LUNCH MENU
STARTERS TACOS BURRITOS GUACAMOLE, SALSA, CHIPS | $8 ONE TACO | $9 TWO TACOS | $13 THE NOONER | $11 INCLUDES CHOICE OF ONE SIDE egg, potato, chorizo, queso fresco, PORTOBELLO QUESADILLA | $12 refried beans, avocado, pico de house cheese blend, portobello SERVED ON A HOME-MADE 6” BLUE gallo, raw tomatillo salsa CORN TORTILLA UNLESS NOTED mushroom, spinach, caramelized OTHERWISE. onion, guacamole, salsa almendra CALIFORNIA BURRITO | $13.50 (contains nuts) steak, frites, pico de gallo, queso CARNITAS ADD CHICKEN +$3, OR STEAK +$5 fresco, guacamole, chipotle crema, oven-braised pork, pico de gallo, roasted molcajete salsa white onion escabeche, raw QUESO FUNDIDO | $10 tomatillo salsa, avocado mousse cheese blend, chorizo, mushroom, SHRIMP BURRITO | $14 choice of fresh tortilla or chips shrimp scampi, shallot onion STEAK +$1 PER TACO confit, pico de gallo, black whole steak, sautéed onion/bell pepper/ beans, garlic white rice, avocado, mushroom, monterey jack, spinach, raw tomatillo salsa SALAD avocado mousse, street salsa ADD CHICKEN +$3, OR STEAK +$5 SURF AND TURF CALI | $14.50 KALE SALAD | $10 ROASTED CHICKEN steak, sauteed shrimp in chopped kale, grapes, feta cheese, grilled tortilla, green slaw, chimichurri, frites, pico de gallo, cucumber, avocado, jicama, guacamole, queso fresco, roasted queso fresco, guacamole, chipotle candied pistachio, red onion, molcajete salsa crema, raw tomatillo salsa radish, lemon vinaigrette COCHINITA PIBIL +$1 PER TACO Yucatán style braised pork, fried KIDS BOWL plantain, red onion escabeche, xni- pek Doña Maria, guacamole CHEESE QUESADILLA | $5 MAL PAN BOWL | $10 flour tortilla, rice, beans roasted vegetables, spinach, queso CAMARON ROYAL +$2 PER TACO ADD CHICKEN +$3, OR STEAK +$5 fresco, garlic white rice, black de la flour tortilla, beer battered olla beans, pico de gallo, crema Mexican shrimp, jicama slaw, BURRITO | $5 flour tortilla, cheese, beans, rice ADD-ONS avocado, fried leeks, chipotle aioli : avocado +$2, steak +$5, ADD CHICKEN +$3, OR STEAK +$5 roasted chicken +$3, shrimp +$6 CHOOSE: flour or corn tortilla GOBERNADOR +$2 PER TACO House cheese blend mulita, SIDES sautéed spicy shrimp, pico de TORTA gallo, peanut avocado mousse GARLIC WHITE RICE | $4
TORTA DE COCHINITA PIBIL | $15 SWEET POTATO +$1 PER TACO BLACK REFRIED BEANS | $4 roasted pork shoulder in achiote sautéed sweet potato, feta marinade, beans, queso panela, ESQUITES | $6 cheese, scallions, toasted Mexican street corn, onions, escabeche, guacamole, slaw, pumpkin seeds, crispy kale, xni pek jalapeño, queso fresco, crema, sautéed shitake mushrooms, salsa chile piqun almendra (contains nuts) JICAMA SLAW | $5 JARDÍN jicama, zucchini, cilantro, green roasted vegetables, grilled queso onion, cabbage, citrus vinaigrette panela, portobello mushrooms, chipotle aioli
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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness. Before placing your order, please inform your server if any persons in your party have food allergies. Please be aware that many of our products may contain or contact common allergens, including but not limited to, wheat, soy, fish, shellfish, eggs, peanuts, tree nuts, dairy/milk. All ingredients may not be printed on the menu. AT MAL PAN
COCKTAILS
OG MARGARITA | $11 ANEJO MOJITO | $14 MACHETE | $13 Tequila Exotico Blanco, Patrón Ron Zacapa 23, mint, rich syrup, Plantation Pineapple Rum, Dark Citrónge Orange, housemade sour fresh lime, soda Rum, Tepache, Piloncillo, lemon ADD CADILLAC +$2.50 POCHO’S TODDY | $10 OLD OAXACAN | $14 TOMMY’S MARGARITA | $9 Bulleit Rye, Mezcal Ilegal, tamarindo, Ilegal Mezcal, Tequila Exotico Tequila Exotico Blanco, fresh lime, pure maple syrup, lemon, cinnamon Reposado, Piloncillo, house old agave nectar fashion bitters, xoco bitters, ADD CADILLAC +$2.50 VOTE FOR PEDRO | $13 cinnamon, orange Plantation Xaymaca Special Dry CUCUMBER-JALAPENO Rum, Alvear Solera 1927 Pedro DRE’S HARD HORCHATA | $12 MARGARITA | $14 Ximenez, fresh pineapple, tepache, 43, Tuaca, Old Forrester, home- Lunazul Primero Tequila, Patrón cinnamon syrup, fresh lime made horchata, Aztec bitters Citrónge Orange, cucumber, jalapeno, housemade sour TIKAL limit 2 per guest | $20 WINE ADD CADILLAC +$2.50 Appleton Estate Signature, Ron Zacapa 23, Huana, Plantation RED PALOMA | $11 Overproof, Velvet Falernum, LA POSTA TINTO RED BLEND $9/35 Tequila Exotico Blanco, grapefruit tepache, pineapple, citrus, Mendoza, Argentina soda, fresh lime, fresh orange, fresh cinnamon, grenadine, angostura, grapefruit, lemon, tajin Xtabe-treuse spray INSCRIPTION PINOT NOIR $12/50 Willamette Valley, OR $5 TOMMY’S MARGARITA ALL DAY SUNDAY ATOM CALIFORNIA CABERNET $9/40 BEER (BOTTLED/CANNED) California
MICHELADA | $6.50 COTO DE IMAZ GRAN RESERVA house-made michelada mix, lime, POST RIDE SNACK Tempranillo, $70b, Rioja, Spain Modelo Especial Session IPA | $10.25 Maine Brewing Company, Freeport MA CUBANO | $6 4.9%ABV 500ml WHITE salsa negra, lime, Modelo Especial FRENZY SAUVIGNON BLANC $9/35 LUNCH IPA | $10.25 Blenheim, New Zealand TAQUERO’S DELIGHT | $6 Maine Brewing Company, Freeport MA house-made tepache, Modelo 7%ABV 500ml HARKEN CHARDONNAY $9/40 Especial California ZOE Amber Ale | $10.25 Maine Brewing Company, Freeport MA MODELO, PACIFICO, CORONA, NORA ALBARINO VICTORIA $5 7.2%ABV 500ml $50b, Galicia, Spain DELICIOUS IPA | $6 ANDALUSIA Tropical IPA | $6.50 Stone Brewing, CA | 7.7%ABV 12oz Petty Thieves, NC | 6.6%ABV 16oz ROSÉ YALUMBA ROSÉ $8/32 XOCOVEZA, Imperial Mexican ERRAND LAD Porter | $6.50 Angaston, Australia Chocolate Stout | $6 Petty Thieves, NC | 5.8% ABV 16oz Stone Brewing, CA | 8.1%ABV 12oz COLD MOUNTAIN Winter Ale | $6.75 SPARKLING Highland Brewing, NC | 5.9% ABV 12oz GLORIA FERRER BLANC DE BLANCS SOMETHING COLD ON DRAFT Premium Blonde Ale | $6.25 Sparkling Chardonnay, $60b, Sonoma, CA Edmunds Oast, SC | 5%ABV 16oz MISTINGUETT CAVA BRUT $9/35 MOUNTAIN LAGER Vienna Lager | $6 Spain Blackberry Farms, TN | 5.1% ABV 12oz
WWW.EATMALPAN.COM @eatmalpan | #eatmalpan
Before placing your order, please inform your server if any persons in your party have food allergies. Please be aware that many of our products may contain or contact common allergens, including but not limited to, wheat, soy, fish, shellfish, eggs, peanuts, tree nuts, dairy/milk. All ingredients may not be printed on the menu.