BOTTLES / CANS BREWER'S ART, BEAZLY, MARYLAND, USA 8 A Belgian-style pale ale hopped with Styrian Goldings, 7.25% ABV. EINBECKER PREMIUM PILSNER, GERMANY 8 Brewed with pale malted barley & hops, a typical pilsner, 4.8% ABV. EVOLUTION BREWING COMPANY, LUCKY NO. 7 PORTER, MARYLAND 8 Full-flavored rich porter, 5.8% ABV. G. SCHNEIDER & SOHN, SCHNEIDER WEISSE, GERMANY 9 Classic German wheat beer, slightly hoppy, 5.4% ABV. LEFT HAND BREWING, MILK NITRO STOUT, COLORADO 8 Dark and creamy with roasted mocha flavors and slight hop, 6% ABV. OSKAR BLUES, DALE'S PALE ALE, COLORADO 8 Brewed with European malts & four American hops, 6.5% ABV. STILLWATER ARTISANAL, STATESIDE SAISON, MARYLAND 9 European style saisson using American & New Zealand hops, 6.8% ABV. CIDERS AUSTIN EASTCIDERS, ORIGINAL DRY CIDER, AUSTIN, TEXAS 8 Crisp, smooth dry craft cider made with European bittersweet apples & American dessert apples.
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